He'Brew Genesis 15:15 | Shmaltz Brewing Company

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106 Reviews
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He'Brew Genesis 15:15He'Brew Genesis 15:15
BEER INFO

Brewed by:
Shmaltz Brewing Company
New York, United States | website

Style: American Barleywine

Alcohol by volume (ABV): 13.40%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by Viciousknishs on 09-29-2011

This beer is retired; no longer brewed.

BEER STATS
Reviews:
106
Ratings:
254
Avg:
4.17
pDev:
11.51%
 
 
Wants:
51
Gots:
66
For Trade:
6
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Reviews: 106 | Ratings: 254
Photo of jmdrpi
3.94/5  rDev -5.5%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22 oz bottle, no date.

very dark brown, ruby in the edges only. thin tan head that fades fast. woah...huge boozy aroma that smacks you in the nose. whiskey, oak, the fruit juices come through too. strong, but pleasant.

spicey and hot on the lips. definitely complex - tobacco, vanilla, molasses, whiskey, dark fruits. slightly sweet. sorta thick, sticky, viscous. carbonation level works well.

overall- seek it out if you like barleywine and whiskey.

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Photo of trxxpaxxs
4.22/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A: Pours a deep dark brown, almost black, with one finger of frothy khaki colored head. There is very little lacing as it drinks.

S: This beer smells sweet and strong. There are notes of honey, molasses, malt, and alcohol. I'm also picking up a really bready characteristic, with slight hints of vanilla.

T: Starts off with big malt, and booze. Sweet, but not overly sweet, and a ton of alcohol. After the initial hit, the honey and booze smooth together to create a great warming, silkiness. The bready notes, malt and honey all come together in a delicious palate enveloping swirl. The high alcohol content and vanilla are present in the finish.

M: Full bodied beer, that starts and finishes sweet and boozy. A bit of cloying, but nothing over the top.

O: I think this is a great BA barleywine. It's a big beer with tons of heat and that's what I like about it. I can't wait to pick up a few more bottles and let them sit for a few years.

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Photo of xnicknj
4.09/5  rDev -1.9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

on tap at devils den in philly

Pours an opaque deep caramel color with a thin beige head. Wispy film retains and leave a few splashes of lacing on the glass.

Burly and boozy in the nose with plenty of barrel character. Vanilla and rye with dark fruit sweetness. Dark grape skin and pomegranate with some juicy tones. Caramel and burnt sugar with bready notes.

Smack of vanilla and oaky booze up front with a dash of hops. Roasted malts with caramel and breadiness. Touches of toffee and burnt sugar which is crushed by an avalanche of dark fruit. Plenty of red grapes with pomegranate and a few touches of dates and raisin. The beer gets really sweet at this point, and finishes with another splash of vanilla soaked booze.

Fuller body, mild carbonation, sticky and lingering on the tongue. A pretty solid barrel aged brew, although the pomegranate and grape got a little fruit-juicy for me at points.

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Photo of cosmicevan
4.87/5  rDev +16.8%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 5

cracked a bottle with my bro-in-law.

a - poured into a FW mini snifter. nice deep plum, thin head, spotty lacing.

s - smells spot on. the barrels are just great. rye whiskey with this malty barleywine is just a great mix. up there with the other big barrel aged barelywines.

t - deliscious. caramel malt with a barrel aged shine. chocolate.
nutmeg.

m - smooth and easy drinker. booze is invisible.

o - I am running to the store to get more of these. this is TOP notch. super impressive.

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Photo of OWSLEY069
3.75/5  rDev -10.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3

Pours a deep amber to brown in color with a small tan head. In the aroma, it smells just like bourbon. In the taste, vanilla, oak, bourbon and alcohol. A small alcohol like bite and a medium to syrupy mouthfeel, with a small dry bourbon in the aftertaste. Well, it is bourbon just carbonated and made like a beer.

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Photo of AgentZero
4.2/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Brown beer with some nice ruby. Tan head that rose up about a finger and left some spots on the sie.

S - Brown sugar, caramel malts. Raisins and figs are particularly present. Touch of barrel, bit of rye. It's a nice combination of flavors that isn't too overpowering in any one facet.

T - Nice caramel, dark fruits, fairly mellow wiskey, wood, touch of vanilla, brown sugar. Not hot at all, easy drinker for this much alcohol. The addition of the grapes and pomegranates are a nice touch.

M - Medium bodied, lower carbonation.

O - Really nice beer, my buddy and I killed this one easily enough between the two of us and drank some more beer afterwards. A nice BA offering that I'd drink again.

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Photo of gford217
4.3/5  rDev +3.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

22oz bomber.

Pours deep mahogany with some copper showing through the edges under a big creamy beige head that's continually fed by some bubbles from the bottom.

Aroma is huge and excellent with lots of toffee, caramel and molasses. There is plenty of dark fruit like dates and plums and a little vanilla. The whiskey and oak are present in the nose but are just an additional layer in the nose as opposed to dominating it.

The taste is more of the same with different sweet components all piled together. There is the underlying caramel malts but with booze soaked overripe fruits and tons of toffee and treacle. The finish has more bourbon than the aroma would suggest.

The mouthfeel is thick and chewy with plenty of carbonation. It's really stick on the palate.

This is a massive, sugary sweet, boozy sipper. There is a lot of different flavors going on and I certainly wouldn't call it subtle. Nonetheless, I'm thoroughly enjoying it.

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Photo of Dope
4.3/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Batch/Cases 001/791. Bottling date 9/7/2011 (almost a year old)

A: Pours a dark brown with a huge and dense light brown head. Fades at a medium pace, leaving only zig-zags of fluffy lacing behind.

S: Dark fruit overload. Dates, raisin and fig primarily. Some molasses and caramel mixes in. Maybe a hint of grape and vanilla in there, hard to tell.

T: Super heavy molasses up front with some toffe. A wonderful rye whiskey following it. Sweet caramel kicks in in the middle with hints of those dark fruits but not nearly as pronounced as the aroma. Finishes dry, astringent and oaky with a flourish of bitter and earthy hops. Just a bit of alcohol sting on the back end but not as bad as I was expecting.

M: Heavy, borderline syrupy.

O: A really enjoyable big barleywine. A lot of times these can be super heavy on the molasses. This one is too but the rye whiskey cuts it nicely and prevents it from being overbearing and cloyingly sweet, while still adding extra complexity. Hoppy bitterness helps out in that department as well. A rich and balanced brew, I enjoyed it a lot.

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Photo of Gmann
3.85/5  rDev -7.7%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 3.5

Pours a very deep brown color with some ruby hightlights. The khaki head is short and tight that settles into a light ring.

The aroma is big and malty; has that "He-Brew" malty aroma. A pumpernickle malt with a big prune presence. There is some toasted caramel and a peppery spice. Not much from the various fruit juices that were added or from the whiskey barrel.

The taste is of a toasted pumpernickle malt, with burnt caramel and roasted chestnuts. A bit sugary. The grape juice and pomegranate juice standout. The grape brings some sweetness and the pomegranate some tart. The fig and date bring some earthy fruitiness. The rye pops through in the end bringing a spicy sourness and some heat. The rye is kind of hard to detect with all of the other flavors.

The feel is very thick and syrupy. It does have some prickly carbonation but it does little to help breakup the body. It is also quite sticky and the sweetness borders on cloying. Just a very very big beer.

An extremely flavorful brew but its is a bit too sweet for my liking

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Photo of woosterbill
4.42/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bomber into an Old Engine Oil snifter. Big thanks to Hopstoopid120 for sharing this below-the-radar beauty.

A: Deep, clear persimmon body with a 1/2" of fine tan head. Ok retention, spotty lace. Solid.

S: Wow. Majorly fruity, with dates and pomegranates sticking out. Beyond the juicy dark fruits are major rye whiskey notes, plenty of tobacco, vanilla, and caramel. Lovely.

T: Sweet, earthy, fruity, malty, and spiritous. Toffee, caramel, dates, rye, vanilla, oak, and alcohol. Other than the booze it's incredible.

M: Thick, sticky, and moderately carbonated. Nice.

O: All the elements of this huge beer go together beautifully, with the malt fruit and barrel all mingling to create a gigantic flavor extravaganza. Drink this beer.

Cheers!

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Photo of FosterJM
3.91/5  rDev -6.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

1494th Review on BA
Bottle to Snifter
22oz

2011 Bottling

Thanks to mjtiernan for this one

Shared with my brother in law for his birthday

App- When I poured this out, it was into two snifter about 8oz each. It was a good mix of browns, reds and purples from the fruit additions and coloring of the barrels. It had an off white 1-1/2 finger slow receding head that left some really nice cling down the glass.

Smell- It was overly dominated by all the fruit. The barrel seemed lost to me even when warm. Retained a lot of base barleywine malty, boozy notes. Not overly complex. I would agree with my wife who said soy sauce. The aromas seem to counterbalance eachother and somewhat cancel them out.

Taste- A nice barleywine with the nose being a slight off note. Base barleywine malts shine through and dominate the treatment again. The rye is a bit lost as is the barrel. A small spice note is there but again dominated by the fruits on this one. More as it warms you really get a juicy fig & pomegranate.

Mouth- A medium creamy silky body with a medium-high semi prickly carbonation level. A bit better and smoother as it warmed. A bit of the fruits was there but most of the residual flavor was malts and boozy notes.

Drink- It was a good barleywine and barrel aged at that. I thought the fruit couldve been a little dialed down and the barrel brought up a bit more to smooth it all out. I would probably sit this one again for a while if I came across another bottle.

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Photo of Zach136
4.25/5  rDev +1.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appearance: Deep ruby brown, thin head.

Aroma/Flavor: Slight oxidation, brown sugar, touch of tomato and dark fruit. More vanilla and barrel on the palate than nose.

Mouthfeel: Full bodied, sticky.

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Photo of Jeffo
4.29/5  rDev +2.9%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4.5

Got this one from Irishgurl4 in a recent trade. Cheers! These guys make some stellar stuff, so I was excited about this one.

From a bomber into a snifter
Ale brewed with pomegranate, fig, date and grape juice.
Aged 6 mos in Sazerac rye whisky barrels.
Bottled on 7 September 2011
791 cases

APPEARANCE: Pours a 1+ finger, medium looking, light brown head with good retention. Bistre brown body, clear, with medium carbonation evident. A splotchy wisp and ring remain until the end but leave no lacing down the glass. Looks fine.

SMELL: Bourbon, vanilla and oak notes for sure. Caramel and toffee are there, with nutty notes and some definite brown sugar. Lots of brown sugar actually. The grape juice comes out, especially as it sits, and combing that with a bit of peppery spice gives it some quad charecteristics as well. There's some piercing booze in there, which lends a bit of hair spray to the aroma and makes is a little challending, but otherwise, this is a massive, complex and interesting nose to say the least.

TASTE: Caramel and toffee sweetness up front, with some dark fruit and flavors from the barrel aging. The taste explodes after the swallow, with lots of caramel, brown sugar sweetness, a touch of dark chocolate, dark fruits from the juices, and a well integrated barrel component. Bourbon, oak and vanilla interact with the spicy and sweet base beer, meshing seamlessly with the dark fruits and sugary flavors. Quite boozy as well, but that doesn't detract from the wonderfully complex and interesting flavor profile. A big and bold aftertaste lingers and lingers. This is great, and balance here is top-notch.

PALATE: Medium body and slightly higher levels of carbonation. Enough weight and creamy enough on the palate, goes down alright with a scratch and burn at the swallow, and finishes rather sticky on the palate. Definite heat lingers. A little harsh perhaps.

OVERALL: This was an increadible treat. I had no idea that this was over 13% alcohol, but now that I see that, it certainly explains a lot. The nose is phenomenal and the flavors an absolute treat, but the slightly harsh palate kept this one back from being as divine as it could have been. A little time might let the heat fade a bit, which would bring this to another level I think. For now, it's a delicious beer with definite quad influences and an almost perfect balance between base beer and barrel aging. Another very impressive brew in the He'Brew line. Well done gents, and cheers for picking this one out Irishgurl4!

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Photo of peensteen
4.23/5  rDev +1.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thank you to Ken for sharing this one.

Deep brown in colour, one finger of tan head, some lace left behind. Smell is malty, lots of fruit here, dark fruits, pomegranate, oak and whisky, mild vanilla and some hoppy notes as well. Taste is malty with generous hints of vanilla, oak, assertive bitterness throughout, rye whisky, fruit rolls in more in the way of dark fruits, citrus in the finish and aftertaste, really complex stuff here. Light carbonation, full body, syrupy with a nice full feel. ABV not to be found, really solid with a good mixture of bitterness, malt and fruit to keep things interesting all the way through, worth seeking out.

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Photo of DoubleSimcoe
4.13/5  rDev -1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Genesis 15:15, bottle bought at Whole Foods Bowery for $11.99 (after I asked Jeremy Cowan where to find it, and after I bought a bottle at Good Beer for $12.99 and broke it on my way home)

Appearance: Served in my Sierra Anniversary snifter, Genesis pours a majestic black color with auburn tones. Three big fingers of khaki head right over the Sierra logo after a hasty pour. Head soon recedes to one finger, with barely any lacing.

Smell: Sharp booze, wood and all that dark fruit they used (pomegranate, fig, date). Juicy indeed, but not overtly fruity, which is good (those pomegranate ales and fruit-based stuff are too much for me). Molasses, brown sugar. Heavy-but-heavenly sweetness! A tad of chocolate.

Taste: Molasses-and-ginger cookie, the wife said. More chocolate, this time as cocoa powder. Some hops around the mouth and a heckuva lot of juice at the end. Barrel and burning booze at the end. Intense! Strong! Delicious.

Mouthfeel: Chocolaty and boozy, with full flavor and body and medium carbonation. Again, a lot of dark-fruit juice at the end, and one big alcohol burn.

Overall: Great for a winter night, the alcoholic equivalent of hot chocolate! :-) Great beer dessert, a nice pairing for shortbread. Also good with stinky French cheese and American blue. Very boozy right now (bottled on September 7 and drank on December 1st), but drinks good. Another six months on the bottle and this will be very close to perfection. I love every one of Schmaltz's barrel-aged releases!

---

Had another bottle of this in early June 2012, nine months after bottling. The booze was paired down but the sweetness intensified. Not quite the perfection I anticipated, I probably liked it better when I first drank it young and hot.

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Photo of srandycarter
3.97/5  rDev -4.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

A - Beautiful beer. Very dark cola/caramel, Light tan head, slow to leave. Lots of cling

S - Better nose. Huge wet sweet bready malt. Dripping concentrated smells. I can almost eat it.

T - Taste is under the same as smell, just not as pronounced. Molasses is there too.

M - Thick bodied, almost undercarbed, balanced to the sweet, not bad but could be better.

D - All said and done, a kick ass beer and at 13.4 you had better be careful!

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Photo of ehammond1
3.7/5  rDev -11.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Bottle (2011)

Texas Liquor
Carlsbad, CA

Blind Tasting and Review

Dark brown pour with auburn and dark ruby edges and a very thin light brown head. This leaves the glass oily and with spots of stick.

Very sweet aroma of toffee and caramel, mild wood presence, and red grapes. I don't detect bourbon specifically in the aroma. Maybe brandy?

Incredibly sweet flavor of toffee, caramel, earth, raisin, and grapes. The barrel addition presents a mild wood flavor, though a specific spirit is tough to discern. The alcohol is well masked.

Medium bodied with low to moderate carbonation.

A hugely sweet BA barleywine with distinct and rich fruit presence--cloyingly sweet, though with lots of flavor. This isn't hugely drinkable because of the incredible level of sweetness.

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Photo of koopa
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had this one on tap at the Copper Mine Pub in North Arlington, NJ.

Appearance: Pours an opaque black with a 1/2 finger khaki crown that shows no retention and little lace.

Smell: Lots of grainy malt, sweet dark fruits, a touch of whiskey, a hint of molasses / brown sugar, and some alcohol presence.

Taste: Same as the nose.

Mouthfeel: Thick bodied with low carbonation.

Overall: A meal of a beer. Decent flavors.

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Photo of thecheapies
4.42/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A 'Harvest' Barleywine ale brewed with pomegranate juice, fig juice, date & grape juice, aged in Sazerac 6-yr rye whiskey barrels. 5 different malts, 7 different hops. A clusterfuck of a beer, and I can't wait.

Bomber bottled on 9/7/2011, divvied up in two snifter glasses.

Inch or more of latte foam colored head that fell to a ring; no surprise at 13.4%. A deep, dark brown body with violet tinges. 4.0

Huge nose! Mega caramel and toffee with sugary fruitiness and distinct rye whiskey aromatics. Vanilla, maple syrup, fig cookies, trail mix, and a stiff booziness. Recognizing the pomegranate in the nose is a bit of a stretch. Hint of piney hops, but it's faint and blends in with the oaky barrel and the rye whiskey spice notes. 4.5

Intense flavors. Dried fruit and caramel nut toffee sweetness with maple syrup and tart fruit punch and concord grape juice. Picking up some red apple and Belgian chocolate. Madness! Crazy to say that I'm picking up some vinous oxidation notes. The whiskey is so much more subtle and perfectly complementary. Starts out with it, and subsides slowly. Finishes with some hop bitterness that is borderline acrid, otherwise, an atomic malt bomb. 4.5

Hands down, one of the THICKEST beers I have ever drank. Drinks like fortified wine with flour whisked in. Sticky sweet, but this IS a dessert of a beer. Low carbonation and a sting of alcohol. A slow sipper. 4.0

I thought this would be a mess, but instead is a cornucopia of flavor and complexity. An amazing take on a barleywine. I MUST get another bottle to drink, and MAYBE one to age. Highly recommended! 4.5

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Photo of CaptDavyJones
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured a dark brown color with ruby red hues along the edges from a 22 oz bomber. The batch and case number along with date of bottling was clearly marked on the label.
One finger tan colored head when poured in my over-sized brandy glass that dissipated fairly quickly to a ring around the edges that didn't go anywhere.
Aroma is extremely fig and date forward upfront with caramel malt, some sweetness and definite whiskey barrel characteristics coming through. Not a lot of pomegranate in the nose, and slight hints of alcohol.
Lots of lacing around the edges of the glass.
Taste is slightly sweet upfront, with all the charred barrel characters evident. The sweetness gives way to a distinct bitterness that lingers for quite some time after the finish. The pomegranate notes come through more in the taste than the nose. There is also a mixture of dates-raisin blend in the taste.
This is a big beer, but the alcohol is very well masked. Easy to drink in spite of being so big.
Overall, one of the best beers by He'Brew and a very good spin on a barleywine.
Definitely worth a try and comes highly recommended.
The bottle I had was almost a year old and I am sure age would only make this barleywine better.

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Photo of brotherloco
4.62/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

22oz bomber. Batch No. 001. Bottled 9/7/2011. Served in a tulip.

Pours a deep dark blood red. A finger of beige foam forms and then dissipates to a small ring. No real lacing left behind.

Real nice barrel presence in the aroma. Vanilla, oak, and whiskey right up front. Backed up with sweet and bready malt, molasses, dark fruits. A strong fig newton note, sweetened by the other fruits. Alcohol isn't really strong, but you feel it in your nose.

Flavor is quite complex. Sweet and salty at the same time. A lot of grainy malt, roasted notes. Melted marshmallow, chocolate, caramel. Dark fruit juice. All of the oak and vanilla from the nose are present and are blended really well into the other flavors. Nicely balanced bitterness. Amazing how well the big ABV is buried. Just big, bold, and fantastic.

Full bodied with medium-low soft carbonation. Makes for a rich, thick, creamy feel. Good for slow sipping, which the ABV demands.

Kind of an odd hybrid. The nose is mostly barleywine, but the flavor has a ton of Imperial Stout character. I ain't complaining though, this is a really great beer!

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Photo of ngeunit1
4.42/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Served a cloudy red-brown color with a thin finger of tannish frothy head. Head fades down at a normal pace leaving behind some good lace.

S - Aroma is full of lots of Bourbon, oak, and vanilla, with some earthy hop and a touch of caramel malt and dark fruit.

T - Starts off with lots of Bourbon, oak, and vanilla with some earthy hops. Through the middle, more Bourbon flavor comes through with a bit of booze and some light malt, dark fruit, and bitterness. The finish is a mix of Bourbon, vanilla, oak, and some hop bitterness.

M - Medium-full bodied with moderate carbonation. Feels smooth with a warming finish.

D - Pretty drinkable. Big Bourbon flavor, but the beer holds up fairly nicely with some nice hp flavor coming through.

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Photo of JayQue
3.97/5  rDev -4.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I have hung onto this one for 5 years!!! Pours a dense brown color with reddish highlights throughout. No head or lacing. Aroma is caramel malt, sweet fruit juices and the results of the bourbon barrel. Taste is more of the same with plenty of caramel malt, sweet fruit juices (figs and grapes and probably the pomegranate) and some bitterness from the bourbon and probably the hops. Mouthfeel is rich, somewhat syrupy with a bite from the bourbon barrel aging. No big alcohol burn, probably the result of 5 years of aging. Good barleywine and slow sipper. Probably had more bite years ago but nice and mellow now.

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Photo of Metalmonk
4.64/5  rDev +11.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

Bottled 9/7/11, so not a ton of age on a beer that will likely be good in a decade, but I ain't got that kinda time...

Pour produces a tan head that isn't huge and doesn't last long. Liquid is a super dark, rather luscious looking dark brown that speaks as much to the fruit juices used (pomegranate, fig, date and grape) as the dark malts.

Aroma-wise this is so up my alley it...it...well, it's so up my alley I don't even have a witticism to describe how up my alley it is. It's big, it's bold, it's boisterous, but also balanced. Moving onto the "C"s, it's complex but controlled. Daring but debonair. And even though whiskey is not personally my thing, it's here as but one component of an overall much more layered aroma. The whiskey-soaked wood, the 5 malts, the 7 hops, all the fruit juices, the alcohol...this could have, quite literally, been a big HOT mess, but it's not. And this is why I love Shmaltz so much, as I feel they do big beers with the absolute best of them.

Right, the taste. Pretty much tantalizing. And as balanced as the aroma. Yes, there's alcohol presence here, but considering all the sugars the yeast had to munch on, not only is the alcohol merely a sensibly-balanced flavor component, but any potentially overbearing sweetness is somehow, somehow kept in check. Add layered slabs of whiskey-ed wood, real vanilla ice cream (emphasis on the cream), every single fruit juice identifiable and in harmony, and hops providing a pinch of acidity without pushing in too much to the hugely malt-loaded base, well, this is just terrific. And with all of that happening, and remembering all the barrel-aged barleywines where the barleywine itself gets lost, here it does not. It remains a barleywine of purity, despite all the variables and adulterations. Possible? In the hands of Shmaltz, apparently so.

The feel is a silky, super-round, super-luscious, absolutely elegant thing. Thick but not sticky or gross. A top-notch texture that equals the aroma as this beer's "couldn't be better" feature.

One of the best by this brewery, and one of the best beers of 2011, easily. Want more. Not right this moment, but yeah, I want several more bottles. This is just too good.

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Photo of DIM
4.62/5  rDev +10.8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

a: This was a very dark, ruddy brown color. It poured with a medium sized sticky head.

s: The whiskey barrel takes center stage, but it isn't harh or overwhelming. Lots of earthy vanilla, boozy caramel, and hints of tobacco dominate. There was also prominent but mellow rich chocolate liqueur and some vinous fruit.

t: Sweet overall, but not cloying. Brown sugar, caramel, molasses, vanilla, and raisins up front. It finishes with lots of well incorporated whiskey, chocolate liqueur, lightly tart fruit juice, and a hint of cola.

m: Big, creamy, and very smooth.

o: It was a real pleasure to spend a few hours with this bottle. Everything comes together extremely well.

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He'Brew Genesis 15:15 from Shmaltz Brewing Company
92 out of 100 based on 106 ratings.
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