Weihenstephaner Hefeweissbier Dunkel | Bayerische Staatsbrauerei Weihenstephan

BA SCORE
94
outstanding
2,993 Ratings
Weihenstephaner Hefeweissbier DunkelWeihenstephaner Hefeweissbier Dunkel
BEER INFO

Brewed by:
Bayerische Staatsbrauerei Weihenstephan
Germany
weihenstephaner.de

Style: Dunkelweizen

Alcohol by volume (ABV): 5.30%

Availability: Year-round

Notes / Commercial Description:
Our dark wheat beer is impressive with its creamy white foam. A fruity-fresh sweetness and hints of mature bananas harmonise with delicious flavours of roasted malt, sparkling and full-bodied with a light caramel taste on the first sip. An excellent accompaniment from hearty meals and game to chocolate and nut desserts. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Added by BeerAdvocate on 07-30-2001

BEER STATS
Ratings:
2,993
Reviews:
1,116
Avg:
4.24
pDev:
10.14%
 
 
Wants:
342
Gots:
418
For Trade:
1
User Ratings & Reviews
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Ratings: 2,993 |  Reviews: 1,116
Photo of billab914
4.25/5  rDev +0.2%

Photo of dcmchew
4.27/5  rDev +0.7%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of mendvicdog
4/5  rDev -5.7%

Photo of vfgccp
3.96/5  rDev -6.6%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4

Photo of russpowell
3.71/5  rDev -12.5%
look: 4 | smell: 3 | taste: 4 | feel: 3.5 | overall: 4

Pours caramel, clear & bubbly with a a 4 fingers off white head that drops off gradually. Good head retention and some lacing

Smell: Slight mustiness & some yeast notes

Taste: Toasty with a slight bitterness & some chocolate notes. Not a ton of hefe taste at first, but as it warms the bandaid, bubble gum & yeasty tastes come through. Also aslight nutty taste. dry & estery on the finish

MF: More than slight undercarbonation, but otherwise balanced

Pretty drinakble, but I expected more from this. This didn't quite hit al the notes (more fruitiness) I expect from this style. Will try again this summer

 617 characters

Photo of ChainGangGuy
4.08/5  rDev -3.8%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Appearance: Cloudy, muddled brown body with a thinnish, white head.

Smell: Dull, earthy spices over malty scents of caramel covered wheat and cocoa with notes of fresh bananas.

Taste: Light, dry caramel mixed with a bit of cocoa and a taste of wheat grain. Rich blend of spice flavors: clove, nutmeg, and cinnamon. Banana esters perk up shortly. Light spicy hops and bitterness. Final hints of malt and spice on the soft, drying finish.

Mouthfeel: Medium-bodied. Medium-high carbonation.

Drinkability: A delightful dunkelweizen and a fine example of the style. Go out and get some!

 585 characters

Photo of mdaschaf
4.21/5  rDev -0.7%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

A: Pours a light brown, quite hazy, with a very large off-white head with great retention. Left behind some rather thick lacing.

S: A good dose of wheat, bananas and a ton of cloves. There was light bready malt and a little bit of floral hops as well.

T: Very bready with a good bit of both banana and cloves, reminds me of banana bread for sure. There is a little bit of darker fruit mixed in, some raisins and a bit of fig.

M: Medium bodied, but a bit on the heavier side. Moderate carbonation with a clean finish.

O: Pretty tasty, like how the dark malt bill adds some complexity, the combination of banana bread and dark fruit was really good.

 655 characters

Photo of BuckeyeNation
4.1/5  rDev -3.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Dark tawny with a hint of red. The beer is clear at the moment, but I have no doubt that subsequent pours will bring a great deal of yeast to the party. The ecru head is Rubenesque in size and was initially higher in fingers than I have on one hand. It's also impressively creamydense and is just sticky enough to deposit small dollops of lace, very little of which hangs around.

Wow, clove spice is really jumping out of the glass! This is one distinctive yeast strain. There's a certain maltiness to the aroma, but I anticipated something along the lines of malted milk balls. It doesn't smell very 'dark' at all; there's no hint of roastedness or even of toastedness. Still, it's a classy, appetizing nose that makes me want to begin drinking.

Hefeweissbier Dunkel is yummy stuff. I like the cloviness, but would prefer it to be scaled back a bit so that some of the other flavors can get some palate time. In other words, this yeast is a beast in terms of flavor contribution. There's a fair amount of lightly toasted malt with added elements of weak cocoa powder and bruised banana.

If the malty flavors and the banana were favored a bit more, the beer would come together more impressively. That said, this is undoubtedly the best dunkel weizen that I've ever had (not that I've had that many). The body is light-medium and somewhat enthusiastically carbonated; all to style and, therefore, all right with me.

I can't say that I prefer Weihenstephaner Hefeweissbier Dunkel over this brewery's standard hefe weizen, but it is exceptional beer all the same. It may be a while before I have another version that's this good.

 1,640 characters

Photo of drewone
3.5/5  rDev -17.5%

Photo of duceswild
4.25/5  rDev +0.2%

Photo of Jason
4.73/5  rDev +11.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Presentation: 12 oz sleek euro brown bottle with the boasting words “Oldest Brewery in the World” on the label, freshness date is on the back label.

Appearance: Deep tarnish copper with a red hue, some haze from the addition of the yeast into the glass. After a proper pouring a thick meringue like head forms and stay for the duration.

Smell: Malty nose, light brown malt or toasted. Suggestions of green apple, yeast and pie spice also in the aroma.

Taste: Moderate body that is well structured and able to hold the soft malty palate, very crisp carbonation that is at a perfect level. As soon as the carbonation hits there is a spicy snap of clove and a twang from the fermented wheat. Nice even malt flavour with a bit of toasted and dry malt character. Neutral though a bit nutty yeast on the tongue. Minimal bitterness from the hops, barely noticeable. Vague fruitiness of over dried raisins and plantains though esters are controlled. All in all the finish is quite clean and is comparatively a dry beer.

Notes: By far one of the greatest dark wheat beers available in the US market to date, very soft on the palate … no harshness at all. Malt flavour is near perfection with all the other flavours kept as a backdrop to let the malt be dominant.

 1,283 characters

Photo of paulish
4.25/5  rDev +0.2%

Photo of mikesgroove
4.16/5  rDev -1.9%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A – Poured a deep dark hazelnut brown color. Very cloudy with a lot of sedimentation towards the bottom of the glass. An enormous tan colored head formed on the top of this one. I could not even finish the pour into a 24oz glass without stopping to let it settle. Very impressive looking to say the least. Now as soon as this finally relented it was replaced by copious amount of side glass lace which really helped to thicken up the overall appearance. Lots of carbonation could be seen streaming up from the bottom of the glass throughout. Overall this was a monster looking Hefe and was really excited to get to try it.



S – Aroma was full of wheat as one would imagine it would be. Lots of fresh wheat and grain smells came flying off of it. Also inside was a good solid amount of yeast. This did a very fine job of lightening up the overall aroma and really giving it some solid depth and a good amount of character. I could also pick up some decent amounts of fresh grass like smells in there as well. A very nice overall aroma, and a bit fuller then the typical.



T – Now here is where it gets good. Very nice blend of roasted malts going into this as well as the huge wheat and yeast profile. There was actually a decent amount of kick to it in the flavor. The first sips were pretty intense with a bit of a caramel or bitterness to the finish. Lots of yeast presence again and this served up some nice fruity flavors. A good mix of peach and maybe some apples were present way in the back and the major bread like backing just served to push forward the more subtle flavors that were present in the back. Overall here this was really a very full bodied flavor. E even noticed a bit of a roasted nuttiness to it. This was very nice is about it.



M – Very nice and very typical of what I would expect here. It had a great overall feel, lots of carbonation rippling through and really giving it a very nice feel and a great overall profile again. Somewhat thin but that is a bit to be expected here, but other then that it really was pretty darn good as far as the way it should feel. Naturally going to be a lighter type of brew, this did have a nice full body to it.



D – Excellent here. I could have had this all night long and really could not find a downside to it at all. It really felt as though I could have never stopped with this one. There was really nothing in the way of this going all night and it really was a fantastically crafted brew. So light and refreshing but yet at the same time, complex in flavor and body. Nothing at all bad can be said here, just a wonderful session type ale.



Overall I do not know what else I can say. I love all things German and this was no exception. One of the finest quality brews I have had in a very long while. I would be happy to try this one again any day and in fact will be looking forward to having some again very soon. Great choice here and another very solid offering.

 2,956 characters

Photo of woodychandler
4.67/5  rDev +10.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

I have decided to embrace my inner hippie and as such, I will try anything once bottle still go back to CANs eventually.

This was one of my first overpours in a long time, just broaching the lip of the glass. Once it finished playing around, it settled into a finger of light-tan head with mild retention. Color was a very cloudy orangish-brown (or was it a brownish-orange?). Nose was very clove/spice-forward, underlain by banana esters. I am finding that the bubble gum scent fades when overpowered by clove. Yay! Mouthfeel was full, approaching creamy, with lots of spicy clove flavors up front with the banana taking a backseat. Now, here is another beer that I can solidly endorse! Finish continued to be extremely spicy and I could hardly get enough. I must mark this one down for future reference.

 806 characters

Photo of ZEB89
4.5/5  rDev +6.1%

Photo of Slatetank
4.25/5  rDev +0.2%

Photo of mdfb79
4.38/5  rDev +3.3%
look: 4.5 | smell: 4 | taste: 5 | feel: 3.5 | overall: 4

From 12/08/10 notes. Had on tap at The Saloon in Washington, DC. Served into a 0.5L Georgetown Saloon weizen glass.

a - Pours a darkish brown color with 2 fingers of fluffy off white head and moderate carbonation evident. Head lasts for several minutes and leaves light lacing on the glass.
Looks great.

s - Smells of bananas, cloves, spices, wheat, and toasted malts. Bananas jump right out at you.

t - Tastes of bananas, toasted malts, wheat, bready malts, very light spices, and sweet caramel malts. Tastes amazing, pretty perfect for the style.

m - Medium body and high carbonation that stings the tongue. A little less carbonated and the mouthfeel would be great.

d - A very good beer hurt by it's high carbonation. This was probably the best tasting dunkelweizen I've had and it looked great as well. Would certainly have again but I think if it was less carbonated it could be even better.

 901 characters

Photo of Gkruszewski
4.21/5  rDev -0.7%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4

Photo of womencantsail
4.38/5  rDev +3.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: The pour is a light brown color, sort of like a glass of iced tea with a bit khaki colored head that sticks around forever.

S: The nose is distinctly German with some notes of clove, yeast, caramel, and light hints of bananas. A nice bready note to it as well.

T: There is some nice sweetness to the flavor, with banana bread leading the way, followed by some raisins and plums. A good caramel and toffee flavor along with a hint of yeast and cloves on the finish.

M: The body is medium with plentiful and smooth, rolling carbonation on the tongue.

D: Weihenstephaner is another brewery that doesn't seem to make a bad beer. A solid dunkel that I would pick up again.

 674 characters

Photo of orangesol
4.25/5  rDev +0.2%

Photo of Zaphog
3.75/5  rDev -11.6%

Photo of MarkyMOD
4/5  rDev -5.7%

Photo of atlbravsrno1
3/5  rDev -29.2%

Photo of TMoney2591
4.05/5  rDev -4.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

Served in a Trooper shaker pint glass.

It has taken me far too long to getting to try this stuff. Let's do it. It pours a mostly clear tawny topped by a finger or so of sandstone foam. The nose comprises clove, orange zest, and cracked wheat. The taste brings in more of the same, with a lot more clove and a hint of chocolate powder. The body is a light medium, with a light moderate carbonation and a fluid feel. Overall, a damn tasty dunkelweizen, well worthy of its lofty reputation.

 494 characters

Photo of thatoneguymike
4.75/5  rDev +12%

Weihenstephaner Hefeweissbier Dunkel from Bayerische Staatsbrauerei Weihenstephan
4.24 out of 5 based on 2,993 ratings.
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