Edward | Hill Farmstead Brewery

BA SCORE
97
world-class
2,651 Ratings
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BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States
hillfarmstead.com

Style: American Pale Ale (APA)

Alcohol by volume (ABV): 5.20%

Availability: Year-round

Notes / Commercial Description:
Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

85 IBU

Pale and Caramel malt; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; House Ale Yeast, and our Well Water.

Added by abriggs1 on 04-27-2010

BEER STATS
Ratings:
2,651
Reviews:
359
Avg:
4.39
pDev:
8.2%
 
 
Wants:
667
Gots:
391
For Trade:
1
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 2,651 |  Reviews: 359
Photo of mynie
4.52/5  rDev +3%
look: 4.5 | smell: 5 | taste: 4.25 | feel: 4.5 | overall: 4.5

I'm worried, right now, that my recent trip to Vermont has destroyed my tolerance for hop-heavy IPAs that are even a little bit less than perfect. When all you drink for 2 weeks straight is Zombie Dust, Double Sunshine, and Heady, then even regular, very good beers might being to appear less very good by dint of comparison.

This is good. Totally. But it's like I tell it's not Xtreme and so that makes it seem less good. Weird, huh?

Anyhow, a straight up single American IPA. The hop profile is wondrously variegated, meaning the aroma is damn near perfect. The hops dominate the first end, bitter moving into sweet, but then the finish is a little watery, a bit of a let down.

Very good. Potentially excellent, even, if I hadn't been so spoiled lately.

 759 characters

Photo of Sound_Explorer
4.18/5  rDev -4.8%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.5 | overall: 4.25

Photo of Sabtos
4.36/5  rDev -0.7%
look: 5 | smell: 4 | taste: 4 | feel: 5 | overall: 5

Cloudy tan-orange with a soft, pillowy, creamy eggshell head.

I detect light wheat, biscuit, and lemon.

Being my first Hill Farmstead pale ale, it is becoming very clear to me that balance is the focus here, with the malt, yeast and hops all working together to make a very pleasant, easy drinking beverage.

Edward is just ultra-smooth and well executed. Refined through and through with no bitterness, and a semi-dry finish. There is also a delicate farmhouse yeast that keeps this grounded and earthy.

When we were in Boston, we had a growler of Alter Ego from Tree House. It had been a long day and we didn't end up actually finishing it before zonking out. In the morning, we took the leftover beer and poured it into a glass with some fresh, cold orange juice, then plopped some fresh pineapple, orange and grapefruit into the concoction. Cutting to the chase, Edward reminded us of that beermosa. Considering Edward is not a juice-bomb, this says something about its balance in that fresh fruit does not necessarily impart overpowering sweetness, and does often have an earthy quality to it. The quest for juicier and juicier IPAs must be checked at some point, and looking back at well crafted beers like this is not a bad idea to keep brewers from going into Tang territory.

 1,286 characters

Photo of bpfrush
4.75/5  rDev +8.2%

Photo of bobv
3.75/5  rDev -14.6%

Photo of Lucoli
4.5/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of grahuba
4.5/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of 2dogbrew
4.48/5  rDev +2.1%

Photo of JamieDuncan
4.63/5  rDev +5.5%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.75

Photo of Griffith
4/5  rDev -8.9%

Photo of Dizzy242
4.79/5  rDev +9.1%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 4.75

Photo of hollywood_15063
4.5/5  rDev +2.5%

Photo of xnicknj
4.15/5  rDev -5.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

on tap at hawthornes in philly

Pours a filmy golden orange color with some bright hues. A thick, frothy white head rests on top of the glass and retains throughout the pour, leaving tons of lacing.

Explosive hoppiness balanced with some doughy malts and biscuit tones. Decent amount of citrus and grapefruit, light sweetness and spice.

Bold hop punch up front with bitter citrus and grapefruit. Not overly hoppy, but aggressive enough to wake the senses. Decent malt backbone on the bready and biscuit side, some notes of caramel sweetness. Finishes hoppy, bitter, and dry.

Medium body and carbonation, dry and lingering on the tongue. Crazy drinkability on this and solid flavor - I could easily plow through a growler with a friend during the summer months.

 766 characters

Photo of Gatordaddy
4.5/5  rDev +2.5%

Photo of papat444
4.28/5  rDev -2.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Enjoyed @ Prohibition Pig last weekend.

A totally hazy, orange-yellow body, draped lacing, great retention; dry, clean and crisp finish, bursts with flavor, nice grapefruit aroma reflected in the flavor. Easy drinking APA thank doesn't compromise on taste.

 257 characters

Photo of cpetrone84
4.26/5  rDev -3%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4.25 | overall: 4.5

Pour is hazed pale golden amber with a perfectly tight white head. Nose is huge hop, well balanced pale malt and grain bill with notes of weed and a strong citrus punch. Taste is a touch more balanced, very drinkable. Grain bill is more pronounced with a light pale malt. Hops are herbal ad citrusy, grassy notes linger with a very light bitterness, assertive carbonation and a light airy body.
Growler - nose is stronger citrus, orange and peach. Taste also has more hops, some citrus and some fresh fruity green notes, still well balanced grain, clean and fresh. Bitterness is a touch less than I remember.

 608 characters

Photo of DoubleSimcoe
4.36/5  rDev -0.7%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 5

Edward on tap at Pony Bar, Hell's Kitchen NYC.

Appearance: A good 2-finger head, so white it'll make you blind. Foamy, bubbly, appetizing. Classic hazy Farmstead look- pale orange. Great retention, the head is here to stay!

Smell: Not so amazing here, but good enough. Piney, dry, resiny. Reminds of a pine forest in Spain after a fire. Lemon confit, cough drops.

Taste: Shit this is fresh! Bubbly citrus right away. Slightly soapy but nice, dry finish. Pineapple, some sweetness, super tropical. Mild-but-assertive hoppiness. I wanna drown in this!

Mouthfeel: Super refreshing, well balanced. Nice dry finish. Great carbonation. The flavor profile is just fantastic!

Overall: A truly exceptional beer, and with a fresh keg like this- holy shit. Drinkable beyond belief, delicious. An American treasure!

 810 characters

Photo of warnerry
4.5/5  rDev +2.5%

Photo of mig100
4.29/5  rDev -2.3%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of DanGeo
4.28/5  rDev -2.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of bsuedekum
4/5  rDev -8.9%

Photo of tectactoe
4.29/5  rDev -2.3%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of rderedin
3.6/5  rDev -18%
look: 3 | smell: 3 | taste: 4 | feel: 3 | overall: 4

Photo of kvgomps
4.25/5  rDev -3.2%

Photo of jrenihan
4.35/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

On tap at ABC Beer Co in New York.

Beer is a cloudy dark yellow colour. Small white head, decent retention. Excellent lacing.

Smell is very nice. Bright citrus, grapefruit, pine. Very fragrant.

Like the smell, taste is excellent. Grapefruit, pine. Quite bitter. Tastes very fresh. Somewhat simple in flavour, but a really wonderful simple- everything tastes bright and juicy.

Medium bodied, moderate carbonation. Slightly oily.

Overall, just a terrific APA. Really well done.

 481 characters

Edward from Hill Farmstead Brewery
4.39 out of 5 based on 2,651 ratings.
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