Aecht Schlenkerla Eiche | Brauerei Heller-Trum / Schlenkerla

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Aecht Schlenkerla EicheAecht Schlenkerla Eiche
BEER INFO

Brewed by:
Brauerei Heller-Trum / Schlenkerla
Germany
schlenkerla.de

Style: Doppelbock

Alcohol by volume (ABV): 8.00%

Availability: Winter

Notes / Commercial Description:
Facts on Aecht Schlenkerla Eiche:

*brewed with 100% Schlenkerla Oak Smoke Malt
*8% alcohol
*40 bitter units from finest aroma hops
*Bernstein (amber) color
Schlenkerla Oak Smoke will be available during Christmas time 2009 at our historic brewery tavern in Bamberg (first tapping Dec. 18th), and on draft as special import in the USA - please contact our US importer for availability.

Added by Bierman9 on 12-13-2009

BEER STATS
Ratings:
905
Reviews:
415
Avg:
4.08
pDev:
13.24%
 
 
Wants:
80
Gots:
84
For Trade:
0
User Ratings & Reviews
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Ratings: 905 |  Reviews: 415
Photo of Phoodcritic
3.1/5  rDev -24%
look: 3.75 | smell: 2.5 | taste: 3.25 | feel: 3.75 | overall: 3

Photo of aleigator
4.24/5  rDev +3.9%
look: 5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Pours a crystal clear copper color with a light beige, bubbly and fluffy head.

Smoke is huge on the nose - burned wood, stale earth, roasted grains and sweet caramel form an intriguing force, enhanced by a whiff of sea salt. A small dose of dried herbs compliment to the profound malts, establishing a pleasant depth.

Has a medium body with a slightly lower carbonation, which is still able to produce a light effervescence during the finish, countering a green tea hop bitterness. Although the smoke and maltiness are both profound, the mouthfeel remains refreshingly light.

Tastes of a bakers chocolate covered toffee peak, gently entangled into earth, wood bark and a ridiculous amount of sweet and heavy smoke. Turns a little sweeter during mid palate with rock sugars enriching the malts, toned down by dry and herbal hops. Finishes surprisingly bitter with some lingering smoke and a well exhibited rustic malt sweetness.

Huge and intense, but not too heavy or sweet Doppelbock, defined by its well build, smoky maltiness.

 1,032 characters

Photo of Beginner2
4.34/5  rDev +6.4%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4.5

I feel an unusual sense of completion.
This is my 6th beer from Schlenkerla and the last with distribution in America. (American micros note that being great has to do with focus... not appeasing one's curiosity that one knows how to make many, many styles better than the masters who started them.) Anyway... All Schlenkerla are interesting and, as I review my reviews, all quite good... and at least half are excellent. (Am I experiencing an Epiphany in my beer-reviewing career?) Ahem... back to business.

Looks like something I really want to drink; dark amber with luscious foam... and it even sticks to the glass.

Smells rich, malty and has loads of caramel mixed in with whatever else got smoked. Like Scotch (and I still do like Scotch and most things barley), these rauchbiers get their smokiness at the malting stage.

Taste steals the show for reasons well-known: Sweet, Smokey, Sufficient Spice to keep sensations stable.
(This is known as the 4Ss formula... and 6 Ss if done well and concludes "Sensations Stable."

Feel may be Eiche's sole weakness as the semi-dry ends up, well, off.

Eiche also went well with a variety of leftovers for lunch, so it shows flexibility and compatibility, despite being so prominently smokey. Perhaps that explains why it went best with chips and salsa.
In the final analysis, I ate so much that I drank the whole dopplebock (instead of half for lunch.)
So, I think it is time for a nap.

 1,439 characters

Photo of WesMantooth
3.94/5  rDev -3.4%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Photo of 57md
4.35/5  rDev +6.6%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours a dark copper with ruby edges and about a finger of head. The nose is a very pleasant blend of smoke and bread. The flavor is similar to the nose with the smoke ever present throughout the tasting but never overly done at any point. The body is plenty hearty to hold up to the smoke. The semi-dry bitter finish was a perfect capstone to an exceptional offering.

I served this offering to my Easter dinner guests as an alternative to wine. The smokiness was perfect to go with the smoked meats and potatoes that we enjoyed as part of a traditional Slavic Easter celebration.

 583 characters

Photo of ajm5108
3.45/5  rDev -15.4%
look: 3.75 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Medium amber hue, just a little bit of head with almost no carbonation. Obviously there is lots of smoke on the nose - it isn't too harsh (lika liquid smoke from the store) but has a natural campfire wood smell. Underneath you will find some traditional doppelbock malt & dark fruit phenol. Taste follows the same route, so your mileage will vary based on how much you like the style. As it opens those caramel malt / date flavors are more present & the smoke fades ever so slightly, making a little smoother than some rauchbiers. Not my particular cup of teas but very good for the style & a good introductory beer.m

 617 characters

Photo of WunderLlama
4.28/5  rDev +4.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

On tap at Brauhaus Schmitz in Philadelphia poured into a stein

Hazy copper, taupe one finger foam cap

Aroma of sweet malt and smoke

Gentle lightly smoky malt flavor , not overpowering

Smooth , quaffable

Perfect pairing with a wurst

Great representation of the style

 275 characters

Photo of NastyNorseman
4.09/5  rDev +0.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Tastes like I'm sinking my teeth into some Memphis dry rub ribs. This brew is a red-amber with an off-white head that rings out. Smells of smoke and malt and tastes just the same. Sweet and smokey this dopplebock would go great work pork, sausage, and cheese. Medium bodied with slicky smokey finish.

 300 characters

Photo of thoglund
4.15/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.25 | overall: 4

Photo of ThisSeasonsWaifu
4/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of mrcraft
4/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of Premo88
4.12/5  rDev +1%
look: 3.75 | smell: 4.75 | taste: 4 | feel: 3.5 | overall: 4

16.9 oz. bottle poured into tall mug

L: cloudy amber/orange, a little bit of sediment suspended throughout the column, pushes up pretty legit head of foam, about 1-inch tall and beige/tan that doesn't stick; keeps think collar of beige foam; I kept most of the sediment in the bottle (drink it! it's tasty), but even a careful hand here allowed some sediment in; color is beautiful, lots of red in it

S: you don't even have to put your nose in the glass ... smokey BBQ fest 2017 hits you right between the eyes as you pour the pint into the tall mug; reminds me of deer sausage, really well smoked deer sausage (like a good friend's pecan-smoked deer sausage); light malt sweetness offers some peach and honey, while the darker dopplebock malts push in prunes and molasses; really hard not to call this a 5

T: much more peaty than the nose, earthy and the wet Scottish bog kind, muddy dank earthy, but that's the main difference — the rest of the flavor is very similar to the nose, some malt sweetness mixing with a nice bit of oak-wood smoke that again reminds me of a hard-smoked deer sausage; meaty ... not quite salty like a gose, but definitely meaty; does have a little alcohol warmth to it, not a lot and it's far from what I'd call "hot", but you can taste/feel the 8% ABV

F: ale soft ... enough carbonation to make it work, and you even get a little carbonation burn on the end of the swallow, but the first 75% of the swallow is slick and soft and pretty light

O: the oak smoke is nice; still has some peaty qualities to it like Schlenkerla's beech-smoked beers, but it's not unpleasant, even for someone who isn't a big fan of peat; as it warms and the dopplebock dark fruit/caramel/molasses flavors start working harder, the mix of smoke and dopplebock goodness makes for one tasty beer

 1,811 characters

Photo of mynie
4.31/5  rDev +5.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Yes, indeed, this is a thing I will purchase.

Absolutely gorgeous bock pour, although perhaps a bit pale colored for a doppel: a clear dark amber with a fluffy white head.

Smells smoky, of course, but a bit of aged bocky zing finds its way through. It's a great combination, although perhaps not as dense and complex as a top-tier doppelbock.

Tastes quite complex, but surprisingly drinkable for its strength. Smoke up front, and it's not a weak smoke. But the bockiness is full and complex enough to assert itself halfway through the sip, biscuits, caramel, and sweet yeast. The finish is a nice combination of smoke and bock.

 632 characters

Photo of wafers
4.16/5  rDev +2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Buck89
4.19/5  rDev +2.7%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured into a snifter. Clear ruby-copper brown color with a thick light-tan head. Nice retention that left great tracks in the glass. Great aromas. Smells like smoked bratwurst lying on top of freshly backed pumpernickel bread. Faint chocolate as well. The taste was as expected with a great smoky flavor that gave way to a chocolatey roasted malt flavor, balanced with a pleasant bitterness. Medium-bodied and an easy sipper.

 428 characters

Photo of Wisconsin_IPA_Lover
4.07/5  rDev -0.2%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4

Photo of GreatHammerhead
4.14/5  rDev +1.5%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Presentation: 500 ml bottle poured into a pint glass.

Look: Hazy, dark copper with a white two finger head. Good head retention.

Smell: Light smoke hangs over a dense bed of malts.

Taste: Follows the nose; strong malt flavors overlain by a light smoke taste.

Feel: Thick mouthfeel with moderate carbonation. A very subtle hint of alcohol warmth post swallow.

Overall: A very solid beer.

 391 characters

Photo of Mattias
3.75/5  rDev -8.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of Heeenrik
3.99/5  rDev -2.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of token_23223
4.46/5  rDev +9.3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of clarknova
4.14/5  rDev +1.5%
look: 4.75 | smell: 4.5 | taste: 3.75 | feel: 4.25 | overall: 4.25

Photo of VoxRationis
3.79/5  rDev -7.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of jeffdr123
3.97/5  rDev -2.7%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 3.75

Like nothing I've ever tasted outside a boy scout camp out. Lots of beers have a smokey background, but here, it's the main show. But it works. Not a mainstay beer for me but a fun change of pace.

 196 characters

Photo of wordemupg
3.73/5  rDev -8.6%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

500 bottle poured into tulip 23/12/16

A almost clear amber, lots of bubbles feeding a finger of tan foam that leaves a few random patches

S plenty of smoke, has a medicinal thing going on though, iodine and band-aids hold it back, smoked meat and apple work for it

T some hard toffee trying to shine through, less band-aid, smoke is mellow compared to the nose

M a little thin but well carbonated, long lingering smokey finish

O OK brew but I was expecting something great, a little disappointed by this one considering who brewed it

By far my least favorite from these guys that I've had so far but this bottles been sitting around for a while, perhaps I'll re-rate a fresh bottle when one comes around

 716 characters

Photo of kwjd
4.25/5  rDev +4.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

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Aecht Schlenkerla Eiche from Brauerei Heller-Trum / Schlenkerla
4.08 out of 5 based on 905 ratings.
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