Bell's Batch 5000 | Bell's Brewery, Inc.

Bell's Batch 5000Bell's Batch 5000
BA SCORE
78.8%
Liked This Beer
4.04 w/ 66 ratings
Bell's Batch 5000Bell's Batch 5000
BEER INFO

Brewed by:
Bell's Brewery, Inc.
Michigan, United States
bellsbeer.com

Style: Old Ale

Alcohol by volume (ABV): 9.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by truthbrew on 02-23-2002

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
50
Ratings:
66
Liked:
52
Avg:
4.04/5
pDev:
11.88%
Alströms:
0
 
 
Wants:
32
Gots:
3
Trade:
1
User Ratings & Reviews
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Ratings: 66 |  Reviews: 50
Photo of westcoastbeerlvr
4.25/5  rDev +5.2%

Photo of oberon
3.7/5  rDev -8.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

this was the first "smoked ale" I have tried.Took a little getting used to.Would be great with ham or sausage and sauerkraut I think.

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Photo of ygtbsm94
3.5/5  rDev -13.4%

Photo of orangesol
3.75/5  rDev -7.2%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of Zaphog
3.77/5  rDev -6.7%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of chippo33
2/5  rDev -50.5%

Photo of Lare453
4.43/5  rDev +9.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Light clear brown. Minimal head. Bacon, smoke in the nose. Taste is mostly bacon, smoke and malt. Moderate thickness. Smooth, Coates the tongue. This is definitely one to try

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Photo of feloniousmonk
4.22/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Dark violet color, thin head, and an extraordinarily pungent aroma. Profound smokiness abounds here, amazingly complex! Underneath the smoke and alcohol, what have we? Plums, raisins, leather, the earmarks of a strong barleywine, with that smoke flavor sitting firmly on top. A real champion, and another fantastic feat from Bell's. Definitely a sipping beer, for one cannot easily ingest these rough, but rewarding, flavors. Fruity, spicy, warming, smoky, that's the full bill! Alcohol kick comes in stronger at the end, and you have to wonder how they will celebrate batch 10,000.
Evaluating this beer is a tough call. A truly unique and well-made beer, but not a easy one to guzzle back, in the least. You can only have one at a time, and slowly, at the end of the night, not far from the bed...unless you're a masochist!
Also, the one beer I've managed to store for the longest time, ever. One year. KBC says it improves and becomes more complex over five years. We'll see if I can hold out for four more.

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Photo of enelson
4.05/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 3.75

Photo of KAF
4/5  rDev -1%

Photo of Bighuge
4.89/5  rDev +21%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

The appearance can be described like this: Go into your backyard with an ice-cream scooper. Get a scoop of mud and drop it into a pint glass. Dilute to 12 oz. with water and mix. Kalamazoo's beers have never been noted for "clean" appearances however. There's a definite smoky aroma here. Not much of a head. Strong smoky taste. There is some substance in this brew. There's a sweetness here too. Thick and Syrupy. This is a beer that will lay down nicely too.

Kalamazoo describes this as a smoked strong ale.

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Photo of BMMillsy
3.81/5  rDev -5.7%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of ZAP
4.12/5  rDev +2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Cloudy bronze, with a thin lace..HEAVY smoke aroma...like smoked saugage...sweet tasting with minimal if any hopping...mild smokiness on the taste...smooth, and slick on the tounge...smokiness not overbearing although between the smell and the taste I think I need a bottle of steak sauce to go with this one..very interesting and a very solid smoked beer

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Photo of drpimento
4.6/5  rDev +13.9%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

poured with a tan head, slightly hazy dark amber; lace. aroma smoke dark ripe fruit, one of the best smoke/rausch beers i've ever had. balanced with body and a little sweetness. not sure on the alcohol. nice finish considering the huge flavor. big beer! not a session beer.

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Photo of Gusler
4.32/5  rDev +6.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

The beer pours a be-darkened mahogany brown color, the head miniscule, the texture frothy to the max, the color a winsome light chocolate, the residual lace is a fine sheet that covers the glass. Sweet malt with the smoke quite evident chased by caramel, and quite pleasant to the senses, the start is malt laden, thickly sweet and the top full and the smoke and alcohol bitterness along with the hops “Slaps your old palate immediately. Finish is prudently acidic, the hops big in their spiciness, dry as a desert bone aftertaste, a real “Belly Warmer”, and definitely an acquired taste.

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Photo of WOLFGANG
4.5/5  rDev +11.4%

Photo of tavernjef
4.32/5  rDev +6.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Bell's Batch 5000 - Originally released in late winter 2002
Color is a deeply clouded milkyness of burnt orange, more darker brown nearer the top as apposed to the bottom and edges of the glass. Waffer thin crown of yellowed tan, keeps a thin and sturdy collar and minimal spotty lines of lace decides to stick.

Aroma is a calming smooth, tangly sweet smokey wood or fish thing over a small caramel malt. Quite tangy and sweet with the smokey thing thats not overly powerful but definately present. This ain't no mild nose, even after some age. Impressive.

Flavors are tangy and sweet with malt and smoke, plain and simple. Quite a good load of them. Smooth, not overbearing. Caramel underneath, some slight dark cherry and pruney flavors kinda play in there nearer the finish. Finishes a bit rough with some yeasty alcoholic spiced heat and smokey leftover tingey tang.

Feel isn't as smooth as the flavors, quite jagged and rough; though, nearly full with a solid malt base and smokey sweet tang keeping a whole bunch of things a goin' on. Gets better as it warms. More so towards the finish, it starts out with a quick grab, settles in, then takes hold again. Uff-da, what a ride...

I was hoping for Third Coast with a smokened lightness in there, but this was a whole nother beast, in fact. nothing near my hopes. Yet, this came across as a good Ol' fashioned smoked ale thats been beefed up. Quite an interesting treat and damn good too. Smokened barleywine, who would of thought? Larry thats who.

Thanks Hugey!

Patiently awaiting 7000...

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Photo of TheLongBeachBum
3.32/5  rDev -17.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 2.5

Presentation: 12 ouncer, long neck brown bottle. The main label is off-white with the word Bell’s atop a small metallic purple rectangle that has 3 bells pictured in it. Below a large blue bordered rectangle simply says Batch 5,000 Ale, which has the words Commemoratative Brew, beneath. No freshness date or strength listed, but there is a hand-written “1-02” in the top right hand corner of the obverse label.

Appearance: Deep chestnut color, little, if any head at first. When swirled a semblance of a thin beige collar like head forms, but soon disappears. When topped up a more passable head forms, but again, only for a short time. Looks fine, but the lack of a head detracts overall.

Nose: I was a bit worried at first, for the nose from this beer was immediately pervasive in my Apartment as soon as I opened the bottle. It had a kind of sweaty smell, an “off” aroma. But on closer examination it was a sour-smoky smell that sometimes disgusted, other times intrigued. When I concentrated on the smoky aspects it wasn’t that bad.

Taste: I used to love Walker’s Smoky-Bacon flavored Crisps (Chips!) in the UK, and this offering from Bell’s has a similar character. It reminded me very much of a Rauch-bier in style, but with added “oomph”, kind of a High Speed Turbo version of the Germanic classic. Begins with a slightly sweet malt entrance, which develops into smoky bacon, with a woody ember like ending. The finish is warming. Difficult at first, but this beer sort of grew on me after a tough start. Still, this is very much an acquired taste I feel.

Mouthfeel: It’s solid, and warming. A beer that masks its 9%ABV well, but nevertheless it has a high octane ending that kicks ass.

Drinkability: I am afraid it gains some low marks here, I struggled towards the end of this 12 ounce bottle. The smoky-bacon aspect became a little over-powering for me to finish this off with anything other than a sedate sip. An acquired taste for sure. Maybe I'm being too hard here.

Overall: Very different, a smoky-bacon beer, LOL. I found this so hard and extremely difficult to Mark and Review. Variety is the spice of life.

Thanks to top BA, BigHuge, for the tough challenge & giving me the chance to try this alternate offering.

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Photo of cokes
4.42/5  rDev +9.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 3.5

This is something else.
Check out Bighuge's review for a vivid description of the appearance. I agree totally. Muddy, dark and thick looking. I expected some worms and grass clipping at the bottom of the glass. None to be found.
The smell is spicy smoke (almost meaty). I enjoy this alot, but I could see how one could easily be turned off. This could be dinner in itself.
The malts really make the beer. They provide a delicious, sweet foundation for the abundant smoke flavors. Very syrupy and sticky, with pronounced alcohol, but not in a bad way.
Enjoy it paired with smoked food (meats and cheeses). Also, wonderful as a stand-alone night-cap (as a change of pace) due to it's elevated ABV.
Due to it's thickness and huge character (and VERY high price), not a beer to quaff, but take your time with it and I think you'll be rewarded.

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Photo of hopdog
4.08/5  rDev +1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

12oz bottle acquired in trade with EDA (thanks 12oz Mike!).

Poured a dark and cloudy brown color with an averaged sized tan head. Aromas of tobacco, wood, and peat. Tastes of smoke (not as strong as the aroma), molasses, caramel, toffee and some dark fruits. Sweeter tasting.

Notes from 6/11/05

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Photo of chuckgietzen
3.79/5  rDev -6.2%
look: 4.25 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 4

Photo of CRJMellor
4.75/5  rDev +17.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Aged for almost 3 years, special keg put on for Eccentric Day '04
Pours a dark brown, leathery color with a faint and small, deep tan head.
Aroma of subtle liquid smoke starts but under further examination there are undercurrents of pine, leather, cedar and peat trapped in the liquid.
Flavor of a deep, yet subtle peat-stoked smoke is the first hit followed by a balancing of some rich caramel and deep darker fruit flavors and a benign but present resiny hop bittering. Sublte notes of nuts, cedar and leather also present, punctuated on the finish by some more subtle smokey flavors.
Mouthfeel is obviously punctuated by the smokey notes but the combination of the darker malts, smokey resins and caramel notes is truly amazing on the palate. Think, smoke, caramel, fruit, hint of bitter and then a slide into some bitter, smoky elements.
Drinkability is incredibly high. The aging has done wonders for this brew. I can only imagine how strong this was when first launched to the masses. Truly memorable beer experience.

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Photo of beerguy101
3.64/5  rDev -9.9%
look: 3 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Dark brown, muddy color. Smallish head. Aroma is smoky and woody. Big smoked flavored ale. Malts are surprisingly sweet, nutty and woody. The hops are really masked by the smokiness but they are fairly mild and piney(?) It's hard to tell. It nicely smoked and malty and hides the 9% alcohol very well. It aggressively smoked, with being over the top about it. This is NOT a beer for everyone, but it is a must try for smoked beer fans. Mouthfeel is full and round. Finish is clean and smooth, Aftertaste is slightly bitter.

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Photo of mcallister
3.53/5  rDev -12.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 2.5

Murky mahagony pour. Dull and cloudy. Completely opaque. Not much of any head except for some tan specks and a ring around the glass.

Nose is smokey very rauchbier esqe. Smoked meats, nutty aromas with red cherry. Really can't get over the amount of smoke. Some oxidation is obvious. Roasty toffee malt, caramel and prune. Oxidation vails everything somewhat.

Very smokey and meaty. Mouth is a little thin and there is noticeable alcohol on the finish that you can feel evaporate on your tongue. Sharp flavors, musty and earthy. Definitely drink this one now or a couple of years ago. Oxidation still present but not really in the way. Long finish. Cherry, brown sugar, maple, rum soaked figs, raisin, nuts, and burnt wood. Sherryesque with the oxidiztion factor.

A beer worth drinking although more than one may be tough to swallow.

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Photo of ADR
4.44/5  rDev +9.9%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 3.5

I was going to store all of these but the call to drink was too much...Chunky, medium brown "swamp" color....Head is small-bubbled but persistent. Yeasty fresh smell, a hint of powerful smoke. Very full-bodied, nice and hugely sweet taste with a spicy almost nutmeg/cidery property, lots of smoked meat. Huge mouth coating properties. Tobacco smoke flavor mostly at the back and in the aftertaste. There is a kind of springtime freshly tilled soil taste but its not at all off putting -- well it is in a way, but its interesting to taste that old wet canvas of summertime tents in the days before nylon. The complexity of this beer is not so obvious as rich, like the smell of mown grass. Honey and fireplace ashes sums it up. Its also slightly more drinkable than I expected but pretty heavy duty. One IS enough at a sitting for me. As the meaty sweet aroma comes on, and you look at the floating murky yeast, don't think about this beer in any classic categories too much. Skoal on this one, it might even make a good steak sauce on its own!

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Bell's Batch 5000 from Bell's Brewery, Inc.
Beer rating: 78.8% out of 100 with 66 ratings
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