Glutenator | Epic Brewing Company

31 Ratings

Brewed by:
Epic Brewing Company
Utah, United States

Style: Fruit / Vegetable Beer

Alcohol by volume (ABV): 6.90%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by kirok1999 on 04-01-2012

Bros Score:
User Ratings & Reviews
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Ratings: 31 |  Reviews: 15
Photo of PaBeerLover
4.5/5  rDev +39.8%

Photo of woodychandler
4.08/5  rDev +26.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4

Here we are on another New Beer Sunday & since everything that I have planned for today comes in a 22-fl oz bottle format, mine will be New Bomber Sunday. You may remember that last Sunday, for me, was New Gluten-Free Beer Sunday, so this week will also be partially used to continue that trend.

From the bottle: "Beer brewed with sweet potato and molasses".

Following my Pop! of the cap, my pour produced just over a finger of dense, tawny head for a brief time until it decided that it was too shy to hang around. Color was solidly Amber (SRM = > 7, < 9) with NE-quality clarity and lots of CO2 bubbles in evidence. Nose had a slight astringency, but not as pronounced as in some G-F beers that I have reviewed. Another thing to bear in mind when reviewing such beers is that unless you have Celiac, you are not the intended audience. I try to have my comments reflect this idea. Mouthfeel was medium, but prickly, due to all of the carbonation. The taste actually reflected its fermentables quite nicely. I could really taste the sweet potato, almost immediately, and the molasses (treacle) lent its standard bitterness. I will be the first to admit that treacle is not my favorite G-F ingredient, but it still beats the heck out of sorghum. I really liked the taste of the sweet potato & I wish that more beers would incorporate it. This last inspired me to do a site search & there are a lot of sweet potato beers, including one from Funky Buddha that I have in my backlog. Sorry, I got sidetracked there. The other aspect of this beer's flavor in its favor was that the treacle was not overpowering. Present, yes. Overpowering, no. It all added up to one of the more pleasant G-F beers that I have reviewed to date. Finish was semi-dry, as they usually tend to be, given that the fermentables involved leave little residual sugar in their wake.

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Photo of ngeunit1
4/5  rDev +24.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Pours a clear golden-orange with a finger of frothy white head. The head fades down fairly quickly leaving behind some light lace.

S - Aroma is a mix of grains, sweet potato, molasses, and floral hops with a touch of citrus hops.

T - Starts off with a mix of sweet potato, grains, and a touch of orange and citrus hops. Through the middle, the molasses comes through with some floral hops and a hint of bitterness. The finish is a mix of molasses, sweet potato, grains, and floral hops.

M - Medium-minus bodied with moderate carbonation. Feels smooth with a sweet and grainy finish.

D - Very drinkable. Really interesting mix of flavors, like the sweet potato, but the balance is actually very good.

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Photo of sliverX
4/5  rDev +24.2%

Photo of smithj4
3.75/5  rDev +16.5%

Photo of tkdchampxi
3.75/5  rDev +16.5%

One of the best gluten free beers that I've tried. Doesn't have the weird sour sorghum quality of many gluten free beers. Slightly thicker mouthfeel with a fair balance of flavors. Had this with pizza and I was satisfied. Not amazing, but not terrible. Better than all BMC offerings for sure.

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Photo of dbrauneis
3.55/5  rDev +10.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

A: Pours a crystal clear medium yellow in color with light amounts of visible carbonation. The beer has a quarter finger tall bright white head that reduces to a small amount of mottled extremely thin film and a thing ring at the edges. Minimal amounts of lacing are observed.

S: Light to moderate aromas of sweet potato along with notes of grape and some floral hop notes.

T: Slightly sweet with notes of grapes and sweet potato - there are some light floral and citrus/orange hop notes but very little bitterness.

M: Light bodied with moderate amounts of carbonation. Slightly thin/watery.

O: Probably the most enjoyable gluten-free beer that I have tried, if it had not said it was gluten-free I would not have guessed that it was. Easy to drink and light/refreshing. Good balance as it is not overly sweet or bitter.

 825 characters

Photo of DerwinWentworth
3.5/5  rDev +8.7%

Photo of steamboatbrewer
3.5/5  rDev +8.7%

Photo of a77cj7
3.5/5  rDev +8.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of StonedTrippin
3.5/5  rDev +8.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

im reviewing this in the context of gluten free beer, not of beer overall, and i appreciate that this still tastes like a beer, i think its really well done, the sweet potato is a nice base for this. well carbonated and head golden blonde color with just a bit of haze. aroma is sweet and earthy both, with some bitterness from hops balancing this out. yeasty too, with a touch of spice that marries well with the potato base and tastes quite good. despite a higher degree of left over sugar, i like the way this tastes, and i don't miss the gluten very much. although i wouldn't want to have more than one of these, i appreciate that its still a beer in taste, and that it has the right feel and finish. they could scale back the sweetness a bit, but this is a success on all counts as far as gluten free brews go, vegetal and interesting, refreshing too. well done for what it is.

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Photo of metter98
3.47/5  rDev +7.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: The beer is crystal clear yellow in color and has a slight amount of visible carbonation. It poured with a thick collar around the edge of the glass and some lacing on the surface; these eventually completely faded away.
S: There are fruity aromas of grapes in the nose.
T: The taste is similar to the smell and has flavors of grapes along with some hints of sweet potatoes.
M: It feels light-bodied on the palate and has a moderate amount of carbonation.
O: This isn’t bad for a gluten-free beer, but other than that it’s not overly exciting.

 550 characters

Photo of deac83
3.4/5  rDev +5.6%

Photo of kirok1999
3.4/5  rDev +5.6%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.5

Brewed with sweet potato puree, millet and rice hulls. It pours a clear light orange with a hint of head and no lacing or apparent carbonation in the glass. Smells sweet and spicy with almost a Belgian yeast note. The millet gives it a grainy, grassy taste and smell. Tastes much sweeter than the nose implies. Mild carbonation on the tongue and a lingering sweet aftertaste. An unusual combination of ingredients makes for an unusual brew. Not bad but not one I'd seek out on a regular basis.

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Photo of Angerhaus
3.36/5  rDev +4.3%
look: 4 | smell: 3.5 | taste: 3.25 | feel: 3.25 | overall: 3.25

We expected to taste more of the yam and molasses. You find it at the end of the sip, but the front is more of a pale. It's rather similar to new planet's pale ale.

 164 characters

Photo of Nichol
3.29/5  rDev +2.2%
look: 3 | smell: 3.25 | taste: 3.25 | feel: 3.75 | overall: 3.25

Clear yellow-orange with quickly dissipating head, but carbonation can still be felt regardless that it doesn't bubble up from the bottom. Smell is sweet, taste is sweet and zesty, can definitely tell this was brewed with sweet potato. Leaves a slick feel in the mouth and residual tingliness. Overall, I would take this over a typical macrobrew (Coor's, Bud, etc.) if given the option, but wouldn't go out of my way for it. The gluten-free beer market is a tiny niche, and the only reason I tried it was because I got this for a friend who was allergic to gluten who said he misses beer. I wanted to taste what I gave him. Not so sure he loved it, but it was the thought that counts (:. If this gluten-free trend continues, I'm sure there's more to be discovered in the uncharted territory of gluten-free beer. (P.S.: This beer has something I have never seen on a beer: "Nutrition Facts" on the label. I'd love to see this become standard!)

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Photo of UCLABrewN84
3.28/5  rDev +1.9%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25

Bottle pour for the 2014 Los Angeles Vegan Beer Festival held in West Hollywood, CA.

Pours a hazy orange with a foamy beige head that settles to wisps of film on top of the beer. Tiny dots of lace form around the glass on the drink down. Smell is of apple juice, apple cider, and citrus zest aromas. Taste is much the same with apple juice and citrus zest flavors on the finish. There is a mild amount of hop bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is an above average beer that is not too bad, but seems more like a hoppy cider than a beer.

 633 characters

Photo of stumac
3.25/5  rDev +0.9%

Photo of mrn1ceguy
3.25/5  rDev +0.9%

Photo of BeerForMuscle
3.25/5  rDev +0.9%

Photo of tdm168
3.23/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Thanks to jtd1969 for buying this for my wife. Unfortunately, she didn't like it, but that meant I got to sample the remainder.

A - bright yellow with a huge, frothy, white head that has great retention

S - sweet, citrusy hops

T - very sweet, light citrusy hops

M - light bodied, well carbonated

It's hard to make a gluten free beer. Especially one that tastes good. I thought using sweet potatoes and molasses was smart. Unfortunately, the flavor just wasn't there. It was cloyingly sweet with none of the earthy flavors I would expect from molasses. There was a good deal of hops but they weren't nearly bitter enough to break through the sweetness. It was a good effort, but it fell short of the mark for me.

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Photo of GarthDanielson
3.06/5  rDev -5%
look: 3 | smell: 3.25 | taste: 3 | feel: 3 | overall: 3

Poured from a bomber into a shaker pint, the beer is a hazy, opaque, yellow-orange coloring with no head and a steady carbonation flow throughout the body. Aromas of heavy herbal and spice notes, citrus sweetness, lemongrass, and a cracker backbone. Flavors are sharp, almost astringent, forward, with a syrupy sweetness of molasses and caramel, with some earthy highlights, honey, cracker, and grassy notes. Very light, effervesced body with the increased carbonation. The aftertaste is more of the syrupy sweet notes, riding out on a carbonated, light finish.

 561 characters

Photo of WoodBrew
3/5  rDev -6.8%

Photo of MNBeerGeek
3/5  rDev -6.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of Poupae
2.94/5  rDev -8.7%
look: 4 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3

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Glutenator from Epic Brewing Company
Beer rating: 3.22 out of 5 with 31 ratings
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