5 Vulture | 5 Rabbit Cerveceria

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5 Vulture5 Vulture
BA SCORE
3.5/5
Good
286 Ratings
5 Vulture5 Vulture
BEER INFO

Brewed by:
5 Rabbit Cerveceria
Illinois, United States
5rabbitbrewery.com

Style: Chile Beer

Alcohol by volume (ABV): 6.40%

Availability: Year-round

Notes / Commercial Description:
5 Vulture is a deep ambered-colored ale with complex caramel aromas with toasted sugar notes and a long, elegant spicy finish. Roasted ancho chile is used to add depth and complexity, without adding heat or strong chile flavors.

Added by emerge077 on 05-05-2011

BEER STATS
Ranking:
#41,236
Reviews:
55
Ratings:
286
pDev:
17.71%
Bros Score:
0
 
 
Wants:
15
Gots:
45
Trade:
0
HISTOGRAM
 
User Ratings & Reviews
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Ratings: 286 |  Reviews: 55
Photo of acurtis
3.1/5  rDev -11.4%

Photo of StonedTrippin
3.83/5  rDev +9.4%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

this is brutally underrated on here. a very fine chili beer, one of the more drinkable ones out there, and with a remarkable depth and complexity in front of the pepper, not behind it. its got a dark amber color, closer to brown but still glowing red, and about an inch of tan head that becomes a thin film in a few warm minutes. the nose on this is way out, honey sweetness from the red malt, fire roasted long chilies, and semisweet chocolate, as well as a slight overdose of ale yeast which is abundant on the front of the tongue at the first sip. hard to tell if its chili hotness or burn from the alcohol, the pepper gives that kind of taste and mouthfeel, and ends up both in the back of the throat and on the tip of my tongue. I love the depth here, vanilla and spice, maybe cinnamon, like something from the age of exploration, this goes seemingly beyond the ales of mexico to a much more global, albeit it primitive, time period. it takes me there, and I like that. quite a bit of body, but plenty drinkable. chili feel and taste, but not too much heat, well refined and far better than its scores indicate. my brother was right about this one, and I now am in search of other beers from 5 rabbit. this is a clever and well executed concoction.

 1,253 characters

Photo of spycow
3.5/5  rDev 0%

Photo of Knapp85
3.5/5  rDev 0%

Photo of emerge077
4.05/5  rDev +15.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Listed as a "Dark Ale" at Bad Apple, served in a tapered 5 Rabbit pint glass. Review from written notes.

Reddish hazy copper, lasting head of tan foam on top. Foam sticks a bit, but not really leaving any lasting lace. Head retention is good, as it lasted for the duration of the glass. Malty, yeasty aroma, pleasant but slightly muted.

Caramel malt, some toastiness, fruity yeast and peppery spice. Ancho gives it a nice lingering spicy sweet heat in the aftertaste, subtle and nuanced. Successfully balanced without numbing heat, which can be rare in a Chile Beer. Definitely a little bit smoky, pretty malt forward. Medium carbonation, easy to drink. Paired well with food. An interesting first effort from this fledgling brewing company. Expectations are high since Mr. Mosher is involved, and this is a unique beer... a dark ale with ancho chiles added.

 861 characters

Photo of oline73
2.83/5  rDev -19.1%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 4 | overall: 2.5

Poured from a bottle into a standard pint glass.

Appearance: Pours a cloudy reddish dark amber with a finger of off white head that fades to a ring around the edge of the glass.

Smell: Mild malt, mostly bready with just a touch of sweetness.

Taste: This is a fairly bland beer overall. Some malt with a fruity note. The finish does have a touch of heat to it.

Mouthfeel: Medium body with a lot of tingly carbonation and a dry finish.

Overall: I was very happy to get to try a chili beer from a brewery I hadn't heard of before. While I wasn't hugely impressed, it wasn't a bad beer, just a tad boring.

 606 characters

Photo of zestar
3.25/5  rDev -7.1%

Photo of Gagnonsux
3.5/5  rDev 0%

Photo of nickfl
3.75/5  rDev +7.1%

Photo of Thorpe429
2.5/5  rDev -28.6%

Photo of XmnwildX12
3/5  rDev -14.3%

Photo of atlbravsrno1
3.75/5  rDev +7.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of WoodBrew
3.65/5  rDev +4.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Amber colored with a thin white head and pretty respectable lacing. Smell is a sort of cocoa/caramel and very light chile. The taste is caramel, a strong sugar, some peppery clove, and a wonderful slow-simmer chile which never overwhelms but never really goes away. This is probably the best chile beer I've ever had.

 317 characters

Photo of krome
3.75/5  rDev +7.1%

Photo of TMoney2591
3.3/5  rDev -5.7%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Served in a Gale Sayers shaker pint glass.

Been waiting a long time to try this. Hope it was worth it. It pours a clear sunset garnet-topaz-amber topped by maybe a half-finger of dirty off-white foam. The nose comprises sweet caramel, chile flesh, dank dark greens, and a half-pinch of cinnamon. The taste brings in much of the same, though the caramel comes off much more dull, and the chiles are greener and express a decent (though still pretty small) amount of of heat. Things don't mesh entirely well, unfortunately. The body is a light medium, with a light moderate carbonation and a fairly syrupy feel. Overall, not my choice when it comes to chile beers, but it's not all bad and does go down easily enough.

 716 characters

Photo of Hopheadjeffery
3.5/5  rDev 0%

Photo of WVbeergeek
1.91/5  rDev -45.4%
look: 4 | smell: 3 | taste: 1 | feel: 1.5 | overall: 2

Deep ruby caramel colored ale with a big khaki tan head, fine even layered lacing, I'm scared because of the diacetyle notes already detected. Again as I popped the cap the beer comes gushing out so you better pour quickly. Aroma has dark fruit and band aid notes with hints of dark chocolate roasted malt qualities. Flavor is a cluster fuck of diacetyl, dark caramel roasted malts and supposed chili additions. Either way it's a cluster fuck of a beer that I do not enjoy and will not find a place for in my DBF. Flavor hits me so hard with diacetyl off flavors that I want to retire from beer. The actual flavor is a muddled mess of bitter chemical astringency band aids and alcohol even though it's only 6.4% abv. Look I don't have all the answers but I know beer and this is not a good variation of something I love. Mouthfeel is unbearable pretty much the most horrific beer I've come across in recent times, band aid/chemical bitterness simply kills the beer and I'm not getting any heat from a supposed chili beer. Overall staty the fuck away from this brewer.

 1,067 characters

Photo of ejimhof
3/5  rDev -14.3%

Photo of AlexFields
3.3/5  rDev -5.7%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.75 | overall: 3.25

Photo of smartassboiler
3/5  rDev -14.3%

Photo of Tone
3.62/5  rDev +3.4%

Pours a clear, brown color. 1/3 inch head of an off-white color. Good retention and decent lacing. Smells of sweet malt, roasted malt, hint of hop, hint of alcohol, and yeast. Does not fit the style of a Chile Beer. Mouth feel is smooth and crisp, with an average carbonation level. Tastes of roasted malt, sweet malt, hint of hop, caramel malt, yeast, hint of alcohol, and a hint of biscuit. Overall, average appearance, aroma, and body, the chili is non-existent.

 473 characters

Photo of RblWthACoz
3.84/5  rDev +9.7%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

Pours very dark brown.

This beer tastes like a Flemish ale. Which I am a-okay with! However, juxtaposed against the last beer I just tried of theirs that was supposed to be a witbier and tasted like a Berliner Weisse, I'd say something is amiss here. I get minimal chile tones that give a mild touch of smoked heat on the backend. Mild fruity aspects.

An interesting beer. But probably only because it happens, by chance, to taste like a Flemish ale.

 454 characters

Photo of Duff27
3.83/5  rDev +9.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

A- Half finch beige head, translucent dark mahogany body. Cap and collar head stayed throughout, decent lacing.

S- Caramel malts, bread. Has just the faintest whiff of chile. Probably only notice it because I know this is a chile beer, hah.

T- Starts off on the sweet end and only towards the tail end of each sip does the heat come out, very subdued at that. Would not guess this is a 6.4%abv beer.

M- Carbonation compliments the ancho nicely. Medium to medium-thin mouthfeel.

D/O- Well implemented chile heat. Not overpowering in the least as it is with most beers label "chile". Pleasantly surprised with this one from 5 Rabbit.

 636 characters

Photo of Wasatch
3.87/5  rDev +10.6%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

12oz. Bottle

Pours a very nice dark brown color, very nice carbonation, with a nice one-finger creamy off-white head, which leaves some nice sticky lacing behind. The nose is malty, with some nice chocolate/toffee notes. The taste is malty, with chocolate/toffee notes, very slight pepper notes. Medium body, yes there is that added depth.. Overall a very tasty brew, to me really no pepper notes at all. I've had a couple of these Chile Beer's lately and this one is not in the same class, but still a very tasty brew.

 520 characters

Photo of BeerOps
3.5/5  rDev 0%

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5 Vulture from 5 Rabbit Cerveceria
Beer rating: 3.5 out of 5 with 286 ratings
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