Peg's G.O.O.D. Rare D.O.S. | Peg's Cantina & Brew Pub

Peg's G.O.O.D. Rare D.O.S.Peg's G.O.O.D. Rare D.O.S.
BA SCORE
86.4%
Liked This Beer
4.3 w/ 374 ratings
Peg's G.O.O.D. Rare D.O.S.Peg's G.O.O.D. Rare D.O.S.
BEER INFO

Brewed by:
Peg's Cantina & Brew Pub
Florida, United States

Style: American Double / Imperial Stout

Alcohol by volume (ABV): not listed

Availability: Rotating

Notes / Commercial Description:
Taste the rareness! Doug's Original Stout aged in Palm Ridge Reserve Whiskey barrels.

Added by glid02 on 11-18-2010

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
70
Ratings:
374
Liked:
323
Avg:
4.3/5
pDev:
18.14%
Alströms:
0
 
 
Wants:
600
Gots:
33
Trade:
4
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User Ratings & Reviews
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Ratings: 374 |  Reviews: 70
Photo of acurtis
3/5  rDev -30.2%

Photo of UCLABrewN84
3.38/5  rDev -21.4%
look: 3 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.25

Thanks to Wowcoolman for sharing this one at his tasting.

Pours an almost opaque super dark crimson-brown with a foamy khaki head that settles fades to nothing. Small dots of lace slowly drip into the remaining beer on the drink down. Smell is of dark roasted malt, cocoa, char, and bourbon aromas. Taste is much the same with sour cocoa and bourbon flavors on the finish. There is a mild amount of roasty bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is an above average beer that is obviously infected but still is fairly drinkable in this state.

 633 characters

Photo of spycow
4.85/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

22 oz pressure filled growler provided by Sean from jw347. Thanks for the chance to taste this.

A light carbonation with black body and minimal head. The smell is literally awesome...chocolate fudge, dark fruits, toffee, maple, and whiskey barrel. The taste is smooth with the chocolate and tobacco notes as one of the better beers I've had in while. The mouthfeel is smooth with an almost perfect texture and the alcohol is hidden very well for a barrel-aged stout. This is the best barrel aged stout I've had this year. This is one one I want to have more of again...soon. I highly recommend getting your hands on this sometime soon. What a great beer. I hope Peg's brews its again. Seek it out!!!

 700 characters

Photo of djrn2
2.75/5  rDev -36%

Photo of nmann08
4.3/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of westcoastbeerlvr
3.75/5  rDev -12.8%

Photo of largadeer
2/5  rDev -53.5%

Photo of zestar
4.25/5  rDev -1.2%

Photo of olradetbalder
4.25/5  rDev -1.2%

Photo of Thorpe429
4.97/5  rDev +15.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Huge, huge thanks to yourefragile for bringing this over. I'll start by saying that this beer is ridiculously good. In yourefragile's words, "S**t just got real." Served in a SAVOR snifter.

Pour yields a brew that is nearly black with a thin mocha head. Short head fades into a thin cap that disperses into a collar which holds throughout. Thick collar throughout. The nose. Oh, the nose. I'll start by saying that the the nose is about the worst part of this beer. I won't count the appearance for that part. I'll then say that the nose is absolutely fantastic. It simply gets better as it warms. The nose is full of coconut along with a good dosing of whiskey and some roast. Lots and lots of chocolate. Wow, this is really good. At this point, there are only two or three stouts that can rival this. Some oak. Some vanilla. Whatever you want in life, it's there. Basically, look at Arbitrator's review of Black Xantus, and flip everything around.

Flavor. So I just told everyone that this destroys Hunahpu's. Hunhapu's was previously one of my favorite beers. This beer is simply unreal. Loads and loads of coconut go with the whiskey and oak. Good amount of roast in the background and the entire thing is covered in chocolate. What else can I say? It's fantastic. Black Tuesday? Meh. Very few beers are in this realm. Everything melds beautifully. Really out of this world. Why can't I have a growler of this to myself? Or a keg. Or it could be the only non-IPA, non-sour that I ever drink again. I can't get enough this blend.

Mouthfeel. This was the first thing that really popped out. In terms of that, this is the first portion that immediately got a 5 from me. So smooth any creamy. Lots of whiskey, but there's no booze at all. It's just smooth and creamy. Perhaps a hint of alcohol in the finish, but that just perpetuates the feel. Coconut is there again. How did they get all this toasted coconut in there? Vanilla as well. Dessert is there. Wow. To be frank, I've had nearly 3000 different beers, and this is perhaps the best beer that I have ever had. That is all.

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Photo of Kegatron
4.57/5  rDev +6.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

22 oz bottle into an oversized tulip glass. Huge thanks to JW347 for hooking me up with this, which was hand bottled directly off of a keg. This is their Imperial Stout which has been aged in a spent Palm Ridge Reserve whiskey barrel.

Pours a dense flat black in the glass, with a stiff rich finger of slightly dark mocha colored head. This retains with about half of that, as a smooth and creamy layer of frothiness just showers the sides of the glass with robust lacing and sticky gooiness. Wow, is the aroma rich in the nose or what? The nose is just dominated by brown sugar and molasses flavors but thick notes of baker's chocolate and roasted coffee sit underneath with a pretty heady feeling presence of their own. Wood and warmth soak the edges of the nose and even stings the eyes a little bit. This is just so rich and decadent smelling. Nice!

The taste starts with a BIG, thick, and dark base of chocolate, vanilla, caramel, molasses, brown sugar, and maybe even a little dark fruit. Pretty much any type of sweetness that you can think of just drenches the mouth with stickiness before trailing into a backend of dark malt and coffee character that lends this a roasty and astringent finish. The woodiness of the barrel is very well integrated here and nicely compliments the roasted flavors with some charred tannic dryness of its own. The mouthfeel is full bodied, with a huge feel to it that fills the mouths up with all of those rich flavors. The carbonation has a soft creaminess to it that sits on top of a much heavier feeling syrupy slickness underneath. There is a sweet whiskey burn to this that stings the tongue a little and a fair share of alcohol warmth that sinks to the bottom of the glass (and sticks in the throat and chest after those last few sips) but this is overall pretty smooth feeling for size of this, which I'm guessing has to be in the 10%+ range here.

This was quite fantastic stuff and really has Peg's Cantina on my radar now! The whiskey barrel really brought the goods here, with no lack of sticky and charred molasses character, while the base Stout delivered its own powerful mix of flavors for it to latch on to. This was quite lush, balanced, and delicious. Sure it's got some beefy heat going on with it but I didn't feel like it harmed the flavors at all and you have to expect to take your time with a beer like this anyway. I loved it!

 2,395 characters

Photo of billab914
4.46/5  rDev +3.7%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of nathanmiller
4.5/5  rDev +4.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of mendvicdog
4/5  rDev -7%

Photo of atrocity
4.5/5  rDev +4.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of PhineasMcClintock
4.5/5  rDev +4.7%

Photo of drewone
4/5  rDev -7%

Photo of mikesgroove
4.92/5  rDev +14.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

enjoyed on my most recent trip to florida, i had no idea this thing would reach the epicness that it has. says alot for the crazy traders out there for sure! on tap into a 10 ounce glass

black as night oil like liquid which had a huge tan head that really very slowly faded leaving behind lots of gooey sticky brown lace.

chocolate mixed in and a strong alcohol presence. Lots of sweet vanilla and almost a mocha smell as well, very sweet overall.It was smooth, with not alot of carbonation. Huge bourbon whiskey type taste hit me right away as did the alcohol, this was not something to be messed with for sure. Very creamy thick feel and very strong alcohol presentation. Hints at french vanilla and a touch of chocolate rounded out the back side and added a bit of sweetness.

an amazing stout, if they keep brewing beers like this we are all in trouble!

 860 characters

Photo of Alieniloquium
4.55/5  rDev +5.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

In town for a Cigar City release, I read that Peg's was tapping this guy on Sunday at noon. We arrived at 11:55 and Eric, the excellent barkeep, told us it would be a few minutes. Within moments, before us were the first glasses of Rare D.O.S. and I was prepared to be disappointed. There's no way it's as good as everyone says, right?

On tap into a Cigar City snifter.

Appearance - Jet black body with an ample chocolate head. It dies down a little quickly to a brown ring around the top. Wisps of lace on the surface and as I swirl it around, staining the inside of the glass. Nice.

Smell - Bourbon, oh my. A second whiff reveals some coconut and strong dark chocolate. More bourbon ensues. Wow.

Taste - Much like the aroma, only richer. Bourbon with coconut and chocolate at first. A nice, caramel midrange flavor (with bourbon) followed by a rich, dark chocolate creaminess (with bourbon) and a coffee bitterness in the finish (with some bourbon). Loads of bourbon, but somehow it never overwhelms the other flavors.

Mouthfeel - Great body. Thick and chewy, but it isn't sweet. Hardly any alcohol burn. Perfect for a stout of this caliber.

Overall - Nearly perfect in every way. One of the best bourbon stouts I've ever had. I'm stunned. I was prepared to drink a beer that had been overhyped, but it is delicious. If you're in the area when this is tapped, make your way over. Friendly staff, good food, and a tour by Doug the brewer made this quite the Sunday lunch event.

 1,484 characters

Photo of Zaphog
4.5/5  rDev +4.7%

Photo of thatoneguymike
4.35/5  rDev +1.2%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of Huhzubendah
4.85/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Shared by yourefragile. Thanks Mike!

The beer is brown with a nice looking head and spotty lacing. The aroma is quite complex, bringing coconut, whiskey, vanilla, oak, toffee, roast. Amazing flavor. Just incredibly smooth, wonderfully complex, and no heat whatsoever. Terrific balance. One of the best barrel aged stouts I have had. World class.

 346 characters

Photo of dfhhead25
3/5  rDev -30.2%

Photo of BMart
3/5  rDev -30.2%

Photo of chippo33
2.5/5  rDev -41.9%

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Peg's G.O.O.D. Rare D.O.S. from Peg's Cantina & Brew Pub
Beer rating: 86.4% out of 100 with 374 ratings
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