Bourbon Barrel Aged Dark Lord Imperial Stout | 3 Floyds Brewing Co.

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Bourbon Barrel Aged Dark Lord Imperial StoutBourbon Barrel Aged Dark Lord Imperial Stout
BEER INFO

Brewed by:
3 Floyds Brewing Co.
Indiana, United States | website

Style: Russian Imperial Stout

Alcohol by volume (ABV): 15.00%

Availability: Rotating

Notes / Commercial Description:
Dark Lord aged in bourbon barrels for one year. Recently has used a blend of barrels from Heaven Hill, but has also been Woodford Reserve and others in the past

Formerly known as Oak Aged Dark Lord.

Added by mcallister on 04-29-2006

BEER STATS
Reviews:
190
Ratings:
786
Avg:
4.52
pDev:
9.07%
 
 
Wants:
2,001
Gots:
151
For Trade:
6
User Reviews
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Reviews: 190 | Ratings: 786
Photo of rhinos00
4.3/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

Finally got to try this one. On-tap at DLD '10.

A- Poured a dark, chocolate brown color. Looked very thick, like motor oil. Produced minimal amount of head. Dissipated instantly.

S- Sweet malts with molasses. The sweetness in the aroma was very potent. The background had a slight hint of vanilla, bourbon and tons of oak.

T- Much like the aroma, actually exactly like the aroma. Sweetness upfront from various malts and molasses. Some bourbon and vanilla in there as well. The finish was dominated by an overwhelming amount of oak. Really wanted to give this a 4.25, but couldn't...so I rounded up.

M- I loved the mouthfeel of this beer. Thick, chewy and viscous. Coated the palate very well.

D- I'm glad they served this in a small 6 oz. glass (could of been 8 oz.). If I had any more it would have been very difficult to put down.

Overall, a very good beer. That being said, at $9 a pour, I will pass from now on...much better bourbon, oak-aged beers out there at a better value.

 991 characters

Photo of egajdzis
4.3/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured an opaque black color with a small, quickly diminishing, dark tan head that left sticky tan lacing on the glass. Aroma of bourbon, roasted malts, chocolate, smoke, nuts, and dried fruits. Taste of sweet chocolate, roasted malts, mocha, maple syrup. brown sugar, smoke, bourbon, with a fair amount of alcohol coming across. A Dark Lord mouthfeel should be a little more vicious, but either way, it's a pretty solid beer... I still prefer the cask of regular DL I had at the Maproom in 04.

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Photo of MPLS
4.28/5  rDev -5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

From memory...10 oz pour @ the brew pub, so this one was in glass and not plastic. I remember them saying it was from '08.

A: Big, bold, and black like DL. More head from this guy than the vanilla bean DL from what I remember.

S: Big bold roasted malt, bourbon, chocolate, molasses, alcohol.

T: The barrel adds what I picked up as bourbon and some dryness akin to oak barrels. This guy felt bigger than any of the other DLs, ABV is probably the same, but bourbon characteristics made it seem higher. Great up front roast, not as much sweetness as the other variants of DL, but big dry finish.

M: Thick and viscous, would not have it any other way.

D: Another way to celebrate DLD and will try this guy again next year. Big beers are wanted by my taste buds.

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Photo of dboon
4.27/5  rDev -5.5%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4

PVW bottle. Joan Jett black pour with a chocolate head. Huge bourbon aromas. This version, like the ’10 DL in my opinion, is not thick and motor oil like as previous years. The taste was very sweet with lots of molasses, chocolate malts, vanilla, and very very muted bourbon flavors.

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Photo of MrMcGibblets
4.27/5  rDev -5.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

this was the 2006 woodford reserve barrel-aged version on cask at dl day. poured into a clear plastic solo cup, this was unlike any beer i have ever had. dark and thick like well-used motor oil. and i mean thick. this beer just left remnants of itself on the sides of the cup, turning the cup from clear to brown. brown head. the nose was absolutely huge, dominated by the whiskey notes along with chocolate, coffee, vanilla, smoke, toffee, and raisins. taste was a huge malt sweetness balanced a little by the 3f hops and roasty malts, but more to the malt/sweet side. mouthfeel was more viscous and thick than i have ever experienced. this had very little carbonation from the cask leaving it thickly sweet. long, long finish is ended by whiskey flavors and warming alcohol. still somehow smooth, though. this took a while just to drink a little bit and i probably could have just one of these in a sitting. a real sipper.
update: have had a few more of these, carbonation has been better, would add some serious charred fruit to the above. have enjoyed it more from the regular taps with the added Co2.

[ serving type: cask ]

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Photo of fiver29
4.27/5  rDev -5.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

On tap at Dark Lord Day 08. This is an oak aged version of the 07 batch. Pours a thick black color with a tan head. Has a nice aroma of oak and chocolate. Has complex flavors from bourbon, oak, chocoalte, licorice, and a candy molasses. These flavors blend well together and has a smooth alcohol finish. Nice brew.

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Photo of gueuzedreg
4.26/5  rDev -5.8%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Bottle 134/420? from '12 in to a Goose Island Glass

A- Dark brown. Lacing is sticky. When I bob the glass left and right, the lacing sticks. Good retention.

S- Bourbon, dark fruit/fig, molasses, light woody oak hint in the back. I am getting soy sauce in this too. ha

T- This has more of the base beer character than the vanilla. Very sweet, almost comes off as rum because of the sweet base beer. I know that people say that the ba DL's shed their sweet DL characteristics. I am not getting that much here. I enjoyed vanilla a lot more. I am getting a lot of that sweet soy characteristic.

M- This is the shining part of this beer for me. Not the category that I want my Bourbon DL to shine, but it is what it is. Nice and chewy. Viscous

O- I was a bit disappointed with this variant. I have only had vanilla, but I am excited to try the other variants.

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Photo of vacax
4.25/5  rDev -6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours a viscous black, oily with coating properties from both malt and alcohol. A few bubbles around the rim of the glass are compact and stick around. Aromas waft up of dark malts, maple, dark fruit, oak, umami, bourbon, and mineral elements. Most of the overly sweet malt characters from Dark Lord are here replaced by thick oak with spirit notes and a bit saltier than the regular liquid dessert.

The flavor brings the same loads of dark malts to the tongue, in addition to being brownie batter a lot of oak pops up, minteral, even tealike and oxidized flavors pop up a bit. I could see how some people would prefer this to regular Dark Lord, as the oak changes a lot of the sweetness into an oaky more savory experience, though molasses and malt is still here. Body is full and viscous with a coating feeling on the palate and a palpable low-moderate carbonation to match.

Interesting twist on Dark Lord, not as sweet, but I think I prefer the sweeter malts to the oaky twist in this case. The flavor is intense, which is fine if the taste is perfection, but this isn't quite it.

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Photo of FtownThrowDown
4.25/5  rDev -6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Draft at DLD.
Served dark as night with only a slight ring of head around the perimeter of the glass. Smell is absolutley luxurious. Deep roasted malts, chocolate, and bourbon are the front runners. This is a big beer, no doubt, the alcohol is there and warming.
This beer is mellowed a bit by the oak aging. Not the brute that the DL bottle is. This is a great beer, but not huge and robust as say a GI BCS.
The guys at FFF have taken barrel aging to a whole n’other level. Other brewers could take notes from them.

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Photo of billab914
4.25/5  rDev -6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

Got to have a small glass of this at Dark Lord Day 2010. The pour was pitch black with some dark chocolate lacing clinging to the sides of the glass. It's one of the darkest and thickest looking stouts I think I've ever seen. It left a little lacing on the glass but not a lot.

The aroma had a big vanilla and oak wood presence with a good amount of bourbony alcohol flavor to it as well. It also had dark chocolate, roasted malts and a little dark fruit to it. The barrel added a very nice complex aroma to it, it was a little strong but didn't overwhelm the beer.

The taste also has a large oak, vanilla and bourbon presence to it. The bourbon flavor gave it a warming alcohol finish. Also present were some dark roasted and chocolate flavors but they definitely took a backseat to the barrel flavors.

The mouthfeel was nice and thick with low carbonation. Very nice mouthfeel on it considering I like thick and heavy stouts. Drinkability was decent although the alcohol and barrel characteristics were a little strong. The 4-5 oz glass that I got was plenty for me.

Overall a very nice modification of Dark Lord. I enjoyed the glass I had but probably wouldn't have gotten another one, especially if this was a beer available all the time. It felt like the barrel characteristics were a little overpowering and became the main flavor of the beer instead of Dark Lord being the main flavor with some barrel characteristics to enhance the complexity. Don't get me wrong it was delicious and great for the serving size they gave out, just couldn't justify any higher scores for it based on that.

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Photo of brystmar
4.24/5  rDev -6.2%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks to cosmicevan for sharing!

Decent looking, nothing special here though. Strong, smooth bourbon aroma takes over to blend with roasty malts and sugary sweetness.

The underlying taste is a more mature version of DL complimented by sweet, smooth, rounded bourbon. Not too much complexity here: just bourbon. Cognac DL was much more interesting, and a significantly better variant overall.

Still a great beer, but a big step down from the Cognac in my book. But then again, I'm not a bourbon lover.

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Photo of Alpar
4.23/5  rDev -6.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Had on tap at Dark Lord Day 2011.

Well worth the wait.

A: Dark with no head just like the others.

S: Damn fine Bourbon bliss!

T: Ok, I tasted the bourbon at first and it was smooth, but after going back and forth between this and the vanilla DL I developed this Graham cracker taste which complemented the vanilla's marshmallow flavor, unreal!

O: Overall I have to say it was one of the best beer experiences of my life but the vanilla is better if I had to have only one.

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Photo of woodychandler
4.22/5  rDev -6.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

This had a thin, dark brown ring of head at the top of the beer. There was absolutely no carbonation visible and it was like looking at the surface of a still, dark lake. It was black, black, black in color. Even the white bits was black. The nose was hugely sweet and malty with notes of chocolate, vanilla, and bourbon. The mouthfeel was incredibly thick, like pudding. It was incredibly viscous and could probably stand in as heavy-weight motor oil during the summer, in a pinch. There was also an intense heat on the tongue and I simply could not get past the combined heat and bourbon flavor. The finish continued with a lingering heat.

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Photo of genog
4.22/5  rDev -6.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

Got to sample this one at DLD 08.

Poured into a tiny plastic cup a black charcoal color with a thin layer of light tan head resting on top the entire time. Had more lacing than the original Dark Lord.

Smell was bourbony, oaky and kind of like a port with big dark fruit notes.

Taste was very complex with sweetness and smokiness dancing together on the palate.

Mouthfeel was very smooth and creamy, with a warming alcohol presence.

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Photo of UCLABrewN84
4.21/5  rDev -6.9%
look: 3 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

On tap at the 2013 Firestone Walker Invitational held at the Paso Robles Event Center in Paso Robles, CA.

Pours an opaque black with a foamy dark khaki head that settles to wisps of film on top of the beer. Small dots of lace slowly drip into the remaining beer on the drink down. Smell is of dark roasted malt, cocoa, vanilla, bourbon, and alcohol aromas. Taste is much the same with cocoa and vanilla flavors on the finish. There is a mild amount of roasty and woody bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a very good beer with some nice barrel aged aromas and flavors.

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Photo of BucketBoy
4.2/5  rDev -7.1%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

2012. Heavy booze, sweet Dark Lord balanced by some nice roast in both the nose and the flavor. Vanilla, marshmallow, some oak in the taste. Probably the best part of this beer is the near motor oil mouthfeel. Very enjoyable! Thanks, Frank.

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Photo of Steamhead
4.18/5  rDev -7.5%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

The '09 was, in my opinion, a step down from the regular Dark Lord and two steps down from Vanilla Bean Dark Lord. This seem the least polished of the three. The nose was hotter, the mouthfeel had lost some of the rich creaminess in exchange for a bitter wood tannin, and just did not leave a great impression. Still a solid beer that most breweries would sell their soul to produce, but for the perfection that is expected with Three Floyds it was good, but not great.

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Photo of hooliganlife
4.17/5  rDev -7.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

2010 dark lord day pour

dark as night, no head what so ever, no retention, no lacing, just thick black stout.

tons of oak with subtle hints of vanilla and booze. light scents of dark fruits

mild sweetness, tons of oak which gave off a nice subtle vanilla favor. bits of molasses. the roasted malts took the back seat and the hops were also overpowered by the brute oak flavor.

very thick, a bit syrupy, mouth coating

this was good, very good, but the least favorite of the dark lords. the oak was a bit powerful so too much of this and i would be wanting to move on.

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Photo of timc100
4.15/5  rDev -8.2%

373/420

Pours very dark brown near black oil, very minimal heavily burnt over-roasted head. Oily consistency in the glass.

Smooth sweet aroma of port, umami-soy sauce, vanilla, dark chocolate, sweet oak, dark fruits and a touch of bourbon. Tastes follows the nose well - a lot of port, umami, dark fruit and chocolate. Very nice sweet vanilla and booze on the finish. Very vanilla forwards as it warms.

Beast of a beer, drinks like a port - kind of strange liquor. Do not pick up on nearly as much bourbon as I anticipated and hoped for, but it still works well. I anticipated this being much richer in espresso and dark chocolate considering the 2011 is the base. The PVW was significantly better

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Photo of maximum12
4.15/5  rDev -8.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Yet another version of this fine beer.

This one took me by surprise - by oaked, I assumed this beer was "oaked" so the big bourbon slap in the face almost made me cry.

Again, just like the regular Dark Lord in most respects, but with a massive overdosing of barrel aging that's up front & in your cage. Kudos to 3F for trying to improve & tamper with an already great beer, but this one feel just a bit short; the bourbon was over-aggressive for me, drowning out some of the best aspects of the regular Dark Lord. Some of the creaminess was disrupted, & the great towering blade of malts was compromised.

Still a very good beer & one I'd never turn my nose up at, but also a good example of turning a great beer into just a very good one by laying too much of the barrel into the glass.

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Photo of mdm46410
4.12/5  rDev -8.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 3.5

On tap at DLD '08. Poured a thick used motor oil opaque black/brown with a thin mocha head. Not so much lace, but a thick oily residue was left clinging to the sides of the cup. The aroma was robust and full of strong coffee and chocolate with a hint of detectable bourbon. Same for the flavor. The bourbon was not overpowering or intense, it just added another layer of complexity. The mouthfeel did not suffer from the barrel-aging. It was thick and sticky as ever. A great beer, but I still prefer my Dark Lord without the bourbon.

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Photo of zrab11
4.12/5  rDev -8.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Had this on tap at DLD 2011

A-poured a motor oil black with a tiny tan head and alittle bit of lacing

S- Has a strong bourbon smell up fron followed by some dark fruit notes as well as come chocolate and malts

T- Has a strong bitter chocolate flavor up front followed by a nice malty middle and then finishs with a pur bourbon kick.

M-Full bodied with nice carbonation

O-Overall this was a top notch beer. Not as good as Vanilla DLD by any means. Well atleast in my opinion. In my little circle of 8 guys at DLD this was all their fav. besides me. Very good beer but just alittle too much bite and hottness to love it. Will have it again at DLD for sure.

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Photo of yourefragile
4.12/5  rDev -8.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 3.5

4 ozish pour in a plastic cup at Brickskeller 3F tasting. I interpreted this to be the 2010 release of the 2009 DL aged in whiskey barrels, not the 2009 Oak Aged Dark Lord. Either way...

Pours an extremely sludgy, viscous syrup like dark brown, near black with a non-existent head and no signs of carbonation. So yea, appearance is pretty much as expected for style, but nothing exciting. Aroma is hot and abrasive, assaulting you while the glass is still on the table. Immediately hits you with bourbon and oak. After letting acclimating to the booze and burn, other notes from the base DL are apparent, including chocolate, coffee and more oak. Very sweet, raw and complex aroma. Mouthfeel is very thick and chewy, silky and long lasting on the palate, near perfect. Flavors follow similar pattern to the nose; overall extremely sweet and it takes a moment to get past the oak and bourbon to pick out the subtleties of the original dark lord, and it that its primarily chocolatey. This isn't a 13% ABV beer that you can said hides its alcohol well either as there is a noticeable burn associated with each sip. This was an unexpected to treat to try, but overall I was left feeling like this in an instance of an amazing beer + more amazingness (barrel aging) != doubly amazingness. Overall some of the complexity is sapped out of this by the dominance of the boozy and oak flavors.

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Photo of MasterSki
4.12/5  rDev -8.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 3.5

I've had this two years in a row in a plastic cup pour. I took some brief notes this year, so here it goes - a lot of this will be complementary to my review of Dark Lord (when I finally get around to reviewing the regular variety). Some of this text is borrowed from my Vanilla-bean review, where appropriate.

A - Think quick-dissolving mocha foam, nice ring of lace, pitch black with a hint of red at the edges. It's about all I expect from a 13% RIS.

S - Oak-barrel, but not the stupid amount I experienced in oak-aged Behemoth. There's also a touch of vanilla and almond that I get from most good barrel-aged brews, plus the cadre of "regular" Dark Lord smells. It's different from regular Dark Lord, but not a huge improvement.

T - I found the oak-aging to simplify the taste of Dark Lord in a way that wasn't altogether positive. The oak-aging really brings out the booziness and heat and smooths out a lot of the really interesting flavors from the regular Dark Lord. It's still pretty delicious, but just slightly acerbic.

M - Thick, near milk-shake consistency, with tons of residual stickiness, and low carbonation. This is the way RISes should be down - other brewer's take note.

D - This is a mild step in the wrong direction - takes the least drinkable elements of Dark Lord and amplifies them a little bit. It's hot, palate-beating, and not really much more interesting than the regular variety. Worth trying, but not worth waiting hours in line to try.

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Photo of JDV
4.08/5  rDev -9.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at DLD. A nice treat after waiting in the cold for hours. Poured pitch black with zero head and enjoyed in a small plastic cup, just the way it was meant to be had. Smell is rich sweet, sticky molassesy malt with a light bourbon and alcoholic vanilla aroma. Taste is rich, semi sweet, chocolatey, dark fruit fig like flavor with some soy sauce like quality too. Rich oily mouthfeel and light carbonation but a sufficient amount. Really good stuff.

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Bourbon Barrel Aged Dark Lord Imperial Stout from 3 Floyds Brewing Co.
4.52 out of 5 based on 786 ratings.
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