Guinness Special Export Stout / Antwerpen Stout | Guinness Ltd.

BA SCORE
92
outstanding
214 Reviews
Guinness Special Export Stout / Antwerpen StoutGuinness Special Export Stout / Antwerpen Stout
BEER INFO

Brewed by:
Guinness Ltd.
Ireland
guinness.com

Style: Foreign / Export Stout

Alcohol by volume (ABV): 8.00%

Availability: Year-round

Notes / Commercial Description:
This 8% abv stout has long been a secret pleasure among beer connoisseurs and indeed our Brewers, who value the mouth watering intensity of its roasted malt, smoked wood and dark chocolate notes, not to mention it's excellent and seemingly endless finish. Since 1944 we have been exclusively exporting this same special stout from Ireland into Belgium through the vibrant port of Antwerp. This is the first time we're making it available for general release in America.

Added by TheLongBeachBum on 06-28-2003

BEER STATS
Reviews:
214
Ratings:
429
Avg:
4.16
pDev:
9.62%
 
 
Wants:
138
Gots:
75
For Trade:
2
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Reviews: 214 | Ratings: 429
Photo of MacMalt
4.18/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appropriately, I had this for the first time on St. Patrick's Day. Poured from 11.2 oz. bottle into pint glass. It pours virtually black with dark walnut hues when held to the light, and a fluffy, khaki-colored head and lacing that lasted throughout the pour. It smells of roasted malt, molasses, chocolate, and peat smoke. The aromas come through in the taste, as well: the molasses and smoke really come forward as the glass warms. There is also discernible dark chocolate and bitter, slightly hoppy finish that nicely balances the molasses. It is medium-bodied with a pleasantly creamy mouth feel and the 8% ABV makes for easy drinking. You can easily down several of these gems. Overall, this is one tasty stout; it's significantly more complex and satisfying than the "regular" Guinness Export Stout but it's also very quaffable. I'm very happy finally to have tried this and it won't be the last time!

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Photo of BeerTruth
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Got this one from tprokop7 as an EXTRA! It's been on my 'wants' list forever so I was pretty happy when I unwrapped this bad boy.

33 cl.bottle poured into nonic.

Pours a deep cola black with the slightest bit of a ruby outline and a monstrous three finger light brown head. Crazy webbing left on the sides of the glass as the huge crown descends. Smell consists of light cocoa powder, roasted malts, and some coffee beans. Sweet caramel malts, vanilla, and a bit of lactose as well. A metallic aroma is detected in the nose too. Taste begins with molasses, caramel, and brown sugar. Midway some smokey flavors emerge with espresso and cream. Warm milk chocolate flavors in the aftertaste with a hint of alcohol, but still extremely low for a beer that clocks in at 8%. Medium to hefty body with a rich, smooth feel in the mouth. Like I mentioned before, the 8% abv is tough to find, making this scary drinkable. If this was available in the states, I'd have it in my fridge as much as possible. Good stuff, glad I had the opportunity to try. Thanks again Todd!

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Photo of EMV
4/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a bottle into a pint glass.

L: Inky black pour. Two fingers of thick tannish head leaves respectable lacing.

S: Coffee and roast... dark sugars

T/F: Expected roast character... surprisingly sweet with dark fruit notes and hints of coffee and cocoa. Lots going on here and surprisingly complex. Mouthfeel is robust and thick... almost creamy. Leaves an off-sweet aftertaste... mellowed by some hopping.

O: Much better than I was expecting from a Guinness product, and tastes nothing like their flagship Irish Stout. On the sweet side, so this falls into the 'dessert beer' category for me but one I'd definitely drink again.

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Photo of GreenCard
4.03/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: just like a regular Guinness Foreign but with more head; dark mahogany, almost opaque, tan head with nice lace effects

Aroma: roasty, coffee, grain, alcohol, slight maltiness, some caramel, soy sauce, cherries

Flavor: very full flavored roastiness is almost too bitter at first but then the substantial malt sweetness starts to be more evident with each sip; tangy, toasty, caramelly, the finish dry and bitter

Mouthfeel: medium-full body, spritzy carbonation, blooming alcohol warmth (a bit harsh in the throat), slightly astringent

Overall Impression: I heard tell of this exclusive version of Guiness about a year ago and now that I live in Belgium, I can finally taste it. Pretty good stuff. Definitely tastier than the original and more "worthwhile" to drink. Give one of these to the people who think dark beers are stronger and they'll think they're right!

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Photo of ritzkiss
3.75/5  rDev -9.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Bottle split thanks to Bobsy. Thanks for sharing this hard to get brew!

Pours a dark dark brown with mahogany around the edges, a light cappuccino head. Not a ton of bubbles.

First thing I get off the nose is honey bread (odd I know), followed by smooth choco nibs and a hint of caramel. Some light roasting, sweet smelling.

Taste is light cocoa, choco nibs, hints of dark fruits, coffee grinds, a touch of baking chocolate, honey, vanilla. Luxurious body, smooth and yet light feeling in the mouth - not heavy at all. Dry finish.

As Bobsy said, kind of an amped up Dry Irish though, to be honest, I was also disappointed. This lacked the bold roast flavor that I would be looking for, focused too much on the sweet chocolate, and, while certainly complex and rich in flavor, lacked in body. A nice beer and miles better than your average Guiness but still not something that I would get excited about. Thanks again Rob!

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Photo of dasenebler
4.17/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 2.5 | overall: 4

30cl, Netherlands.

Pours a dark brown hue, settling to a rich ebony in the glass. Thick tan head, okay lacing.

Aroma is full of roast, with notes of maple syrup and molasses complemented by mellow alcohol. Excellent.

The flavor is also richly roasty, with a dry, bitter finish reminiscent of the Irish stout style. But this version has a lot more going for it. Nice and dry malty flavors. I get notes of molasses, coffee and buttery diacetyl mid-palate. Mouthfeel was surprisingly light, however, and just couldn't support the rich flavors of this beer.

This is an excellent stout with a lot going for it, but the mouthfeel needs to be improved in order to fit the flavor.

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Photo of Sigmund
4.23/5  rDev +1.7%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

330 ml bottle, bought at Selfridge's, London. Black (= very dark brown) colour. Truly impressive large and thick brown head. Aroma of malts, oak, leather, coffee and dark chocolate. Flavour is overwhelmingly bitter from the roasted barley and hops, but also sweeter than regular Guinness. Elements of very strong coffee, hints of bitter chocolate. Bitterness lasts through the long aftertaste. Not for beginners. The crowd who think nitro draught Guinness is "sooo strong" should try this one!

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Photo of Goliath
4.35/5  rDev +4.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours black and is completely opaque. A large two inch frothy tan head sits on top with excellent retention and some nice lacing.

The aroma is quite nice. Notes of banana, clove, and dark roasted malts are all present.

The taste is also quite nice. Hints of banana, dark roasted malts with chocolate flavors that are fairly bitter. Delicious.

Mouthfeel is medium bodied with good carbonation.

Drinkability is moderate due to moderately high alcohol and big flavor. A pleasant evening drink.

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Photo of marburg
4.55/5  rDev +9.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Guinness in its greatest form, hands down. I got this shipped to me a while back and just tried it the other night, consumed from a chalice. And it was simply awesome. Poured with a fairly generous dosage of head, thick and tan. The same "black gold" look you know and love from every form of Guinness.

Big big roasty, coffee aromas. The alcohol adds a sweetened dimension to it -- almost fruit-like. Initial flavor profile is more or less the same -- with a roasted bitterness kick. Noticeably sweet with a carmelized sugar punch -- it's got to be that alcohol giving it that sweet aspect -- it definitely turns around to bite you in the end with a bitter, dry, powerful finish. No awkward aftertaste, however.

As it warms, the alcohol really takes over. The malt drops away, and it gets a tiny bit harsh -- but not nearly enough to stop me from loving every goddamn minute of it. Heavy, thick, and viscous, this isn't a wimpy beer on the tongue, but it works. I've not had the "normal" export stout, but I do know that with this, it's really got a good something extra compared to Guiness' other products. Top shelf.

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Photo of kkipple
4.37/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Big props to Pingwin407 for lugging two of these back from his recent Belgium trip!

A. Looks basically like Guinness Extra Stout, good lacing, and maybe a tad bit thicker.

S. Mmm, this is Guinness Plus. Richer, sweeter, tighter, bolder. Some smoke and maybe maple syrup? Very roasty and pleasing, mocha hints and a touch of milk chocolate. Appealing, bold, approachable. Familiar, yet amped up. I like the way this smells.

T. Exactly as advertised. A sweeter, lusher Guinness that is very easy to drink and has some subtle smoke and creamy coffee flavors going on. The roasted malt is layed and complements the sweetness quite well. If you like Guinness (and who doesn't honestly?) you will dig this. Well put together and belies the 8% abv.

M. Fantastic. Creamy-smooth, a delight to drink. Finishes roasty-sweet and leaves you craving more.

D. Absolutely yes! Why we can't buy this in the States, I'm sure I don't know. A real treat and a beer that shows off the brewing chops of the folks at Guinness. Highly recommended.

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Photo of danieelol
4.13/5  rDev -0.7%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Pours an austere black with an unconventional white head like the flesh of a coconut.

Nose is yeasty and fruity. Think lamb fat and soy. Like some raw meat aromas with a really fruity accompaniment.

Taste is a sexually secure roast- able to evoke all the fruits without becoming one. Lamb fat, roast and more fruits.

Mouthfeel is a slightly water-y, macro-y roast. And more fruits.

Imagine hints of the Cooper's Sparkling yeast made more subtle and fruity and crossed with a one-part macro four-parts craft roast. Interesting (and good) combination. Guinness reinvented.

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Photo of drseamus
4.53/5  rDev +8.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

It looks just like a Guinness, but it's a wolf in sheep's clothing. It has the same jet black body with the almost cliched thick off-white head. That is where the similarities end. The aroma is much more Belgian than Irish. There is some funk upfront along with sweetness and caramel in the aroma. The aroma is good, but the flavor is awesome. The first thing that passed through my mind when I tasted it was DAMN!! This isn't the Guinness I'm used to. It's a different ballgame; a different sport all together. It is very sweet and malty with tasty caramel, chocolate, and yeasty flavors. It makes me think more of a quad than an export stout. It ends with a bitter finish. An amazing beer all together.

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Photo of janubio
5/5  rDev +20.2%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Poured in a half pint Guinness glass. Black colour and the usual big brownish Guinness head that last until the last sip. Complex aroma of coffee, licorice, cream, butter, prunes, raisins, rum, rosted notes, spicy, nutmeg... the lot. Taste is coffee, licorice, rum, figs, rosted, nutmeg, raisins... the lot again. Alcoholic coffee flavor. Great.

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Photo of kmo1030
4.28/5  rDev +2.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

delicious looking opaque brown with a thick creamy tan head that hangs around and laces.
first sniff reveals a fruity dubbel smelling beer, but that subsides quickly leaving you with a fantastic malt ball, roasted coffee, milk chocolate stout, with some subtle plum and fig type dark fruits. rum develops with warmth, maybe a little to much actually
the taste contains lots of malty chocolate and soft roasted coffee with a slightly lactic component. there's a brown sugary character thats plays off of a musky, slightly smokey flavor. it has a hint of dark fruit (same as aroma, plus maybe some black cherry) to keep things even more interesting. the sweet rum flavor comes out with warmth just like the aroma.
the mouthfeel is fairly full with pretty moderate, but delicate carbonation.
good drinkability overall. the nose is a little boozy, but that's forgivable. i can't believe our guinness is so much different from the belgian variety... the difference is like night and day.

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Photo of cypressbob
4.18/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

330ml bottle poured into a silver rimmed Westmalle challice

Pours with a deep dark brown body, almost black with little light penetrating. A large puffy tan head head forms about an inch and a half thick, lots of patchy lacing

Smell, estery alcohol, smokey roasted malt. Some nice roasted fresh coffee along with a hint of vanilla. Fresh coffee beans and some slightly sweet dried fruit.

Taste, crisp and crunchy roasted malt, lots of thick bitterness from the malts and a little bit of caramel and mollasses. Slightly chalky on the finish with some lingering spicy malt and a crisp dark chocolate flavour. Strong vanilla coming through once again, a touch of acidity on the fnish too. A tiny alcoholic character is present but generally its very well hidden

This bottle is about a year old or so from bottling, holding up very well. Full of rich flavours this is probably the most full flavoured guinness product available, surpasses the standard FES.

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Photo of Traquairlover
4.28/5  rDev +2.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

33cl bottle poured into a tulip. Marked 07.12.08 (which I assume means bottled on Pearl Harbor Day, 7 December 2008). Drank 9 Sept 2009. Thanks to coldmeat23 for this bottle.

A = Pours a dark mahogany, not quite opaque, when held to the light it has a clear redwood look, head pours very large and sturdy in a light tan color, composed of mostly small bubbles, decent retention and leaves heavy lacing as it slowly dissipates into a 1/4 cover of foam and small bubbles on surface.

S = Some cocoa powder but though prevalent that is not the primary smell I get, or rather it is closely joined with a whipped cream and light sugared coffee, also present are some good fruity smells of plums and similar dark fruits.

T = Very sweet flavors on the front of the tongue but bitterness builds thought the drink until a nice mixture of bitter-sweet in a long finish. There is both sweetened cocoa powder and bitter, sour dark chocolate, light hints of dark pumpernickel bread. Great mix of sweet and sour. This is what Guinness should taste like.

M = Medium-heavy body, smooth, thick & creamy feel, good mouthcoating, carbonation is present but mostly of a smooth foamy quality, not a stinging biting bubbling type.

D = This is a sipper, but it really is very good. I like taking each drink and I would definitely like another.

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Photo of steveh
4.89/5  rDev +17.5%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 4.75

Last of my 4 pack that I've been enjoying over a few weeks. Poured into my Imperial Pint.

L -- Opaque black only showing red highlights via a flashlight through the glass. Dense, finely bubbled tan head that holds up substantially.

S -- Milk chocolate and cream notes with light roasted malt character back. Some clay-like notes with warmth.

T -- Roasted barley character very prominent up front. Coffee flavors follow with a spicy hotness from alcohol. Peppery alcohol blending with roasted grains through the finish and into the aftertaste with a light malt sweetness balancing the roasted character. Mild earthy hops in the aftertaste as well.

F -- Mouthfeel is smooth and creamy with a robust body and dry finish.

O -- I'm not sure how this compares to the every day Guinness Extra or Foreign Extra Stouts, but I can say that this beer hits all of the right targets for the style. My only inner debate is whether there are any faults to knock this from a perfect score. My only hedge is in aroma, but that is growing on my senses with warming. There is no real fruit or vinous character, but the milk chocolate aroma is very inviting.

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Photo of dedrinker
3.7/5  rDev -11.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Black porter looking beer with a thin tan head. Roasty nose with some burnt edges. Tastes like regular Guinness with more body, more roast, added baking chocolate, and not as much sour tang - almost none in fact except where the bitterness of the roasted malts come into play. Not unlike an imperial stout, but perhaps on the milder side of that.

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Photo of rvdoorn
4.35/5  rDev +4.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Special version of bottled Guinness for Belgium, Luxembourg, and the Netherlands. Poured into a Westvleteren glass. The beer pours a dark-brown-black color, with a nice beige-head.

Smell: coffee, dark chocolate, caramel and roasted malts all over the place, but also a bit alcoholic, sweet and fruity.

Taste: Roasted malts up front, then roasted coffee, caramel, hops, vague hints of liquorice, dark fruit (plum). Nicely balanced beer. Earthy hop and roasted malts with some dry coffee in the aftertaste.

Mouthfeel: very high carbonation for a Guinness beer (medium-high carbonation in general). Medium-bodied. Nice and drinkable.

Overall: By miles the best Guinness worldwide. Full of taste. Not a typical sport-pub beer like other Guinness beers, but a beer that one should drink at home with friends, while eating some nice trappist cheese! One word; YES

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Photo of fscottkey
3.51/5  rDev -15.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

A: [4.00] The bottle lists the ABV (8.0%). There is some decoder ring version of a date stamp that means nothing to me. The beer is black in color and looks thick. Peaking of thick... The head is 3 fingers of bullet-proof khaki bubbles. They are dense and creamy!

S: [3.50] Wet charred wood. Corn. Raisins.

T: [3.50] Roasted malts, malted milk (charred), worcestershire sauce, some marshmallow.

M: [3.25] I expected it to be creamy and smooty - it has prickly carbonation. It is probably medium body but the carbonation makes it feel thinner.

O: [3.50] I stand by my "worcestershire sauce" take. I think that is in the aroma too. It is something that is in that flavor category. This beer is not bad it is just that flavor that is out of left field. Also the carbonation is a bit heavy handed. I would get a different stout in the future. I haven't had a lot of variety from Guinness so I wanted to try something new.

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Photo of everetends
4.23/5  rDev +1.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

33 cl bottle I received as a very suprising extra in a trade with HogWildLiquor. Can't thank him enough. Been wanting to get my hands on this beer for quite a while now and here it is in my pint glass.

A: Has a great appearance which is what you expect from a Guinness. Its not a Guinness unless it has an impressive appearance and this beer is no different. Have a seemingly thick pour that builds a really nice black body. Held to the light, I am not getting any light coming through. Maybe at the bottom of the glass a little light makes it a dark brown in color there, but otherwise this beer is pretty damned black. The pour got me a perfect two fingers of creamy tan head. That head falls slowly to a half finger, lasting top cap that throws up some morphing blobs of lace on the glass. No disappointment here.

S: Well it smells . . . like a Guinness with just a bit more. Very dark malts, maybe a bit more heavy on the chocolate and caramel presence than the normal offering. There is a little bit of a lactose presence as well. Dark fruits, maybe some dark cherry hints and some prune. Finally there is very much a brown sugar and molasses heft here. Just smells like a bakers pantry. Not bad at all.

T: Takes the aroma and runs a bit further. The malts are on point. Absolutely some chocolate in here that is mixing with some caramel and coffee goodness. Milky layering in here as well brings the lactose sugars. Absolutely some molasses and brown sugar mixing with some light spice (almost a dark rum maybe?). There is absolutely some dark cherry lingering in the background and maybe a little more fruit but I can't pick it out. Yeasty earthiness rounds all this out. Wow, I am digging this more than I expected.

M: Maybe a heavy medium to a light full body? Its definitely in between there. It has some weight but it doesn't get crazy. Carbonation is medium, just as expected from a Guinness. That carbonation still allows for some refreshing qualities even if this is bigger than its normal offering. Just a touch of ABV coming out with a light heat on the throat, but otherwise it hides very nicely. Aftertaste is some chocolate and cherry. I'll take it.

D: This is what Guinness does. They take a seemingly simpler beer and take it to a higher level. I am a fan of the normal Guinness we Americans have constant access to, but this taking that beer much further. Still it brings that great appearance and refreshing quality in a noticeably bigger flavor and aroma. Wish I could get this constantly to tell you the truth because its that tasty but still easy drinking. Damned good and pleasure to have been able to try.

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Photo of BlindPig
4.6/5  rDev +10.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

A- Really thick dark tan head on a black body.
S- Light roasted malts with dry grass hops. Dry in the nose too.
T- Dry roasted malts that dry out the mouth quite a lot. Grass hops come in a leave a light bitterness in mouth.
M- Full body with medium/low carbonation.
D- I think it is a very tasty stout. Maybe lacks complexity a little bit but it is very tasty and easy to drink for a 8.00%.

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Photo of EPICAC
4.41/5  rDev +6%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in a bottle at Delirium Café in Brussels.

Appearance: Pitch black, topped by a very thick brown head that fades leaving heavy lace on the glass.

Smell: Lightly sweet chocolate, and some roasted coffee notes.

Taste: Sweet chocolate upfront, moving into light tartness, with heavy coffee roasted flavors in the finish.

Mouthfeel: Full-bodied, moderate carbonation, creamy.

Drinkability: Very nice, full-flavored, sweet but well balanced by roasted bitterness.

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Photo of ggaughan
4.4/5  rDev +5.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Obtained this bottle from Belgium a year or so back and sampled on St. Patrick's Day as it seemed appropriate. The beer poured a nice black body with a thick tan fluffy head that receeds but still held up well. Poured into one of my favorite Guiness glasses purchased at the Guinness brewery 7 years ago. The nose was a very nice toasted malt quality, more than in the typical pint of Guiness that we usually drink. The taste was a pure malty sweet with chocolately notes as well. The beer was very smooth and had a nice thick body that was filling. Although I enjoy the typical Guinness, this very blows the regular away.

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Photo of Mar02x
4.14/5  rDev -0.5%
look: 4.5 | smell: 3 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - A super dark red beer with a good beige head, that unfortunately retracts to a small layer.

S - Coffee and dark chocolate. There is also some strange scent prickling my nose which I cannot bring home.

T - Again coffee and chocolate - a nice dry bitter beer.

M - Medium carbonation and a medium dry finish and thickness.

O - A good stout totally nothing wrong here.

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Guinness Special Export Stout / Antwerpen Stout from Guinness Ltd.
4.16 out of 5 based on 429 ratings.
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