Everett Porter | Hill Farmstead Brewery

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99
world-class
2,644 Ratings
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Everett PorterEverett Porter
BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States
hillfarmstead.com

Style: American Porter

Alcohol by volume (ABV): 7.50%

Availability: Rotating

Notes / Commercial Description:
Everett (1908-1939) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Porter is crafted from American malted barley, English and German roasted malts, American hops, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. Decadent in its depth, with a complex backbone of chocolate, coffee, and malty sweetness, this is the ale that I dream to have shared with Everett.

Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.

Added by Brad007 on 08-15-2010

BEER STATS
Ratings:
2,644
Reviews:
394
Avg:
4.47
pDev:
7.38%
 
 
Wants:
1,118
Gots:
401
For Trade:
39
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 2,644 |  Reviews: 394
Photo of Jpepe08
4.5/5  rDev +0.7%

Photo of maltman24
4.78/5  rDev +6.9%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 4.75

Served on tap at the Resivoir in Waterbury, VT. 10oz pour into a snifter.

This was an amazing porter. Deep black with a nice tan head. Good retention and lacing. Aroma of roasted malts, toffee and chocolate maybe? Taste some malty sweetness but not overpowering. Some chocolate, coffee and roast. The mouthfeel is where this beer is king! Extremely smooth and full bodied. No harshness or overpowering carbonation here.
Overall this was the best damn porter I've ever had!

 475 characters

Photo of ChanChan
4.75/5  rDev +6.3%

Photo of Seanniek91
4.73/5  rDev +5.8%
look: 4.25 | smell: 4.25 | taste: 5 | feel: 5 | overall: 4.75

Served from a 16oz bottle into a Smutty pint glass. Served about cellar temps. 10-2013 batch.

Appearance- Black as night with real quick half finger mocha head that left some lacing. Real dark beer here.

Smell- Very roasty. Coffee, chocolate, touch of hops, roasted malts. Pretty standard porter aromas.

Taste- Oh boy. Chocolate, coffee, licorice, cinnamon, dark stone fruits, vanilla. One of the most flavorfull porters I've ever had. Reminds me of an unsmoked Fear and Trembling. So good.

Mouthfeel- So smooth. Rich and creamy mouthfeel with medium-light carbonation. Super light hint of booze. Easy drinking.

Overall- Sitting here on a very cold snowy day, this is exactly the beer I was looking for. This will keep you warm in the darkest nights. Quite incredible and hands down the best porter I've ever had.

 828 characters

Photo of Jeffo
4.58/5  rDev +2.5%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Another awesome beer from Rutager this past summer. Wonderful box man. Cheers!

From a 50cl bottle into a snifter
21 Plato

APPEARANCE: Pours out black, slightly clear, yielding a 1+ finger, medium looking, light tan head with good retention. Black body with higher levels of carbonation. Head slowly fades to a thick, full wisp and sticks to the sides of the glass. A half wisp remains and leaves some nice lacing down the glass. Really good looking.

SMELL: Roasted aromas, sweet cream and vanilla with coffee, espresso, milk chocolate and light caramel notes. Some nuts on the nose too. Great, but not quite as impressive as the taste.

TASTE: Yes. Roasted flavors, milk chocolate and sweet caramel laced with vanilla cream up front. A big and persistent finish of sweet cream and milk chocolate, roasted grain, bitter espresso and coffee notes. Really delicious. Wonderful.

PALATE: Medium body and medium levels of carbonation. Creamy and silky on the palate, goes down smooth and finishes slightly mouth-coating. Good feel for sure.

OVERALL: This is phenomenal. An exceptional beer that really crosses the boundaries between porter and stout, and I'd probably put it in the later category if pushed. Lots of great flavors and aromas with a solid, creamy feel to support it all. Something worth seeking out if you can. Thanks again Rutager. Highly recommended.

 1,385 characters

Photo of Reaper16
5/5  rDev +11.9%

Photo of kdb150
4.5/5  rDev +0.7%

Photo of dmhurdle
4/5  rDev -10.5%

Photo of Griffith
4.5/5  rDev +0.7%

Photo of mattreitz49
4.5/5  rDev +0.7%

Photo of TT--Cashout
4.5/5  rDev +0.7%

Photo of Kevincredible
4.75/5  rDev +6.3%

Photo of RBassSFHOPit2ME
5/5  rDev +11.9%

Photo of tbone1384
4.55/5  rDev +1.8%

Photo of SenorEsteban
4.5/5  rDev +0.7%

Photo of hikeeba
4.5/5  rDev +0.7%

Photo of AltBock
4.5/5  rDev +0.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at the CCB Brewpub on 12/20/2013. They served it to me in a CCB Brewpub marked Snifter. Since I'll probably never see this beer again in these parts, I should probably review it. These notes are NOT from memory. These notes were made while I was drinking the beer.

Everett Pours a thick oily black color with no highlights. The CCB Brewpub isn't the brightest brewpubs around but I could tell that Everett was a solid coal black colored beer. On top of this pitch black brew was a beautiful thick and creamy mocha colored head of foam. Great retention that left behind a solid string of mocha rings and streak after streak of beautiful lace.

Everett smells like what a good roasted Porter should smell like. The aroma was thick and roasted with roasted malt, a drop of roasted coffee, a nice medium sized whiff of dark chocolate, a mild scent of smoke, and a speck of black cherry in the finish. When it warms up, the smoke comes out a little more but it doesn't conquer the roastedness of the beer.

The taste mirrored the aroma. There wasn't much separating the two. No hidden surprises or anything like that. Everett was a roasted Porter (like it should be) with a very good roasted slight smoky taste of roasted malts, some dark roasted coffee beans, plenty of dark chocolate, a drop of smoke, and a subtle black cherry taste at the finish line. An extremely well done Porter.

I thought the beer's roastedness would give this beer a super dry aftertaste, but it really didn't. HF managed to keep the roastedness but not the dryness. Well done! The aftertaste was roasted but not really dry with more roasted malt, dark chocolate, smoke, and coffee beans. The roasted aspect of the aftertaste sticks around for a while. Good thing I got a glass of water nearby.

This is one beer that I've been trying to get my hands on for a while after trying it in line at a bottle release. Thanks to the CCB Brewpub for giving me that chance. It lives up to its reputation. An extremely well made Porter from Vermont. Would I drink it again? I sure would! In fact, I ordered another glass.

 2,095 characters

Photo of rich42
4.75/5  rDev +6.3%

Photo of marshmeli
4.75/5  rDev +6.3%

Photo of Hirshi
4.5/5  rDev +0.7%

Photo of Jlang2012
3.5/5  rDev -21.7%

Photo of brother_kenneth
5/5  rDev +11.9%

Photo of tectactoe
4.5/5  rDev +0.7%

Photo of SnaxStL
4/5  rDev -10.5%

Photo of Molson2000
4.5/5  rDev +0.7%

Everett Porter from Hill Farmstead Brewery
4.47 out of 5 based on 2,644 ratings.
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