Stateside Saison | Stillwater Artisanal Ales

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Stateside SaisonStateside Saison

Brewed by:
Stillwater Artisanal Ales
Maryland, United States

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 6.80%

Availability: Year-round

Notes / Commercial Description:
Stateside Saison pays homage to old world tradition while celebrating new world innovation. Naturally brewed with the finest European malts & fresh aromatic hops from the United States & New Zealand. It’s then fermented using a classic farmhouse ale yeast and bottle conditioned to enhance stability. The outcome is a beer of unique design and exquisite taste, showcasing some of the best attributes of modern-day craft brewing.

Added by callmemickey on 03-31-2010

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Reviews: 312 | Ratings: 940
Photo of popery
4.22/5  rDev +6.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A very good American saison. Stateside is a light orange beer with big frothy white head. It has a very professional, tattoo art-inspired label. The aroma is fruity with some funk and spice. I smell peppercorns, grapes, lemons, sweet melon and fresh grain. The funk is light, though definitely present. It tastes light to medium dry with good bitterness and funk. The flavor is a bit rounder than the aroma, but it could stand to be drier. I'm having a good time drinking this beer. It's refreshing and full-flavored. The hop choice is interesting without getting in the way of the style. This was a happy surprise.

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Photo of morimech
3.76/5  rDev -4.8%
look: 5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Slightly hazy amber color with a huge white head that had very good retention. Plenty of lacing is left on the glass. Looks fantastic. Aroma is herbal, woodsy, with a little musty note in the background. The taste was a little bit of a letdown. Heavy phenolic with an almost overwhelming herbal quality. Hay and pepper as well. Dry malt charactor. Bitterness is balanced. Medium body with a soft carbonation that goes well with this beer. Not the flavor profile that really appealed to me. It would probably be a good pairing beer for those so inclined.

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Photo of mothman
4/5  rDev +1.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to translucent for sharing this.

Poured into tulip.

Pours a big white head with nice retention. Color is an orange hued gold.

Aroma: Spice notes, yeast, lemon zest, orange peel, cloves.

Taste: Very yeasty with some farmhouse funk. Cloves with hints of bananas. Some crushed black pepper, pears grassy hops, and lemons near the end.

Mouthfeel: Crisp and fizzy. Light to medium bodied with a good amount of carbonation. Ends dry.

Overall, a nice drinking saison. A good representation of the style. Good drinkability as well.

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Photo of tempest
4.1/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Picked up a bottle at Abe's Cold Beer and split it with a couple friends. This amber ale has a tall white head and a very spicy character. I'm reminded of Coronado's Hoppy Daze Belgian IPA for the big citrus hops mixed with coriander. While the hops rule along with the the Belgian spice character, there are also subtler, earthy notes. And while this is delicious, I think it's distinctly American.

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Photo of ccrida
4/5  rDev +1.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750ml bottle poured into a large chalice, Stateside Saison is spritzy dull gold with a fairly dull white head leaving very light lace. I really dig the old school label, remiscent of a revolutionary war militia flag, stirring nostaglia from my childhood in Baltimore, where this beer was made: +1/2 bias points.

Smell starts out incredibly robust and aromatic. After pouring this, I sat it on the end table for a minute, and the esters were unmistakable from 2 ft way, awesome! Pithy tropical fruits, minty herbal hops. Subsequent pours were yeasty and a bit more aligned with the flavor.

Taste starts out very spicy and sharp, overpowering the wonderful fruity esters on the nose. There's some lime, but it's really just peppery, more so in sensation then the taste of any particular spice, and accentuated by the bitterness of the hops. Like the nose, the yeast tempers this as I work through the bottle, which is a positive here.

Mouthfeel is super crisp, bone dry, more so then tonic water, wow. Super hard water I guess?

Drinkability is pretty good. Certainly thirst quenching. While I hesitate to fault them for the dry minerality that most fail to achieve when then attempt the style, this starts out to such an extreme that it dampens the taste until I pour some yeast in with the second half of the bottle. I recommend to serve it 'mit hefe' by rolling the bottle gently on the table before opening.

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Photo of sisuspeed
3.86/5  rDev -2.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Poured into a Hill Farmstead tasting glass. The Stateside Saison reveals a light, clear, pumpkin orange with a big foamy white head on top. Looks great.

Light, crisp citrus on the nose. Floral hops, a bit of sweet malt and some light spices from the yeast. Orange wedge and yeast.

Tipping back the glass reveals a malty profile laden with a decent amount of hop bitterness in the middle and finishing somewhat bittersweet. Grassy towards the end. Citrus is still light and more grapefruit forward. Straw/grassy notes come out more than any of the spicy yeast byproducts. Touch of lemon.

Mouthfeel has a spritzy nature to it. Fairly dry, with lingering bitterness. Pretty good, but I'd like to feel a little more here.

Drinkability is good. This is a fairly refreshing saison with the generous hop addition. Definitely a well crafted brew, but it doesn't quite have the complexity that it's Belgian counterparts contain. However, for a new brewery to kick off with a beer like this is fairly impressive. I'm excited to try a few more of their offerings. Worth checking out.

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Photo of abuliarose
3.56/5  rDev -9.9%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

Poured into a snifter, revealing clear amber gold body with lively bubbles under a decent amount of just off-white airy head. Some lacing. Smells aren't too strong, but everpresent is the characteristic barnyard funk with added pepper, some lemon rind, apple and a touch of corn-like vegetable. Put together correctly, very nice. Incorrectly combined, the acidity evokes vomit. This one straddles the fence for me.

Tastes mealy and sweet with a nice vegetable presence and a light grain-dominant finish. The slight acidity lends itself well to the overall flavor, cutting the otherwise higher than average sweetness I am used to in a Saison. Mouthfeel is smooth and tingly, light-bodied but just sticky enough to leave the palate a reminder of what was there. Decently drinkable, especially on its own and as it warms.

Overall a solid offering and one of the nicer American-style Saisons I've had. Glad to try this one.

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Photo of BeerNemesis
3.47/5  rDev -12.2%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Stateside Saison | 14 oz. on tap @ RnH | 6.8% ABV | Aug. 2010

Brewer: Stillwater Artisanal Ales
Style: Saison / Farmhouse Ale
Glass: Tulip

Light orange with a one-finger head. Forgettable.

Pepper, spicy yeast, cardamom, and other herbs.

Caramel, yeast, pepper, lemon zest. There's a nice barnyard earthiness too.

Crisp, clean, medium-bodied, otherwise unremarkable.

Average in just about every way.

Would I get it again?:
I imagine this being the very most average saison. Once I've tried its more impressive peers I'll consider coming around for another go.

Served on: August 20, 2010 @ Rattle 'N Hum

Price = $7.00

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Photo of malloyca
4.3/5  rDev +8.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into a glass stein, this has a pleasing, cloudy yellow-gold color with a thick head that settled to 2.5". Aromas of sour green apples, lemon, grains and yeast. This has nice yeasty flavors that combine with citrus and faint herbs. The bitterness and abundant carbonation provide a nice mouthfeel. This is a very refreshing saison.

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Photo of Mora2000
4.2/5  rDev +6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Nellie for sharing this bottle. This is my first beer from Stillwater.

The beer pours a yellow color with a white head. The aroma is yeast with some spices and citrus fruit. The flavor is a mix of orange and lemon with some Belgian yeast and assorted spices. A nice drinkable saison. Medium mouthfeel and medium carbonation.

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Photo of cpetrone84
4.5/5  rDev +13.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A-pours a hazy deep golden amber color with tons of fluffy bubbly head, white in color.

S-doughy malts up front, saison yeast with that light barnyard funk quality, notes of orange peel and lemon zest, herbal spicy presence, a fair amount of peppery spice.

T-the taste follows the nose, a great doughy malt base, barnyard funky yeast, citrusy orange peel, a light herbal hop presence, peppery spice in the back.

M-medium syrupy body, soft and smooth on the palate, strong carbonation to balance and give a good crisp finish that is slightly dry.

D-great saison, everything you want to see, strong yeast presence, nice bit of hop balance with a solid spicy herbal showing accompanied by a nice peppery spice in the back. the doughy forefront and citrus afterplay give it the balance and complexity you want to see.

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Photo of ktrillionaire
4.45/5  rDev +12.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Big thanks to beandip for the brew.

A - It pours a fiery, burning peach-orange hue, slightly hazy, and is capped with a stratospheric ivory head that eventually recedes to a persistent soapy froth.

S - Before I even pour this, I know I am in for a treat; I smell the bready-grassy aroma as soon as it is uncapped. This smells as much like (an American) Tripel or BSPA as it does a Saison, which is just fine by me. As it airs out, and on subsequent pours, a floral-perfume lavender fragrance develops, and that knocks the aroma down for me.

T - Pale-Pils malt is strong, along with pristine hops, Belgian yeast-alcohol, and a Champagne-like sparkling dryness. This tastes phenomenal, though I am definitely having trouble tangibly articulating as to why that is. A flavor rundown is in order, regardless. There is bready-biscuity flavor which is balanced by some super-fresh grassy and herbal hop flavors, and there is also a slight nuance of white grape, lemon oil, and honey. Super-impressed with this one; beer tasting like this is what I crave.

M - Bigger than a Saison, more like the theoretical American Tripel style, still very refreshing.

D - Delicious brew, definitely ISO more (hint, hint Adam...)

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Photo of Gavage
4.25/5  rDev +7.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Appearance: light orange in color with a one finger head. Some light lace develops during the session.

Smell: pepper, yeast, and a general spiciness provides a pleasant aroma.

Taste: caramel, yeast, pepper, lemon zest, tart green grapes, and a bit of earthiness. Bitterness is mild.

Mouthfeel: medium bodied. Crisp from start to finish with some dryness arriving late. Pepper and yeast lingers long into the aftertaste.

Drinkability: I was looking for a saison and this one definitely satisfied me, Tasty and easy to consume.

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Photo of womencantsail
4.3/5  rDev +8.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to Michael for this one. Shared at Sour Fest.

A: The pour is a cloudy straw color with a couple of fingers worth of white head.

S: I really enjoyed all the different aromas in this one. Lemon zest, oranges, a slight earthy quality all right up front. Underneath, some bready malts and a light spice.

T: The flavor is similarly interesting. A good mix of spice, citrus, malt, and very mild funk. The pepper is there, but subdued, and works well with the lemon, lemon and orange zest, earth, and slightly sweet malts.

M: The body is light to medium with a pleasant effervescence and slight dryness.

D: Overall, a very solid beer. I really liked this one quite a bit and wouldn't mind having this one again.

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Photo of jlindros
3.93/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4.5

Got to try this thanks to beandip.

A: huge fluffy pasty white head yeilds from the semi aggressive pour. It produces a mostly clear amber orange colored beer.

N: An interesting Belgian saison nose. Lots of citrus, a little orange peel, spices like coriander seem to come out, but are so light its hard to tell. A light citrus hop aroma also is detected. A slight lemon zest as well. Also some golden malts. Light Belgian style malts too. Not much for a farmhouse like aroma though.

T: A malty flavor to start, dry spicy malts with a saison feel. Slight chewy malt, sweet malts, little Belgian golden malts. Slightly toasty, with hints of spices that I can't put my finger on. Light and airy too, very saison tasting, but farmhouse, not so sure... perhaps my definition of farmhouse is jaded by now. I get a slight fruity sweetness from the malts too.

M: Medium to lighter body with good carbonation.

F: Mostly dry finish, slight lingering creamy malt though. Some spices still there, with a touch of toasted malts lingering. Slight sticky feel as well as the sugars disappear. Slight bitterness, perhaps from hops or just the spices added to it. Almost a slight wheat lingering too, with some Belgian golden malt flavors lingering. Again saison like but not really farmhouse.

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Photo of dzni
4.12/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

I might be totally off-base in what I was getting in this beer, but this is what I got:

A - Golden with a large, foamy head
S - Lemon / citrus, raspberries, cardamom spice
T - Hoppy, yeasty, creamy, hint of berry tartness
M - Medium-bodied, hops noticeable
D - I could drink this all night. Slightly heavier beer with an interesting nose/taste.

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Photo of mikesgroove
4.1/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A nice gold foil capped 750 that I grabbed out of the fridge on a broiling afternoon day. I just had to have something light and refreshing and this one did the trick nicely. Split into two pint glasses, this one was consumed on 07/03/2010.

Great pour here just cloudy as could be with a huge head of white that seriously looked like it could go on for ever. Settling down after a few moments it left quite an impression on the sides of the glass and really left some nice, intricate lacing all along. Aroma is light grassy notes, pears, apples, touches of a light peppery spice and lots of grain that seemingly brought it all together. As I take the first sip, a wave of light, well carbonated and crisp, clean flavor washes across the palate. Light grasses, heather, herbal flowers, touches of spiced apple and a light tartness that cleans the palate quite well. Very smooth as each sip is seamless and very easy to finish. Long, dry ending leaves you thirsty, yet satisfied and allows the subtle fruit notes to really pop.

Overall a very solid Saison. Stacked up next to the guava grove earlier in the day it certainly held its own.

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Photo of thepeter
4.37/5  rDev +10.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 5

Pours a slightly hazy but very bright golden orange with a slight bubbly head that leaves small splatches of lace hanging off the glass. The smell is nice and refreshing full of lemon zest, slight amount of funk, earthy tones and citrus sweetness. This tastes very nice, simple not as much complexity as it smelled but still great. Lemons and funk come through with a nice yeasty zest to brign it all together. So easy to drink, light on the tongue and perfect for a summer day. I could drink this all day and would if given the chance.

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Photo of BeerImmediately
4.09/5  rDev +3.5%
look: 5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

Poured at about 45 degrees into a Duvel glass.

Wow, pours with 90% head to start - thick, white, and rocky. Decent lacing. Cloudy orange color, with plenty of carbonation flowing up thru the middle.

Aromas of ginger ale, spicy yeast, slight funk. Mostly sweet overall.

Nice flavors of naval oranges, white pepper, white bread. Rather juicy. Slight bretty funk as it warmed. Grassy and soapy in the finish. Pretty dry finish, too.

Large drinkability. I could hammer these back all day.

p.s. in looking back now over the last four reviews - one month's time - every beer was purchased at Capone's, incl mine. That's just straight silly.

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Photo of weeare138
4.12/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On tap at Capone's...
Appears a hazy gold with an orange hue when held up. A white head quickly fizzles out into a gentle cap. Scattered bits of lacing are left around the glass.
Smell is of citrus, honey cracked wheat, spice, golden raisins, apricots, poached pears, and freshly baked bread.
Taste is of the aromas with a nice, fruity complexity with just a touch of funkiness and floral notes pulling through.
Mouthfeel is medium bodied, crisp, refreshing, and dry.

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Photo of deapokid
3.3/5  rDev -16.5%
look: 3 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

On tap at Capone's in Norristown (6/19/2010). Review from notes. Served in an extremely odd looking Kastell glass.

Liquid is a copper color with a thin head and passively calm carbonation. Lacing shows initially, but passes within seconds. Beer is so unmuddled that it's nearly translucent. I expected at least a touch of murkiness.

The aroma is faint, but hints of basement musk eventually surface. There's also some spicing, like a melange of dried fruit and ginger.

The flavor is tart with a mild funkiness. The opening seems a bit subdued, but the ending has a nice musky bite that is reminiscent of brie or an old sweat-sock (this isn't detrimental).

I did expect more spice notes and the "brett" flavor does take center stage, but for a one-trick pony, it does have a nice trick. It can also be quite refreshing, which is nice on a 90 degree day.

As it warms, more and more barnyard musk seeps in, which makes for an interesting, if not particularly ground-breaking, brew.

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Photo of meatyard
3.92/5  rDev -0.8%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

I had this on tap at a Capone's Saison event recently, liked it and bought a bottle.

Pours a hazy, yellow/orange with a steady carbonation stream. The head was about 2-fingers of white foam that fell quickly to a cover without lacing.
The smell is tropical fruits, yeast and some spiciness.
The taste has only a very small amount of the fruit as compared to the aroma. What it does have is the spiciness, when cooler, and sweet malt showing up as it warms
Mouthfeel is on the thick side of medium, decently carbonated and very dry.
Drinkability: Is good if you enjoy saisons and like a bit different interpretation of one. Without knowing for sure, since I didn't have them side by side, I feel like the tap version had a better taste than bottled.

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Photo of squaremile
3.7/5  rDev -6.3%
look: 3 | smell: 3 | taste: 4 | feel: 4 | overall: 4

Poured at a recent BA tasting event. Pours a cloudy lighter yellow with a nice bubbly head. Nose is citrus and funk. Taste is apples mango, barnyard funk, leather, and pink grapefruit. Pretty complex and well flavored. A tiny pinch of sourness and has a pleasant grassy aftertaste that lingers a bit.

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Photo of mdfb79
3.4/5  rDev -13.9%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

Poured from a 750 ML bottle into my Duvel tulip.

a - Pours a light orange/golden color with light carbonation evident. 3+ fingers of white head with great retention.

s - Smells of orange, citrus, apples, yeast, and spices.

t - Tastes heavily of spices. Also some bready malts, but not much else. No fruit or citrus hops like in the smell. A bit disappointing.

m - Light to medium body with low carbonation. Has a watery feel to it and a dry finish.

d - A decent saison but nothing special. I thought it had a nice smell to it, but not much to the taste or mouthfeel. Not bad at all and very drinkable, but nothing special and I wouldn't look to try again.

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Photo of lackenhauser
4.38/5  rDev +10.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Amber/golden color with a huge head that seems to go on and on and on. I was concerned it might be infected at first. Moderate spicy and earthy aroma. Mildly copper/mettalic like. Very solid malty flavor with enough spiciness to be quite noticeable. Some caramel sweetness though the whole thing. Phenolic and peppery notes. Velvety smooth creaminess considering the spicy bite-quite a solid mouthfeel to it. Just a great US saison. Lives up the the hype I have read about this beer.

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Stateside Saison from Stillwater Artisanal Ales
3.95 out of 5 based on 940 ratings.
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