Earl Coffee Oatmeal Stout | Hill Farmstead Brewery
Hill Farmstead Brewery
Vermont, United States
Style: Oatmeal Stout
Alcohol by volume (ABV): 7.20%
Notes / Commercial Description:
Earl (1911-1985) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Stout is crafted from American malted barley, Flaked Oats, English roasted malts, American hops, Organic Guatemalan Coffee, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. A silhouette of coffee and malt - an embodiment of complexity and drinkability, this is the ale that I dream to have shared with Earl.
Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.
Added by kingcrowing on 09-09-2010
Ratings: 715 | Reviews: 114
Earl Coffee Oatmeal Stout from Hill Farmstead Brewery
4.24 out of 5 based on 715 ratings.