Edward | Hill Farmstead Brewery

BA SCORE
97
world-class
2,629 Ratings
THE BROS
-
no score
Send samples
BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States
hillfarmstead.com

Style: American Pale Ale (APA)

Alcohol by volume (ABV): 5.20%

Availability: Year-round

Notes / Commercial Description:
Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

85 IBU

Pale and Caramel malt; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; House Ale Yeast, and our Well Water.

Added by abriggs1 on 04-27-2010

BEER STATS
Ratings:
2,629
Reviews:
356
Avg:
4.39
pDev:
8.2%
 
 
Wants:
668
Gots:
381
For Trade:
1
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 2,629 |  Reviews: 356
Photo of Sammy
3.83/5  rDev -12.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Enjoyed on tap at Prohibition Pg. Cloudy peach coloured body, with no head. OK drinkability, good hop flavour, citrus tangerine not necessarily my favourite flavours. Carbonation right there. Decent flavour but not my favourite Hill Farmstead nor pale.

 252 characters

Photo of acurtis
4.25/5  rDev -3.2%

Photo of Texasfan549
4.5/5  rDev +2.5%

Photo of GRG1313
3.75/5  rDev -14.6%

Photo of jaydoc
4.04/5  rDev -8%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Photo of spycow
5/5  rDev +13.9%

Photo of djrn2
4/5  rDev -8.9%

Photo of StonedTrippin
4.63/5  rDev +5.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 5

I mean, what more can you do to a pale ale? this destroys zombie dust in my mind, wow is this good. it pours a glorious hazy orange color with an inch of cool whip looking head. the nose is amazing, pine and lemon and grapefruit, intensely hopped, but freakishly drinkable. the malts provide just enough backbone, and the yeast that was used clearly fermented every last sugar in this thing, its dry and clean and bitter and superbly well carbonated, and somehow very light and sessionable despite its packed in flavor. this is a beer drinkers pale ale, brilliantly hopped, literally like nothing else ive ever encountered, the craftsmanship here is unrivaled. what was missing in the hill farmstead saisons is captured here, I desire no more in a pale ale, and I think that I have found the one I am made to drink. like when I saw buddy guy play guitar for the first time, I knew talent and showmanship had reached their pinnacle, this is that same peak in an American pale ale, it is not equaled by any ive ever had, and I doubt if it will be. world class and then some, a must try for anyone who likes sessioning hoppy beers.

 1,128 characters

Photo of kjkinsey
4.25/5  rDev -3.2%

Photo of t0rin0
4.25/5  rDev -3.2%

Photo of Knapp85
4.5/5  rDev +2.5%

Photo of westcoastbeerlvr
4.25/5  rDev -3.2%

Photo of oriolesfan4
4.25/5  rDev -3.2%

Photo of SocalKicks
4.5/5  rDev +2.5%

Photo of kojevergas
3.49/5  rDev -20.5%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pungent bitterness.

High B-

28 characters

Photo of oline73
3.93/5  rDev -10.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

I had this on-tap at Lord Hobo, served in a goblet.

Cloudy golden amber, layer off white head, good retention 4

Malty, mild hops, touch of sweetness 3.5

Mild hops, well balanced, citrus peel and bready finish. 4

Medium, lots of carbonation, dry finish 4.5

Really solid pale ale, nice balance 4

 298 characters

Photo of emerge077
4.33/5  rDev -1.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

Half pint draft pour into a mini-nonic glass.

Peachy orange, nearly opaque, a thin layer of white froth sits on top, leaving behind a ring of delicate lacing. The skim parts to one side after a couple of sips.

Big citrus aroma of tangerine and grapefruit, citric with a green undercurrent. Bitter grapefruit pith and resiny pine bitterness that lingers into the aftertaste. Very smooth and drinkable with a light carb level. My personal jury is still out if this is any better than Zombie Dust.

 498 characters

Photo of Phyl21ca
4.5/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Tap: Poured a hazy bright yellow color ale with large pure white foamy head with good retention and some lacing. Aroma consists of floral hay and citrus notes with fruity ester and quite incredible. Taste is also dominated by fresh citrus notes with nice floral notes with fresh crisp cereal notes. Body is about average with great carbonation. Loads of hoppy with very limited amount of bitterness. Another winner from this brewer.

 432 characters

Photo of largadeer
4.35/5  rDev -0.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Growler from gn0sis. Thanks!

Appearance: Cloudy and rather turbid, straw-blond in color. The head is dense and full, leaving behind sheets of sticky lacing as it settles.

Smell: Bright citrus; lemon, orange, pineapple; fresh yeast, dough. Faint earthy and spicy notes. Smells bright and fresh.

Taste & mouthfeel: Opens with a blast of citrus flesh (grapefruit, pineapple), bitter lemon peel, astringent fresh herbs, doughy/bready malt. Little bit of spiciness up front. Biting, bitter finish. Delicious and refreshing.

 521 characters

Photo of WillieThreebiers
4.25/5  rDev -3.2%

Photo of zestar
4/5  rDev -8.9%

Photo of LXIXME
3.71/5  rDev -15.5%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.75

Considering I drove from New Mexico to Vermont to taste that 'awesome Vermont beer' I was quite let down to get served this in Brattlesboro. It was still a decent pale ale but I had been lead to believe differently, I hope the other Vermont beers I get to try are better or live up to their ratings more so. We'll see if this was an old keg or whatever OR if Vermonters like to pad the homeboys brews, the latter would be so disappointing.

 440 characters

Photo of olradetbalder
4.5/5  rDev +2.5%

Photo of DrBier
4.25/5  rDev -3.2%

Photo of Thorpe429
4.82/5  rDev +9.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

On draft at Capone's last weekend. Served in a pint glass. Along with Bullfrog Citra-Delic, this is the best pale ale that I have ever had. Congrats and thanks, Shaun.

Pours a very hazy light apricot color with a good white head and a pretty good amount of lacing as it goes down the glass. The nose simply explodes with hoppy notes ranging from tropical to citrus with a bit of floral and pine in there for good measure. Simply a cornucopia of all that hops can do to a beer. The taste drives this up to the next level--simply awe-inspiring. Wow, so good. There really isn't any hint at all of malt, other than that it adds a bit of a base so the beer's not too thin. It is quite dry, however. Dry finish with a very resiny, bitter finish. So much flavor in a 5.2% pale ale. I simply love this. One of the best beers I've had in a long, long, long time.

 856 characters

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Edward from Hill Farmstead Brewery
4.39 out of 5 based on 2,629 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Subscribe