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Seven Hills Session Ale
Wormtown Brewery


Beer Geek Stats
| Print Shelf Talker
- From:
- Wormtown Brewery
- Massachusetts, United States
- Style:
- American Pale Ale
- ABV:
- 4.5%
- Score:
- 81
- Avg:
- 3.51 | pDev: 12.25%
- Reviews:
- 15
- Ratings:
- Status:
- Active
- Rated:
- Oct 07, 2016
- Added:
- Mar 17, 2010
- Wants:
- 1
- Gots:
- 7
SCORE
81
Good
81
Good


Notes:
Formerly "Seven Hills Pale Ale".
Hazy light golden in color accented with a clean malt aroma and floral hops. Restrained hop additions allow Wormtown’s Pale ale to maintain a great balance between soft malt flavor and bitterness. A real session beer!
Hazy light golden in color accented with a clean malt aroma and floral hops. Restrained hop additions allow Wormtown’s Pale ale to maintain a great balance between soft malt flavor and bitterness. A real session beer!
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by krantul:
Reviewed by krantul from Massachusetts
3.88/5 rDev +10.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
3.88/5 rDev +10.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
The second beer brewed at Wormtown.. the first batch of this particular style.
Appearance: Light, golden, with the expected haze of a young, unfiltered beer.
Smell: Some American hop aroma mixed with bread, and a touch of yeast. I'd love a bit more hop aroma (or perhaps less of the yeastiness).
Taste: Light and balanced. Gentle, bready malts with a bit of American hop crispness. The slight yeastiness is a factor as well, again, largely owing to the batch's relative youth.
Mouthfeel: Very dry and crisp, the way I tend to like my APA. I sometimes find the crystal malt character in other pales to be distracting.
Drinkability: At 4.5%, certainly sessionable. I had three while visiting Peppercorn's for the Wormtown release party.
The first few batches of beer from a new brewery are always going to be a bit experimental, and I don't doubt that the recipes and processes will see some tweaking in subsequent batches. I generally prefer my APA to have a more pronounced hop character, but this is still within the parameters of the style. I would be interested to see how this stands up with a bit more age, to allow some of the yeast-driven character to subside a touch.
Mar 18, 2010Appearance: Light, golden, with the expected haze of a young, unfiltered beer.
Smell: Some American hop aroma mixed with bread, and a touch of yeast. I'd love a bit more hop aroma (or perhaps less of the yeastiness).
Taste: Light and balanced. Gentle, bready malts with a bit of American hop crispness. The slight yeastiness is a factor as well, again, largely owing to the batch's relative youth.
Mouthfeel: Very dry and crisp, the way I tend to like my APA. I sometimes find the crystal malt character in other pales to be distracting.
Drinkability: At 4.5%, certainly sessionable. I had three while visiting Peppercorn's for the Wormtown release party.
The first few batches of beer from a new brewery are always going to be a bit experimental, and I don't doubt that the recipes and processes will see some tweaking in subsequent batches. I generally prefer my APA to have a more pronounced hop character, but this is still within the parameters of the style. I would be interested to see how this stands up with a bit more age, to allow some of the yeast-driven character to subside a touch.
More User Ratings:
Reviewed by xtraman122 from Massachusetts
4.26/5 rDev +21.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4
4.26/5 rDev +21.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4
Don't see this on tap as much anymore, but a a solid pale ale somewhat reminiscent of Sierra Nevada. Minimal hops which has deterred me from it recently.
Jul 03, 2015Rated by mirish72 from Massachusetts
4/5 rDev +14%
4/5 rDev +14%
Picked up a growler a few weeks ago for a party. Solid APA, but was super fresh. Pretty hoppy for a pale ale. Worth trying.
Oct 28, 2014
Seven Hills Session Ale from Wormtown Brewery
Beer rating:
81 out of
100 with
66 ratings
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