Bell's Expedition Stout | Bell's Brewery, Inc.

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2,099 Reviews
Bell's Expedition StoutBell's Expedition Stout

Brewed by:
Bell's Brewery, Inc.
Michigan, United States

Style: Russian Imperial Stout

Alcohol by volume (ABV): 10.50%

Availability: Winter

Notes / Commercial Description:
Expedition Stout offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages.

Added by BeerAdvocate on 01-10-2002

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Reviews: 2,099 | Ratings: 6,032
Photo of wordemupg
4.35/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

12oz bottle poured into tulip sept18 2010, bottle 10 months old according to the bells batch finder

A pours pitch black right out of the bottle with a few little chunks at the bottom, and has a super dark thumbs worth of foam to go with it, falls to a thin film rather quickly but covers the side of my glass with lace

S molasses with some chocolate, prune, booze, and and a little cinnamon of all things

T not far from the smell but a little stronger with some added complexity from a little licorice and coffee, quite enjoyable beer and the booze is quite well concealed compared to the nose

M enters silky and ends thick and creamy, a little sticky on the lips and I'm thinking I'll still be tasting this beer tomorrow the flavors just linger in your mouth

D a little dangerous if you ask me, well rounded and quite easy to drink

a good paring for this chilly "summer" day in Calgary, a solid beer and would do quite well in a cellar but I only have one bottle and I need to thank MasterSki for sending it my way

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Photo of harpus
4.47/5  rDev +5.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: pours like used motor oil, one of the thickest imperial stouts out there (behind Hunahpus/Mashal Zhukov), with a nice dark head, decent retention and lacing

S: huge notes of dark chocolate and oats up front, compared to the fresh version, this is much more mellow and chocolatey...personally I think this smells better now than before

T: deep rich roasted notes up front with tons of chocolate, a little licorice and molasses, some coffee, everything is big and bold but nicely in balance. The finish is long and leaves a hint of roastieness on the palate. Wow, 2 years have done wonders for this brew.

MF: thick, velvety viscous, low carbonation

D: I have always loved Expo, but have never tried it at this age. I must say that I am amazed by how much chocolate character comes through now. Delicious.

I have tried this beer three times. The second time was in a stout tasting and this was pick #1 out of 13 different stout.

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Photo of ppoitras
4.53/5  rDev +7.3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

12oz bottle obtained via trade with CRJMellor. Thanks for the opportunity...

Poured into an imperial pint glass, WOW, some almost nitro action from a CO2 bottle beer, weird, but cool. Formed a thick, frothy 2" chocolate-hued head above a dark, dark brown/black brew. Head lasts more or less forever, and laces like you wouldn't believe. Aroma is is of heavy grains and malts, but not the bitterness that is usually associated with such a constructed brew. Heavy malts dominate the flavor, but their bitter ness seems to hide behind their sweetness, and make for an easy drinking brew, considering the heaviness and alcohol strength that is hiding somewhere in there... Mouthfeel is excellent, and drinkability is dangerously high for such a brew. An amazing phenom of brewing construction, this one is.

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Photo of barczar
4.07/5  rDev -3.6%
look: 4.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Pours an opaque black with a dense, frothy quarter inch cocoa head that slowly dissipates, leaving minimal lacing.

Cocoa, hints of plastic, sorghum, roast malt, figs, and dark berries are fairly subtle in the aroma by the time I get to the fourth in the flight.

Dark cherries and roast malt dominate the initial sip, finishing fairly bitter with coffee grounds and a bit of acridness. Molasses sweetness, dark chocolate, and nutty, toasted malt add complexity at the base. Plums, figs, and soft raisins emerge later, along with booze.

Body is thick, creamy, and smooth, with low carbonation and significant alcohol warmth.

Dark fruit, chocolate, coffee, and roast malt are well represented, but drier and more bitter at the finish than I prefer. Think majority of the bitterness is hop derived. Fairly complex. The nutty malt saves it for me. Wish the aroma were more pronounced and the finish were less bitter.

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Photo of bluejacket74
4.43/5  rDev +5%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Served in a pint glass, the beer pours very, very dark brown with a thick brown head. Head retention and lacing are both excellent. It smells like chocolate, molasses, coffee, dark fruit and a bit of alcohol. It tastes mostly bitter with a bit of sweetness, like coffee, plums and/or figs, semi-sweet chocolate and roasted malt. The alcohol warming in the taste is noticeable, but it's not too much. Mouthfeel is full, smooth and creamy. The drinkability is good, but I don't think I'd want any more than 2 at a time. I think it's a good choice as a nightcap. IMO, it's a very good beer. Another winner from Bell's!

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Photo of DrDemento456
4.03/5  rDev -4.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Looks like a hefty stout. Pitch black in color with a nice bubbly head.

S - Smells of Alcohol, slight coffee and chocolate. Man it smells good.

T - Really? Wow the ABV burn is high on this one! Taste of slight chocolate with a mild bitterness of coffee maybe a slight dark fruit which is covered by the Alcohol.

M - Very heavy. A sipper for sure.

D - Well the price is similar to Founders which seems a bit smoother but I did like it as an imperial stout. Heavy but good beer.

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Photo of Immortale25
3.63/5  rDev -14%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Poured into a snifter. Says packaged on 9/26/11.

A- Pours a thick black color with a 1/4 inch dark tan head that quickly shrinks down to some mold-patterned bubbles splotched on the surface indicating healthy yeast. Some lacing with tiny bubbles clinging to the glass.

S- Actually smells a bit funky with some alcohol fumes and caramel.

T- The malts and hops combine forces to create a heavy bitterness that works with the high ABV to pack a good punch. Not overly complex, just a big stout flavor that doesn't let up. Kinda boozy but drinkable.

M- Creamy and sharp with an alcohol burn that's easily noticed.

O- Yeah, it'll get ya buzzed, but at what cost? Not the easiest stout to drink but, as the label implies, probably tastes much better with a a year or two of age.

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Photo of scruffwhor
3.86/5  rDev -8.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Had this beer sit peacefully in the fridge for 6 months after purchasing.

Appearance- Pours a dark, spent motor oil color. This is a good thing. To quote the great Garrett Oliver on his opinion of this beer,
"...seems to absorb light, mopping it up like a black hole in space." I couldn't agree more. A film of foam is leftover after the pour and gradually thins to a ring around the beer.

Smell- Reminds me of 7-eleven coffee that has been sitting on the burner too long. With some smokey and burnt malts mixed with a little mocha.

Taste- When the beer is a bit chilled, the flavor of mocha and smoked malts ndominates with a little grassy hops jumping in. Once it warms to almost rom temperature, the flavors take on a slightly milky and dark roast 7-Eleven coffee taste.

Mouthfeel- Oily, heavy, syrupy, but not bad.

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Photo of avalon07
4.38/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Poured from a bottle to a pint glass. Had a black color and a thick consistency. There was a half inch of creamy, tan-colored, fairly long-lasting head. Very good lacing.

S: A very understated aroma of coffee, malt, and chocolate.

T: Tasted of espresso, roasted malt, and a hint of chocolate. It's a big, bold flavor - very robust, as a Russian Imperial Stout should be.

M: A very well-carbonated beer with a dry finish. Full-bodied, but not obnoxiously so.

D: This is a very drinkable beer, well made and easy to drink.

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Photo of jzeilinger
4.19/5  rDev -0.7%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

A - Pitch black pour with a generously thick one fingered toffee colored head. Very, very sticky on the sides of the glass.

S - Deep roasted dark chocolate with some toffee, char, mocha coffee, and molasses.

T - Dark chocolate, mocha, some coffee bitterness, a little bit of cream, some char, but overall - dominated by dark chocolate roast, some booziness. The finish is extremely nice with a long lingering dark chocolate/mocha roast lingering bitterness.

M - The mouth is coated with a thick layer of dark chocolate and bittersweet mocha, big and full bodied, silky, slippery, lip smacking sticky.

O - Always a great stout, just wish the price on the six-packs were less.

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Photo of DrJay
4.87/5  rDev +15.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 4.5

Completely opaque, inky black with a rich mocha head. Carbonation was on the low side, resulting in a thin head of small bubbles. Plenty of lacing and good retention. Super malty aroma, licorice, roasted, chocolate, alcohol, dark fruits to the point of being vinous. Flavour starts with some dry roasted and sweet malt, then moves on to cocoa, a moderate bitterness with light hoppiness, and alcohol warmth. Long sweet finish with plenty of roasted malts. Heavy body, chewy and viscous, low carbonation, with the texture of heavy cream. Afterwards, I poured the dregs into my glass. They came out chocolatey brown and super thick, but very chocolatey and tasty. Wow. Lots of complexity and surprisingly drinkable, with the alcohol very well hidden.

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Photo of rfgetz
4.08/5  rDev -3.3%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a dark as night black, very minimal khaki colored head, but leaves some light lacing. Smell is of rum, molasses, raisin, hints of chocolate and coffee. Taste is dark malt forward with dark chocolate and coffee taking center stage. Backed up by lighter notes of molasses, rasisin, plum. Faint earthy and smoky qualities. Full bodied, dry, earthy, slightly chalky. Good RIS, true to style, big bold flavors and nice balance with a well hidden ABV (in the taste anyway). Only downer was the overly alcohol scent.

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Photo of Stevedore
4.06/5  rDev -3.8%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12oz bottle dated 12/27/12 poured into a Bell's tulip and quaffed today, 3/9/13. Review is based primarily on today's bottle but also uses notes from previous bottles from the same vintage which were consumed fresh.

Aroma: I definitely get the dark fruits- raisins, figs, cherry. It's definitely sweet smelling with quite a bit of heat on the nose. Really good smelling imperial stout- the ones I've been drinking are usually roasty and/or hoppy. But this is straight up dark fruit. Really a nice change of pace. (4)

Colour: Pours a dark dark dark jet black, looks great. It comes out with an absolutely beautiful 1cm dark brown head that dissipates within 30 seconds into absolutely nothing, leaving a very thin brown collar over an abyss of black beverage. The lacing is absolutely thick, and swirling agitates the collar and makes it even thicker. You can't do any better than this brew for its appearance! (5)

Flavour: When I first drank it fresh back in December, it tasted rather medicinal with a straight-up overdone cherry tartness- not complex at all and rather hard to drink. I didn't like it at the time but I decided to give it 3 months to see how it changes over time. And it would appear that just a bit of age really develops this beer. The heat has been covered up by a more complex flavor combining hints of the underlying roasty malt character with the dominant dark fruit flavours as described in the nose- raisins, cherry, figs that contribute quite a bit to the aftertaste. It's not boozy at all and has developed nicely in such a short amount of time. (4)

Mouthfeel: On the lighter side of a thick body. Decent carbonation. Goes down smoothly leaving a nice balanced finish that is neither wet or dry. The aftertaste is probably dominantly tart cherry that goes to town on your taste buds for quite a while afterwards. Not the thickest imperial stout but it's a very smooth quaff. (4)

Overall: It makes sense that this beer develops with some age on it as it would seem that Bell's intended it that way. I'm happy that I hung onto the six-pack I bought last December. I'll probably try it at 3-6 month intervals to see how it develops from here on. It's a nice change from the usual roasty and hoppy imperial stouts (e.g. Founders Imperial Stout, Plead the 5th, etc.), as the dark fruits are the strongest contributor to the flavour. (4)

Re-reviewed 5/30/2014. 2013 vintage (7/19/2013) poured into a Bell's goblet. A bit over 10 months old now. Essentially, appearance is the same, and I do get a ton of dark chocolate bitterness with even more dark fruit and some vanilla essence in the nose. Flavour profile is similar, heavier on the dark fruits- dates, raisins- roast malts and dark chocolate mixed in with milk chocolate and caramel, with a bit of vanilla and molasses. Very complex, interesting and decadent beer that has a nice slick mouthfeel that isn't quite too thick or oily but just right. Overall, a great RIS that stacks up with the other Michigan RIS's- Founders RIS and DH Plead the 5th to name a few.

Based on this vintage, I would re-review to a 4.5/4.25/4.5/4/4.25 which comes out to a BA score of 4.35.

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Photo of bylerteck
4.56/5  rDev +8.1%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5

Picked this bottle up at Total Wine in Tampa. Bottled 10/22/12.

A - Pours black with a one finger creamy brown head. Spotty lace and a film of retention. Expected for the style.

S - Some booze, mocha, dark fruit, chocolate, coffee, roast. Complex as all hell. Sweet but with depth as well. Very inviting and let's you know what you're in for. There is a really nice chocolatey smoothness there as well that is delicate, but lovely.

T - Chocolate, roast, burnt. Way more roast, coffee, and chocolate. Less complex than aroma, but not necessarily in a bad way. Very mild alcohol notes are there. Really chocolatey after it warms a bit. Nice stuff.

M - Full body, good mild carbonation, a nice bitter/roasty finish. Coats the mouth incredibly well.

O/D - A great RIS. Wonderful complexity, rich, and strong without being noticeable. Far too easy to drink. I could go on, but it's just really good.

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Photo of tigg924
4/5  rDev -5.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: dark brown with a decent 1/4 inch head

Smell: chocolate and roasted sweet malt

Taste: chocolate, cream molasses, earth, and coffee

Mouthfeel: sweet/almost syrupy/ with a rougher slightly alcoholic finish

Drinkability: I thought this was very tasty. I could drink several of these if it were not for the high ABV. I think this is a nice and complex RIS.

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Photo of 4DAloveofSTOUT
4.08/5  rDev -3.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

had this on draft at the Oasis Brew pub in rockford. This beer is reivewed from notes taken on 1/27/12.

Appearance: black bodied beer with a dark brown head almost 2 fingers of head that lingers for a while and falls down to a ring around side of the glass. Lots of lacing on the side of glass.

Smell: heavy roast and lots of malt. smells good!

Taste: same as nose. Lots of big roast notes and moderate bitterness; tastes very similiar to coffee. Also in the mix is tobacco, tar, molasses and dark chocolates. The beer has a mild sweetness to it. The beer finishes moderately bitter and the flavors all just linger for what seems to be forever.

Mouthfeel: Full bodied beer with low carbonation. Its thick and chewy. It drinkable considering the big heavy flavors that are present in the beer.

Overall: This RIS by Bells is a Beast! Its a beer that would be more enjoyable for someone with a well tested palate. Not a beer for someone new to this style.



serving: bottle

poured into snifter.

Vintage 2007(September 17th) batch number 8145

Appearance: black bodied beer with one finger of dark brown head. head drops to a ring and thick lacing on the glass. This beer still looks good after many years of age! 4.0

Smell: The nose is really subtle at this point. roasty malts and dark fruits. maybe a hint of sherry from oxidation. 4.0

Taste: This beer is now sweeter and less roasty. It still has got decent roasty notes and some smoke, but it got some serious milk chocolate notes. Little bit of raisins, fudge, molasses, and brown sugar. There is a hint of sweet cherries and bitter black licorice in the aftertaste; its aged fantastically. Still got lots of depth and compexity. 4.5

Mouthfeel: full bodied beer with low carbonation. The carbonation is still holding up well and the beer has become quite silky smooth. There is not any sharpness to this beer at all. Really nice and mellow stout after some time on it! Wow. 5.0

Overall: This beer does improves with aged without a doubt! I was skeptical, but now that I have tried some vintage Expedition stout, I think that its the only way that I want to drink it! Put some away and see for yourself...if you have the patience to wait 4 years and 7 months! This beer just made be a believer of aging big stouts! 4.5



serving: bottle

bottle into snifter.

Vintage 2008(September 16th). Batch number 8728!

Appearance: Black bodied beer with one full finger of dark brown head. Head drops to a moderately thick cap with a few large bubbles. This beer looks very similiar to the 2007 vintage! 4.0

Smell: Huge dark fruits especially raisins. The beer is more smokey than roasty, but it got both going on in the nose. Some sweetness imparted from the malts. Black licorice is in there too. The nose is quite robust at this time! 4.5

Taste: Nice balance of smokey, roasty, and sweet. Dark fruits is the big player right now. Raisins, figs, and plums. A little chocolately sweetness with moderate black licorice notes. The beer finishes with moderate bitterness that overpowers the black licorice. 4.25

Mouthfeel: full bodied beer with low carbonation. The carbonation is still holding up well; the beer is silky smooth and mellow. There is not any heat from the alcohol. 4.75

Overall: Bells must brew Expedition Stout specifically for aging. My opinion after drinking/reviewing 3 seperate vintages of expedition stout... age or forget about this beer for a least 3 years; its really better with age than it is fresh. The beer really comes into its own with lots of time! 4.5

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Photo of sweemzander
4.72/5  rDev +11.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

12oz. bottle poured into a snifter. Batch 8728(9-16-08).

(A)- Pours thick and pitch black. Produced a tan head that dissipated to a light layer of film after a few minutes.

(S)- A rich & deep roasted profile. Bits of brown sugar and a coffee/molasses character.

(T)- Pretty much just like the smell. A great roasted profile with cocoa, molasses, raisin, and a touch of coffee ground bitterness.

(M)- A good carbonation level and balance. Rich & malty, but not overly sweet. Still has a good bitterness to it from the roasted profile, but toned down at this point. The age has really smoothed out its edges.

(D)- Truthfully, I am not a big fan of this fresh, but with about a year and a half on this, it is quite tasty. Buy a case of this and drink over the next 4-5 years. A great RIS when aged properly. Even after having this numerous times now, I am convinced this is perhaps the most rewarding stout to age.

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Photo of DefenCorps
3.96/5  rDev -6.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Over the years, as my tastes evolved, I think this is one of the beers that's seen the greatest falloff in palatability to me. The first time I reviewed this, I gave it a 4.8 or 4.85. Batch 8728 from Sept 2008.

Jet black with a dense, very dark brown (almost Hunahpu's-like) that falls off to a ring, leaving a little lace. As always, very motor oil-like. The nose is intense. Licorice and soy are most noticeable, and there's dark chocolate, plenty of roasted malt with a firm, grainy bitterness on the back end. Molasses is also quite noticeable. Alcohol is *very* well hidden here.
The palate is quite gargantuan. Massive waves of flavors roll through, with licorice and molasses being most noticeable. This is closer to the British interpretation, with the only sweetness present being roasty, bitter and grainy without much caramel or brown sugar, both which seem to be embraced by more brewers because they make for more drinkable beers. Thankfully, the soy that I picked up on the nose isn't as intense on the palate. Fresh, I remember this being pretty hoppy, but 2+years has given this time to mellow out and the hops have pretty much disappeared. Quite sweet without being cloying (in no small part, thanks to the lower levels of crystal malt?) A little ashy as well. Again, a touch of soy appears on the finish with some licorice. Full in body with soft carbonation, this beast is a treat on the palate, but ultimately, too intense to be drinkable in large quantities. Still, this is an intense sipper and a rewarding one.

**Original review dated 01-23-2008 03:11:43**
12oz bottle (Batch # 8145) poured into my Duvel tulip. Poured like motor oil

A: Jet black with a dense 1 1/2 finger head. Good retention and lacing

S: Roasted malts, dark chocolate and some hops right up front. Definite vanilla presence. Hints of alcohol. Excellent! As it warms up, a bitterness reminiscent of licorice is apparent.

T: Damn, this is one tasty beer. Massive chocolate, espresso up front with a wave of creamy vanilla. A smorgasbord of all flavors dark - roasted malt, molasses, licorice. The finish is mildly bitter, with a touch of hops and some licorice.

M: Soft, creamy and viscous. Perfect

D: This goes down easier than it should and i will pay for it if i have more than a couple. In any case, this one's near perfect.

Get it. This is a new favorite of mine

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Photo of Brad007
4.36/5  rDev +3.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Acquired in a trade with BrewedAwakening.

Pours a pitch black color with a thick brown head into my glass. Very good presentation for the style. Can't possibly get darker.

Coffee, cocoa and cream make themselves known in the aroma. Very nice way to start things off.

Roasted coffee explodes on the tongue, leading to a good hint of chocolate and cream as well (the latter being limited).

Visceral and slick on the palate. Lingering cocoa and coffee. Impressive as is.

Amazing example of the style that is very drinkable at 10.5%. I have to admit that I had never heard of this until now. Regardless, I will most likely seek it out again.

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Photo of rodbeermunch
4.25/5  rDev +0.7%
look: 4.75 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Hits all those used motor oil notes, beige head right at that deft one inch mark with very tiny bubbles, great retention. Aroma was deep bitter roast, chocolate malt.

Thick consistency and viscosity, coats the mouth, enveloping mouthfeel. Covers the alcohol well, imparts heavy notes of chocolate without using it as an adjunct. Very chewy, but yet not heavy relative to every other aspect of the beer.

Remember when the Bros gave this beer a C-? Those were the days.

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Photo of Viggo
4.5/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a deep black, no light is visible, dark brown head forms and laces. Smell is toasted bread, hops, yeastiness, licorice, coffee and alcohol. Taste is insane coffee, lots of chocolate, nice hoppiness, very roasty and satisfying. This was the thickest beer ever. The bottom is full of sludge and it took a struggle of epic proportions to take that down, but it was well worth the espresso shot. Amazing beer, one I would be proud to drink at any point in time. Thanks DrJay.

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Photo of Bighuge
5/5  rDev +18.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This beer pours like motor oil. It is midnight black in appearance. Beautiful. With a creamy brown head that has some retention. On the nose, I get deep roasted malt, burnt tones, anise and licorice. Smells great. The sensory overload on the buds with the first taste is incredible. Coffee, cocoa, burnt malt, licorice, dark fruits, bittersweet chocolate and a HUGE bitterness that I love. One thing that I do not note is a significant alcohol taste. (Surprising being that it is 10%.) Saying that this beer has a full body is like saying that Claudia Schiffer is good looking. Both are understatements. This is a brew to behold.

This is the first brew I've rated 5's across the board. (I've reconsidered my stance of not giving all 5's after seeing somebody's opinion that all 5's mean exceptional in every category, but not necessarily the Perfect Beer, which I believe may be impossible to find.)

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Photo of HuskyinPDX
2.93/5  rDev -30.6%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 3

Taken from notes taken on 3.31.11
Bottle code 9971 bottled on 9.13.10

12oz bottle poured into a pint glass.

A - Pours a motor oil black with red edges. A small, slight brown head forms.

S - Scents of coffee, nuts and bourbon are present.

T - Chocolate, and a bad bitter coffee.

D - No carbonation, almost flat.

O - I think this was an oxidized bottle, not good.

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Photo of Beerandraiderfan
4.5/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Beautiful slick black pour, mocha head, 1" deep, no carbonation issues here. Looks professional, and one of those used motor oil type descriptors. Aroma of deep roast, chocolate.

Amazing coating of the palate with the luscious black liquid, great chocolate consistency throughout, larger than any other flavor component to the beer, and does a magnificent job at hiding over 10% abv. Similar to Rogue's double chocolate stout, but a little less chocolate, but hides the alcohol better and is much smoother. Somehow, despite the motor oil sludge appearance, this is kind of light on the palate in terms of drinkability and mouthfeel, gotta love something that brings that amount of chewiness and flavor, but doesn't just stick to your tongue/ribs. Can't beat the creaminess of this one. Slight cherry noticeable in the end, along with resonant notes of light espresso. Only bitterness comes from the chocolate.

Huh, I see the bros re-tooled their review from a C- to a C.

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Photo of Bung
4.4/5  rDev +4.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Flying Saucer Charlotte. All black pour with 1 finger brown head. More booze and bourbon in the aroma than I ever remember this having. Heavy roast, molasses as well. This is BIG this year, either that or it's just so long since I've had it on draft. Full body, thick oily mouthfeel. I could swear this was barrel aged. A large amount of oaky toffee accents the heavy roast malts chocolates and espresso. Mild hops in the bite at the finish. Not nearly as much dark fruits as I've noticed in the past and much more of this barrel like qualities. Excellent, big sipper.

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Bell's Expedition Stout from Bell's Brewery, Inc.
4.22 out of 5 based on 6,032 ratings.
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