Indra Kunindra | Ballast Point Brewing Company

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Indra KunindraIndra Kunindra
BA SCORE
3.67/5
Good
1,275 Ratings
Indra KunindraIndra Kunindra
BEER INFO

Brewed by:
Ballast Point Brewing Company
California, United States
ballastpoint.com

Style: Foreign / Export Stout

Alcohol by volume (ABV): 7.00%

Availability: Rotating

Notes / Commercial Description:
Indra Kunindra is a burst of madras curry, cumin, cayenne, coconut, and kaffir lime leaf. Enjoy!

Our India-style Export Stout is a unique collaboration with award-winning home brewer Alex Tweet. Released in limited quantities, this explosion of South Asian flavors is reason enough to kneel down and thank the heavens. And further proof of San Diego's status as a brewer's playground, and a beer lover's utopia.

Added by HopHead84 on 06-06-2011

BEER STATS
Ranking:
#34,501
Reviews:
310
Ratings:
1,275
pDev:
20.16%
Bros Score:
0
 
 
Wants:
72
Gots:
280
Trade:
10
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 1,275 |  Reviews: 310
Photo of dfhhead25
3/5  rDev -18.3%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of Zaphog
3.73/5  rDev +1.6%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Photo of duceswild
3.75/5  rDev +2.2%

Photo of mdfb79
3.16/5  rDev -13.9%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3

From 12/18/11 notes. This one was sent to me from Nuggamooch and shared with some friends. Poured from a 22 oz. bottle into my Bell's tulip.

a - Pours a dark brown color with one inch of light tan head and moderate carbonation evident.

s - Smells of coconut, cumin, spices, roasted malts, and toasted malts. Some light chocolate as well. Very odd mix; doesn't really do it for me.

t - Tastes strongly of curry, coconut, lime, spices, cumin, pepper, roasted malts, toasted malts, and cream. Takes like taco cookies.

m - Medium body and moderate carbonation.

o - Overall a very interesting stout. Wasn't necessarily bad, but a very weird and interesting mix that didn't do it for me. Some people really liked it as it tastes a lot like Thai style Coconut Curry, but that isn't what I really would want in a beer, and I think we all found it tough to drink 5 oz.'s. Not something I'd seek out again.

 901 characters

Photo of drewone
4.25/5  rDev +15.8%

Photo of dvmin98
3.25/5  rDev -11.4%

Photo of Huhzubendah
3.77/5  rDev +2.7%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

On draft at Ballast Point in Little Italy.

The beer is black with a thin beige cap. The aroma brings chocolate, hot pepper, spice. Some dark chocolate with oranges and citrusy spice. Heat gains strength and intensity as I make my way through the beer. Cayenne pepper and spicy heat lingers amid dark chocolate. Not too heavy. This beer achieves its intended purpose, and for that, I will give credit. However, I don't see myself returning to this one, as I don't find pleasure in the combination of beer and spicy heat.

 520 characters

Photo of BeerForMuscle
4.04/5  rDev +10.1%

Photo of 22Blue
3.23/5  rDev -12%
look: 3.5 | smell: 3 | taste: 3.25 | feel: 3.5 | overall: 3.25

Photo of womencantsail
3.58/5  rDev -2.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

On-tap at Bruery Provisions

A: The beer pours almost black in color with a dense tan head.

S: Smells like perfume and curry. Lots of cumin with a bit of smoke. A very light fruitiness from the lime, which is sort of weird. Almost chalky.

T: A very slight coconut sweetness up front followed by the lime leaves. There is a definite curry flavor and a strong flavor of cumin. Quite a bit of roast, a little bit of dark chocolate, too.

M: Medium bodied with medium carbonation.

O: Kind of a funky beer/idea. Decent execution of it.

 533 characters

Photo of GreesyFizeek
4.34/5  rDev +18.3%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

On tap at the Basin Pub in Bushnell's Basin, NY.

Holy shit, what a weird beer.

Pours a fairly dark black, with a small quarter inch tan head, and a good amount of lacing.

The aroma on this one? Wow. It really does smell like spicy curry. Somehow in my mind I thought they were lying or something and this would just be a nice regular stout. Nope. There's curry powder, cayenne pepper, and chocolate, all miraculously working together.

The taste is also pretty good, surprisingly. This is far from something I could drink a ton of, 4 oz is just enough. There's a distinct and delicious curry powder flavor, and cumin, as well, up front, buried by chocolate and hot peppers. The pepper flavor lingers for a while, and is actually quite spicy. I get a little bit of coconut on some sips too, but not on all of them. Against all odds, this tastes good. I'm really impressed with the beer's ability to make put flavors together in a beer that should never be there, and actually make the flavors work.

This one is medium bodied, with a dry, spicy mouthfeel, and a lower amount of carbonation. It's a slow sipper, due to the intensity of the unusual flavors.

This really worked. I'm quite impressed with Ballast Point. Is it something I could drink all day? No, not at all. Should everybody try at least a little bit? Definitely.

 1,329 characters

Photo of PA-Michigander
3.5/5  rDev -4.6%

Photo of tdm168
4.3/5  rDev +17.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A - black with a short-lived, off white head

S - curry, cumin

T - curry, cumin, lime, faint toasted coconut, light cayenne bite in the finish, light acidity

M - medium to full bodied, well carbonated, a bit crisp

A+ for uniqueness. Overall A. Really a solid beer with a tremendous flavor profile. This isn't a beer I could drink a lot of due to fatigue, but it is very enjoyable in small (bomber sized) quantites. This is very well balanced and very drinkable. This would be great with a meal or as a meal. You should definitely check it out.

 546 characters

Photo of SadMachine
3.75/5  rDev +2.2%

Photo of MarkyMOD
4.25/5  rDev +15.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Lone_Freighter
3.74/5  rDev +1.9%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Poured into a snifter.
The appearance was a stiff burnt dark brown close to black color with an eggshell white foamy head that slid off at a moderate pace. Slight running messy lace slid into the beer.
The aroma had the roast, coffee, and dark chocolate nibs up front and then having a nice involvement of some lime, coconut, paprika, cumin and toast coming in fairly nice.
The flavor revolved around those spices a bit more than the "foreign/export stout" qualities, which didn't bother me. It was just something I noticed. Definitely a spicy grip in the aftertaste along with some roast and lime.
The mouthfeel was about medium bodied with more of a sipping sort of quality about it due to the spicy grip this beer has on my tongue. IBU's do seem contained enough to allow the spices to take the lead for the harshness. Carbonation felt appropriate. ABV felt as projected by the brewer.
Overall, for the most part, I thought this was solid. But I have to admit, it seemed a bit of a palate wrecker due to those spices. I didn't mind that.

 1,040 characters

Photo of VeganUndead
4.25/5  rDev +15.8%

Photo of thatoneguymike
3.5/5  rDev -4.6%

Photo of Billolick
4.07/5  rDev +10.9%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Bomber bottle

Pours a dark dark shade of reddish brown, not really approaching black, moderate mocha head, leaves a nice fine film and thin collar.

Cayenne, and cumin is what I pick up on the nose.

Pleasant stout with better thne moderate spicing going on. Moderate heat, that glows on the tongue for a good long while...also more cumin and curry/Indian spicing. Tasty, complex, interesting and quite worthy stout.....A natural pairing for some BBQ or indian food ....I'd definitely buy this one again

 505 characters

Photo of t2grogan
3.75/5  rDev +2.2%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of imbibehour
4.69/5  rDev +27.8%
look: 4 | smell: 5 | taste: 5 | feel: 3.5 | overall: 4.5

Poured on tap at full pour into a snifter glass at Churchkey.

A tan head is presented, with quite a bit of lacing while consuming, always leaves a good collar. Simple dark walnut brown/black body, quite opaque, pretty solid looking brew.

Nose is one giant wow, this is curry in a glass. It's all there, the milky coconut milk like cream, hints of curry powder and pepper. Lots of cumin! There is no sense of serious booming heat here either it's all nicely balanced like a good dish, it is truly mouthwatering!

Palate is all that and a bag of chips. Giant curry bomb with a classic powder angle with malt wetness to carry it. Under control. Milk stout like body though it's the only thing I can maybe fault if I want to split hairs, with a great coconut sweetness finish. Mild carbonation with good pepper powder action.

In one word, just flat up awesome. This is the kind of craft that really impresses me, just needs some cardamom or garam masala and we are taking this to the next level baby!

 1,000 characters

Photo of ejimhof
3/5  rDev -18.3%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of imperialking
4.25/5  rDev +15.8%

Photo of GarthDanielson
3.79/5  rDev +3.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Poured from a bomber into a shaker pint, the beer is a dark, oily, jet black coloring with brown tints around the edges and no head whatsoever. Looks heavy and dense. Aromas of bittersweet baker's chocolate enveloped in curry spices. Very interesting blending on the nose. Flavors are curry forward, with both spice and heat, followed by a ribbon of chocolate and coffee, both bitter and sweet, and then the beer transitions back into the spice and heat of curry. The aftertaste is bitter and warming, and the warmth lingers throughout the finish and for quite a while after, as well. The finish is slick and smooth. This is a very unique take on an Export stout. I am very intrigued by it, and it would make for some interesting food pairings, because it seems like it can easily overpower.

 791 characters

Photo of LiquidAmber
4.32/5  rDev +17.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Poured into a Seattle Beer Week pint glass. Pours a very dark brown with mahogany highlights at the edges. Half finger light brown head dissipated slowly to a ring around the glass with light lacing. Interesting aroma of sweet dark malt, coconut and pepper with hints of curry and cocoa. Flavor is also unusual; coconut is instantly obvious on the start, with sweet and roasted malt, chocolate, immediately covered with peppery spices. Finishes peppery and spicy with the heat clearly from hot pepper and not from hops. The spices definitely dominate most of the taste of this stout, but the body, while not intense, supports the spicy flavors. Medium bodied with a bit of creaminess. I like this quite a bit and enjoyed the whole bomber in one evening. Not for the hot pepper and/or coconut adverse. I would pick this up again if it was available. (Please come to Washington, Ballast Point!).

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Indra Kunindra from Ballast Point Brewing Company
Beer rating: 3.67 out of 5 with 1,275 ratings