St. Otto Roggenbier | All Saints Brewing Company

Log in or Sign up to start rating.
BA SCORE
-
no score
Awaiting 10 Reviews
THE BROS
-
no score
Send samples
BEER INFO

Brewed by:
All Saints Brewing Company
Pennsylvania, United States
allsaintscraftbrewing.com

Style: Roggenbier

Alcohol by volume (ABV): 5.60%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by Darkmagus82 on 04-01-2014

BEER STATS
Reviews:
4
Ratings:
9
Avg:
3.59
pDev:
5.57%
 
 
Wants:
0
Gots:
1
For Trade:
0
View: Beers | Events
User Reviews
Sort by:  Recent | High | Low | Top Raters
Reviews: 4 | Ratings: 9
Reviews by thecheapies:
Photo of thecheapies
3.57/5  rDev -0.6%
look: 3 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Has a hazy orange amber color. Low head. Just a ring of foam.

Sweet rye with pale ale maltiness and some fruity esters, reminiscent of apricot.

Syrupy malts, pale rye, toasty spiciness, and more faint fruitiness. Hints of clove.

Drinks with moderate speed. Carbonation gets some legs in the end.

 298 characters

More User Reviews:
Photo of WVbeergeek
3.75/5  rDev +4.5%

Photo of Stigs
3.75/5  rDev +4.5%

Photo of Saxboy10
4/5  rDev +11.4%

Photo of Stinkypuss
3.5/5  rDev -2.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

LOOK: Copper colored beer with good clarity.

SMELL: Spicy rye, caramel, toast.

FLAVOR: In the taste, nice rye flavor a bit of spice and ample sweetness. Moderate leafy bitterness, finishes clean.

Overall, a nice rye beer reminds me of whiskey which I enjoy.

 262 characters

Photo of NoProblem
3.75/5  rDev +4.5%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of Darkmagus82
3.4/5  rDev -5.3%
look: 3 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Served on tap in a pint glass

Appearance – The beer pours an orange amber color with a tiny fizzy white head. The head fades very fast, leaving only a trace of lace on the sides of the glass.

Smell – The aroma of the beer is light overall with a lighter rye bread smell mixed with some sweeter aromas of a caramel and light fruit nature. Along with these smells are just some hints of a doughy smell and a bit of an almost citrus smell.

Taste – The taste begins very sweet and malty with tons of caramel and a very bready flavor. Some hints on rye are mixed within, but these remain rather light throughout the taste getting just a bit stronger to the end and just adding a very subtle rye bite throughout the taste. The caramel flavors that are present upfront remain relatively strong, but do give way some to other sweet flavors of a fruit nature. The fruit is a blend of apple and pear with the latter being slightly stronger. Toward the end the bready flavor becomes slightly more doughy in nature, melding in a nice way with the sweet and light rye to leave a very malty and sweet flavor to linger on the tongue.

Mouthfeel – The body of the beer is on the chewier side with a carbonation level that is on the lower side. For a brew of only 5.4 % the chewiness is really quite amazing and it really compliments the rye bread and malt flavors well making for a rather nice mouthfeel overall.

Overall – A rather malty and chewy brew for only 5.6 % with lots of sweetness. While it lacks a really nice rye flavor that I was looking for, it was still rather pleasant drinking making for a rather decent brew overall.

 1,633 characters

Photo of Boto
3.67/5  rDev +2.2%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Draught @ Brewery: This one pours a cloudy, orangish amber color. There was about no head on mine, nor any lacing. The aroma is good but a little light. Rye, malt and light fruit notes. The taste is good. Lighter rye, some fruit notes, possibly apricot and a touch of spiciness. A touch of bitterness also. A good beer.

 319 characters

Photo of Yancey82
3.85/5  rDev +7.2%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

St. Otto Roggenbier from All Saints Brewing Company
3.59 out of 5 based on 9 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • Extreme Beer Fest® Cometh

    February 3-4, 2017. Boston, Mass. Limited tickets available. Prepare for epicness.

    Learn More
  • Free Trial Subscription

    Reside in the US? Interested in a free 1-month trial subscription to the print edition of BeerAdvocate magazine?

    Yes! Sign Me Up!