Dismiss Notice
Extreme Beer Fest:Los Angeles

Join us December 9th in Los Angeles for the ultimate throwdown of craft beer creativity!

Learn more...
Dismiss Notice
Introducing: Project Extreme Brewing (a Dogfish Head + BeerAdvocate project)

Nut Brown Ale | Oak Pond Brewing Company

Your Rating: None

Want it   Got it 
Nut Brown AleNut Brown Ale
BA SCORE
3.91/5
Very Good
37 Ratings
Nut Brown AleNut Brown Ale
BEER INFO

Brewed by:
Oak Pond Brewing Company
Maine, United States
oakpondbrewery.com

Style: English Brown Ale

Alcohol by volume (ABV): 4.50%

Availability: Year-round

Notes / Commercial Description:
Nut Brown Ale uses eight different malts to give it complexity with a slightly toasted flavor and coffee-like tones. Imported English hops provide a full and pleasant hop profile. It is a smooth and creamy ale with a clean and comfortable flavor. Brewed in the tradition of a true English “session” , this is an ale for the times when you want more than one.

Added by BeerAdvocate on 12-31-2000

BEER STATS
Ranking:
#13,930
Reviews:
26
Ratings:
37
pDev:
8.18%
Bros Score:
3.92
 
 
Wants:
4
Gots:
2
Trade:
0
HISTOGRAM
 
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
first ← prev | 1-25 | 26-50  | nextlast
Ratings: 37 |  Reviews: 26
Photo of flgimp
4.31/5  rDev +10.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

I really like this English brown ale. Pours dark rusty brown with a very active creamy head that leaves a light lace. Smell is bread and malt. Taste is well balanced and smooth; malty and sweet nutty bread with just a hint of hops. Body is just on the heavy side with abundant carbonation.
My friends son lives near this brewery and and brings this variety home when he visits. Lucky for me....

 396 characters

Photo of rderedin
3.15/5  rDev -19.4%
look: 3 | smell: 3 | taste: 3.25 | feel: 3 | overall: 3.25

Photo of Bierliebhaber3
3.79/5  rDev -3.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

This brown ale pours a dark brown color with a slight russet tint and a medium tan head with a fairly high amount of carbonation. The smell is malt heavy with scents of caramel and toasted bread. The taste is quite heavy with roasted grains with lesser flavors of nuts, caramel, yeast, and brown bread. There is a mild hop presence that gives a slightly bitter finish also. The body is on the high end of medium. It’s strangely actually maybe a little heavier than the Storyteller dopplebock which is a pro to me. The finish is semi-dry also. It’s a very nice heavier brown ale that is really great for the fall or winter. This is probably the best beer from this brewery though only by a slight margin over the doppelbock though this one is much more true to its style than the dopplebock is.

 797 characters

Photo of ThePerks
3.92/5  rDev +0.3%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Photo of braican
3.56/5  rDev -9%
look: 3.25 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.5

Photo of Suzu
3.96/5  rDev +1.3%

Photo of Jonny41
4/5  rDev +2.3%

Photo of hockeypuck
4/5  rDev +2.3%

Photo of Gambrinus1184
3.75/5  rDev -4.1%

Photo of trotnixon
3.75/5  rDev -4.1%

Photo of Hairrrrrrrr
4/5  rDev +2.3%

Photo of Schmuckles
3.75/5  rDev -4.1%

Photo of KarlosT
3.5/5  rDev -10.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

liked this a bit better than their (Oak Pond) DoorYard.

But have found that I prefer most other brown ale micros.

Very drinkable. Sweet flavors of molassis, more malts. Detect little to no hoppy flavors.

Mouthfeel: perhaps a bit over carbonated. Like DoorYard, perhaps a bit watery (but less so than DoorYard). Not sure how else to describe. Like an overly light bodied wine.

 379 characters

Photo of Rochefort10nh
4/5  rDev +2.3%

Photo of Naugros
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

My buddy Von brought this back for me. Since I had not heard of this brewery I was eager to try it and so far it's looking good. It's got a nice, rich brown color with a really dense, creamy inch-thick head that seems like it wants to hang out a while.

Right off the bat you get some malts that give off some pecan-like scents, treacle and a bit of earthiness. Hop presence is minimal and lightly floral. Smells sweet and tastes even sweeter which would put this more into the London-style of brown ales as those from the north of England tend to be drier. The taste is dominated by the malts with just a slight spicy hop counternote. This is a really nice representation of an English brown with all the key taste elements in place.

Really smooth and creamy with just a slight oiliness to the tongue. The carbonation can be felt and there is no discernible alcohol. The ABV is not listed above or on the bottle, but another beer rating site (which I will not name here) puts it at 4.5% which is right about where I guessed it would be.

Not a bad beer at all! A little more attenuation from the yeast would throw the ABV higher and balance out some of the sweetness but that is not the point of this style or what the brewmaster intended (see their website...it is intended as a session ale), but I'd probably like it better.

 1,330 characters

Photo of Knapp85
3.83/5  rDev -2%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

This beer was probably my favorite from Oak Pond. The beer poured out as a brown color that was clear looking. The head was tan and fizzy. The head left behind a pretty good lacing. The smell of the beer has a roasted nut and coffee aroma. The flavor had mostly coffee on the tongue. There was a sweet malt flavor too in there. The mouthfeel was pretty typical, clean and crisp with a medium body. Overall the beer had a good balance, and I would drink it again but I can't see myself going all the way to Maine to get it again.

 528 characters

Photo of imbibehour
3.18/5  rDev -18.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Pours from the bottle in to a pint glass a big four finger sized tan head that seems to disappear rather quickly though. Walnut/red colored with good medium sized carbonation bubbles and fairly clear as well. Minimal lacing.

Smell is a wet malt and a faint floral soap character. A roast character of charred burnt toast, or burnt in the pan gravy, is in the background. Tanic roast nut shell also.

Taste is a bit too fizzy and carbonated unfortunately, with faint malt finish and brown bread burnt aftertaste. Has a burnt toast, burnt pan gravy, feel of that black carbon going on, with tannic dry nut qualities. If that's your thing you will probably very much enjoy it.

 674 characters

Photo of lou50rp
4.3/5  rDev +10%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A dark brown color with a light tan head and some lacing.
Smells of dark fruit and maltiness.
A smooth taste of malt and nuttiness with a slightly hoppy ending.
Has a medium mouthfeel with carbonation.
Very drinkable beer. My favorite OPB. Can't wait to get up north
and have another.

 284 characters

Photo of beyah
4.25/5  rDev +8.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Sweeter and breadier, less hops flavor than Samuel Smiths.
Very nice, some head, very little lacing.
Smell a bit malt, very little hops.
Mouthfeel is very good, has a bit of roasted malt flavor.
Taste is very good, but a little sweet for this style.
Nice beer for about $2.50 per 22oz bottle.

 293 characters

Photo of bishopdc0
3.63/5  rDev -7.2%
look: 3.5 | smell: 3 | taste: 4.5 | feel: 3 | overall: 3

Had this at the brewery, it is a dark mahogany brown color and a very thick head. It has a typical malty and caramel smell. The highlight of this beer is the taste. It starts malty sweet and finishes with a definitive nuttiness. The nuttiness comes in after the carbonation and finishes dry.

 291 characters

Photo of Katahdin
4.54/5  rDev +16.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 3 | overall: 5

A real nice Nut Brown. One can easily tell by the smell and the taste the careful blend of nut flavors that goes into this Brown Ale. I found it well-balanced and easily drinkable. a very credible interpretattion of an English Brown Ale. A nice find in the backwoods of Maine, Oak Pond beers will definitely surprise you the first time you taste them.

 351 characters

Photo of TonyReaves
3.73/5  rDev -4.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

This is a favorite of mine, but they don't have freshness dates on the bottles/growlers, so I only pick it up when I know my beer store gets restocked.

Pours dark brown with a mocha head. Lots of nuttiness in the smell.

This is the sweetest brown ale I've ever had. The wallop of malt reminds me of an old ale more than a brown. Nuts, brown sugar and some dark chocolate as it goes down. No fruitiness that I detected.

This is smooth and luxurious. Could probably session this, except it's so filling. And it takes a lot for me to call a beer 'filling.'

 557 characters

Photo of joshsbeerblog
4.08/5  rDev +4.3%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

this guy brews at his farm in skowhegan, maine... so you have to love that.

mahogany in color... taste of sweet, light hops, brown sugar, malts... lively and smooth on palate.

by far my favorite, of oak ponds beers. as good of a brown as you will find.

 255 characters

Photo of thekevlarkid
4.05/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Out of a bomber from the brewery this beer was a chestnut brown with some reddish hues visible against light. The head was a khaki color and it retained itself well as a thin cap, leaving behind it streaks of lacing. The aroma was sweet and nutty with robust malt and hints of wood. The flavors were quite good and typical of the English Brown Ale style. The first note I got was the complex malt, toffee, caramel and a toasted flavor. This semi-sweet slant was followed by a bitter, balancing hops. As the beer warmed more of the malt came through bringing with it hazelnut and some bready flavors. Though rich it was not overly sweet. The body was medium and the carbonation average. OPB succeeded with this beer by creating something very sessionable with complexity but not so much that it exhausts your palate after a pint. Well worth finding in their off-the-beaten-path brewery.

 885 characters

Photo of joe1510
3.8/5  rDev -2.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

22oz Bomber

I get the chance to sample my first from Oak Pond Brewing thanks to a very generous joepais, thanks again Joe! Oak Pond's Nut Brown fills the pint glass a surprisingly dark brown with chestnut highlights along the sides and bottom of the glass. When I hold this beer directly in front of the light there is a lot of mahogany shining through as well. A couple sluggish streams of large carbonation bubbles creep to the surface. A standard pour brought about a fingers worth of ecru head and fell to a skimming rather quickly. Sheet lacing is left behind after each sip and slowly falls back into the body. After half a pint the head falls to zero and it's hard to even get a swirl to bring it back. The look of this beer is a little disappointing.

First and foremost I'm hit with an enjoyable, although somewhat artificial, hazelnut aroma. Toffee and caramel make up the majority of the maltiness present in the aroma. As a matter of fact toffee is the most expressive. Brown sugar, sugary dates and very mild tobacco flash around here and there. There's certainly a good complexity but I would like to see the nose a little more robust. The nose is inviting but a little too subtle for my liking.

The flavor seems to follow the aroma quite closely. Toffee and caramel steal the show with hints of hazelnut flashing here and there. This is nicely malty brew and the contributions of brown sugar and the sugary date add to the profile even though they're all subtle. The nuttiness grows on the finish and is actually at its strongest point on the swallow. After some warming and the beer growing closer to room temperature I pick up gingerbread. This beer needs to be drank at a warmer than expected temperature to enjoy every one of the eight malts used. This is an overall tasty brew that I wouldn't mind drinking again.

I realize this is a lower abv session beer but the carbonation is a little too aggressive and the body a little too thin. The two of these together create a body that's light and a little prickly for the style. I would have liked to see a little more heft for such a malty body.

Oak Pond created this to be a session worthy brown ale and that's exactly what they produced. The bomber is quickly falling and it will be easy to finish it all of. There's a good complexity without becoming tiresome.

This is a solid nut brown from Oak Pond. There's a nice depth of flavor with all the malts used and the nuttiness is in no way overpowering. If this was available in my area I would pick it up from time to time. This seems to me to be a good cool weather type of brew; it would be good on a cool fall day. Thanks again for the sample Joe!

 2,674 characters

first ← prev | 1-25 | 26-50  | nextlast
Nut Brown Ale from Oak Pond Brewing Company
Beer rating: 3.91 out of 5 with 37 ratings
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.