2009 Vintage Oak Aged Ale (Barrel No. 145) | Brouwerij Rodenbach N.V.

2009 Vintage Oak Aged Ale (Barrel No. 145)2009 Vintage Oak Aged Ale (Barrel No. 145)
BA SCORE
93.4%
Liked This Beer
4.33 w/ 106 ratings
2009 Vintage Oak Aged Ale (Barrel No. 145)2009 Vintage Oak Aged Ale (Barrel No. 145)
BEER INFO

Brewed by:
Brouwerij Rodenbach N.V.
Belgium
rodenbach.be

Style: Flanders Red Ale

Alcohol by volume (ABV): 7.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by thagr81us on 10-24-2011

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
28
Ratings:
106
Liked:
99
Avg:
4.33/5
pDev:
9.7%
Alströms:
0
 
 
Wants:
6
Gots:
27
Trade:
3
View: Beers | Events
User Ratings & Reviews
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Ratings: 106 |  Reviews: 28
Photo of Jspriest
3.75/5  rDev -13.4%

Photo of kylehay2004
4.25/5  rDev -1.8%

Photo of biboergosum
4.13/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

750ml bottle. After being assured that this was the only case available in the province, it appears, of course, that there is much more to behold, and that this is not exactly a retired product.

This beer pours a rather hazy dark reddish amber colour, with two fingers of tightly foamy, somewhat creamy off-white head, which leaves some broad splatters of hanging cloud lace around the glass as it evenly abates.

It smells of surprisingly sweet, sugary, sort of tangy cherry and apple cider fruitiness, timid grainy malt, a faint milky essence, a twinge of balsamic vinegar, and a wet papery woodiness. The taste is moderately sour stale cherry liqueur, more hefty grainy, somewhat crackery pale malt, musty apple cider, a touch of my mom's seemingly ancient mother of vinegar salad dressing starter, and a subtly acrid woodiness.

The bubbles are duly present, but not at all obtrusive, the body a genial medium weight, and more or less smooth, the lingering acidic notes having their say as they very well might be expected to. It finishes with a suggestion of off-dryness, but that's a veritable sham, as the wine vinegar sourness kicks it up another notch, and overpowers the paltry efforts of the lingering malt.

A nicely moderated sour ale, the wood essences contributing well to the cause, gently sublimating the tart fruitiness, justifying the booze, and providing an overall softness that any imbiber can't help but feel thankful for here. That said, this is a mite bit more drinkable than the 'standard' offering from this brewer - see above for details.

 1,567 characters

Photo of wdarcy77
4.25/5  rDev -1.8%

Photo of randylangford
4.75/5  rDev +9.7%

Photo of sendbeer
4.5/5  rDev +3.9%

Photo of CADMixes
4.25/5  rDev -1.8%

Photo of Morpheus
4.25/5  rDev -1.8%

Photo of Tmappin
4.25/5  rDev -1.8%

Photo of CManuel
4.58/5  rDev +5.8%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Brought in 2013 by opening this 750ml cork and caged bottle as my first beer for 2013.

Pours a very lovely cloudy reddish brown color minimal head that fades quickly.

Has that classic rodenbach smell. Tart fruit (cherries) up front with a hint of oak, but not much.

Tastes very tart up front, followed by a fruity sweetness and finishes with a hint of oak/wood flavor. Very nice. Mouthfeel is exceptional, very smooth beer.

A fantastic beer and probably one of my favorite of the Flanders reds. Great way to bring in 2013.

 528 characters

Photo of wordemupg
4.54/5  rDev +4.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

750ml corked and caged bottle poured into tulip 24/12/12

A brownish orange with a ruby glow when held to the light, a finger of tan foam hangs around for a while leaving no lace

S do you remember those Fizz candies that came in two foot long strips with a candy every few inches? raspberry cider, faint toffee and balsamic vinegar, not much oak but some earthy notes work well, vinous notes but I can't pinpoint, I can't explain it but the smell is just amazing,

T much like the nose but with a little more cider and vinegar and less of the sweet candy notes, slightly sour and it still tastes great but the smell has something special going for it, I get a little brown sugar as it warms

M silky and smooth, leaves some slickness behind with a slight sour bite, bubbles are a little prickly and leaves a sour candy aftertaste

O I had no idea what to expect but this one made me a happy boy, its a great blend of sweet and sour with a beautiful nose, perhaps the age mellowed it out? either way I was expecting my mouth to turn inside out and that's far from the case

this one changed my perception of the style, the sweet and sour thing this has going on is wonderful, perhaps I'm just reliving my favorite childhood candy in a glass of beer but I can live with that

 1,276 characters

Photo of BartMcStout
3.75/5  rDev -13.4%

Photo of schnarr84
4.5/5  rDev +3.9%

Photo of JCam9981
4/5  rDev -7.6%

Photo of sludgegnome
4/5  rDev -7.6%

Photo of MasterSki
4.17/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Bottle shared by Tom. Served in a taster pint glass.

A - Off-white foam settles to a thin collar and no lace. Lightly hazed orange body with a reddish tinge to it.

S - Smells like Rodenbach alright. Wet oak, lactic acidity, sweet and fruity malt, lightly savory BBQ sauce-esque notes, touch of cherry vinegar. Gets increasingly tart as it warms up.

T - The taste is quite similar. There'a a nice mix of sweet malts, light vinegar, oak, and not much sourness. The fairly heft malt backbone reminds one that this is a traditional Flanders ale.

M - Medium body, medium-high carbonation, super dry texture, and no obvious alcohol even with the listed 7%. Moderate acidity and a bit of residual stickiness.

D - A solid beer, but not particularly different from previous vintages or even regular old Rodenbach. Always enjoyable stuff, but it's hard to justify the sizable markup over the regular stuff, even though this is 100% oak-aged. I think I wrote the same thing last year and the year before.

 998 characters

Photo of bastu
5/5  rDev +15.5%

Photo of majcher33
3.75/5  rDev -13.4%

Photo of bluesplit63
3/5  rDev -30.7%

Photo of alamode
3.75/5  rDev -13.4%

Photo of miked234
4.25/5  rDev -1.8%

Photo of HopsJunkiedotcom
4.25/5  rDev -1.8%

Photo of WynnO
5/5  rDev +15.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Shared this bottle with another taster.

Drinking this bottle made me think of that age old question, "If you were stranded on a desert island, what single (fill-in-the-blank) would you choose?" If I filled that slot with the word BEER I could easily choose this Rodenbach Vintage wonder.

The color and smell was as always with Rodenbach so I will not elaborate except to say that, for my money, Rodenbach is the gold standard for the Flanders Red style.

The balance was perfect! From the instant this beer hit my taste buds until it worked it way back, there was no change. The intensity and balance of taste remained equal all along the way, being as perfect as any beer I have ever consumed.

Fwiw, I recently shared a 2007 Vintage release. It did not seem to have the same punch as the 2009, but still, it was as perfect as the 2009 some five years past its bottling. Hence you can feel safe aging this beer for future enjoyment.

I would advise anyone who likes this style---if you find any of these Vintage releases for sale, buy all you can afford. You will not be disappointed. Lots of love to Rodenbach!

 1,115 characters

Photo of JamFuel
5/5  rDev +15.5%

Photo of Beeradelphia
4.5/5  rDev +3.9%

2009 Vintage Oak Aged Ale (Barrel No. 145) from Brouwerij Rodenbach N.V.
Beer rating: 93.4% out of 100 with 106 ratings
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