Birth Of Tragedy | Hill Farmstead Brewery

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Birth Of TragedyBirth Of Tragedy
BEER INFO

Brewed by:
Hill Farmstead Brewery
Vermont, United States | website

Style: American Porter

Alcohol by volume (ABV): 9.00%

Availability: Winter

Notes / Commercial Description:
Birth of Tragedy is the imperial and oak barrel-aged version of our annual winter porter, Twilight of the Idols. Brewed with locally roasted coffee and Vermont honey, we age this beer for a year in personally selected bourbon barrels from our favorite distilleries.

Added by s1ckboy on 11-20-2011

BEER STATS
Reviews:
170
Ratings:
1,112
Avg:
4.38
pDev:
22.83%
 
 
Wants:
1,064
Gots:
191
For Trade:
20
User Reviews
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Reviews: 170 | Ratings: 1,112
Photo of schmidtmattsays
4.61/5  rDev +5.3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.75

Bottled 11/13. Enjoyed side by side with Twilight of the Idols (base beer).

A: Poured from a 500ml bottle into a HF stemmed tulip. Even less carbonation than the base beer, thick oil-like. Reddish hue on the fridges.

S: Lots of mint, greenery from the base beer still coming through on this - to be sure the oak and the bourbon are definitely front and center. The vanilla from the taste in Twilight of the Idols comes through on the smell with the help of the bourbon.

T: Wood and bourbon from the barrel. Coconut, mint, chocolate, vanilla. Marginal roast.

M: Nice mouthfeel, not as thick and full-bodied as a (good) BA stout but definitely substantial.

O: Great base beer that turns fantastic after the barrel treatment. Would definitely seek out again.

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Photo of claaark13
4.6/5  rDev +5%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 5

Brought this to a tasting and got to try an ounce. Intrigued, I was able to track down more. Thanks to the guys that have provided these bottles. Poured slightly too cold into a HF tulip. Warmed and consumed with happiness.

A - Very dark with a very, very slow rising low head. Slight lacing remains. Decent, certainly not spectacular. It sticks well to the side.

S - Coffee, a slight amount of sweetness, likely from the honey. The coffee is a smooth aroma, nothing burnt/harsh. Pretty well rounded. I can't tell if I am smelling the honey or faint vanilla.

T - Coffee, very light yet smooth vanilla. A little bit of dryness tries to come out towards the end but is subdued so well. The finish provides for the sweet coffee to return. There is almost a cocoa or cinnamon poking through the backbone. Chocolate comes out more as the tongue gets coated after a few sips. The barrel is pretty faint and seems to add a couple favorable notes. Great balance.

M - On the thicker side of medium. There is pretty low carbonation, but I somehow still really enjoy the feel. Any heaviness on the tongue seems to be due to the very low carbonation.

O - I love this beer. It presses the barrier between a Porter and a RIS. The barrel seems to be there just complementing and guiding along the base flavors. Very well crafted. I can't imagine a Porter getting any better.

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Photo of JoshVandy
4.6/5  rDev +5%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Reviewed from notes:

HUGE shout out to Patrickbrusil for hooking me up with a few of these. He's the man.

500mL bottle into a Hill Farmstead wine glass. Shared with Emmaus217 on Christmas Eve, December 24, 2011.

A- Pours a deep black, mahogany color with a very little dark brown head. Thick and oily. No lacing, only sticky oil residue on the sides of the glass.

S- Sweet chocolate, roasted malts, bourbon, oak, vanilla, dark fruits. It's all here. Very nice.

T- Fantastic chocolate and bourbon flavors, followed by some oak and vanilla. Nice full roasted malt character in there as well. A slight warming from the alcohol is the only trace of it. Just flat-out fantastic.

M- Silky smooth, not too thick, but not too thin either. No heat to speak of. Seriously, this is levels above any other fresh bal-beer I've had in a long time. Absolutely mind-blowing.

O- Yep. Easily my favorite porter of all time, although it walks a fine line between a porter and a stout. One of the best of last year. Period.

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Photo of rodmanfor3
4.6/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

This is a fantastic beer that delivers simplicity in an otherwise complex barrel aged porter.

The flavor is full of chocolate, vanilla, barrel, and honey, with everything blending together nicely.

Nothing is overdone with this beer.

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Photo of cdmillard
4.59/5  rDev +4.8%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 3.75 | overall: 4.5

Had the opportunity to try this. Had a 500 ml bottle, pored into a Duvel tulip.

This is one of the best tasting beers I have had the pleasure to drink. As previous posts have mentioned, my only issue with it is that it lacks any form of carbonation. Just felt like it was missing something. Otherwise, a fantastic beer. I would do it again...and again...

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Photo of Resuin
4.59/5  rDev +4.8%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5

Poured from a 500 mL bottle into a stemmed glass. This was bottled 10/2013.

Appearance: Pours a deep, deep brown/black and leaves a finger of brown/dark tan head, which lingers for a short while before fading to a tan layer atop the beer.

Smell: Rich dark chocolate, coffee, charred oak, vanilla, dark fruits, a hint of raspberry. Very well balanced.

Taste: Sweet vanilla, milk chocolate, coffee beans, cinnamon, honey, charred oak, a hint of plum and raspberry. Sweet, but to a nice level (not overly). Again, well balanced with really nice flavors.

Mouth-feel: Low to medium carbonation with a medium to thick, creamy body. Smooth finish - alcohol is masked well.

Overall: Really well balanced porter with a delicious, sweet profile. Really nice, creamy body and a great finish. One of the best porters I've ever had.

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Photo of ScotNH
4.58/5  rDev +4.6%
look: 4.5 | smell: 4 | taste: 4.75 | feel: 5 | overall: 4.75

A - Pours a very dark brown, nearly black, with a half a finger of a fine mocha colored head that dissipates to a beautiful light swirl.

S - A slight hint of alcohol, very sweet, slightly roasty, and a very faint smell of honey.

T - Extremely well balanced. Begins with a very sweet and smooth coffee flavor, with a hint of honey. Finishes with a roasty, chocolate flavor with a very mild alcohol heat.

M - Medium-full bodied, with light carbonation. Perfect.

O - This is a fantastic bourbon barrel aged porter. It is so well balanced, there are no overpowering flavors. A very mild and smooth alcohol "burn", just enough to remind you this is a serious beer.

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Photo of MissSmisje
4.58/5  rDev +4.6%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5

L: black with mahogany at the edges with a mocha head. S: roasted malts, coffee, honey. T: fruity chocolate, fruity coffee, some honey, red fruit, especially on the linger. Some bourbon, oak, and vanilla. Only slightly sweet - very well balanced with roastiness and bitterness. Some heaviness to the mouthfeel. Delicious.

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Photo of Pahn
4.58/5  rDev +4.6%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.75

22oz (?) bottle split 2 ways with BA morningthief.

Appearance: Pours black with a tan head and leaves a wall of lacing.

Smell: Coffee and some boozy malt notes.

Taste: Excellent. Coffee, raisin, bourbon soaked brownies, thin mints. I'm not a huge fan of the base beer, but the time in a bourbon barrel did the requisite magic.

Mouthfeel: Soft and creamy. Full side of medium bodied. No dryness, but still excellent.

Overall: Another great Hill Farmstead BBA beer. They're as good or better than Firestone Walker or Goose Island or Fifty/Fifty or the Bruery with barrel aging.

What's there to say? Lots of thin mint, dark fruit, coffee, vanilla. It's an excellent beer.

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Photo of steeptrails
4.57/5  rDev +4.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Dark, thick body with thin head

S - Bourbon scent invites you in.

T - Strong bourbon and honey; a very nice combo. Coffee wasn't very pronounced. Strong aftertaste that lingers.

M - Thick and sits well on tongue; very pleasant.

O - A terrific brew, one of my top 10. If you like Bourbon County you're gonna love this; it's better IMO.

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Photo of rodkin
4.54/5  rDev +3.7%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Pours a dark, dark brown, small tan head, dissipates pretty quickly, minimal lacing.

The nose on this thing is phenomenal. Honey, chocolate, coffee, oak, vanilla, toffee, whisky, all melded together into this wonderful blend. Each sniff produces a new note.

Taste is big on honey upfront, followed by some coffee (though not overly bitter), oak, vanilla, chocolate. Really well done.

Mouthfeel is smooth, creamy, a little low on carbonation.

Wonderfully drinkable. Excellent.

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Photo of BoldRulerVT
4.54/5  rDev +3.7%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Poured from the bottle into Hill Farmstead glasses.
Pours jet black with toffee colored head. Very minimal head, with great retention.
Smells...holy cow...coffee, chocolate, mint, roasted malt, sweetness, complex.
Taste was right in line with aromas, coffee, chocolate, almost some wintergreen, some mellow sweetness from the honey. Flat out amazing.
Mouthfeel was unique. It was velvety, silky, but not thick. It was refreshing actually.
Overall, this beer is extraordinary. It's balanced with sweetness and roastedness. It's complex. It's utterly delicious and skillfully crafted.

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Photo of woosterbill
4.53/5  rDev +3.4%
look: 3 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle into a Weyerbacher tulip. Huge thanks to the sharer at CdC.

A: Clear dark brown body, almost no head. Underwhelming.

S: Spicy, chocolatey, and rich. Vanilla, bourbon, cinnamon, oak, chocolate, and awesomeness. Wow.

T: Sweet and spiritous up front, with bourbon, vanilla, cinnamon, chocolate, and deliciousness. A little boozy, but that's a minor quibble.

M: Lively, creamy medium body. Great.

O: What a terrific beer. I absolutely loved Twilight of the Idols, and this is even better. The base beer and barrel pair beautifully, and it's just an absolute treat. By far my favorite dark beer from Hill Farmstead.

Cheers!

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Photo of mdaschaf
4.51/5  rDev +3%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.5

Thanks to Paul for sharing this one.

A: Pours black with a small mocha colored head on top. A small head forms upon pouring, but quickly reduces to a thin ring on top. Very thin lace randomly forms on the glass.

S: Lots of dark fruit upfront, some cherry and plum. Underneath is plenty of chocolate, a little mocha, oak, and some bourbon. The spices and vanilla are rather faint.

T: Great cherry chocolate flavor upfront, the chocolate is quite rich, almost like brownie/fudge. The bourbon comes through very even and smooth, not overpowering at all, with some vanilla and a little oak.

M: Medium to full bodied with low carbonation.

O: A very good beer, the flavor profile was fantastic - the blend of dark fruit and chocolate was great. The flavors imparted by the barrels blended in very nicely.

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Photo of yourefragile
4.51/5  rDev +3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

On tap at 2012 Harvest Festival.

Pours an opaque, still and ominous motor oil black with a trace mocha head that quickly dissipates. Aroma has a strong bourbon presence, blending with chocolate, molasses, vanilla, roast coffee, raisin, plum and cocoa (basically everything wonderful). Syrupy, oily thick body with gentle carbonation, little alcohol presence or cloying sweetness. Flavor of a robust porter, roast and chocolate malt, layered with molasses, burnt sugar, vanilla, bourbon. I've had good to great experiences with this (in bottle and draft) and this was one of the great ones.

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Photo of Sammy
4.5/5  rDev +2.7%

There was some coffee, not so much bourbon because the whole IP was so balanced and tasty and drinkable. One of the best porters I have had. Thanks Tomtom for the hookup.Thick mouthfeel.

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Photo of Gfunk720
4.5/5  rDev +2.7%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Thanks to Tucker for this bottle. Out of my HFS stemware.

A- Pitch black and oily, basically no head. No lacing, just an oily slick that lightly coats the glass.

S- Dark fruit and booze primarily, with a touch of oaky/smoke. Some chocolate and vanilla smells as well, and hints of coffee.

T-Amazing blend of vanilla. chocolate, and bourbony oak. It's sweet, but extremely smooth and malty. A nice roasted malt aftertaste, with touches of honey and coffee.

M- Aside from being pretty much flat, the mouth feel is quite good. Probably the only real negative about this beer.

O- Overall this was great, very complex while not being too boozy. Could have used some carbonation, but was a treat none the less. Will have to try it in another year and see how it holds up.

-GFunk

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Photo of DrinkSlurm
4.5/5  rDev +2.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from tap at the Harvest Festival. Pours an oily syrup black/brown with deep brown head that dissapates quickly. Lots of syrupy lacing. Great sweet chocolate and booze aromas. Taste is just amazing...rich chocolate, lot of booze, slight vanilla. My only gripe is its a bit over-sweet or id give the taste a 5. Smooth and rich mouthfeel.
One of the best porters, if not the best, id ever had. Get this brew ASAP!

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Photo of jlindros
4.5/5  rDev +2.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Tap at the Armsby Abbey Hill Farmstead takeover.

Almost no head, pitch black thick syrupy looking beer with nice legs on the sides of the glass.

Nose chocolate galore, bourbon glazed, oak, vanilla, roast, caramel, coffee, syrupy molasses, huge dark malt roasted aroma, pure darkness, earthy hops, aged barrel aroma.

taste oh man! wow, bourbon and barrel mixed with awesome dark stout. Plenty of chocolate dark bakers, dark fruit brandy soaked raisin, caramel, vanilla and oak, barrel goodness. Bourbon is prevalent, oaky and caramel bourbon, light boozy tingle, syrupy sweet heavy thick. Finish of big, syrupy sweet little booze, tons of bourbon and chocolate, coffee and roast, caramel, vanilla, and oak barrel.

Mouth is huge, thick and syrupy, bit of booze, carb is good for the style.

Overall just great, great malts (which I already knew as Twilight was great), great dark flavors, bourbon, oak, vanilla, and barrel additions just add even more awesomeness to it.So great.

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Photo of fdig23
4.5/5  rDev +2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Bottle purchased at the brewery December 2012. Consumed in August 2013.

Appearance: Deep dark black and a really tiny khaki head.

Nose: Super rich dessert. Almond liqueur, sweet vanilla oak, rich milk chocolate, frothy latte. Delicious.

Taste: Sweet and intense. Coconut milk, almonds, chocolate, frozen coffee drinks. Candied, luscious, delicious.

Mouthfeel: Silky smooth and perfectly thick.

Overall: This is great. A big improvement over an already excellent beer. This is an ideal dessert beer for me.

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Photo of brentk56
4.49/5  rDev +2.5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Pours a fudge brown color with a one inch cap of beige foam that leaves some strands of lacing behind

Smell: Dark chocolate, with hints of Bourbon, dark fruit and coffee

Taste: Dark chocolate, up front, with growing elements of Bourbon, dark fruit and coffee through the middle; really big flavors, that reach a crescendo after the swallow

Mouthfeel: Medium to full body, somewhat creamy, with moderate carbonation

Overall: We don't see many Hill Farmstead beers here in NC but when someone has one, it is always going to be a treat

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Photo of Stevedore
4.49/5  rDev +2.5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

500ml bottle from the recent 2013 vintage (date 11/2013), thanks FleetwoodMatt for sending this one over. Poured into a Hill Farmstead stemmed glass today, 1/2/2014.

Looks stout-ish in its appearance. Pours a dark black body, not viscous like motor oil. With a one finger dark brown head that retains quite well for a barrel aged beer. Eventually, after a few minutes, it becomes a thick brown collar and thin mocha film. Bits of lacing remain on the glass as the beer goes down. Looks very nice and dark.

Smells great. I just had Twilight of the Idols a few days ago and this reminds me of a very dark chocolatey version of it. Some sweet bourbon but not a ton; but plenty of dark chocolates, dark fruits (kind of like Surly Darkness) and espresso. A small bit of toffee, green mint and cinnamon in the background, with a dry oakey finish. There's really a lot going on in this beer for sure, and it deserves some time on its own to savor the nose.

Damn! This beer is bourbon chocolatey on top of the winter porter characteristics that Twilight of the Idols has. It also brings more dark fruit characteristics into the beer, I almost want to say port-like, but it's not quite that sweet- more akin to raisins and dried figs. Dark chocolate bitterness and flavours, freshly made espresso bitterness, toffee sweetness, bourbon sweetness (and accompanying heat which is most apparent on the backend). A dry oakiness is apparent on the finish. There isn't as much of that "mint vanilla ice cream" flavour that I get from Twilight of the Idols, but rather more of the dark chocolate bourbon flavours. In fact, it doesn't really remind me at all of Twilight of the Idols- this is an imperial porter with bourbon barrels imparting a lot of character on it to make it unique.

Medium bodied, on the thicker side. Creamy, silky smooth and well-carbonated. Back end is a slick, oakey bourbon chocolate sweetness that makes it simultaneously a sipper and a quaffer. Leaves a nice warm sticky sweetness on the palate with each swallow. Just the right amount of retrosternal heat that is very enjoyable and great during a winter snowstorm like this one that's going on outside right now. I had no problem drinking the entire 500ml bottle on my own.

Delicious BA imperial porter. I definitely like this one over Twilight of the Idols, especially for a cold, windy and snowy night like this one. Both are phenomenal beers, but this is another case where the bourbon barrels transform an excellent base beer into an even better, more complex and more enjoyable beer. The smell is still remniscent of Twilight though. Highly recommended!

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Photo of Jeffo
4.49/5  rDev +2.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Have heard lots of good things about this beer, so stoked to get a chance to try it. This one came in a recent trade with jbeatty. Thanks again man. All these HF brews were top class!

From a 500ml bottle into a snifter
Brewed with coffee and honey and aged in bourbon barrels.

APPEARANCE: Dark brown pour, somewhat transparent, yields a small, medium looking, light tan head with decent retention. Fades to a light wisp and ring with some bubbles on top. Black body, opaque, with lower levels of carbonation evident. A ring and splotchy wisp remain until the end and leave some dots of lacing down the glass. Pretty solid looking.

SMELL: Big nose right off the pour. Roasted malts and burnt coffee beans for sure, with some light honey and a good dose of bourbon, oak and vanilla from the barrels. A light touch of pure, dark chocolate and molasses are detectible as well. Bold and impressive stuff, and everything balances wonderfully.

TASTE: Some bourbon barrel up front initially with some touches of sweet honey and caramel. More of the base beer comes through at the swallow, but it is still much more bourbon barrel forward than the nose had indicated. Bourbon, oak, vanilla and some sweet honey at the finish, with notes of roasted coffee beans and dark chocolate as well. The barrel dominant aftertaste is big and persistent, with just a touch of sweet honey and caramel and chocolate notes trying to push through. This is flavorful and delicious, but not quite as well balanced as the nose. Still, an absolutely decadent treat.

PALATE: Medium full body with medium levels of carbonation. Slightly creamy, though a bit prickly on the palate, goes down fine and finishes mouth-coating. A slight burn and some heat lingers after the swallow. Pretty decent feel, though a touch hot still maybe.

OVERALL: This was a really tasty treat. The nose on this thing is out of this world, with plenty of bold aromas and a fantastic balance between the base beer and adjuncts on the one hand, and the barrel on the other. The taste is also fantastic, but the barrel pushes the balance just a touch off center. In the end, this is a phenomenal brew and is another chapter in the brilliant imperial porters that Hill Farmstead seems to be brewing up. I would more than love to have this again at some point. Thanks again jbeatty. Whole-heartedly recommended.

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Photo of CrellMoset
4.49/5  rDev +2.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4

500 mL bottle courtesy of new trading partner as part of a recent trade - thanks! Poured in to a 22 oz. brandy snifter.

Appearance: A vigorous pour - a really vigorous pour, I'm talkin' straight vertical, 180 degree, glug-glug-glug vigorous - creeps and crawls out of this bottle like used engine oil, smashing and sloshing in to the snifter. It's obscenely thick, viscous, and you can tell right away this one's gonna be a sugar bomb. Even that most extreme of pours only coaxes (gradually, very gradually) three-quarters of a finger of dark tan but not-quite-cocoa head out of depths, settling in to a creamy, meringue-like foam for about a minute before it relaxes to a loose, bubbly collar, much like chocolate milk when you aerate it (you know, like if you were to shake up one of those half pints that you used to get in grade school before pouring in to one of those crappy little poly-plastic glasses you used to get in grade school). Despite the relative lack of retention (which, of course, is forgiveable given the barrel aging and abv%), there are still dribs and drabs of lace that cling to the side of the snifter, quickly drying and leaving patterns throughout the drink.

Aroma: The honey is very prominent in the nose, a sweet, vaguely fruity presence, hinting at tropical and spicy notes, sort of like the cane sugar you get out of processed canned fruits but without any of the negative connotations that very approximate simile is encumbered with. The sweetness rolls in to the underlying malts, bringing the earthy, toastiness around to creamed coffee, the cocoa around to milk chocolate, and the handful of lighter roasted notes around to well-kilned toffee. The barrel presence is definite, too, with hints of char, vanilla, and caramel all being augmented by the added sweetness in different ways. The caramel and vanilla overtones, in particular, combine to take on the obligatory crème brûlée gestalt when cast over the honey notes.

Taste: A thing of beauty. The thickness and richness of the nose don't prepare you for the delicate balance of the mouth, which is sweet, sure, but has a ton of fruity esters, malty overtones, and earthy underpinnings to balance the whole thing out. Up at the very top of the range are bright fruits, hints of grapes, apricots, and slightly heavier notes like cherry all the way down to plump, juicy, sweet raisins and dates. The sweetness also augments the malts in ways similar to what I described above in the aroma. The barrel notes are a little less forward than in the nose - sweet, caramel bourbon is strong, and the oak sort of slides behind the other "extracted" barrel notes, each of which lends itself well to being "sweetened." All in all, the flavor is incredibly well-rounded, showcasing a little bit of everything.

Mouthfeel: Smooth, slick, slimy, and s-mildly effervescent. It works pretty well given the flavor components here - the sweetness is balanced by the persistent and slight carbonation, but none of what otherwise be fairly abrasive notes are augmented by excessive carbonation.

Overall: A really excellent beer from one of the biggest "up and coming" breweries out there. A definite treat, as it is on the sweeter side. Dry this out a smidge - either by adding less honey or letting it attenuate a little longer - and you'd have a true world-class brew here. As it stands, it's merely excellent, a whole greater than the sum of its parts, and surprisingly easy to put away at 11.0%.

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Photo of andrewinski1
4.48/5  rDev +2.3%
look: 3 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into a wine taster. the color is very dark brown and appears black. There is no head, and a couple bubbles appear from a bit of agitation.

The aroma is full of vanilla, raisins, fig, chocolate, with a touch of bourbonesque booze. Pretty much the perfect barrel aged beer aroma.

The taste is sweet vanilla and chocolate, with a nice bitter chocolate finish that leaves a lingering bourbon sting. This is the only barrel aged Hill Farmstead beer that picked up a strong component of the barrel, most are a bit more subtle. This makes me happy.

This is thick and heavy. This is probably undercarbonated by most people's standards, but I don't think it lowers the drinkability at all if any. I enjoy the smoothness.

Another top notch beer by Hill Farmstead. I'm hoping my other bottle at least pours a bit prettier.

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Birth Of Tragedy from Hill Farmstead Brewery
96 out of 100 based on 170 ratings.
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