3 Floyds / Surly / Real Ale Blakkr | 3 Floyds Brewing Co.

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3 Floyds / Surly / Real Ale Blakkr3 Floyds / Surly / Real Ale Blakkr

Brewed by:
3 Floyds Brewing Co.
Indiana, United States

Style: American Black Ale

Alcohol by volume (ABV): 9.99%

Availability: Limited (brewed once)

Notes / Commercial Description:
This double black as night IPA is too massive for just one brewery’s efforts. BLAKKR took the trinity of Real Ale Brewing Co., Surly Brewing Co. & Three Floyds Brewing Co. to actualize this crushing ale. Cheers.

This is the 22oz bottled 3 Floyds version, brewed in collaboration with Three Floyds / Surly / Real Ale.

Added by AMG55 on 03-24-2014

This beer is retired; no longer brewed.

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Reviews: 40 | Ratings: 511
Photo of BEERchitect
4.39/5  rDev +6%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

The hallmark of "black IPA" is that of hop-dominance that allows the bitterness of perhaps cocoa, toast and coffee to accelerate the overall perception of the beer. But then when we have "imperial IPA" we have a sweeter balance to hops that brewers attempt to overcome with hop aroma and flavor. So, can the collaborative efforts of Three Floyds, Surly and Real Ale brewing companies pull off an Imperial Black IPA?

Its rich and mocha-stained appearance is nothing like IPA. It's not pale at all- its murky, dark and despite. As the ale's light cascade settles, a creamy off-white froth amounts on top. Long in its blanketed retention, the ale laces with broken rings, defining each sip.

The bouquet of citrus and tropical fruit caress the nose with blood orange, passion fruit, red grapefruit, nectarine and pineapple. Its amazing scent in in strict juxtaposition to the beer's ominously dark appearance. A deeper dive in reveals coffee, chocolate and dry toast.

Its flavor acts somewhat in reverse as the beer's short and over-cooked caramel sweetness eases in- leading to nutty coffee, bitter cocoa, charred toast; yet little of the sweetness that's expected from accompanying malt. Instead, the middle opens with the pithy and pulpy taste from vibrant red grapefruit, tangerine, pineapple, mango, apricot, lemon and passion fruit. As the hops turn from plump to dry, its leafy, chivy and cannabis taste links up with the char of grain for an elevated bitterness that neither hops nor roast can achieve on their own.

Creamy to start, its malty-dry start slowly sheds its sweetness and trends drier, toastier and deeply resinous as sticky hops cling to the tongue like pine sap- leading to a toasty-dry finish with lingering cocoa bittering. The effect of 10% alcohol is seldom felt or tasted- a deceptive little brew.

Its really hard to create an IPA to outlast the flavor of dark grain in the same way that standard American IPA does with their more tame malt profiles. But the resilient nature of Three Floyds, Surly and Real Ale has done just that- creating a dark flavored beer that still dominates with hop brilliance!

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Photo of superspak
4.22/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

22 ounce bottle into signature teku glass, bottled on 2/14/2014. Pours pitch black color with a 2 finger dense tan head with good retention, that reduces to a small cap that lingers. Spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big tangerine, grapefruit, pineapple, mango, papaya, lemon zest, orange peel, floral, grass, light pine, cocoa, roasted malt, light char, and floral/grassy earthiness. Fantastic aromas with great complexity of bright citrus/tropical hops and moderate roasted malt notes; with great strength. Taste of big tangerine, grapefruit, pineapple, mango, papaya, lemon zest, orange peel, floral, grass, pine, cocoa, roasted malt, light char, and floral/roasted earthiness. Good amount of pine/roasted bitterness on the finish; with lingering notes of tangerine, grapefruit, pineapple, mango, papaya, lemon zest, orange peel, pine, floral, grass, cocoa, roast, light char, and floral/roasted earthiness on the finish for a while. Damn nice complexity and balance of big citrus/tropical hops and moderate roasted malt flavors; with a nice malt/bitterness balance and zero cloying flavors after the finish. Medium carbonation and body; with a smooth, moderately sticky, and fairly chalky mouthfeel that is nice. Alcohol is well hidden with only a small warming present after the finish. Overall this is an awesome imperial black IPA. All around great balance and complexity of bright citrus/tropical hops and moderate roasted malt flavors; and very smooth and crisp to sip on for the big ABV. A highly enjoyable offering.

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Photo of wethorseblanket
4.11/5  rDev -0.7%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Reviewed from notes. Twenty-two ounce bottle shared by Sasha - thanks.

A: Pours deep black with a relatively thin (1/4") mocha head which fades to the rim and leaves a few spots of lace.

N: Roast, citrusy, dark chocolate, sweetish malts.

T: Plenty of roasted and toasted grains/malts, hoppy citrus and piney notes, bitter coffee.

M: Moderate body and medium carbonation. Finishes roasty and dry.

O: An interesting blend and well balanced.

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Photo of MasterSki
4.03/5  rDev -2.7%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4.5 | overall: 4

Bottle from Whole Foods. Served in my Alchemist glass.

A - Dark tan foam settles to a thick cap and sheets of lace. This is a legitimately 'black IPA' - the color is just a shade off-black, and it's opaque.

S - Hoppy, with some roast and cocoa, and light notes of smoke and anise. Hops are a mix of citrus, tropical, and perhaps a hint of floral character as well. Pretty nice mix of hops and darker malt flavors, without being harsh

T - Taste is pretty similar, with a bit more char and smoke than I tend to like from this style. A hint of nutty astringency, but fairly restrained hop bitterness, although it grows over time. Alcohol is really well-hidden; never would have guessed 10%.

M - Medium body, slightly roasty texture, some residual hop oils, perhaps a hit of warming alcohol. Pleasant carbonation; soft and creamy.

D - The flavor is a bit fatiguing with the bitterness, astringency, and charry flavors growing over the course of the bomber. Still - I had no problem putting down 22oz over the course of a few hours. I'm very wary of this style, but this is a good one.

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Photo of GreesyFizeek
4.47/5  rDev +8%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

Bottle purchased at Kenny Road Market in Columbus, OH and shared at the Ithaca Luminous release.

Opaque dark black pour, ominous and threatening. One inch of tan foam, and lots of lacing down the glass.

Smells like burnt pine needles, roasted malt, huge citrus fruits, and other dank herbal aromas (hint, hint, marijuana)

Very charred and smoky taste to this Black IPA. Huge hoppy front end on this one, lots of citrus and pine, but finishes with a creamy roasty flavor, punctuated by by a crazy astringent bitterness.

Medium bodied, creamy but dry mouthfeel. Drinkable for the ABV, despite the bitterness.

They scorched the crap out of me with this one, it tasted quite good nonetheless.

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Photo of corby112
4.67/5  rDev +12.8%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.5

Pitch black and completely opaque without even the slightest trace of lighter color. Two finger frothy beige head that slowly settles into a thick, lasting ring. Excellent retention, taking a while to settle and completely coating the glass with sheets of soapy lacing. Looks incredible!

Very inviting aroma wih a complex hop profile that's nicely countered by a robust dark malt backbone. Dank, earthy resins, grassy pine needle, spruce tip and floral kind buds along with subtle citrus/tropical fruit sweetness. This is somewhat overpowered by the resins and malt but there's hints of grapefruit, pineapple and orange peel. Deeply roasted dark malt backbone but not harsh, overly dry or acrid. Gourmet coffee bean, oatmeal, dark chocolate, charred toast along with subtle lighter malt sweetness. Lighter chocolate and caramel sweetness. Smells great!

Chewy viscous body with a blast of dank, earthy hop bitterness that lingers over the sweeter notes and robust malt backbone into a bone dry finish. Dry bitterness with dank juicy buds, grass, pine sap, spruce tip and resinous oils. This is countered by subtle citrus/tropical fruit sweetness. Strong tart grapefruit presence along with some pineapple and citrus pith. Deeply roasted malt backbone but again not harsh or ovely dry/acrid. Gourmet coffee/espresso bean with oatmeal, burnt toast and bitter dark chocolate. Slightly smokey as well but this is cut by lighter malt sweetness with hints of fudge, bakers chocolate, caramel and toffee. Usually not a fan of the style but this is incredibly well balanced, complex and dangerously drinkable at 10%. The best example of the style that I've had.

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Photo of Stevedore
2.23/5  rDev -46.1%
look: 3.75 | smell: 2 | taste: 2 | feel: 3.25 | overall: 2

22oz bottle of the FFF version of the collaboration. Thanks Randy. Poured into a Surly goblet today, 3/4/2014.

App- pitch black, fairly viscous, two finger mocha head with good retention and lacing. Looks like a regular stout.

Smell- lots of citrus hops, roast malts and... Bacon? What the hell is this?

Flavor- up front, grapefruit and passion fruit with a nice roasty malt character supplemented by some milk chocolate sweetness. If it stopped at this point this is a good black IPA. Alas, the last half of this beer is salty bacon. Super weird, not bad but really weird.

Mouthfeel- nice full bodied brew, nice carbonation and that's about it. Finish is... gross.

Overall- this is different but not in a good way.

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Photo of barczar
3.99/5  rDev -3.6%
look: 4.25 | smell: 4.5 | taste: 3.75 | feel: 3.5 | overall: 4

Pours an opaque deep brown with a frothy cappuccino head that dissipates somewhat quickly, leaving a sheet of lacing.

Resin, pine, and floral notes dominate, with a hint of citrus character adding complexity. Roast malt is subtle.

Chocolate dominates the initial flavor, with resin mixed with muted grapefruit taking over mid palate, accompanied by deeply roasted malt. Tropical fruit notes emerge in subsequent sips. The finish is roasty and hop bitter.

Body is on the light side, with moderate carbonation and significant alcohol heat.

Strange combination of flavors. I love the hop profile, and the chocolate is yummy, but I just don't care for the finish. The roast is a little too bitter for my liking.

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Photo of bluejacket74
4.48/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Review from March 22, 2014, just moving it to the correct place as I previously had the review posted under the Surly brewed version listing.

22 ounce bottle, bottled on date of 02/14/14. Served in a Great Lakes goblet, the beer pours dark brown/black with about an inch and a half tan head. The head stays around a long time, and there's also a lot of lacing. Aroma is nice, the brew smells like pine and citrusy hops, roasted malt, and some bittersweet chocolate. It tastes like pine and citrusy (grapefruit, mango, light tropical fruit) hops, roasted malt, bittersweet chocolate, burnt/charred malt and some coffee. Great mix of hops and bitter roastiness! Mouthfeel/body is medium/full, it's creamy and a bit coating with moderate carbonation. I'd say this is one of the best Black Ales I've had, I'd like to buy another bottle or 2 of this. $11.99 a bomber.

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Photo of HuskyinPDX
3.64/5  rDev -12.1%
look: 4 | smell: 4.25 | taste: 3.25 | feel: 3.75 | overall: 3.5

Bottle opened on 3.19.14
Bottled 02/14/14

A - Pours a very dark brown with a creamy dark tan head with good retention.

S - Lots of hoppy pine and citrus.

T - Hoppy up front, then roasted chocolate malt, thena beef jerky - smoke finish.

D - Good carbonation with a medium body.

O - Nice hops. I didn't love the fake smoke finish.

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Photo of rlee1390
4.18/5  rDev +1%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.5 | overall: 4.25

A-Blakk in the glass. But a clear amber around the edges and while pouring. One finger head that leaves nice lacing.

S-Roasted malt, coffee, chocolate, earthy hops as well.

T-Starts with nice roasted malt with chocolate and slight coffee. Ends with nice bitterness with the hops coming through.

M-Medium bodied, rather creamy, nice carbonation as well.

O-A good beer, one of the better Black IPAs out there.

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Photo of cpetrone84
3.99/5  rDev -3.6%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4.25

Pour is dark cola brown with a fairly tight caramel head and a good bit of lacing. Nose is light dark malt taken over by resin and citrus hop. Taste has a bit more malt, fairly rich roasted malts and hints of dark chocolate. Strong citrus and resinous hops in back with virtually no unwanted bitterness. Body is smooth and well carbonated. Extremely well balanced and well put together. This black IPA is the easiest to drink I've had.

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Photo of Brenden
4.48/5  rDev +8.2%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4 | overall: 4.5

A nice, big, creamy solid brown head settles and holds at one finger's height without moving. It rests there on top of a brew that's black as the darkest night. Little to no highlights show when held up directly to the light. The lacing clings strongly, the tattered sheet breaking after reaching the glass's halfway point, from which it continues with pretty strong patching and thick spotting down to the bottom.
Give the aroma some time to develop its complexities or it'll be a pretty one-dimensional balance of roast and pine, but instantly it hits the nostrils hard; the strength of this beer could be intimidating. There's citrus there as well, maybe some smoky cocoa in with the malts.
It really develops on the tongue, and the flavor just about explodes. It has the same combination of huge roast and massive hops but with a sweetness just getting in and easing the onslaught of hops bitterness. Cocoa, maybe a bit of tropical fruits, and something just a little creamy offer superb balance for such a hoppy beast. The roast gives up notes of charcoal briquettes on the finish.
Crispness nips on the tongue, but softly. The medium body finds the right median for the style. A drying aspect to the roast comes into the middle and finishes out. Overall, it's pretty smooth as well.

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Photo of Florida9
3.91/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

A: Fully opaque black in color. Forms a large, very stable, dark tan colored head. Excellent retention. Moderate lacing.

S: Strong aroma consists of both heavily charred malts and lots of grapefruit and pine hops. Unfortunately there is a lot of alcohol in the mix as well.

T: Taste is anything but subtle. Lots of blackened malts. Char, smoke, and burnt malts. Then there are the hops. Bitter grapefruit and pine and lots of them. Alcoholic finish.

M: On the heavier side of medium. Fairly bitter - seemingly a combination of burnt malt bitterness and hoppy bitterness. Medium carbonation. Dry to the point of astringency. Alcoholic.

O: Well, this beer is like a punch to the face. What is there is potent and pungent and there is no hiding anything. That said, the beer tastes almost burnt and is quite alcoholic. Along with the big bitterness, it can be a bit much.

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Photo of BB1313
4.3/5  rDev +3.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

Bottled on 2/14/14. 22oz bottle poured into a tulip. Pours black with a fluffy khaki head that sticks around and leaves great lacing and retention. Smells great. The aromas have a nice blend of citrus and tropical goodness. Lots of grapefruit and pineapple. Some orange zest in the mix. Slightly roasty. There's some subtle chocolate aromas, but the chocolate notes are much more present in the flavors. It has that typical Three Floyds aroma that you find in alot of their hoppy beers. Tastes very good. The hops really shine. Lots of citrus. More orange and grapefruit. Some fresh pine needles. Some black pepper. There's a very subtle spiciness to it. Cocoa malts are there. There's a nice roastiness going on. Alcohol is well hidden and it's dangerously drinkable. Mouthfeel is great. It's full-bodied and simply smooth. There's moderate carbonation and it's slightly velvety. Good stuff.

This is a great collaboration. It's up there with some of the best Black IPAs out there. They really nailed it. It ultimately feels like an amped up/imperial version of Alpha Klaus. Well crafted.

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Photo of ThickNStout
4.12/5  rDev -0.5%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25

22oz bottle from IPAFan521 (thanks Justin!). Bottle date is a little smeared but appears to be 2/11/14. Served in a Three Floyds teku.

Pours near black, cola brown with a two and a half finger pillow of sandy tan head. Lingers. Nice lace.

The aroma balances the hops and malts well with pine, roast malt, citrus and burnt sugar.

A roasty, bitter bomb. Pine sap, charred wood, grapefruit peel, roasted malt, bitter cocoa, burnt sugar, smoked black pepper, caramel, floral hops and a little tickle of alcohol. Hoppy and roasty in the ways a black ale should be.

Body is on the heavy side of medium and the carbonation is quite peppy. A little oily and a hont of cooling alcohol on the palate. Finish lingers with bitter citrus rind dancing amongst charred malt.

One of the better black ales I've had and also a top notch collaboration. Worth tracking down if you're a fan of the style.

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Photo of rangerred
4.29/5  rDev +3.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4.25

Poured into a snifter out of a 22oz bomber.

Pours pitch black with a one finger dark tan head. Average head retention but very good lacing clinging to the sides of the glass.

Aroma of strong pine along with flowers combined with heavy roast and char. The pine and earth is stronger than the roast but it all is married together quite nicely.

The flavor strikes a wonderful balance between piny/earthy hops and roasted malt along with caramel. Pine is the dominating flavor but there is an extremely solid malt backbone and I love the roasted notes and touches of coffee and dark chocolate. High bitterness throughout along with a full mouthfeel. Finish is a bit sticky but the alcohol is very well hidden.

Overall, I really love this style of beer and this is one of the better examples I have had. Excellent body and the hops are incredible. I was very lucky to be able to score a bottle of this when I was in Cincinnati visiting family. I wish it was something I could get again.

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Photo of AlCaponeJunior
4.1/5  rDev -1%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Definitely black, tan-brown head that had plenty of staying power and left good lacing.

Aroma and taste are excellent. Roasty and hoppy flavors blend nicely, somewhat reminiscent of a CDA but certainly believable as a black ale too.

It's bold and flavor-forward, and won't disappoint. I recall seeing it in an email from a buddy of mine who works at a big liquor store, and thinking I need to try this.

Definitely. Awesome. Beer.

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Photo of drdiesel9483
4.66/5  rDev +12.6%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Imperial black ipa. I drank this originally on tap at 3 Floyd's and loved it so much that I got a bomber. This beer is brewed by real ale, surly, and 3 Floyd's brewing co. I'm reviewing it now out of a bomber poured into a sniffer.
Look - dark as night just like they say.
Smell - very hoppy and malty smell. Smells like a ipa and stout mixed together.
Taste - just like it smells it taste like a stout mixed with a double ipa, very hoppy and malty.
Feel - good carbonation and slight thick.
Overall - fantastic beer. This one is a perfect mixture of malts and hops. Best black imperial ipa I've had!

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Photo of facundoCNB
4.61/5  rDev +11.4%
look: 5 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5

This surly can tastes a lot fresher and hoppier than the 3floyds bottle I got. Nice dark roastyness from the grain bill, lots f pine and grapefruit from the hops. Aroma is mostly hops. Medium in body with medium carbonation. A very tasty beer, probably the best collaboration ale I've gotten to try per the years. Hope this is a yearly thing, would love to get more next year!

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Photo of kevanb
4.03/5  rDev -2.7%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 3 | overall: 4

650ml bottle, dated 2/14/14, poured into a Three Floyds Red-Orange Becker glass. Originally posted under the Surly entry by mistake, now under the correct entry. Reviewed March 5, 2014.

The beer pours a jet black color, soft hues of cola brown around the edges of the glass, but the beer has such a massive texture, even just looking at it in the glass, appears much a beer would straight from a nitro tap, and the head reflects that as well. Super thick, foamy and creamy, a touch over 2 fingers high, that has nice retention and leaves a fair amount of sticky lace behind. The aroma is quite hoppy, bitter pine, a bit of tangy grapefruit and citrus, but dominantly coniferous and resinous, a nice roast character is present, strong malted grain, a touch of chocolate and hints of coffee that come from the roast. It's bold, big and in your face, quite enticing. The flavors are spot on from the nose, super bitter, piney and earthy with a bit of tangy citrus, but quickly overridden with roasted malt, toasted coffee and bitter dark chocolate. It's aggressive and quite the experience on the palate, tasking at times, but yet, I found myself nearly done with the bomber in about 45 minutes. The body is crisp, very carbonated, astringently so, and lets down the beer a bit, for how rich and creamy it appeared, it's quite the prickly mess on the tongue. The finish is dry, kicking and leaves a lot of cottonmouth feel behind.

Verdict: A really nice BIPA from FFF and co. Not a surprise considering the quality of the collaborators, especially surly, that this would take no prisoners and push the limits of a hoppy beer. I really enjoyed the flavors and the drinkability but wish the body was softer and a bit easier.

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Photo of jbwimer
4.34/5  rDev +4.8%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

Bottle from an impromptu box sent by Jaycase (fantastic BA). This is the last bottle from the box, bottled 2/14/14. Poured from the bottle into a Hoppin' Frog snifter. Time to dig in!

A- Blakkity-blakk. Literally no light getting through here. Great two fingers of light-brown head. The head has great retention. It's been a couple minutes since the pour and there's still a finger of head, and what has dissipate has left heft lacing on the glass. For those of who are slaves to good appearances, this is the beer for you.

S- Roast and piney hops dominate this one. There's definitely a sweetness on the nose, too. Like some burnt sugar. Perhaps some dark chocolate. But, without a doubt, the hops and roast are unabashedly front-and-center.

T- Whoa, boy. This is delicious. Up front, there is hop bitterness and roast. Then the faint burnt sugar and dark chocolate show up mid-palate quite briefly. Then, roast on the back end as you swallow, coupled with a bit of baker's chocolate. I was not expecting this kind of complexity. Granted, it isn't the most complex beer I've had, but I'm pleasantly surprised. There are some great flavors dancing around in this one.

M- Decent amount of carbonation. Enough to give me the burpsies, but pretty smooth considering how much roast and hops are in this beer. Pretty nice.

O- I was not expecting to like this beer too much. Don't know what it's like super fresh, but I'm wondering if a month and a half was enough time for hops to fade, allowing other flavors to play into the mix. Great collaboration... And I say this having not enjoyed too many collaborations. They're typically disappointing. I highly recommend this beer. Great for the style!

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Photo of bschinelli
4.61/5  rDev +11.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.75

If you like Imperial Black's, stop what you're doing and go find this beer. Now. I'm mean right now.

I've had this in bottle and draft (and I'm now drinking it from a can), and quite frankly, this recipe can define the style. Best collaboration I've ever had.

Taste for yourself.

Get the beer.

You've been told.

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Photo of mabermud
4.16/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

The body is a deep brown and the head is mocha colored. The head appears creamy and is extremely persistent. Aroma = sweet-hoppy-malt. I don't know if my taste buds are weireded out, or if this bottle has been sitting in my reefer too long. I'm in different to the taste. I had high hopes, but I may have sabotaged the tasting by drinking an outstanding fresh hop and an Old Raspy on tap at the bar before having this. The feel of this beer in my mouth is fairly nice. Overall, I'm a little bit disappointed, but understand everything is askew because I didn't come into the game with a fresh palate or a fresh bottle. This is a strong beer!

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Photo of RaulMondesi
3.59/5  rDev -13.3%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Usually if Raul saw a thee headed dragon coming at him he would run the other way. But Blakkr? Nah, he'd chill with it.

Thang has that roast game on like an outdoor BBQ, and it's mixed ok enough with those IPA elements.

As a whole, it's not bad, but it's also not exactly good. Like that Kardashian/Jenner experiment, Kylette (or whatever her name is) Raul wouldn't turn it down, but he's not exactly stoked.

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3 Floyds / Surly / Real Ale Blakkr from 3 Floyds Brewing Co.
4.14 out of 5 based on 511 ratings.
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