Hoponius Union | Jack's Abby Brewing

2,694 Ratings
Hoponius UnionHoponius Union

Brewed by:
Jack's Abby Brewing
Massachusetts, United States

Style: American Pale Lager

Alcohol by volume (ABV): 6.70%

Availability: Year-round

Notes / Commercial Description:
This lager harmoniously combines lager yeast fermentation and west coast IPA hops. Our India style Pale Lager is like a traditional IPA but with a twist - it’s fermented cold and aged for extended periods. A blend of classic American hops creates a huge tropical fruit and citrusy hop aroma. A dry finish accentuates the pleasant bitterness and hop profile. Hoponius Union uses locally grown dehulled spelt from MA.

65 IBU

Added by mschofield on 08-07-2011

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Ratings: 2,694 |  Reviews: 383
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look: 4.25 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4.25

Hoponius Union has such a well polished golden tone it could fit in at Europe's most majestic cathedrals (probably museums too). It has a bright and angelic aura with pristine clarity, calm bubbles and a thin white head that appears to be soft as fleece. An immaculate appearance.

The effects of lagering are most appreciated in the mouthfeel; while this process removes a lot of the fruity esters that are by-products of fermentation, it's not always obvious from smell alone whether a beer is a lager or an ale. In this case it's even more difficult because of the abundance of hoppy citric and tropical fruit flavours and the fact that much of its 6.7% alcohol can be detected. The smart money would be on ale.

Of course, you'd be wrong. While this recipe uses the same zestful varieties of American hops as an IPA, it is in fact fermented at a cold temperature (as opposed to warm) and aged ("lagered") for an extended period. Why does this matter? Well, it has evidently led to a 'smoother' beer, one with a tighter and cleaner flavour profile (think of it as a song played with minimal distortion, or hearing that song through speakers that have minimal static).

Otherwise, however, I am inclined to say it doesn't matter much (after all, some people prefer loads of distortion). This beer offers much the same biscuity, lightly nutty maltiness and toasted bread flavours, as well as all the mango, grapefruit, lychee, and tangerine one could ask for in any hoppy beer. There's plenty of tree resin, bubblegum, and citric acidity too - IBUs aren't affected by lagering. It makes no difference to hops what temperature you ferment at.

Indeed, the only difference between Hoponius Union and a West-Coast IPA - aside from the fact that it's brewed in Massachusetts - is that it's been lagered. This offering only further reinforces my opinion that people (beer educators specifically) put far too much emphasis on the 'lager vs. ale' comparison; there's obviously so many more important factors that distinguish a beer.

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Hoponius Union from Jack's Abby Brewing
4.23 out of 5 based on 2,694 ratings.
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