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Everett Porter | Hill Farmstead Brewery

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99
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373 Reviews
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Everett PorterEverett Porter
BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States | website

Style: American Porter

Alcohol by volume (ABV): 7.50%

Availability: Rotating

Notes / Commercial Description:
Everett (1908-1939) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Porter is crafted from American malted barley, English and German roasted malts, American hops, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. Decadent in its depth, with a complex backbone of chocolate, coffee, and malty sweetness, this is the ale that I dream to have shared with Everett.

Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.

Added by Brad007 on 08-15-2010

BEER STATS
Reviews:
373
Ratings:
2,510
Avg:
4.47
pDev:
7.38%
 
 
Wants:
1,119
Gots:
395
For Trade:
41
User Reviews
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Reviews: 373 | Ratings: 2,510
Photo of SFLpunk
4.3/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

500mL brown glass pry-top bottle purchased at Winooski Beverage Warehouse. No date, but recently released.

Pours a thick black with rich, creamy light tan head. Nose is mellow and lovely with notes of cocoa powder and earth. Palate is rich and wide, rather viscous and with creamy carbonation. Flavors of black strap molasses, cocoa nibs, mocha, tree bark and cappuccino, froth and all. Long, lush finish.

Wonderful.

 418 characters

Photo of nataku00
4.45/5  rDev -0.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle poured into a tulip glass. Beer pours a dark brown, bordering on black with a finger of chocolate brown creamy head mixed with a few bubbles. Nice lacing as the head dissipates to a slick of head.

Big roasted notes, medium roasted coffee, dark roasted malt, a light smokiness, dark chocolate. A hint of citrusy hop bitterness and dark fruit as it warms a little.

Taking a sip, bitterness upfront, roasted malt and coffee with some earthiness, then mellows to fruitier coffee flavors, bittersweet chocolate, sweet almond, graham cracker. Lingering coffee and roasted malt flavors on the tongue after a swallow.

Probably on the lighter side of medium, but the good carbonation helps contribute to a slightly creamy mouthfeel. A very nicely crafted porter.

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Photo of Pahn
4.55/5  rDev +1.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

500ml bottle into Duvel tulip.

Appearance: Free pour yields a 1 inch darkish tan head that dissipates slowly leaving a tight ring of lacing. Pours solid black and looks full bodied. Leaves some lacing islands.

Smell: Coffee and cocoa, roasted malt, pastry sweetness, hint of piny hops that might be placebo. Booze infused pastry aromas, though all told not much alcohol in the nose. Develops with time, and smells great.

Taste: Follows the nose. Rich and delicious, with some prickly hop flavor at the end and moderate bitterness. Long chocolate cake aftertaste. Gets into coffee liqueur territory with the malt complexity. Dark chocolate, milk chocolate, dark roast coffee, some nice burnt, husky/nutty roasted malt near the end. Aftertaste takes on some anise flavor with the chocolate cake after awhile.

So much going on, and it all works. This would be getting a 4.5 for flavor if the beer was an 11%ABV Russian Imperial Stout.

Mouthfeel: Full bodied. Silky smooth. Low side of moderate carbonation. Semi-dry finish. Perfection.

Overall: Everything about this beer is outstanding. It's ostentatiously good, like the brewer is trying to embarrass everyone else-- "See, this is how much flavor you can get out of these ingredients. Try harder everyone!"

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Photo of cvm4
4.24/5  rDev -5.1%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Bottled 8/14/2015

L - Pours pretty dark for a porter. Definitely black coffee body and tan one finger head. Looks more like a double stout or RIS.

S - Some sweet and bitter coffee on the opening. Roasted malts and licorice midway in. Some smokiness on the ending.

T - Semi-sweet chocolate starts off strong. Mildly sweet coffee comes through along with vanilla. The roasted malts show up on the finish.

F - For a porter, medium bodied and low carbonation. Has a wet finish, really coats the mouth.

O - One of the better porters I've had.

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Photo of JMScowcroft
4.93/5  rDev +10.3%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Hill Farmstead Brewery - Everett Porter, poured into a Hill Farmstead stemmed tulip glass.

Look - Sits a dark black with a slight red hue around the edges when held up to the light. Small soapy head dissipates quickly but leaves an abundance of lacing.

Smell - Slight roasted malts prominent. Coffee. Some semisweet chocolate. Rich and inviting. Faint hops.

Taste - Rich creamy chocolate and coffee followed by a perfectly balanced roasted malt and a dash of hops.

Mouthfeel - Medium-heavy body but smooth as hell, medium carbonation. So creamy. Rests a fading tasty bitter roasted malt with coffee and chocolate. So drinkable.

Overall - Easily one of the best if not the best porters ever.

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Photo of Bendurgin
4.31/5  rDev -3.6%
look: 5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

Growler shared by Andrewinski. Thanks again homey. Poured into a true pint glass. Pours dark brown, pretty much a notch on the color wheel away from black with two fingers of creamy mocha colored head. Really nice retention and sticky lace. Probably one of the best looking beers I've seen.

A little bit smokey on the aroma with bitter dark chocolate aromas. Wheat toast in the background with a little bit or dark roast coffee in the aroma. Dark bitter bakers chocolate on the aroma with a nice char flavor to round it out. A little bit of dark roast coffee to finish this one up.

For a robust porer the body seems a bit on the light side, but real nice soft carbonation. Overall this one is simply rock solid. Another well done effort from the Vermont crew. I will always look forward to any of their beers.

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Photo of adam42381
4.67/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Review from notes taken at Cigar City Brewing taproom on 7/15/12. Poured on draft into a Cigar City shaker pint glass.

Appearance: Pours a dark brown, almost black with a 1/2 finger light tan head. Decent lacing.

Smell: Roasted coffee, chocolate, toasted malt and white bread crust.

Taste: Milk chocolate, roasted malt and coffee throughout. Aftertaste is bitter coffee with a touch of sweet chocolate. Extremely well-balanced. Excellent flavor.

Mouthfeel: Medium-to-full-bodied with a decent amount of carbonation.

Drinkability: Excellent drinkability. I could drink this all day.

Overall: Excellent beer overall. Maybe the best porter (it's really close to a milk stout in my opinion) I've ever had. It's extremely well-balanced and smooth. I'd recommend trying this one if you get a chance. I hope I'm lucky enough to get some bottles of Everett at some point.

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Photo of lic217
4.6/5  rDev +2.9%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Look: Jet black, brown head, lacing on glass
Aroma: Chocolate, roasted malts, cream, dark fruits
Taste: Coffee, chocolate, roasted malt, starts sweet, but finishes dry and bitter
Feel: Creamy, but a touch thin
Overall: an amazing porter, would pair incredibly well with dessert

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Photo of silentjay
4.75/5  rDev +6.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

pours a pitch black with a layered dark chocolate colored head that sticks around a while and laces impeccably.

a bit more of a lactose-like sweetness in the bottled version than I remember in my few experiences from the growler. tons of dark roasted coffee, bitter cacao, some roasted/candied nuts, vanilla extract, and roasted malts obviously. I think my experiences from the growler have shown more of a charred/cacao powder aroma, while the bottle shows a bit more sweetness.

flavor just does not quit. I have only taken a small sip so far and can pick up so many flavors its ridiculous. cacao, coffee, roasted nuts, vanilla, molasses, burnt brown sugar, woody and earthy hops. just amazing.

a bit lighter bodied than an imperial stout, but perfect for a robust porter. carbonation is there, but remains in the background. no alcohol heat or burn.

growler, on tap, or in bottles, this is THE porter to compare all other porters to. Can't wait for the barrels to mature, because I can only imagine what some bourbon character could add to this beer.

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Photo of SABERG
4.26/5  rDev -4.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Poured from a bottle into a modified tulip glass.
A - Dark as night, ebony wood, wonderful mocha cap can be coaxed from a vigorous pour.
S - Bakers chocolate, hint of smoke, cocoa and toffee, just beautiful.
T - Roasted grains, a bit of Madagascar chocolate note, deep grains and a surprising raspberry buried deep in there.
F - Silky is the primary observation. Finish is a bit oily, and the complete palate coverage never ends.
O - A wonderful porter, in the Danish model, super body and flavor.
Cheers

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Photo of NolaHopHead
4.28/5  rDev -4.3%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

500 ml bottle. Pitch black pour, thin head fades to a ring, not much lace. Roasted chocolate aroma. Deep chocolate taste, sweet and bitter cocoa, coffee in the finish. About as rich tasting porter as I've had so far. Chewy, creamy mouthfeel. This is an excellent brew.

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Photo of breadwinner
4.38/5  rDev -2%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 5 | overall: 4.75

Everyone has their long sought brew, the one that had to be tracked down eventually. As someone weaned on dark beer, Everett was mine. So awesome to finally get to try this. Excellent pour, nice creamy head that settles over time but hangs on just enough. Nose was probably my least favorite part of the beer, though it's certainly not awful, just a bit heavy on the roasted malt, so that there's a hint of black marker in the air. Certainly some dark chocolate in there too (and, really, even chocolate can have some interesting aromas/flavors, so, again, hard to fault Everett too much here). Lovely on the palate, supremely because of a superlative body, absolutely perfect balance of rich, creamy decadence and eminent drinkability. Truly masterful. Taste is dark roasted malt, some dark chocolate perhaps, and a goodly acidic kick (this thing gave me some serious heartburn). Overall, really, really well done, that body a real revelation, and the taste pretty darn textbook, although I think it'd do especially well a touch smaller, maybe in the 5.5-6.5% range, just to take that acidic edge off. Otherwise, well done indeed.

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Photo of dcloeren
4.67/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Thanks to my bro for sharing this bottle.

Poured a black coffee hue with a finger of khaki colored head.

The aroma was fresh espresso beans ground with fresh coffee beans, cocoa and vanilla.

Taste follows the nose. This brew tastes so fresh! Like a delicious fresh brewed espresso with some cocoa and vanilla. Amazing!

The mouth feel is medium bodied but full in flavor. A moderate amount of carbonation... I really feel like it complimented the beer perfectly. Drying roasty espresso finish. So money!

Overall, this beer was every bit worth the "hype". All around a solid brew.

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Photo of ChrisPro
4.33/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Draft at Blackback Pub

A - black with a monnster light mocha head.

S - in your face with the chocolate, coffee and vanilla. Not super complex but it packs a lot in the nose

T - super sweet with a nice roastiness to balance the sweetness. Thus is my style of beer.

M - not sure what to think here. Feels like I'm drinking carbonated chocolate milk, but for the beer it just works. Don't think I've ever had this much body in a beer without oats and higher Abv.

O - one of the best porters I've had. So much aroma and flavor in this beer without a killer alcohol level. This is definitely a beer I'd love to have again.

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Photo of Ian_B
4.68/5  rDev +4.7%
look: 5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

Pure obsidian with a creamed-coffee coloured head. Oddly, some carbonation appeared to cling to the sides of the stein.

Smells fairly sweet, lots of chocolate with a bit of coffee. Maybe a tiny bit of hops and fruit, with a subtle kick from the medium ABV.

Taste begins super sweet and malty with notes of chocolate, before transitioning to a very nicely balanced hop bitterness that leads into roasted coffee flavours. The finish is the slightest bit dry but still extremely smooth with lingering, sweet toffee and malt notes.

The body is thick, but on the lighter side. Overall, a nearly perfect representation of a porter.

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Photo of Gtreid
4.52/5  rDev +1.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Big thanks to Tcassel1 for hookin this one up. Growler poured into my CCB tulip.

A: Pretty much black, just slight highlighted edges. The pour dropped a great two finger head that faded to a thin rim, but left very little lace.

A: Huge chocolate, it really just overpowers the brew, but not in a bad way. I get notes of roast and earth as well.

T: Chocoalte, roasted malt, small coffee, earth, and a very small hop presence. This is a very chocolate forward brew which I love. I am assuming this one is around 7 or 8%, and the alcohol is practically unnoticable. It finishes creamy and smooth.

M: As good as any beer can be. Creamy, carbonation is spot on. Heavy body, really just perfect.

O: As far as porters go, I don't think I have had a better one. The mouthfeel is perfect, and the taste is out of this world. Hill Farmstead is brewing some world class beer. Get it if you can. Skal.

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Photo of unclejazz
3.76/5  rDev -15.9%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

I was excited to see this on tap at Sunswick 35/35, it looks like they are building a solid relationship with HF. Actually got to try this one a few times.

A-solid dark brown with a 1 finger heads that did not go away. Nice lacing.

S-roasted malt and a bit of cocoa. Not much else

T-heavy roasted malt taste with very little sweetness if any, reminiscient of Anchor's variety.

M-rich but not heavy, lower on carbonation like a good porter should.

O-a very solid representation of the style, but not my favorite.

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Photo of Jonada
4.28/5  rDev -4.3%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

500ml bottle served in a snifter. Bottled 10/2013.

Appearance: Pours a dark brown with 2 fingers of a darker tan head with good retention. Once in the glass the body is opaque and nearly black.

Smell: Roasted malt, chocolate, coffee, and faint notes of caramel sweetness, smoke and earth.

Taste: Same as the aroma. Malt sweetness hits right upfront followed by dark chocolate, roasted malt, earthy hops and a mild bitterness that comes through in the finish and aftertaste.

Mouthfeel: Fully bodied, with a thick creamy mouthfeel and medium fine carbonation. Much fuller feel than I would expect from a 7.5% beer.

Overall: My first Hill Farmstead beer and I'm not disappointed. This is definitely an excellent porter, though it's not so much better than some of it's easier to obtain counterparts that it warrants going to great lengths to obtain.

 851 characters

Photo of Myotus
4.4/5  rDev -1.6%
look: 3 | smell: 4.75 | taste: 4.5 | feel: 3.75 | overall: 4.5

Thanks to Pearpicker for this bottle!
Poured from a 500ml bottle (bottled 31Aug15) into a pint glass.
LOOK: Pours with a quarter finger's worth of cinnamon foam that shrivels into a khaki line after 5 seconds. Black in color with an orange tint. There are no visisble rising bubbles. Lacing is thin and very subtle.
SMELL: Has strong aromas of sweet chocolate and sugared coffee that entangle with mild aromas of bitter roasted malts and barley along with subtle vanilla and oak aromas.
TASTE: Strong flavors of sweet chocolate enter initially and are immediately followed by mild sugared coffee and bitter roasted malt flavors. Mild flavors of vanilla along with subtle oak flavors follow. Subtle barley flavors and hints of earthy hops (weren't detected in the aroma) finish off the symphony of flavors as all previous flavors persist except for bitter roated malts, which grow slightly stronger.
FEEL: Light-bodied and subtly carbonated. Goes down incredibly smooth and somewhat creamy (it's too thin to have the full creamy feeling). Ends with the slightest hint of dryness.
NOTE: I am not a fan of bitter at all, but this brew pulled it off incredibly well. With that being said, if the bitterness was toned down, this would taste even more spectacular than it already does.

 1,279 characters

Photo of themind
5/5  rDev +11.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

One of the best beers I have ever had! Chocolate roasty aroma with an incredible nutty, chocolate taste. Really!!! I could drink this every day it's that good. Pours almost no head yet has a fantastic mouthfeel with crisp slight carbonation. This is the very definition of a World Class Beer! Seek this out, sell your home do what you need to do to try this beer.

Bottom Line: Legendary beer!

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Photo of JizackFH
4.25/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Had on-tap at Sunswick 35/35 on 2/27/12.

Review taken from notes.

A - This beer pours a very dark brown color. There is a little more than a finger of dark tan head resting on top. The head has good retention, and there is some nice scattered lace left behind on the glass.

S - The nose has a nice big dark roasted malt aroma. There are some other nice scents of coffee, chocolate, vanilla, some caramel, and it little touch of booze.

T - The taste follows the nose quite well. It starts off with a big dark roasted malt flavor. Coffee and dark chocolate also stand out well. There are also some flavors of vanilla, some caramel, mild hops, and a little bit of booziness. The finish leaves some lingering roasted malt, coffee, mild hops, and a touch of booze.

M - This has just about a full body and good carbonation. It goes down easy and has a little bit of a chewy quality to it. There is a good amount of initial sweetness and a bold roasted malt bitterness that makes it balance out quite well. There is also a really mild hop bitterness and a touch of boozy warmth.

O - This has good drinkability. It has great flavor and goes down easy. It has a nice balance between roasted bitterness and sweetness. Overall, I think this is a good beer and a really nice example of the style. I really enjoyed this beer, and I recommend trying it out. I would buy it again.

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Photo of AndyAvalanche
4.65/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

1 Pint, 9oz. bottle poured into a Duvel Tulip Style glass. I can almost confidently call this beer black, but could be brown in color. Its certainly brown with deep amber highlights on the side of the glass. Nice tan colored HUGE head with various sized bubbles. There were a good deal of big bubble pockets and this beer produced an excellent amount of lacing. A really good looking porter, pretty close to being flawless.

Smell is really really freaking good. Malts come right at you. Rich chocolate malts and caramel as well, the blend gives a slight coffee aroma. Hops are present, herbal and floral combination. Much sweeter than I expected, but at the same time it really is robust. However it's robust in a subtle sort of way if that makes sense.

Big props to Kevin for bringing this back from VT, you're the freaking man!

Taste is equally as excellent. Again with the rich chocolate flavor. You can taste caramel, chocolate and pale malts pretty distinctively. Roasted barley comes out because it certainly has a roasty flavor. You really can't get enough of the flavor. There's a nice hop finish to the flavor that's a bit earthy, but not overly bitter.

Mouthfeel is perfect, straight up. It's silky smooth, a great carbonation level and a perfect balance between bitter and sweet. It's amazing the amount of flavor compact into this beer while at the same time being this smooth and drinkable. Overall this is truly a wonderful porter a great example of the style. Top notch version of an American Porter.

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Photo of davey101
4.65/5  rDev +4%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

500ml bottle into a tulip glass. No clue what age/vintage it is, but I believe its somewhat fresh.

A - Pitch black body which lets zero light through. Massive fluffy mocha head. Settles down to a frothy cap with crazy amounts of retention. The foam just clings to the glass the entire time. Probably the best lacing I've ever seen on a beer.

S - Robust indeed. Deep roasty malts, fresh espresso beans, sweet and lactic milk chocolate, and a touch of bitter mineral rich water. Finishes with sweet and rich vanilla. Perfect aroma.

T - Follows the nose with a pleasant mix of intense espresso beans, milk chocolate, vanilla and perfectly roasted malts. Just a touch of hop bitterness to work against the sweetness and richness of it all. Booze isn't present in the taste but there is a light warmth happening in the throat.

M - Slick and coating mouth feel. Very silky with a high level of carbonation that prevents it from being cloying.

O - The best porter I'v ever had, easily. Which sucks considering how tough it is to get bottles of this beer. Hype and availability aside, Hill Farmstead is the real deal. Unbelievable beer.

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Photo of TychoNDC
4.89/5  rDev +9.4%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.75

Poured from a 750 mL growler into a HF stemmed tulip. The growler was obtained on 3/01/2014 from the brewery, and consumed on 3/03.

A- Jet black with a molasses brown hue at the edge of the glass. The small tan head from the pour recedes quickly, leaving minimal lacing. This is a beautiful beer and hits all of the visual cues that my brain is looking for in a porter. I suppose a tiny bit more head/lacing could make this a perfect 5, but I'm reaching here!

O- Wow. Just absolutely wonderful on all accounts. Fresh malted barley with a beautiful medium roast. Neither overwhelming nor faint, this one is just right. It's hard to imagine a better smelling porter.

T- Up front, it's pure malty, roasty goodness. As the mild sweetness fades, the coffee flavor starts to pick up, reaching a quite lovely combination of malt and mocha. Coffee dominates the finish, bringing on a satisfying light bitter quality that makes you crave another sip.

M - Silky smooth, this beer is not as heavy as I expected. There's minimal carbonation, yet it still feels light on the tongue. It's a bit surprising, as its not as syrupy as I expected, nor as dry. The alcohol is quite well hidden, as is the case with most HF beers.

O - Simply the best porter I have ever had. Absolutely astounding purity. I've had this on tap and from a growler, and it did not disappoint. If you are a fan of porters, I highly recommend you seek this out!

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Photo of afksports
4.27/5  rDev -4.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

On tap at Black Back (thanks to a below review for a name I had forgotten) in Waterbury over July 4th weekend. Review from notes scrawled on my phone while politely listening to an old local guy talk about his old beat-up girlfriend in demeaning fashion and politely smiling while she encouraged it by talking about how she danced on top of the bar last time she was there. It's a tiny bar. And the guy asked me if I wanted to fight him when he saw me typing on my phone. Awkward.

In fact, remembering that experience, I have to say that it was both one of the weirdest and best bar experiences I've had. Cool bartender, great taps, low key vibe, and two extremely strange locals that will never read this review.

And since it IS a review... Everett Robust Porter from Hill Farmstead is a high example of the style that everyone should try. The deep brown pour reveals a big tan head that leaves only a little lacing after it dissipates, but still produces a brilliant smell. Roasted but not burnt coffee, chocolate, and a distinct nuttiness as well come into my nose.

The guy beside me gives me a funny look "Wanna take my girlfriend home with you? Wanna trade girlfriends?"... I eye my girlfriend protectively and sip. Pow - bitter coffee, sweet roasty coffee, grains, touch of nuts, everything a porter should be come through in the first sip all the way to the last. No hint of alcohol, only a trace of hops, but still Everett has a totally clean finish. "No thanks."

"What? She's not hot?"

Awkward laugh. "She seems totally suited to you, my man."

"What's that supposed to mean?"

"Nothing man, it's all good. Cheers!" I lift Everett up, ching ching glasses, and finish the thick bodied porter with a smile.

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Everett Porter from Hill Farmstead Brewery
99 out of 100 based on 373 ratings.
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