Kuhnhenn Bourbon Barrel Barley Wine | Kuhnhenn Brewing Company

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Kuhnhenn Bourbon Barrel Barley WineKuhnhenn Bourbon Barrel Barley Wine
BEER INFO

Brewed by:
Kuhnhenn Brewing Company
Michigan, United States
kbrewery.com

Style: English Barleywine

Alcohol by volume (ABV): 14.50%

Availability: Winter

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 02-17-2003

BEER STATS
Ratings:
743
Reviews:
207
Avg:
4.34
pDev:
8.76%
 
 
Wants:
1,231
Gots:
154
For Trade:
23
User Ratings & Reviews
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Ratings: 743 |  Reviews: 207
Photo of IdrinkGas
4/5  rDev -7.8%

Photo of iL0VEbeer
4.5/5  rDev +3.7%

Photo of costanzo_mike
4.41/5  rDev +1.6%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of DefenCorps
4.02/5  rDev -7.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Thank you for this long time want, Alex! This is the 2010 version, clocking in at 15.1%. In true Kuhnhenn fashion, the label did not deal with being refrigerated very well.

Decanted into my snifter, this is a clear, ruby red with an off-white head that recedes to a ring rather rapidly. Swirling the beer in my glass leaves some coating. The nose is rather excellent.Plenty of brown sugar, plenty of booze, bourbon and tannins, all really powerful, and a little bit of vanilla as well. Surprisingly fruity, there's a blend of candied orange peel and a light floral character. In addition, there's an almost brandy-like character here. Excellent stuff.

The palate opens rather monstrous - big, boozy, hot and sweet. A friend of mine once commented that he likes his barleywines like he likes his women - hot, boozy messes. Well, this definitely does fit the bill. Brown sugar, maple syrup, a little toffee are present on the malt front, but in all honesty, this is almost entirely about the barrels - hot, bourbony, almost alcoholic burn are present, and it is quite fitting on this rainy, late-winter night. Tannins appear, lingering on into the finish, this does add a light nutty character. Vanilla is moderate, but there's some honey, light and fruity. Full in body with soft, creamy carbonation, this does beer does feel very smooth on the palate. Dark fruit character is quite light, this is more along the lines of a young JW Lees. Warming, this is great stuff, though not the most drinkable.

 1,500 characters

Photo of Dave_Treat
4.25/5  rDev -2.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Jwale73
3.95/5  rDev -9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

12oz. bottle courtesy of Seeswo. 2010 vintage served in my Old Stock snifter. Pours a translucent mahogany with a loose, half-inch off-white head that quickly disperses towards the shoulders, forming a thin, bubbly band. There's also a residual oily slick across the center of the glass. Nose expresses milk chocolate, a trace of dark fruit and a pleasant buttery vanilla character. Only the merest suggestion of bourbon presents itself. Taste expresses toffee, butter candied fruit and a slightly acrid ethanol character that lingers at the back. Mouthfeel is medium-light (but closer to light) with a slightly coarse carbonation and quite a bit of residual heat that lingers on the tongue and at the back of the throat. All and all, a pretty good barleywine that could use some time to allow that alcohol presence to dissipate. That said, if the alcohol does in fact dissipate, the thinness to the body would be more prominent. I'm not sure if a lot of age will improve this beer, but another year in the cellar might reveal a decent balance.

 1,044 characters

Photo of DrJay
4.45/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Enjoyed at the brewpub. Clear and brown with reddish highlights. The yellowish, light brown head showed good retention given the gravity and fine bubbles stuck to the sides of the glass throughout. What a beauty. Aromas of toffee, vanilla, wood, light citrus, and mellow alcohol came together nicely. Moderate bitterness that barely keeps up with the other flavours. Lots of toffee and caramel, vanilla, and oak. Hops were quite citrusy, mostly grapefruit, and the bourbon character melded nicely with the alcohol flavour and warmth in the finish. Full bodied with low carbonation, smooth texture with a bit of dryness. Very tasty! The alcohol was really well hidden given the strength of this brew, making for an easy (and dangerous) drink. Another winner from Kuhnhenn.

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Photo of maximum12
4.92/5  rDev +13.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Eternal thanks & glory unto FlandersNed & beerisheaven for shipping me this much sought-after treat. I never thought I'd see one of these, much less multiples from different years. Winter Solstice 2010 edition, with 15.1% alcohol on the label vs. the 14.5% on the BA listing.

Poured into my lovely Captain Lawrence glass, where the a white head feints & withdraws so quickly it might have been imagined. Very dark beer, but when held to the light, glows with the inner fires of Mordor. Smell is pure top-shelf barrel-aged barleywine: rich bourbon, vanilla, warm sweet malts, sting of alcohol. This one writes the book & adds a few footnotes; the aroma is perfect.

Out of the fridge, I let it warm for several minutes before sipping. Kuhnhenn Bourbon Barrel Barleywine. One sip & I'm blowing over the limit. The is a complex, boozy, brawler of a beer. Big Time Rush hits my tongue in multiple places; huge bourbon backed with vanilla, brown sugar, molasses and/or maple syrup, sticky dancing raisins, oak or ash or maple, dash of caramel, holy holy hell. Then a tidal wave of alcohol wraps them all up, sticks a bow down their throat, & warms my chest cavity all the way down to my Achilles tendon.

Seriously. Smoother than cream silk pie, & screw the ABV, this is so drinkable I wish it came in a bomber so I couldn't wake up for work tomorrow. A sipper that demands to be gulped, Dew-style. It's a bit hot, but who gives a rip? I can't imagine age doing anything good to this, it's so good already.

OK, I knew this was an A+ beer after the second sip. This, along with the Perfect Storm, are the pinnacle of barrel-aged barleywines. Absolutely fantastic, borderline perfect, & I'm delighted I have a few more in the basement. Epic beer. Damn.

 1,751 characters

Photo of Gotti311
4.25/5  rDev -2.1%

Photo of Viggo
4.67/5  rDev +7.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Had at Mondial de la Biere 2007. They give generous samples at the Petit Pub. 8 or so ounces for $5 CDN.

Pours a hazy caramel brown, thin off white head, lace spots, decent retention, head eventually disappears though. Smell is wow. Toffee, bourbon, alcohol, very rich, dates raisons, amazing. Taste is too. Sweet toffee, buttery oak, bourbon, dates, more toffee, bit of citrus, alcohol, super caramelized oaky vanilla goodness, just insane good. Mouthfeel is full bodied with low carbonation, hot going down, just right. Kuhnhenn is amazing.

 545 characters

Photo of Dactrius
4.11/5  rDev -5.3%
look: 2.75 | smell: 4.75 | taste: 4.25 | feel: 2.5 | overall: 4.25

Practically completely still. Smell is easily among the best of any barleywine I've had, tons of caramel. Taste follows suit but doesn't quite live up to the amazing nose. Feel is the weak point and I really wanted this to be more carbonated. A great barleywine that could've been one of the best ever with more carbonation.

 328 characters

Photo of n2185
3.48/5  rDev -19.8%
look: 2 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

A: pours a dark mahogany with almost no head that vanishes with no lacing.

S: tons and tons of caramelized vanilla and toffee. Some oak, smooth vanilla, and slight cocoa as well.

T: similar to the aroma, tons of caramel, vanilla, and toffee. Some bourbon toward the finish as well. Light alcohol burn.

M: thick body with low carbonation, this beer is sticky sweet.

O: a pretty decent beer. It's very sweet and sticky with a significant alcohol presence, but still tasty enough. Definitely a beer to be drank in small quantities.

 532 characters

Photo of cosmicevan
4.64/5  rDev +6.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

big thanks to bierenutz for hooking this one up. put a 2010 and 2011 in the fridge, starting out with the 2010 and will hopefully move onto the 2011, but after 15.1%, not sure i'll be able to tackle a 14.5%, but hey, it IS monday...isn't it? enjoyed out of my kuhnhenn snifter.

2010
a - popped the bottle and filled my glass, the brew poured a rich mahogany caramel color with a fingers worth of greyish creamy head that fizzled away in less than a minute leaving a small ring of bubbly head around the surface of the brew. no lacing to speak of whatsoever. pretty much what i'd expect for a beer this big.

s - as soon as i popped the bottle i could smell this gem. in a word perfection. caramel soaked in bourbon. a really perfect blend. great sweetness. nuttiness. really just a magical blend. the heat is invisible in the nose.

t - the taste is just as spectacular as the nose, but the heat is a bit more evident. for a 15.1% beer though, this is WELL hidden. excellent english barleywine with toffee and caramel like malts.

m - the heat can really be felt in the aftervibe. my mouth tingles with delight of the booze that has just gone down my gullet. SUPER smooth...super amazing.

o - overall, i am blown away. all this talk of king henry and abacus/sucaba, and even BB4D to a large extent. where are the people screaming from the rooftops about BBBW (i do know that there are a few of you out there though). can't wait to rip open the 2011...the plan is to open it when i have an ounce or two of this left for comparison. fingers crossed that i can handle all that dynomite brew tonight.

*** ** ***
2011 (side-by-side with a few ounces of 2010 saved for comparison)

a - 2011 looks a bit deeper and darker and more purple.

s - there is a distinct difference in the smell, the 2010 clearly carries more booze when compared to the 2011, but both hide it magnificently. the 2011 has a stronger sweetness presence, but the 2010 is far more complex (and also warmed up a bit, so perhaps things will change). much more nutmeg in the 2011.

t - wow, the 2011 might taste better. in the side-by-side, the 2010 tastes much more boozy. the 2011 is just phenomenal (both are really). both are balanced amazingly. both exhibit everything you want in an english barleywine and HUGE ABVs that are well masked and masterfully crafted.

m - just as smooth as the 2010, the booze is just as well hidden. the 2011 clearly has less booze in a side-by-side.

o - choosing a favorite between the two is like choosing a favorite child...just not possible. they each have characteristics that are amazing and both have similarities that are just top of the heap.

ISO more of this beer.

 2,676 characters

Photo of HuskyinPDX
4.27/5  rDev -1.6%
look: 4 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Bottle opened on 6.3.13

2011 Vintage

A - Pours a dark brown with a few dark tan bubble that disapper instantly.

S - Booze, dark fruit, plums.

T - Bourbon, chocolate, caramel, vanilla - Amazing!

D - Low carbonation with a heavier body.

O - Didn't smell that great, but the layers of flavors are amazing. So good and inviting. Delicious.

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Photo of drummermattie02
4.25/5  rDev -2.1%

Photo of Bung
4.07/5  rDev -6.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

12 oz. Nicely murky dark brown/orange/amber pour. There was a pop from the cap, but next to zero carbonation appears. A few bubbles around the edge. Really, for a big English BW, not offensive.

Aroma, Caramel, sugar daddy, vanilla, oak, all heavily present. You can smell this from a good foot and a half away.

Taste, Malt, molasses, rum cake. Vanilla, some roast that comes across as peat/oak, hefty booze as well. Vanilla oak finish.

It's warm and a sipper, coating, heavy side of medium bodied. Could use maybe just a tad more carbonation, but with the heat that may not work either.

As a few others have said, the heat keeps this a step down from the 4Ds, but it's pretty solid. Worth grabbing, just grab 2.

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Photo of jrallen34
4.59/5  rDev +5.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A HUGE thanks to my boy Alex(masterski) for yet another hook up.

2005!!! version...A darkish brown, watery though, semi clear, not much carbonation...The aroma here is unreal, its almost all dark liquid brown sugar, so nice and sweet but with a bite, light wood on the finish, a little vanilla...The taste is almost equally amazing, brown sugar, vanilla is more pronounced, light wood finish. Super easy to drink.

This is the second best bw I've had, right below Wooden Hell.

2010 Version, unreal aroma that is Dr. Pepper mixed with pure malt, awesome.

 555 characters

Photo of Rutager
4.43/5  rDev +2.1%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Huge thank you to liamt07 for this big big want. 2012 bottle.

Appearance pours a very hazy, deep rusty brown with a very thin collar, no real head to speak of.

Smell. Sweet creamy caramel and toffee, brown sugar and bourbon, just a hint of dark fruit. Sweet and delicious. The bourbon is a nice level, not overwhelming.

Taste. Sweet creamy caramel and toffee again, brown sugar, a little bit of molasses, vanilla and a bit of woody bourbon.

Mouthfeel. Very thick but not too sticky, low carbonation.

Overall. Fantastic stuff. Pretty much a benchmark for a BB bwine.

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Photo of Resuin
4.7/5  rDev +8.3%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Photo of BMMillsy
4.22/5  rDev -2.8%
look: 3.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

2010 bottle in a trade with deyholla. Poured 2/12/13. Deep amber brown pour, somewhat cloudy, and with no head whatsoever. Aroma of plums, vanilla, bourbon, oak, caramel, and toffee. Nice. Hot bourbon up front that smooths into a very sweet vanilla toffee on the back of the palate. Long lingering oaky vanilla. Medium to heavy on the palate. Alcohol warmth is there, but not overly boozy. Never had a fresh one so it could be the age. Unexpectedly smooth for 15.1%. A top barley wine for me.

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Photo of trxxpaxxs
4.09/5  rDev -5.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Reviewed this blind, thanks to abraxel... 2011 vintage...

A: Pours a murky brown, with absolutely no head at all, just some thin whisps across the top of the beer. No lacing as it drinks.

S: The nose is sweet of malt, caramel, figs, dates, and vanilla. It’s a nice mélange of those notes.

T: It’s sweet to start, with the beer getting a little funky in the middle (but in a good way). I get malt and caramel up front. I get the fruit notes (fig and date) in the middle, and I get some seaweed like funk in the back end. Seaweed notes tend to turn me off, but this is actually really pleasant.

M: Full bodied beer. Sweet and syrupy, coating, and mild linger on the back end. Not an easy drinker, but it’s very enjoyable.

O: Really nice beer. I’d have to be in the mood to want to open this beer, but it’s really good.

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Photo of iRun2Beer
4.6/5  rDev +6%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Photo of TurdFurgison
3.4/5  rDev -21.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

2010 version, from the 2010 Winter Solstice, something like $7.50 each if I remember correctly. I brought this to a little tasting on a Wednesday night in northern OH.

It pours very clear, with a nice dark amber color and a fairly thin head. The smell is really strong and sweet. Someone mentioned sugary cookie dough and I think that fits pretty well. Almost sickly sweet, with brown sugar and lots of malt, also a barrel component that stays in front of the aroma.

IMO this is NOT an English Barleywine, this is a STRONG tasting American style barleywine. Not so much in liquor, the barrel presents more with vanilla oaky flavors. Loads of sweet sugary malts, sweet to a fault really. Everyone else seemed to like it more than me, guess I don't have the correct disposition for this beer style. The alcohol is pretty noticeable too which is another negative for me.

Light carbonation, decent body but who cares. The massive flavors are the draw here. I think this could definitely benefit from a few years of mellowing.

 1,025 characters

Photo of rlee1390
4.34/5  rDev 0%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.5

A-Black in the glass, one finger head that tries to leaves some lacing.

S-Bourbon, malt, caramel, some dark fruits, toffee.

T-Really good balance. Starts with nice bourbon and oak. Then malt and caramel, good deal of dark fruits, some smoke notes, mild bitterness.

M-Medium to heavy in body, nice carbonation

O-An amazing beer, nice balance. One of of the better BA barleywines out there.

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Photo of threedaggers
4.25/5  rDev -2.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Kuhnhenn Bourbon Barrel Barley Wine from Kuhnhenn Brewing Company
4.34 out of 5 based on 743 ratings.
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