E. | Hill Farmstead Brewery

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E.E.
BA SCORE
4.29/5
Outstanding
574 Ratings
E.E.
BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States
hillfarmstead.com

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 7.00%

Availability: Rotating

Notes / Commercial Description:
E is definitely not a Belgian IPA - it's a funky version of Edward (american pale ale) - fermented with brettanomyces, dry hopped with galaxy, and aged on stainless for four months. Basically, we refer to it as a farmhouse pale ale - a cross between a saison and an american pale.

2012 Release: Aged in Mimosa barrels.
2014 Release: Aged in wine barrels with resident yeast and microfloa for 1.5 years.

Added by flipper2gv on 04-24-2011

BEER STATS
Ranking:
#766
Reviews:
83
Ratings:
574
pDev:
7.69%
Bros Score:
0
 
 
Wants:
317
Gots:
75
Trade:
8
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 574 |  Reviews: 83
Photo of PA-Michigander
4.25/5  rDev -0.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of t2grogan
4.25/5  rDev -0.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of imperialking
4.5/5  rDev +4.9%

Photo of BMart
4.25/5  rDev -0.9%

Photo of InspectorBob
4.75/5  rDev +10.7%

Photo of aasher
4.03/5  rDev -6.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This bottle was shared by muskabeatz, thanks Evan!

E. pours a light bodied, very, very cloudy tangerine orange witha three finger, root beer esque foamy bright white head. The nose is very dry, full of Brett, with a moderate fruitiness. It drinks really dry with loads of Brett and almost a grapefruit like fruit presence. Its funky and has plenty of barnyard characteristics. It's interesting, just very dry. It drinks light and smooth. I like it but not nearly as much as I like Anna.

 487 characters

Photo of JAHMUR
4/5  rDev -6.8%

Photo of AlexFields
4.35/5  rDev +1.4%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Opened 2/16/2013.

This is a bit of a gusher, and pours with a massive head. Head sticks around forever and leaves huge sticky lacing all over the glass. Looks awesome.

Smells of bright citrus, orange and grapefruit, some bretty funk. Really great, complex aroma.

Taste is similar but a little more tame. Wish I could've tried this when it was really fresh, probably would have been even better with a more pronounced hop character.

Great beer, one of the best of the HF beers we opened.

8.7/10

 498 characters

Photo of IrishColonial
4.08/5  rDev -4.9%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Photo of Nichols33
4/5  rDev -6.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of mklisz
4/5  rDev -6.8%

Photo of Duff27
4.23/5  rDev -1.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of liamt07
4.25/5  rDev -0.9%

Photo of StoutSnob40
4.31/5  rDev +0.5%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Cynic-ale
4.16/5  rDev -3%

Photo of Dicers
4.25/5  rDev -0.9%

Photo of CharlesK
4.81/5  rDev +12.1%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Photo of MasterSki
4.12/5  rDev -4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to Todd for sharing both batches of this beer at various events. Served in various taster glasses.

A - A finger of white foam settles to a ring, haze, and spotty lace. Murky and cloudy orange body.

S - Tons of earthy, peppery, and spicy yeast flavors, with appleskins and fruity notes as well. The second batch seemed to have a bit more malt sweetness and tropical brett character to it. Galaxy hops seem a tad understated, although when I had Batch 1 the bottle was 5-6 months old.

T - The taste is again quite earthy and bready, with some phenolic, pepper and spicy yeast character. Light sour lemon note in the finish. Batch 2 is sweeter and fruitier, with mild and fairly restrained oak presence.

M - Smooth texture, lower carbonation, medium body, lightly dry, with a touch of acidity to it.

D - I prefer Batch 2, probably because it was fresher. The tropical and fruity notes seem to help offset the aggressively spicy yeast that I didn't love in Batch 1. Also, I think I had the dregs of Batch 1, which is partially why I didn't post my review until now. An interesting beer from Hill Farmstead, but doesn't totally work for my tastes.

 1,154 characters

Photo of jzeilinger
4.35/5  rDev +1.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Pours a cloudy, opaque, cloudy golden tan color and a massive three fingered, creamy head that sticks to the glass like glue and cotton candy. The head eventually subsides but stays rocky and creamy across the top.

S - Bready, light earthiness, light fruitiness, sweet floral with lemon bitterness.

T - Brett, barnyard funk, earthy, sour, funky lemon, light grass, bready, tart.

M - Medium body.

O - Tastes far better than it looks!

 440 characters

Photo of Gonzoillini
4.5/5  rDev +4.9%

Photo of Stevedore
4.36/5  rDev +1.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

750ml bottle poured into a Hill Farmstead stemmed glass 5/31/2014.

A- Hazy bright copper-orange body, half finger white head with good retention, lots of sticky lacing. Looks a lot like Edward. And I find it interesting that the colour of the body even matches the colour on the label.

S- Lots of fruity Galaxy hops and a nice lemony brett presence. Grapefruit, citrus, tangerines and lemons. Smells great. A bit of bready pale ale presence, and I definitely recognize the nose of Edward here.

F- More of the bready base pale malt with citrus, tangerines and a floral presence reminding me a lot of Edward, but accompanied by quite a bit of lemony brett flavours, a bit of funk, mixed in with a nice dry hop presence bringing more juicy citrus. Not tart at all like the other saisons that Shaun brews. There is a nice white wine barrel presence throughout as well. Nice and delicious, but again, not tart or sour.

M- Medium body, just about right in terms of body and carbonation. A lot similar to Edward in that the mouthfeel is soft with a nice citrus lemony presence, presumably from the brett. Nice and dry, refreshing.

O- If this is a Belgian IPA, this kills anything else of the style. As a saison, I prefer the likes of Arthur and Anna to this, but I'm very glad to have tried this one. Whatever it may be, it's certainly a nice creation from Hill and Co.

 1,367 characters

Photo of tobelerone
4.38/5  rDev +2.1%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

Photo of fthegiants
4.43/5  rDev +3.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of Gobzilla
4/5  rDev -6.8%

Photo of lupercmda
4.4/5  rDev +2.6%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

E. from Hill Farmstead Brewery
Beer rating: 4.29 out of 5 with 574 ratings