Gueuze Tilquin (Draught Version) | Gueuzerie Tilquin

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Gueuze Tilquin (Draught Version)Gueuze Tilquin (Draught Version)
BEER INFO

Brewed by:
Gueuzerie Tilquin
Belgium
gueuzerietilquin.be

Style: Gueuze

Alcohol by volume (ABV): 4.80%

Availability: Rotating

Notes / Commercial Description:
The Gueuze Tilquin - draught version (4.8% alc/vol) is a spontaneous fermented beer, produced by blending a low alcohol lambic (called Meerts) and 1 and 2 years old lambics, all fermented and aged in oak barrels. It is unfiltered and unpasteurized, and it is refermented in the keg. The lambics used were fermented and oak aged in our installations. These lambics are coming from worts brewed by Boon, Lindemans, Girardin and Cantillon breweries.

Added by lacqueredmouse on 07-18-2011

BEER STATS
Ratings:
393
Reviews:
81
Avg:
4.21
pDev:
8.55%
 
 
Wants:
14
Gots:
10
For Trade:
0
User Ratings & Reviews
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Ratings: 393 |  Reviews: 81
Photo of acurtis
4/5  rDev -5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of kylehay2004
4.25/5  rDev +1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of UCLABrewN84
4.2/5  rDev -0.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

On tap for Churchill's Renaissance 2013 at Churchill's Pub & Grille in San Marcos, CA.

Pours a hazy light yellow with a foamy off-white head that settles to a film on top of the beer. Foamy rings of lace line the glass on the drink down. Smell is sour, tart, and funky with grain and acidic aromas. Taste is much the same with a sour grain flavor on the finish. There is a medium amount of acidity on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a very good beer that is tasty and easy to drink but I prefer the bottled version.

 593 characters

Photo of spycow
4/5  rDev -5%

Photo of StonedTrippin
4.37/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.25

oh man, this is so good. something i have wanted to find for a long time, definitely a different blend than the stuff they bottle, with these lower alcohol lambics blended in. its stunningly woody and weird and complex, this is the essence of gueuze, and this is one of the best. not as carbonated as i would have liked it to be, but thats really my only critique of this. really farmy and more funky than sour, with only moderate acidity, especially compared to some of the other tilquin beers, but an almost overdeveloped wild character, complex and fruity brett, notes of red apple and white wine and oddly enough mustard seed, not sure where it comes from, just one of the esters here, but there it is. wheaty malt base of course, aged hop complexion, grassy non bitter, smooth and with some body for how light it is on the alcohol. i think this is every bit as complex as the bottled versions, awesome blend! more carbonation would really make this for me, a little bummed its not effervescent, but thats the nature of lambic sometimes. a treat to finally get into this!

 1,075 characters

Photo of t0rin0
4/5  rDev -5%

Photo of metter98
4.1/5  rDev -2.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On-tap at Rattle 'n Hum, New York, NY

A: The beer is hazy pale yellow in color and poured with a quarter finger high white head that died down and left delicate lacing on the surface and a ring of bubbles around the edge of the glass.
S: There are light to moderately strong aromas of sourness along with hints of funky yeast in the nose.
T: The taste is both tart and sour and has earthy flavors from the yeast along with some hints of lemon citrus.
M: It feels light- to medium-bodied and crisp on the palate with a light to moderate amount of carbonation.
O: The beer is very easy to drink compared to others in the style because the sourness is not overpowering.

 667 characters

Photo of oriolesfan4
4.35/5  rDev +3.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of SocalKicks
4.25/5  rDev +1%

Photo of emerge077
4.17/5  rDev -1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Enjoying the draft "meerts" version, lower abv draft Gueuze Tilquin. Served in a footed goblet.

Hazy saturated orange, initial layer of thin white foam that rapidly fades to nothing but a thin strand of bubbles around the edges.

Bright citrus, wet hay, cheese rind aromas, sort of mellow. Trace vinegar and acidity.

Lighty fizzy, oaky and citrusy. Lemon, dry wood, clean dry finish. Fairly straightforward lemony sourness. Pulls the cheeks inward, light funky flavors, dry oak in the end. Overall a nice alternative to 3F and Cantillon, somewhere in the same league. Can't wait to see what the future holds for Tilquin.

 622 characters

Photo of largadeer
4.5/5  rDev +6.9%

Photo of zestar
4.25/5  rDev +1%

Photo of olradetbalder
4.25/5  rDev +1%

Photo of DrBier
4.25/5  rDev +1%

Photo of Thorpe429
4.37/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

On draft at the De Heeren 20th Anniversary party during last week's trip to Belgium. Reviewed from notes.

Served in a HORAL mini tumbler.

Pours a nice golden-yellow color with a good, stable white head and a bit of lacing on the way down.

The nose brought quite a bit of nice funk and bright citrus. Lots of lemon and orange zest and some citric acid. The flavor was very citrusy with light funk and a moderate acidic presence.

Light body with good carbonation and a very dry finish. Nice acidity throughout.

A very impressive beer. I hope to have this more often.

 570 characters

Photo of Kurmaraja
4.5/5  rDev +6.9%

Photo of Kegatron
4/5  rDev -5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap @ Chez Moeder Lambic Fontainas (Brussels, Belgium) on 7/5/12. Served in a tumbler.

Pours a hazed apricot color in the glass, with a thin 1-2 fingers head of off-white foam. This maintains some rich edges, leaving back a cascade of light spotty lace. The aroma is bright and tart in the nose, with a touch of underlying cheesy funk. A gentle sugary sweetness mixes in off the edges.

The taste has a bracing tartness to it yet still manages to stay fairly refreshing. Touch of softer fruit is present, along with some mineral notes and a light sugary backing. Funk and wood comes in off the finish. The mouthfeel is medium bodied with a lively carbonation that hits the roof of the mouth before getting a little thicker feeling on the tongue. This has a pretty quaffable feel to it overall.

This is a really nice Gueuze that stayed more tart than sour and benefited from a sprightly feel in the mouth that helped keep this on drinkable side. I’m glad I tried this one.

 981 characters

Photo of wethorseblanket
4.25/5  rDev +1%

Photo of Rifugium
4.02/5  rDev -4.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

First had: on tap at Monk's, Philly, PA

Cloudy copper pour with a finger or so of fluffy white head that sank to a thin layer, leaving lots of lacing on the glass. Aroma was funky and earthy, grassy, citrusy. The taste reflected the nose, funky, wet grass, earthy, green apple, lemon, with an expected tartness. About medium-bodied, moderate carbonation, and a semi-sour, dry finish. Very good overall.

 403 characters

Photo of nathanmiller
4.82/5  rDev +14.5%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.75

Photo of mendvicdog
4.28/5  rDev +1.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of Ciocanelu
4.2/5  rDev -0.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4

Slightly hazy golden color with off-white head. Aroma has really nice farmhouse funk and fermented fruits. Taste is quite sour but not puckering. It has nice fruity flavors like lemon, lime, unripe plums and apricots and also lambic funk flavors like hay and barnyard. Body is dry and well carbonated. Overall it's a really nice, easy drinking gueuze.

 351 characters

Photo of duceswild
4.31/5  rDev +2.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of smithj4
4.5/5  rDev +6.9%

Photo of Slatetank
4.42/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

I had this at Moeder Lambic served chilled in the appropriate glassware.

The color is deep golden with amber peachy hues with thick haze and fast rising bubbles visible with thick white head with fine bead and speckles of lace stick. The aroma has a strong funkiness with floral accents and light lemon/herbal fragrance with mild hint of wood and slight lactic scent with tangy juicy odor. The feel is tangy, dry and highly carbonated with moderate sour and light lactic acidity in the middle wtih dry and woody texture in the finish with subtle sour texture lingering after the swallow.

The flavor is pretty intense with a dry tart tangy and puckering sour yet refined flavor with wood and lemony lactic element yet malt is slightly balancing as it evolves with a mild sweet/fruity combination of wild yeast in the flavor. The taste has a subtle earthy funk in the background adding to the complexity of flavor with a mineral dryess perhaps from the high carbonation as it finishes tart. The flavor is great and so is the drinkability- I never had the bottle, but now that I have had the draft version I would like to try it. This is a wondeful Gueuze with subtle and drinkable qualities in every way.

 1,207 characters

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Gueuze Tilquin (Draught Version) from Gueuzerie Tilquin
4.21 out of 5 based on 393 ratings.
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