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Singel | Hardywood Park Craft Brewery

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SingelSingel
BA SCORE
3.78/5
Very Good
451 Ratings
SingelSingel
BEER INFO

Brewed by:
Hardywood Park Craft Brewery
Virginia, United States
hardywood.com

Style: Belgian Pale Ale

Alcohol by volume (ABV): 6.20%

Availability: Year-round

Notes / Commercial Description:
Unfiltered, unpasteurized, and uninhibited, Hardywood Singel is a feat in balance. Sunshine golden with a fluffy head and a veil of Belgian ale yeast, Singel’s tropical fruit esters complement its spicy hop aromatics. Delicate in body, Singel’s mellow, dry finish culminates a truly ethereal experience.

Hardywood Singel's stylistic inspiration originates with the Trappist brewers of western Europe, who are often celebrated for their gloriously complex dubbels and tripels, and whose devotion to crafting heavenly libations is second to none. Unknown to many, some of the Trappist brewers also brew a milder ale for daily consumption within the walls of the monastery. Hardywood Singel is our interpretation of this style.

30 IBU

Added by nandemo1 on 10-19-2011

BEER STATS
Ranking:
#18,015
Reviews:
75
Ratings:
451
pDev:
10.85%
Bros Score:
3.83
 
 
Wants:
14
Gots:
102
Trade:
0
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 451 |  Reviews: 75
Photo of kylehay2004
3.8/5  rDev +0.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

A: thin head rapidly dissipates on a hazy golden with slight orange hue body.

S: clove, mustard seed, pale malts, belgian yeast with very mild banana notes.

T: this one is very tart and sour but not so much that its mouth curdling. Lots of belgian yeast, clove and other herbs, musty hops and malts.

M: this one is pretty dry. light to medium body and high carbonation.

Overall: I really liked how Belgian this one is

 421 characters

Photo of GRG1313
3.5/5  rDev -7.4%

Photo of spycow
3.5/5  rDev -7.4%

Photo of Knapp85
3.93/5  rDev +4%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Photo of nmann08
4.25/5  rDev +12.4%

Photo of metter98
3.75/5  rDev -0.8%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.5

A: The beer is slightly hazy pale yellow in color and has a light amount of visible carbonation. It poured with a two finger high bright white head that has excellent retention properties and hardly died down.
S: Light aromas of Belgian yeast are present in the nose along with some hints of pale malts.
T: The taste is similar to the smell and also has some notes of peppery spices and hints of candi sugars.
M: It feels light- to medium- bodied and a little dry on the palate and has a moderate amount of carbonation.
O: This beer is easy to drink but seems to be a little malty for the style.

Serving type: bottle

 621 characters

Photo of dmorgan310
3.85/5  rDev +1.9%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Photo of brentk56
4.27/5  rDev +13%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appearance: A meringue of a head mushrooms on top of the cloudy amber liquid, leaving a lace curtain behind on the tulip

Smell: Yeast forward aromatics, with pepper and coriander dominant; apple, pear and grape tones, underneath

Taste: The fruit flavors emerge first, with apple, pear and hint of vinous grape; by mid-palate, the pepper and coriander emerge and wind up dominating the finish though the fruit flavors linger underneath

Mouthfeel: Light to medium body with high carbonation

Overall: Hardywood just goes from strength to strength in my book, mastering a broad range of styles; another fine brew that I could have mistaken for an Allagash or an Ommegang

 670 characters

Photo of oline73
3/5  rDev -20.6%

Photo of Boone757
3.75/5  rDev -0.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of zestar
3.75/5  rDev -0.8%

Photo of NeroFiddled
4/5  rDev +5.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Hardywood Singel
on tap @ Franklins, Phila., PA 21 November 14

Notes: Hazy golden body. Limited head and lacing (probably due to a dirty bar glass, because God knows the place where you're paying extra for a clean glass is actually the last place you'll find one!). Floral, grass/straw, gently candyish malt, yeast, and mild citrus in the aroma. Flavor is fuller with more fruit: apple, grape, orange. Solid bitterness leads to a dry finish. Medium bodied and crisp. Well balanced. It'd probably be easy to overlook this beer in today's market where flavors are so pronounced but that would be a mistake.

 607 characters

Photo of chinchill
3.65/5  rDev -3.4%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

12 oz bottle from Virginia.
Poured golden amber; Clear with a good white head.
This could result pitas for a true Belgian despite the U.S. origin. It has lots of flavor and aromas from the Belgian yeast including banana, clove, nutmeg and wood. Some hop spicing including white pepper. Very complex.

 305 characters

Photo of dbrauneis
4.13/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

Photo of jlindros
4.04/5  rDev +6.9%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 3.75

I love this brewery, and one of their base beers that has seemed to have eluded my reviews. Thanks to Craft_Compulsive (Reddit) for this one.

Pours into my Hoarders tulip with a big creamy fluffy 1.5 finger head that fades at a med to slower pace, lots of spotty messy lacing, a very hazy and slight murky orange-yellow golden bright colored beer.

Nose is like a nice Belgian pale, good Belgian esters and Belgian malts, toasty Belgian pale malt, with a little sweetness, grassy malts with grassy hops as well, hops that turn a little spicy as well, some mild fruity esters and typical nice Belgian single yeast, faint apple pear like esters.

Taste brings more of the same, nice Belgian pale malts that seems like it should be sweet but is actually quite dry, as a touch of booze hints in the background, with plenty more esters in there, a nice Belgian yeast, faint apple skin and pear notes, maybe even a touch of banana. then hops kick in, grassy at first, turning a little spicy later, it seems to follow the nose a lot. Fair bitterness throughout, like an Americanized Belgian pale. Finish is dry like the rest of the beer, big spicy hops and fair bitterness lingering, a bit more of the Belgian yeast esters, touch of phenols as well that hints at booze, mild Belgian pale malt and even a little honey malt like flavor lingering.

Mouth is med bod, lots of fluffy carbonation, and faint phenolic booze warmth.

Overall pretty nice beer, nice base Belgian pale ale, good malt profile, very nice yeast profile with good esters, etc, hops are maybe the only downfall a bit, as it gets too spicy hop flavor and too bitter in general, too Americanized, but still enjoyable.

 1,679 characters

Photo of Thorpe429
2.44/5  rDev -35.4%
look: 4 | smell: 2.5 | taste: 2 | feel: 3 | overall: 2.5

Bottle thanks to Matt. Served in a cervoise. Pours a fairly-clear golden color with a short white head. Nose has loads of pepper and just a touch of background floral hops. Flavor is likewise mostly pepper. Interesting if they didn’t use pepper in this, as they really got some crazy stuff out of the yeast. Medium body. Somewhat crisp and dry. Just okay. One dimensional.

 374 characters

Photo of nickfl
3.6/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A - Pours with one finger of white foam on top of a hazy, golden body. The foam settles at a moderate pace and leaves little lace.

S - A spicy aroma of coriander, clove, and some vegetal garden herb notes.

T - Light, bready malt up front with some herbal hop notes. Thin, grainy malt in the middle and a finish with light bitterness and more herbal hops.

M - Medium-thick body, moderate carbonation, and a dry finish.

D - not bad, there is an odd note in the aroma, but the flavor comes together pretty well. I don't love it, but it is drinkable and a reasonably credible example of an obscure style.

 604 characters

Photo of ygtbsm94
3.25/5  rDev -14%

Photo of Kegatron
3.69/5  rDev -2.4%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of billab914
3.87/5  rDev +2.4%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Photo of smithj4
4.09/5  rDev +8.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of atrocity
3.5/5  rDev -7.4%

Photo of smcolw
3.92/5  rDev +3.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75

Fluffy and growing head. Good spotty lace. Pale gold color.

Sour apple smell, like a cyber. Light hop spice with even lighter Belgian yeast nose.

Thinnish body with a sharp carbonation. Less sour than the smell, but more biting from the hop. The yeast flavor is present but muted. Pale malt finish with some hoppy bitterness.

 329 characters

Photo of woodychandler
4.05/5  rDev +7.1%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

We of LanCA[N]ster County, PA recently got distro of Hardywood's beers and I was at a Hunger 'n' Thirst event with their local rep when I was gifted some beer. Many thanks!

From the bottle: "Unfiltered, unpasteurized, and uninhibited, Hardywood Singel is a feat in balance. Sunshine golden with a fluffy head and a veil of Belgian ale yeast, Singel's tropical fruit esters complement its spicy hop aromatics. Delicate in body, Singel's mellow, dry finish culminates a truly ethereal experience."; "Pour slowly into a stem glass. Savor at 40 [deg.] F."; "Pair with shellfish, poultry, fried foods, light-sauce pasta, semi-soft cheeses."

Given the above, I utilized a very gentle pour, resulting in naught but a skim of white foam for head that quickly dissipated like sea foam. Color was a brilliant Yellow-Gold (SRM = 4-5) with NE-quality clarity and it was my pleasure to invite my pards, Midas, Mammon and Croesus into my kitchen for a Christmas drink. The nose was, indeed, fruity, but I am uncertain that I would have said "tropical." Pineapple, maybe, but more of a malty-sweet sort of a nose. Mouthfeel was thin-to-medium. The flavor had a definite black pepper-like spiciness, undoubtedly from the yeast. Warming, I also began to taste a fruitiness, but not sweet fruit, more towards a light tartness. Finish was semi-dry, with the fruity esters blending and offsetting the peppery dryness. This compares well with St. Bernardus' Extra 4, which is more aligned with my standing in the Order of Disorder. I am Bro. Woody, but 6 is Pater (Father), 8 is Prior (Priest) and 12 is Abt (Abbot) and I am CANtent as a lowly supplicant in the service of beer.

 1,659 characters

Photo of Jason
3.75/5  rDev -0.8%

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Singel from Hardywood Park Craft Brewery
Beer rating: 3.78 out of 5 with 451 ratings
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