Professor Fritz Briem 1809 Berliner Weisse | Professor Fritz Briem

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Professor Fritz Briem 1809 Berliner WeisseProfessor Fritz Briem 1809 Berliner Weisse
BEER INFO

Brewed by:
Professor Fritz Briem
Germany

Style: Berliner Weissbier

Alcohol by volume (ABV): 5.00%

Availability: Year-round

Notes / Commercial Description:
Created by Dr. Fritz Briem of Doemens Institute ( http://www.doemens.org ), brewed by Weihenstephan & Doemens.

Added by MaltyGoodness on 04-16-2007

BEER STATS
Ratings:
1,398
Reviews:
582
Avg:
4.09
pDev:
10.27%
 
 
Wants:
132
Gots:
159
For Trade:
1
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User Ratings & Reviews
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Ratings: 1,398 |  Reviews: 582
Photo of RedBrewer83
4.3/5  rDev +5.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into pint glass...

A: Pours a light golden yellow with huge four finger head that froths and then falls relatively quickly. Slightly hazy in appearance.

S: Lemony lactic acid, tartness and light fruitiness. Very nice and clean.

T: Very tart and clean with a nice lemony acidic mid-palate. Faint wheat flavor and aroma in the finish. Very nice, very typical of style.

M: Light body, faintly creamy and tart. Very nice.

D: Wish it were summer, this would be the ultimate summertime refresher!

 502 characters

Photo of ktenneydenver
4/5  rDev -2.2%

Photo of Lfty357
5/5  rDev +22.2%

Photo of codysjb
4.54/5  rDev +11%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a 500ml bottle into my lost abbey stem glass.
A: Pours a massive head that dissipates quickly, (20 seconds to bubble down). Straw yellow color that’s murky throughout.
S: Barnhouse funk, lemons and sourness, with some grape and orange notes. Smells amazing.
T: Sour and carbonated upfront with some funk and a slight lemon taste on the end with the traditional European taste that (to me) separates American beer from European styles. Kinda musty.
M: Carbonation and lemon that pull away from the funk.
O: Really good example of the style. It’s no limbic but it’s really tasty and certainly the best example of the style I’ve had (and one of the most affordable and price appropriate). A

 707 characters

Photo of sweetbrew82
3.78/5  rDev -7.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

16.9 oz. bottle/ no freshness date

P: Slightly hazy straw color with huge columns of carbonated bubbles rising from the depths of the glass to form a huge, shiny white head that starts out very rocky, but quickly sizzles and crackles its way down to nothingness.

A: The nose was kind of weak, but some big whiffs reveal aromas of a brett-like wild yeast, with that lactic acid character that is mentioned on the bottle. Besides that, there's a big citric tartness that resembles lemon zest and orange peels, wheat bread, and some clove.

T: Starts out with those same notes of tart citrus fruits that have the bitterness of lemons and the zest of limes, with the twang of orange peels sprinkled in the mix as well. Wild yeast produces a nice, overall sour flavor to the beer but is not overdone in the least. Underneath is that wheat bread-like malt that pretty much stays out the way for the most part. Upon swallow, very pronounced flavors of bananas and clove become evident.

M: Light bodied, crisp, ultra-clean, with a sharp carbonation and a dry, pleasing finish. The body is rather light and airy, but it has some oomph! to it at the same time, never feeling watery at all.

Notes: Nothing overly complex here, just a nice sour brew with tart citrus fruits and a dry, refreshing feel in the mouth. Nice beer for a hot day! Not sure how many of these I could drink, though, as the lively carbonation seems to squeegee the tongue of all moisture. Enjoyable nonetheless, and well worth a shot if you're into this style.

 1,528 characters

Photo of Lolli1315
4.05/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A- A very pale light yellow that is quite hazy. Billowing slightly rocky head made out of large bubbles emerges at first only to disappear almost completely leaving behind only a thin patchy lair with no lacing.

S- Quick malt that changes to a lemony sweetness. The sweet character of the beer is complimented by a noticeably tart smell. Some bready and yeast character begins to emerge towards the middle while slight barnyard funk creeps in towards the end but fades into the tart and sweet smells.

T- Sweet taste to begin with citrus fruits developing, lemon dominating the category. Sour character begins to pick up in the middle complimented by the bready yeast flavor. Tartness spikes at the end of the middle and is subdued as it continues into the aftertaste.

M- Light in body as expected with a moderate amount of prickly carbonation. The end finishes very dry as the beer is fully attenuated.

D- Mmmmm love me some sours. The sweetness can take away a little from this category, but it isn't overwhelming. This would be great on a hot summer day (not surprising). Now if only my homebrewed berliner would finish fermenting sooner....

 1,147 characters

Photo of cooch69
4.08/5  rDev -0.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

This beer pours a chalky, pastel yellow with a small fluffy white head.

Nose is banana bubblegum, band-aid, plastic, rubber, and a little wheat.

Taste is much different than the nose and better than I expected. It is a refreshing beer good for the hot summer months, especially today. Soft and well rounded mouthfeel. This beer comes with a medium amount of sourness. Nice tart and semi-sweet. Bubble gum, banana, and rubbery notes makes this a semi funky wheat. There is a healthy dose of sediment in the glass.

 515 characters

Photo of TongoRad
4.25/5  rDev +3.9%

Photo of OldIronLungs
4.35/5  rDev +6.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a squat chalice a very pale yellow with a fizzy lump of head that quickly sizzles away.

Nose is bright and citric - apples and lemon.

A sip is bubbly and light with a thin wheat/biscuit note preceded by a pronounced lactic sourness that latches onto the front of your tongue and slowly fades in a crisp and dry finish.

It's so great served cold and crisp, but it really just gets better with some warmth. This is very drinkable - will get again.

 460 characters

Photo of powz87
4.25/5  rDev +3.9%

Photo of HeyJim
1.5/5  rDev -63.3%

Photo of ithacabaron
4.2/5  rDev +2.7%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a hazy golden yellow, with a wisp of a head that keeps vibrating as the carbonation hits it. The head stays pretty low, however -- it would have been neat to have a bit more going on here.

Aroma is relatively neutral, pure lemon zest and malt, with little hint of anything else. Bland, but clean.

Taste, on the other hand, is a riot of horse blanket and lemon, with a sour, crisp, bitter attack. Who knew Weihenstephan had this kind of funk in them? Most importantly, it does all this without tripping over its feet; this is funk with regimentation, George Clinton making a bed with military detail. Now, I'm not saying this is Cantillon level funk -- but it's right up there with Orval and the late, great, and still-mourned McKenzie's Trappist Pale Ale. Every US brewer who thinks that they can just toss some Brett into a cluttered beer and call it a wild ale should be made to drink this first. Brilliant.

Mouthfeel is great too, sharp, needly, and active enough to keep your mouth awake. Nearly perfect for the style.

I'm honestly trying to remember the last time I had a beer this refreshing. A revelation, and certainly the best Berliner Weiss I've ever had the pleasure to sip. Go get yourself a bottle.

 1,221 characters

Photo of anabar
4/5  rDev -2.2%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4.25 | overall: 4

Photo of YogiBeer
4.25/5  rDev +3.9%

Photo of NorCalBeer
4.75/5  rDev +16.1%

Photo of bendukes86
2.8/5  rDev -31.5%
look: 2.5 | smell: 2.5 | taste: 3 | feel: 3 | overall: 2.75

Was recommended this...meh not what I was expecting. Too much wheat not enough sour

85 characters

Photo of Synapstic
3.2/5  rDev -21.8%

Photo of seth72104
5/5  rDev +22.2%

Photo of danedelman
4.3/5  rDev +5.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Planning on brewing a berliner weisse so doing some homework. Poured in a large sniffter glass.

I have to say after looking at reviews on youtube that those people do not understand the style at all. Saying it is like bud light and lime is an insult. They say the french brought over the sour mashing technique as they traveled through Flanders, it shows!!

A-very clear pale yellow with a nice white fluffy head.

S-funky sourness, grapefruit, lemon juice, wheat, peach, apricot and on and on. Very clean.

T-starts with the sourness of a ruby red grapefruit with lemon and some grass. Wheat smooths this one out nicely and adds some body. Flavors of peach come out too similiar to a Fou Foune.

M-very light and refreshing. I am brewing this to be enjoyed in the heat of summer. Can't wait!!

 795 characters

Photo of Trifecta1
4.25/5  rDev +3.9%

A - Hazy pale yellow, like a slighty more colorful lemon juice without the pulp.

S - Banana, clove, wheat; just like a Bavarian hefe, with a slight sharp twinkle in the background.

T - Big banana, clove, and wheat taste, again, very much a Bavarian hefeweizen, with a pronouced mild tartness that instantly makes you think of lemons with white grape skins. Fantastic and refreshing.

M - Very bubbly and effervescent, with a heaviness between that of a standard every-day Berliner and a gold-standard hefeweizen, ie Weihenstephaner.

O - Recommended. Great summer Berliner, not very tart, but very flavorful, especially for 5% abv.

 633 characters

Photo of Mojoman8561
4.01/5  rDev -2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Photo of GimmeGumballHead
4.5/5  rDev +10%

Photo of schwaeh
3.43/5  rDev -16.1%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Picked this up in Zanesville, being forewarned by my buddy that it was probably an older bottle; I hope it worked out in my favor. No bottle dating ugh...

A: Pours a transparent light honey-yellow color, crazy carbonation. This this thing's head blew up into a faygo style fizz mountain, quickly receding into a little bubble cap.

S: This isn't the aroma I would expect from this style, the main thing is a kinda old caramel malt aroma. Some bubblegum, lacto, aged hops, and malt. Along with caramel this really has a honey sweet aroma.

T: As soon as I drink this has a "I start off seeming tart so I'm gonna get super puckering" thing that never really comes to fruition. It has a a good wine tartness I get some apricot, white grape, an apple variety, and spicy wheat. I enjoy the white wine characteristics on the swallow, the wheat kinda washes them out on the finish a bit. There is a fair amount of oxidation to go around.

M: Fizzy in the mouth. Real slick and coating with a not-too-thin body. One of the highlights of the beer for sure.

O: I've loved the other representations of this style I've had before, so I had high hopes for this one. I'm pretty sure this was indeed an older bottle and this stuff doesn't hold up the best. I would feel bad about rating this lower but they can't bother bottle dating these. I'd have to pass next time, too big of a gamble when most of the other Euro brewers can manage to date.

Leaving it in the glass for a little bit seems to let this open up much better. Dry white wine really begins to take over.

 1,556 characters

Photo of Rennpferd
4.95/5  rDev +21%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

It poured very heady, but the head quickly receded to one finger. It had a pale yellow hue. There was a lot of carbonation.

It had a unique scent. A perfect balance of old bread dough, sour milk, and lemon.

It tasted a little sour. It had a touch of citrus. There was a nice mellow wheat flavor. It was lite bodied. It had a clean finish, it had a little punch to it.

Just a great beer. I was not expecting this. If you don't get a similar experience; try drinking it out of a tulip glass, that's what I did.

 512 characters

Photo of cgentzkow
4/5  rDev -2.2%

Professor Fritz Briem 1809 Berliner Weisse from Professor Fritz Briem
4.09 out of 5 based on 1,398 ratings.
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