Wednesday 2016 (Cinnamon Hazelnut Bourbon BA Imperial Stout)
Peg's Cantina & Brew Pub
Beer Geek Stats
| Print Shelf Talker
- From:
- Peg's Cantina & Brew Pub
- Florida, United States
- Style:
- Stout - American Imperial
- ABV:
- Not listed
- Score:
- 100
- Avg:
- 4.58 | pDev: 5.9%
- Ratings:
- Status:
- Retired
- Rated:
- May 14, 2017
- Added:
- Mar 09, 2016
- Wants:
- 44
- Gots:
- 19
SCORE
100
World-Class
100
World-Class
Notes:
None
Recent ratings and reviews. | Log in to view more ratings + sorting options.
4.45/5 rDev -2.8%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4 | overall: 4.25
by macrosmatic from Florida
Reviewed from (long-standing) notes. Consumed on 1/7/17. Poured from 22 oz. bottle into an El Catador Barrel-Aged glass.
A: Thick, dark, and opaque - essentially black. The thin tan head fades with minimal visible carbonation.
S: Cinnamon, chocolate and hazelnut up front. Then vanilla, cacao nibs, bourbon, and oak with mild coffee and drying tobacco behind. But mostly this is hazelnut with a cinnamon backer. The aroma on this beer manages to be both complex and different. Really, really nice, and exactly what it promised. I could smell this all day.
T: Follows the nose. Cinnamon, chocolate and hazelnut up front. A big malt body – sweet and roasted. Oak, vanilla and mild bourbon. A mild coffee roast to the malt bill, then more cinnamon and dry hazelnut. A nice nuttiness lasts though the swallow.
M: A nice heavy body, though maybe not quite as heavy as some of Doug’s stouts. The alcohol presence is incredibly mild for style – the bourbon stays fairly mild, though it still has some woody barrel flavors. Low carbonation sensation overall, but expected for style.
O: The barrel flavors are mild at best here. But even after almost a year, this is a hazelnut bomb with nice cinnamon flavor as well. Although the cinnamon-hazelnut combo might not be my personal preference, this is really solid if that seems like a good idea to you.
May 14, 2017
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4 | overall: 4.25
by macrosmatic from Florida
Reviewed from (long-standing) notes. Consumed on 1/7/17. Poured from 22 oz. bottle into an El Catador Barrel-Aged glass.
A: Thick, dark, and opaque - essentially black. The thin tan head fades with minimal visible carbonation.
S: Cinnamon, chocolate and hazelnut up front. Then vanilla, cacao nibs, bourbon, and oak with mild coffee and drying tobacco behind. But mostly this is hazelnut with a cinnamon backer. The aroma on this beer manages to be both complex and different. Really, really nice, and exactly what it promised. I could smell this all day.
T: Follows the nose. Cinnamon, chocolate and hazelnut up front. A big malt body – sweet and roasted. Oak, vanilla and mild bourbon. A mild coffee roast to the malt bill, then more cinnamon and dry hazelnut. A nice nuttiness lasts though the swallow.
M: A nice heavy body, though maybe not quite as heavy as some of Doug’s stouts. The alcohol presence is incredibly mild for style – the bourbon stays fairly mild, though it still has some woody barrel flavors. Low carbonation sensation overall, but expected for style.
O: The barrel flavors are mild at best here. But even after almost a year, this is a hazelnut bomb with nice cinnamon flavor as well. Although the cinnamon-hazelnut combo might not be my personal preference, this is really solid if that seems like a good idea to you.
May 14, 2017
4.44 by Brian29 from Ohio on Mar 14, 2017
4.75/5 rDev +3.7%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
by CityFarmer from Illinois
Really nice beer! Balanced fairly well, hazelnut more prominent than the cinnamon but that's not surprising with almost a year on this bottle. Overall, a great beer and happy to have tried it.
Feb 20, 2017
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
by CityFarmer from Illinois
Really nice beer! Balanced fairly well, hazelnut more prominent than the cinnamon but that's not surprising with almost a year on this bottle. Overall, a great beer and happy to have tried it.
Feb 20, 2017
4.41 by Chriscrundwell12 from Minnesota on Jan 18, 2017
4.54 by hopkrid from Florida on Jan 08, 2017
4.49 by N_Schleret from Minnesota on Jan 08, 2017
4.75 by Lucoli from New York on Jan 06, 2017
4.5 by N1Nkasi from Connecticut on Jan 04, 2017
5 by MRVermont from New Hampshire on Jan 04, 2017
4.75 by cannabispinoy from New Jersey on Nov 27, 2016
4.5 by teamwiggum from Wisconsin on Nov 24, 2016
4.44 by AdrianC31 from Florida on Nov 08, 2016
4.47 by 03_04_81 from Pennsylvania on Nov 03, 2016
4.5 by bkwhoppa66 from New Jersey on Oct 23, 2016
4.54 by StoutSnob40 from California on Oct 15, 2016
4.67 by SimcoeKid from California on Oct 15, 2016
4.5 by KidSalami from Illinois on Oct 13, 2016
4.1 by Kramerwtmf from California on Oct 01, 2016
4.61 by Beer4B from Florida on Sep 27, 2016
4.6 by Desp59 from Pennsylvania on Sep 23, 2016
4.25 by newbeeraday from Pennsylvania on Sep 16, 2016
4.57 by aasher from Indiana on Sep 16, 2016
4.66 by bcrossan from North Carolina on Sep 10, 2016
4.75 by blacknyellow20 from Ohio on Sep 01, 2016
4.29 by Devman171 from Maryland on Aug 25, 2016
4.63 by Brewski from Pennsylvania on Aug 25, 2016
4.25 by BeerOps from Illinois on Aug 23, 2016
4.5/5 rDev -1.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
by markcp from Iowa
Dark brown to black in color with tan head; nose cinnamon, hazelnut, roast; flavor more of the same; some subdued barrel notes; quite sweet; body perhaps on the thin side for the style; smooth, creamy and drinkable.
Aug 22, 2016
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
by markcp from Iowa
Dark brown to black in color with tan head; nose cinnamon, hazelnut, roast; flavor more of the same; some subdued barrel notes; quite sweet; body perhaps on the thin side for the style; smooth, creamy and drinkable.
Aug 22, 2016
4.58 by M1A2 from Ohio on Aug 14, 2016
4.67 by kylehay2004 from Illinois on Aug 07, 2016
4.87 by scott2269 from Ohio on Jul 31, 2016
4.5 by smartassboiler from Illinois on Jul 19, 2016
4.25 by XmnwildX12 from Minnesota on Jul 19, 2016
4.56 by VaTechPhilly from New York on Jul 17, 2016
4.64 by DangerDawg from Ohio on Jul 17, 2016
4.71 by DanGeo from Michigan on Jul 12, 2016
4.75 by suckaj from Florida on Jul 03, 2016
4.67 by RajaSTL from Missouri on Jul 02, 2016
3.51 by bmeGT from Georgia on Jun 28, 2016
4.4 by chippo33 from Vermont on Jun 28, 2016
Wednesday 2016 (Cinnamon Hazelnut Bourbon BA Imperial Stout) from Peg's Cantina & Brew Pub
Beer rating:
100 out of
100 with
95 ratings