A Deal With The Devil | Anchorage Brewing Company

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A Deal With The DevilA Deal With The Devil
BEER INFO

Brewed by:
Anchorage Brewing Company
Alaska, United States | website

Style: American Barleywine

Alcohol by volume (ABV): 17.30%

Availability: Rotating

Notes / Commercial Description:
Barleywine style ale brewed with Galaxy Hops. A starting gravity of 37 Plato. Aged eleven months in Cognac barrels.

Added by HuskyinPDX on 01-29-2013

BEER STATS
Reviews:
123
Ratings:
927
Avg:
4.48
pDev:
9.15%
 
 
Wants:
726
Gots:
314
For Trade:
35
User Reviews
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Reviews: 123 | Ratings: 927
Photo of vfgccp
4.24/5  rDev -5.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.75 | overall: 4

Dec 2014 (batch 2) bottle, opened Aug 2016.

A - Slighly murky mahogany body. Light tan head pours a half finger high with ok retention and lace.

S - Apple brandy, caramel, Pumpernickle, port wine, and molasses.

T - Sweet caramel apple, apple brandy, rum cake, ice wine, almond, and buckwheat honey.

M - Silky smooth with a thick medium-full frame.

O - Delicious and incredibly drinkable at >17%, but the aggressive sweetness isn't for everyone.

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Photo of stortore
4.59/5  rDev +2.5%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

750 ml bottle into a snifter. 2014 batch #2, had on 5/20/16.

Pours a dark garnet, almost brown, somewhat opaque. No real head with a hard pour, a slight amount of lacing. The smell brings malt, dates, figs, raisins, some wine and cognac, toffee, a little bread and plums. The taste also leads with the malt, then figs, caramel, dates, raisins, prunes, some cognac- not overbearing, but so flavorful. Light cherries and oak round it out. A hint of alcohol. It's fairly sweet. Smooth. full bodied, the taste lingers. Hides the ABV incredibly well.

I don't know if a 10 ounce snifter of this every day would keep the doctor away, but I'd be happier than hell. The flavor is phenomenal and the aroma and feel aren't far behind. This is one to seek out, even at the very high price point.

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Photo of rabbott2
4.59/5  rDev +2.5%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Batch 2 (2014) drank on 6/11/2016

Look - burnt orange, minimal head

Smell - cognac, oak, caramel

Taste - heavy oak and cognac for sure, toffee, figs, sweet caramel and brown sugar, vanilla, complex, balanced, superb

Feel - rich, warming, and incredibly drinkable. A little booze but the ABV is mostly very well hidden

Overall - one of the best, if not the best, BA Barleywine out there. My second time having this and it's aging quite nicely. I can't drink this style all the time, but this is a really enjoyable beer. Glad I have one more

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Photo of wulfie85
4.84/5  rDev +8%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Maybe the best barrel aged barleywine I've ever head. Excellent mouth feel and aromas, but the real star was the flavor. The cognac barrel comes through very well and balances nicely with the dark fruit flavors from the base. Could drink this forever

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Photo of LiquidAmber
4.87/5  rDev +8.7%
look: 4.5 | smell: 5 | taste: 4.75 | feel: 5 | overall: 5

Well, it's time for my 3,000th review here on BA. And I am fortunate to have this great barleywine waiting, amazingly never opened, to celebrate. Poured into a Fremont small snifter. Pours a medium to dark reddish orange with a thin ligh tan head that dissipates to patches. Aroma is caramel malt, fresh and dried dark stone fruit, figs and cognac; the profile is close to an English barleywine. Flavor is amazing. Caramel, toffee, dark stone fruit, figs and dates; all fruit in concentrated form. Hints of molasses, cognac, vanilla. Big, nearly syrupy body with light carbonation. An extremely well integrated big barleywine, complex, but except for the caramel, nothing stands out, in harmony. The taste profile, like the aroma is in the English barleywine arena, but with a nice light hopping. Rich enough that the massive ABV is completely covered, with only a hint of booziness. Warming, but very drinkable. This is easily one of the best barleywines I've ever had. The cognac notes are mild, but add a very pleasant character to the other flavors. The flavor is rich and consistent from start to the lingering dark fruit and caramel finish. Misses perfection by being a little on the sweet side. There is a little hint of oxidation in this year old bottle. Really outstanding and a pleasure. I can't think of anything I'd rather drink for a milestone review. I doubt I'll ever see one again, but would get this again in a heartbeat.

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Photo of Stevem68
4.74/5  rDev +5.8%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Pours an amber color. Aroma is boozy and sweet with vanilla maltyness. Flavor is follows the nose with a super smooth vanilla carmel malt flavor with boozyness. Has a great feel and this relly was a treat to drink, fantastic.

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Photo of Mojua
4.35/5  rDev -2.9%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Someone once described this as liquid candy, and that's exactly what it is. Thick and viscous and over the top sweet. I've only had b2, but I've had it 3 or 4 times, and it's great, but in small quantities. A high level barleywine for sure, but there are others that are a bit more complex, a bit more dry, and a bit more interesting.

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Photo of worldsworstextra
4.75/5  rDev +6%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

This is an outstanding barleywine. You would never guess it has a 17% abv by how smooth and clean tasting it is. No booziness or harshness to speak of, lots of raisin sweetness, cognac is well balanced. If you're a barleywine person, it doesn't get much better than this.

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Photo of Fireman_RK
4.58/5  rDev +2.2%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 5 | overall: 4.5

L: Deep auburn and cognac hues with a thin 2mm sandy head with moderate retention and lacing
S: Raisins, figs, rye whiskey, and rum on the nose
T: Oatmeal raisin cookies, vanilla, molasses, brown sugar, and a healthy draw of cognac
F: Creamy, thick and syrupy mouthfeel with minimal carbonation
O: This is a stellar example of the barlewine style and the cognac barrel-aging and galaxy hops give it a unique twist. I'm not much of a barleywine-guy, but man, I thoroughly enjoyed this! Hopefully batch 4 is more plentiful and can get in more hands of those who appreciate craft beer across the globe

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Photo of ONovoMexicano
4.62/5  rDev +3.1%
look: 5 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.75

750 mL bottle into a wine tulip.

Impressive color in the body. Almost a ruby-red glow when held to light and deeper brown in the glass. Oatmeal-colored head. Lace and film plentiful and present. 5

Oatmeal-cookie comes to mind first. Butterscotch and caramel. Fruity liquor quality arrives about mid-palate and almost suggests wine. Not bursting with barrel quality to me, but that's okay. More vanilla works in eventually. 4.25

Pretty stunning flavor. First, it's rich as all hell. Sticky, thick and almost still in quality (though there is some carbonation). The feel on this beer factors hugely into the flavor. But the flavor shines on its own. Berry notes, oatmeal cookie, butterscotch and caramel, red wine. The finish is a lovely marriage of sweet bready flavors and fruit. There's some brown sugar flavor in this mix too. The lingering flavor does suggest a digestif and reflect the influence of the barrels. Now that I think about it, there is a similarity in this flavor to Grand Marnier. And I love it. T- 4.75 M- 4.5

This is everything awesome that beer can be. Thick, gooey, offering a swath of flavors and sensations, and still drinkable and enjoyable. Beyond enjoyable. Awesome.

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Photo of floridadrift
4.26/5  rDev -4.9%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.75 | overall: 4.25

L: Thick reddish brown, big white head
S: Cognac, burnt sugar, figs, molasses
T: Booze, figs, dates, molasses
F: Super creamy, dreamy going down, incredible body
O: A great example of a BA barleywine with nicely masked ABV.

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Photo of winningwes91
4.94/5  rDev +10.3%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

This is probably a top 2 or 3 barleywine. So sweet and thick. The deal with the devil has been made, and I don't regret it. Maybe in the morning.. loads of sweet caramel and oak notes with some candied dark fruits.

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Photo of ragnar3
4.56/5  rDev +1.8%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Batch 2 poured into a snifter. Pours a viscous dark reddish brown. Dark fruit, raisin and brown sugar with notes from the cognac barrels being very apparent as well. Sweet but not overly so even after taking down well over half of a bottle. Alcohol was extremely (almost too) well hidden for such a high ABV beer. Currently the top barleywine I have had the experience of trying.

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Photo of PsilohsaiBiN
4.52/5  rDev +0.9%
look: 4.5 | smell: 3.75 | taste: 4.75 | feel: 5 | overall: 4.75

A confounding brew if ever there was one. Pours frighteningly viscous, with little carbonation. Smells like wet cardboard...like an oxidized beer that should've been drank years ago.

However, the taste is a whole other story. Sweet caramel, liquid vanilla cake dessert heaven is what you get. This is the most unique and full-bodied mouthfeel of a beer I've ever had...it's literally like drinking liquid silk. There is almost nothing in the way of carbonation, but it just works. Cheers!

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Photo of leroybrown10
4.55/5  rDev +1.6%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a dark reddish brown. Hazy and opaque. Minimal cream colored head. More lacing than expected considering the small head. Lacing is super sticky.

Sweet aroma. Caramel, grapes, and fig. Plum, citrus hops, and some molassres. Vanilla and oak barrel notes. Cognac really comes through.

Fruity flavors first. Plum, grape, fig, and raisin. Sweet caramel and molasses. Citrus hops, fairly subtle. Lemon and grapefruit. Bug vanilla barrel notes. Alcohol is noticeable but not distracting.

Thick, oily body. Mild carbonation. Sweet and sticky on the tongue. Flavors linger. Boozy warmth.

Huge, complex beer. Definite sipper and meant for sharing. A whole bottle would be a struggle due to both the alcohol and the sweetness.

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Photo of BenGap
4.72/5  rDev +5.4%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

First batch of this beer enjoyed at the brewery on A Deal With the Devil Day. Poured a dark brown with hints of caramel color when held to the light. A slight brownish head that faded quickly but left sticky lacing. The smell had notes of raisin, sweet and some malt. Very little alcohol in the nose. Taste was deliciously complex with a sweet and prune like start, quickly giving way to a malt and raisin tang before finishing with just a slight hop bittering. Overall medium body with a sticky cling. Overall wonderful beer that hid the high abv almost too well and took to the multi year aging wonderfully. Each bottle I get of this will go to the cellar.

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Photo of tapperm
5/5  rDev +11.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

L: Deep dark reddish color with an off 1 finger of head on an agressive pour
S: Can really smell the cognac in the nose.
T: Blew me away. Rich an sweet. Dark fruits, very slightly malty and oaky. Very well balanced. At 17.3%, the alcohol is bueatifully hidden.
F: Full mouthfeel. Not as heavy as I would have thought. Very rich though.
O: This has to be one of the best barleywines I have ever had. Love BCBBS, but this is better (especially when compared to the 2015). Am glad I picked up a few of these bad boys. My only knock on this beer is it is slightly too sweet. I'm hoping with a little age, that sweetness is tamed a little. Otherwise, pretty much perfect!

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Photo of Damian
4.97/5  rDev +10.9%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Drank from a 1 pt. 9.4 fl. oz./750ml bottle purchased at Craft Beer Cellar, Belmont, MA
Batch #2
Dec/2014
Served in a tulip

Uber thick and viscous appearance. This poured thick like maple syrup. Hazy, ruddy crimson with orange highlights in the glass. The liquid was capped by a barely-there film of tan bubbles that quickly dissolved. The beer looked rather still and somewhat cordial-like.

The aroma was amazingly rich and robust. Super malty and sweet but not overly so. Loads of caramel and dark fruit notes. Sticky toffee pudding came to mind. Boozy. Really rummy. Very raisiny. Booze soaked raisins perhaps. Plummy. Maple notes also came through big time. There was a bit of a port/oxidized character. All in all, incredibly complex and intense. While I probably would not peg this beer for being aged in cognac barrels, it would not surprise me.

The flavor profile was outstanding and very similar to nose. Boatloads of rich, sweet caramel malts. Here too, sticky toffee pudding came to mind. Tons of maple and toffee character. Good amount of port-like complexity. There was a light aged/oxidized character. Boozy but not hot. This drank amazingly well for 17.3%. The booze came through a bit more on the finish. Light barrel notes. Perhaps a touch of bourbon. A hint of piney hop bitterness appeared as well.

The mouthfeel was spectacular. Uber thick and viscous. One of the fullest bodied beers I have ever tried. The liquid contained a fine, frothy effervescence. Pillowy soft on palate.

I sampled the same vintage of this beer fresh after its release and it definitely lacked depth and complexity. The year of age on this bottle however did wonders to it. This is unquestionably the most intense barleywine I have ever tried and one of the most impressive beers in general. Despite its steep ($42) price point, it was definitely worth the splurge. I would love to buy another bottle or two and see how they mature with even more time in the cellar.

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Photo of JohnnyHopps
4.8/5  rDev +7.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.75

Appearance - The pour was deep amber in color with similarly colored bubbles clinging to the sides of the glass.

Smell - There was a big malty nose with some lingering cognac notes.

Taste- Sweet malts comes to the front. There is a little grass, dates, raisins and a sweet, deep licorice finish. Every aspect of the cognac is present, except the heat. There is almost a syrupy quality to it.

Mouthfeel - The beer is thick and almost syrupy. The alcohol (at 17%) is well masked with little burn.

Overall - This is in the conversation of the best barleywines I have had.

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Photo of von_kaiser
4.35/5  rDev -2.9%
look: 4.75 | smell: 4.75 | taste: 4 | feel: 4.25 | overall: 4.5

Dec 2014 Batch #2:
A: dark burgundy, ridiculously dense, one finger of head, strong lacing of glass (syrupy)
S: sweet raisins, pecans, candy, slight alcohol sting
T: overly sweet. same hints as scent raisins, pecans, candy
M: so thick and rich. boarder-line syrup. i prefer it chilled rather than coming to room temp. the warmer it got the tougher to drink. mild alcohol presence.
O: glad i got to land and drink this beast. it was an absolute chore to finish by myself. by far the most difficult beer/bomber i've done by myself. this is good but almost too much of a good beer in a sense. HIGHLY recommend sharing over doing by self. don't pass the opportunity to try it. Cheers!

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Photo of Back_in_the_Saddle
4.42/5  rDev -1.3%
look: 4 | smell: 3.75 | taste: 4.75 | feel: 4.75 | overall: 4.5

Having lived in Alaska at one point in my life, whenever this came out, it was a nut house in the stores to try and get. Having said that, glad I was able to score a bottle of this and realize why it gets the numbers it does.
This was poured into a snifter.
The appearance was a dark red to having some light brown hues residing along the edges. A one finger white foamy head retained it's edge at the top for a good about thirty seconds and then died off at a nice pace.
The smell started off with big sweet boozy and woody notes sliding into some caramel and toffee with some dark fruits.
The taste was immensely sweet through the previously mentioned flavors and allows a fairly clingy sweet sugary aftertaste to slide into the finish.
The mouthfeel was about medium bodied with a nice sipping quality to it as the booze does end up hitting a bit but doesn't come across too heavy. Carbonation really is under for this one, allowing some stickiness to cling to my tongue.
Overall, while this barleywine sits on top of the world in ratings, I will admit, it is very good personally but does lack a bit with the "hops" side of the wheelhouse to make me feel its an "American" version of one. Still, for some odd reason, its drinkability is quite enthralling and quaint enough to make me want more.

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Photo of Casey3236
4.81/5  rDev +7.4%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.5 | overall: 4.75

Batch #2

Beer #1000 for me! Wanted to make it a special one, and I did. Thick into the glass, aroma made us all cringe in fear. Booze and more booze on the nose. Taste is of plum, raisin, sugar and booze. Very sweet, but that's how I like my BA Barleywine. Thick, almost syrupy mouthfeel. Worth the wait!

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Photo of zac16125
4.72/5  rDev +5.4%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

750mL bottle into a snifter
Batch 2, bottled Dec 2014

BA review #775, on my way to 1,000!

Thanks to eb1610 for sending this one over in a trade!

A: Pours a dark mahogany, essentially opaque, less than 1 fingers width of tan head dissipates fairly quickly. Leaves no appreciable lacing but does leave some alcohol legs. 4.25

S: Wonderful sweet boozy notes. Cognac is very prevalent from the barrel aging. Base beer characters of huge caramel/toffee, as well as vinous dark fruits. Some booze to round it all out. Fantastic. 4.75

T: Hugely sweet, like the nose theirs tons of cognac. In addition, lots of caramel/toffee and candied sugar. Boozy notes to balance. 4.75

M/D: Full bodied, carbonation very low which is appropriate, a bit syrupy, ABV is noticeable but for 17%+ its exceptionally well masked and drinkability is dangerously good. 4.75

O: Exceptional beer. One of the best Barleywine’s I’ve ever had. 4.75

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Photo of carrionricardo
5/5  rDev +11.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Shared with 3 others so we all got full pours in 5oz taster glasses and I really appreciate that. Beer of this style I feel truly need to be enjoyed in all elements. Poured a dark cloudy brown. Nice thin head that disappeared very quickly. Aromas were toffee,butterscotch,burnt brown sugar, and caramel. Slight vanilla. Your can definetly tell its not bourbon barrel aged but know it's aged in some barrel. Couldn't really pin point cognac but barrel for sure. Taste was sweet butter toffee. Brown sugar. Vanilla. Flavors were everywhere. A little fruity. Like dates or figs. As it warmed the cognac really comes through and everything mellows. The flavors almost seem to seperate. Each sip you taste a different one. First the fruits then burnt brown sugar then Carmel. Wow this one really just gets better each temp degree it raises. Must have sat on my 5 oz pour for an hour slowly sipping here and there as we cracked other bottles. By the time I got to the last sip I was truly blown away. Hands down best ba barleywine I've had!!!!!

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Photo of EJJ1848
4.61/5  rDev +2.9%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

Had this at 10am tailgating before the Green Bay Packers at Lambeau Field, maybe it was the nostalgia , but this beer was everything I expected, thick and syrupy without being cloying. Strong notes of caramel, fig, and dark fruits. This beer drank much lower than the ABV

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A Deal With The Devil from Anchorage Brewing Company
98 out of 100 based on 123 ratings.
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