Oak Aged Bretta | Logsdon Farmhouse Ales
Logsdon Farmhouse Ales
Oregon, United States
Style: Saison / Farmhouse Ale
Alcohol by volume (ABV): 8.00%
Notes / Commercial Description:
Our organic Oak Aged Bretta is made with our Seizoen Bretta that is aged for a period of time to develop the wood aged character in the beer. Oak Tannins, vanilla notes and subtle smoky spiciness soften and mellow this beer over time.
The aged unfiltered beer is refermented and carbonated in the bottle with select yeast strains to provide added dryness and complexity, then sealed with beeswax for additional aging. Store bottles upright in a cool dark place and enjoy for many years in a proper glass.
Best by: 09/2017
Enjoy served at 48-54 degrees F
Certified Organic by Oregon Tilth
Added by bgramer on 09-28-2012
Reviews: 63 | Ratings: 442
Oak Aged Bretta from Logsdon Farmhouse Ales
4.25 out of 5 based on 442 ratings.