Edward | Hill Farmstead Brewery

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BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States
hillfarmstead.com

Style: American Pale Ale (APA)

Alcohol by volume (ABV): 5.20%

Availability: Year-round

Notes / Commercial Description:
Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

85 IBU

Pale and Caramel malt; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; House Ale Yeast, and our Well Water.

Added by abriggs1 on 04-27-2010

BEER STATS
Reviews:
340
Ratings:
2,522
Avg:
4.4
pDev:
22.27%
 
 
Wants:
656
Gots:
335
For Trade:
1
User Reviews
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Reviews: 340 | Ratings: 2,522
Photo of Resuin
4.35/5  rDev -1.1%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Poured from a 750 mL growler into a stemmed glass. This growler was filled 4 days ago.

Appearance: Pours a hazy light amber and leaves a finger or two of white head.

Smell: Piney hops - surprising potent for a pale ale, and very enticing. Perhaps some honey and mild spices as well, but delicious pine definitely dominates.

Taste: Pine upfront, perhaps some citrus as well as honey and floral hops. It has the hop flavor of an IPA and is really light and crisp. Delicious.

Mouth-feel: Really light bodied and very refreshing - a decent amount of carbonation, just the right amount.

Overall: A great version of hop-forward pale ale. The piney hop flavor is very dominant and surprisingly strong for such a light ale. A great session ale for hop-lovers.

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Photo of HuskyinPDX
4.42/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle opened on 4.6.13
Thanks NYCBuckeye

A - Pours a hazy light orange with a soapy off-white head with good retention.

S - Citrusy, mostly orange with some lemon, mango, pineapple.

T - Subtle orange and pineapple with a touch of grass.

D - Good carbonation with a light body.

O - A nice citrusy-tropical pale, goes down so easy. Amazing beer.

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Photo of IrishKevin
4.88/5  rDev +10.9%
look: 5 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 5

Had his on draft at The Pizza Stone, I think in Chester, VT.

I had no expectations, because I knew nothing about this beer.
It had the malty hoppy smell of a brewery. As I tasted it, I could tell it had a high IBU, but it wasn't out of balance. This was an exceptional beer. I asked the bartender about it and she informed me that, "the brewery is the highest rated in the world."

Needless to say the beer blew me away!! One of the best all around beers I have ever had.

Experiences like this are what it's all about!

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Photo of Skrip
3.98/5  rDev -9.5%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4.5 | overall: 4

750ml growler poured into a Hill Farmstead oversized wine glass.

A~ glowing copper with minimal head and lots of lacing.

S~ a crazy amount of earthy pine, and lots of citrus. mostly grapefruit.

T~ very crisp right off the bat. pretty much just like the nose, lots of pine and citrus followed by a crazy bitter hop finish.

M~ perfect carbonation, and a dry finish. yet still very refreshing.

O~ very nice pale! now that i've had a good amount of HF hoppy stuff, this is definitely up there! once again Pales/IPA's have always been a summer thing to me and this is another one i could drink all summer. way too kill it again Shaun.

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Photo of kscaldef
3.85/5  rDev -12.5%
look: 3.75 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 3.5

A: Lightly cloudy, with a large dense head.

S: Piney and citrusy with light tropical notes. Definitely the strongest aspect of the beer.

T: Very piney and fairly bitter.

M: Medium-high carbonation and medium body.

O: Didn't live up to the hype for me. Flavor was a bit one-note and the harsh bitterness in the finish really hurts drinkability. I can't really imagine that I'd want to drink more than a single pint of this. Smells lovely, though.

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Photo of MitchD14
4.7/5  rDev +6.8%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.75

I enjoyed this on tap at Hop and Vine in Portland, Oregon. They did a beer exchange with some Vermont breweries and got like 20 different beers. I had Edward in a 12 oz glass and I must say, it was very smooth. It had a nice amount of hops, yet was not at all overpowering. There was a little foam when poured, but that quickly dissipated. It poured a nice light orange color and smelled very nice. I highly recommend this beer.

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Photo of Maxwell
4.3/5  rDev -2.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

The beer pours a hazy orange-yellow and several shades darker than Society and Solitude #6 (I just reviewed that beer, and that is why I am comparing them in color). The beer also pours with a big rocky, egg shell white head of varying sized bubbles which leaves sticky fat strings on the glass as it mellows into a finger’s width head. In body the beer is a cloudy haze, like most hoppy beers from Hill Farmstead. On the nose, the beer smells of juicy citrus hops with touches of tropical fruit and a solid backbone of pine. The malt is present as a light spicy bread and sweet caramel that melds nicely with the Hill Farmstead ale yeast’s breadiness. This is a nice smell that highlights the hops while still giving a good light malt character. On the tongue, the beer tastes bitter sweet with a slight acidity from the hops. In flavor, the beer begins as juicy hops, featuring sweet orange and tangerine flavors with touches of tropical fruit before it blossoms into grapefruit, bitter pine, and then aspirin flavors that properly bite. Beneath the bitters rise a nice malt character that is slightly caramelly and mellow, it also features a slight spice grain flavor. The finish is surprisingly long and returns to the beginning’s juicy hop flavors only now with a solid cereal caramel flavor that is mellow and warming on the throat. The aftertaste brings the bitters back to the tongue with lingering whiffs of cereal malts. In the mouth, this beer feels medium light and creamy in body with a beautiful fluffy carbonation that I’m coming to expect from Hill Farmstead. The mouth is left bitter-dry but wet on the sides of the tongue from the hop acids. Overall, this may be my favorite American pale ale of those I have tried. Mo from the Maine Beer Company is a little behind it, though I think Mo had a better nose, but this beer handles its bitters beautifully and melds them into the malts so that each has its turn to shine on the palate. Its taste definitely surpasses Mo, and that is where it counts. This is another beautiful beer from Hill Farmstead. Try this beer.

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Photo of GreesyFizeek
4.51/5  rDev +2.5%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

On tap at the Prohibition Pig in Waterbury, NY.

Pours a hazy, cloudy orange, with amber tints. Perfect look- one of the best looking beers I've ever seen. Looks like peach in liquid form. Great, big head, about 3 inches.

Smells and tastes very similar. Tons of citrus, with little bitterness. Insanely drinkable hop elixir here. Pineapple, peach, grapefruit, orange, so many fruit flavors here.

Light to medium bodied, fully and well carbonated.

Hill Farmstead's flagship for good reason. I could drink this all day.

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Photo of Hendry
4.75/5  rDev +8%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

My first taste of the highly coveted Hill Farmstead Ale was just a brief encounter: we had concert tickets and 15 minutes to kill, so the opportunity was there. Requesting Double Galaxy and Abner was a waste of time as all the Farmhouse had on tap was Edward.

For $6.50 you get a 13 oz goblet of this cloudy rust colored nectar that left a nominal head and has a very flowery nose with a bit of citrus in there,slightly malty: not a knockout punch aroma but a very pleasant one at that. This is a rich, delicately flavored ale that is nicely balanced with subtle flavors that rest on the palate beautifully, and fade into a caramel,floral, slightly citrusy aftertaste that disappeared a bit quicker than I would have liked, but this is not a DIPA either.

Most definitely a top notch Ale made with a thoughtful selection of hops, ale malt and well water from the Hill Farm. Very inviting and for those that appreciate a moderate amount of bitterness, it is a great choice: those expecting a wallop to the palate might feel let down on that front, but there is no denying the quality and the high level of craft to produce this complex and delicious Vermont ale.

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Photo of kawilliams81
3.83/5  rDev -13%
look: 4.25 | smell: 4.25 | taste: 3.5 | feel: 3.5 | overall: 4

Poured from 32 oz HF growler into a Half Acre tulip.

A- pours a hazy golden with a big 3" off-white head. Big blotches and clumps of lacing all over the glass.

S- honey, biscuit, some citrus, pine and slight spice.

T- pale malts, slight sweetness, citrus, citrus rind and bitter pine.

M- light body and medium carbonation. Thin feel while still having a smoothness to it.

O- probably not a fair review of this beer (growler is 3 weeks old) but not sure if I will ever get to try it again. Surprised how much head it still poured, but I think the aroma and taste suffered from the age.

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Photo of 80x2HopHead
4.85/5  rDev +10.2%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

The smell isn't too overwhelming however I can pick up on just the right amount of hops with grapefruit and subtle lemon and orange. Reminds me of a toned down galaxy- I would say more prominent citrus notes and a bit of subtle tropical fruit in the background. The hops are lightly floral but still very juicy and I can still get some risinous tastes, but not too overwhelming. Taste is very well balanced- juicy and fruity hops come at you with grapefruit, tangerine, and a little lemon? I can notice the malt however its in the background and doesn't take away from the hoppy PA nature of the brew. Balance between the hops and malt is the key for this PA - however the hops are certainly brought to the forefront which is what I would want out of an PA of this nature. I prefer DIPAs above all else, however I loved this HF brew and I would certainly recommend it to anyone- don't let the APA style fool you, it still has tons of excellent hoppy character.

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Photo of Beerandboards
4.46/5  rDev +1.4%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a growler into a pint glass

A - the first pour, which was quite cold, didn't produce much head. Subsequent pours after warming a bit produced a good inch or more or loose white head. Appears a translucent golden color. Very nice looking beer.

S - lots of floral hope with some citrus peel. Orange and lemon zest.

T - quick kick of bitter and citrus grapefruit. Some richer orange peel type flavored, ends with a crisp bitter finish, leaving a floral/lemon aftertaste.

M - medium high carb, lots of oily hop, nice.

O - I would drink it all the time if I could. Strays away from the in your face imperial approach and is just a nice medium presentation of hops.

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Photo of Jwale73
4.15/5  rDev -5.7%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

On-tap at the Blackback Pub in Waterbury, VT - served in a Hill Farmstead tulip. Hazy orange complexion with a loose, quarter inch off-white head that dissipates into a consistent skim. Concentric bands of lacing encircle the shoulders of the glass. Nose expresses citrus and floral notes; slightly grassy and delicate with some biscuity aromas towards the back. Taste follows nose; however, more of an earthy/grassy character comes out in the flavor profile with the citrus notes lingering lightly and some hops bittering in the background. There's also a trace of wet cardboard at the finish. Mouthfeel is light and lively with a pleasant, palate cleansing carbonation. Overall, an immensely quaffable American Pale Ale that is a hallmark of the style in my humble opinion.

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Photo of MikeB1984
4.46/5  rDev +1.4%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

This was stop two of our Guys Day Out yesterday. This brewery is in the heart of the boondocks. We sampled 4 different beers from Hill Farmstead.

Edward was a nice and smooth APA. I even bought a growler of it and a bottle of Florence. Magnificent beer.

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Photo of portia99
4.51/5  rDev +2.5%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4 | overall: 4.5

750ml growler poured into a Bruery tulip.

A - Pours with a fruit juice'y haziness and a pale dirty golden color. A three finger cap of dense, tightly bubbled foam lingers for a long time before falling and leaving behind thick webs of sticky lacing on the glass.

S - Smells wonderful - filled with lots of piney hops, plenty of grapefruit and tropical fruits and pineapple. Mild hop bitterness finds its way into the aroma. Not much for malt here...but the hops smell so good, it doesn't matter.

T - The smell doesn't lie. Lots of piney hops, thick and resiny with complementing white grapefruit - sharp, citrusy, juicy. Faint trace of malt underneath...a bit biscuity. Bitterness is mid-level and clean/crisp. This reminds me quite a bit of RR's Blind Pig...not a bad thing to be reminded of...

M - Body is a thinnish medium with an assertive mid/high carbonation level. Crisp and clean bitterness lingers for a long time past the swallow. Balance is good - easy to drink a lot of this one.

O - Another well made hoppy beer from Hill. They really know how to do these beers well. Tons of hop flavor, excellent balance, smooth and easy to quaff a bunch of this. If it was more plentiful, this would probably be in my fridge all of the time.

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Photo of stephenjmoore
4.2/5  rDev -4.5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A- Somewhat of a pale, murky, light-amber colored body with a big, frothy bone white head. Good retention and lots of lacing.

S- Big citrus and piney hops mixed in with some tropical fruit aromas. The hops really come through and shine.

T- Citrus and pine flavors up front. Grapefruit flavors come through in the middle and stay until the finish. Slight caramel malt in the finish.

M- Medium bodied with medium carbonation. Smooth and drinkable with a slight bite towards the end.

O- Very solid pale ale. Good hop presence, good balance, very drinkable.

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Photo of Lakemonster
4.82/5  rDev +9.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

I had this beer at the Farmhouse in Burlington, VT. It is a local favorite and every time I visit I end up drinking at least one. The Edward tastes more like a IPA with low ABV, which really brings out the character of the hops. It is aromatic, delicious and you should get it if you have the chance. A Burlington, VT classic.

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Photo of Levich
4.08/5  rDev -7.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from a 750 mL growler into a tulip glass.

Edward pours a nice dark golden color with a thick two finger head that slowly dissipates leaving the glass laced. This beer definitely showcases the hops. The aroma is of pine and grapefruit. The flavor is goes along and one gets the citrus first followed by the piney essences. There is almost a resiny flavor from the hops. The bitterness lingers for a little bit on the back of the tongue before fading away slowly. This beer is light and mildly bubbly leaving just a hint of stickiness after the swallow. Overall, Edward is a very nice Pale Ale on the hoppier end of the spectrum.

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Photo of rlee1390
4.25/5  rDev -3.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A-Cloudy orange, two finger fluffy white head that leaves some lacing.

S-Pine, citrus hops, some malt with good balance.

T-Malt balanced out with orange, pine and grass. Slight bitterness. What balance.

M- Medium bodied, some carbonation, tad creamy.

O-What an APA, not as good as Zombie Dust but great none the less. The balance is great.

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Photo of Schmuckles
4.92/5  rDev +11.8%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Had this from a growler and on tap. Appearance is in the eye of the beholder so it shouldn't matter in terms of score but it is mildly cloudy with no sediment. It has a nice citrus pine aroma which I absolutely love.
The taste is what you smell. Smooth hoppiness. The carbonation is good
I rated this beer pretty high because it's good. More so because it's good and my wife likes it.

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Photo of johnnnniee
4.31/5  rDev -2%
look: 3.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

On tap at my home-brew clubs Christmas party tonight.
Pours a slightly hazy light golden color with a nice bone white head that persists forever. Wow that aroma has got lots of hops in it for a Pale ale! Juicy citrus and pine with a hint of green onion and a touch of bready malt make for a wonderful smelling beer. The flavor is loaded with pine and citrus with a bit of sweet malt to back it up. Flavorful bitterness, but never harsh. Medium to light body with a moderate to high level of carbonation and a bready resinous mouthfeel. This is a great little beer, that at times feel more like and IPA, but its so damn good I'm not going to quibble of stylistic designations.

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Photo of jzeilinger
4.35/5  rDev -1.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - 4 - Pours a hazy orange color with light reddish tint, one fingered head dies down to a sticky lace, light carbonation.

S - 4 - Aroma is light to moderate grapefruit, papaya, spicy, crisp caramel malt.

T - 4.5 - Big on flavor for a Pale Ale. Light colored tropical fruit from start to finish, tartness nips the tip of the tongue and gives way to a sweet and spicy ruby grapefruit, papaya, and mangos and finishes off with an assertive pine grapefruit bitterness of an IPA.

M - 4.5 - Light medium body, sprightly carbonation, and a lingering piney, grapefruit finish.

O - 4.5 - A flavorful pale ale that drinks like an ipa without the higher ABV, hits the spot, nicely executed!

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Photo of AnnArborJoe
4.08/5  rDev -7.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

750mL HF growler thanks to baconsausage!

A: Pours lighter orange with white foam and lacing like crazy.

S: Citrus fruit, touch of pine, maybe some peach? Very nice.

T: Follows the nose, citrus, hint of pine, juicy with a decent amount of malt and bitterness. I almost get a faint hint of rye, although it's not in this beer, it must be a similar hop/malt combo to another beer that I associate with rye.

M: Nicely carbonated, light body, again another HF beer that I could drink all night.

O: Very good beer, I don't like it as much as S&S5 or Susan but it's still awesome.

Something is familiar between the three hoppy HF beers I've tried but it's hard to put my finger on. I'm not sure if it's the malt, the water (my guess), or a particular hop (I don't think this is it) but the three HF beers all have a similar taste that I really like and isn't like many other beers. It's very slight but since HF beers are few and far between for me I'm really taking the time to analyze each one. I'm interested to see if this carries over into the saisons that are next up.

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Photo of barleywinefiend
4.62/5  rDev +5%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Poured a bright, lightly cloudy lighter shade orange with a nice white cap which resedes leaving layers and rings of white lacing and bubbles sticking to the edges of the glass

S: Very big, down right awesome for a 5.6% beer. It smells live a big, fresh liquid orchard ina glass, amazing; grapefruit, peaches, oranges, light lemon and pine. Splendid.

T: Big fresh fruits upfront. What can I say? Excellent. Lots of fresh citrus, peaches, some hints of pin needles dance around the orchard fruits. A nice bitterness rides beneath all of the flavor. The finish is juicy, clean, dry and delicous.

M: Delicate carbonation, light body, lower ABV and immense taste leaves this beer so crushable yet something you want to sip and enjoy.

O: Most excellent.

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Photo of Gatch
4.72/5  rDev +7.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

2L Hill Farmstead growler filled on Wednesday the 21st of November, the day before Thanksgiving. Reviewing on the third pint over the past week...should have reviewed sooner. It's still fantastic but obviously the fresher the better.

A: Hazy, golden-yellow with a huge, soapy, bubbly, white head. It's an APA, after all.

S: Massive bursts of fresh, fruity, juicy hops. Citrus, pine, cedar, some spice, some booze, all balanced by a hint of malt at the back.

T: Incredibly fruity, floral, grassy, earthy, spicy, piney, woody, juicy hops. Not many other adjectives to use when describing fresh American hop cones. This APA showcases the power of the hop without being shy. An absolute dream to drink from first sip to last. Very happy I had the opportunity to drink 2L of this beer.

M: Naturally, the carbonation has diminished with each pint but it's still there as is the incredible smoothness that's been there since I popped open the growler. Creamy, thick, luscious body with a delicious lingering aftertaste of fresh hop oils.

O: My first and certainly not last beer from Hill Farmstead. As I can already tell, the hype is real. A nearly perfect version of the style and a great utilization of all the characteristics of hops that beer lovers cherish. You can taste all the ingredients and differentiate them as unique to this brewery. Incredible stuff.

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Edward from Hill Farmstead Brewery
4.4 out of 5 based on 2,522 ratings.
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