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Bell's Black Note Stout | Bell's Brewery, Inc.

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Bell's Black Note StoutBell's Black Note Stout
BEER INFO

Brewed by:
Bell's Brewery, Inc.
Michigan, United States
bellsbeer.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 11.40%

Availability: Rotating

Notes / Commercial Description:
One of the most sought-after stouts in Bell's history, Black Note Stout blends the complex aromatics of Expedition Stout with the velvety smooth texture of Double Cream Stout and ages the combination in freshly retired oak bourbon barrels for months. The resulting harmony of flavors captures the finest features of all three components: malty notes of dark chocolate, espresso & dried fruits, all buoyed by the warmth and fragrance of the bourbon barrel. Aimed squarely at the stout and bourbon aficionados, Black Note makes a grand statement about the art of the dark.

Added by mcallister on 06-16-2007

BEER STATS
Reviews:
601
Ratings:
4,028
Avg:
4.5
pDev:
8.22%
 
 
Wants:
2,746
Gots:
1,056
For Trade:
101
User Reviews
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Reviews: 601 | Ratings: 4,028
Photo of mjtiernan
4.65/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Courtesy of Kzoobrew...thanks Kevin!

2012 vintage. 12oz bottle poured into a CBS snifter. Served near cellar temp (~55 deg).

A: Pours thick and black. Half a finger of tan head that didn’t hang around too long, leaving an oil slick behind. Decent ring of bubbles around the edge throughout. Prominent alcohol legs. Nothing extreme.

S: Not as much alcoholic bourbon as I expected. Cocoa nibs, molasses, licorice and some dark fruit are most noticeable. An additional tinge of sweetness that I can’t identify.

T: Tremendous. Chocolate, a little bitter roast coffee, some dark fruit, vanilla, a touch of caramel/toffee. The sweetness and bitterness are wonderfully balanced. The bourbon and barrel characteristics are there, but I can’t get over how integrated they are with the entire spectrum of flavors. Moderate warming alcohol in the finish.

M: Creamy, more creamy than most oily BA beers that I have tasted. Low-to-medium carb. Full-bodied. Finishes dry and alcoholic.

O: One of those rare beers that just gets everything right. Feels great, tastes great. A harmony of extreme flavors...which is difficult. Worthy of the attention it gets.

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Photo of bamadog
4.32/5  rDev -4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Really enjoyed getting to sample this one at the 30 tap party in Indy. Easily the best beer I was able to try... At least in my opinion.

Appearance: Pours a very dark brown, near black and is opaque - no light having a chance of coming through; comes off the pour with no head and just a thin ring around the surface that is pretty much straight up tan; no presence of carbonation in the appearance.

Smell: Smells sweet, like a desert custard of some sort -- creme brulee?; slight presence of alcohol in the nose and some sweet maltiness that comes across like burnt sugar, very enticing overall...

Taste: Very solid mix of the creme brulee sweetness along with vanilla extract and a bit of an oaky woodiness to it; alcohol is definitely present but definitely closer to the bourbon flavor; slight hint of a mild roastiness in the back and even slighter hints of a semi-sweet chocolate. Very wonderful tasting beer.

Mouthfeel: Smooth, rich and creamy; minimal carbonation; leaves a thin but even coating throughout the mouth; mouth is definitely warmed as is the chest and throat from the higher ABV and presence of it being closer to bourbon.

Drinkability: Probably too good for a beer of this weight and ABV. It was definitely tasty, and if I was drinking it on a cold night, it would probably be even higher than waht I gave it (it's kind of hard to enjoy a double stout when it's almost 90 and humid out).

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Photo of sposter4
4.73/5  rDev +5.1%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

2014 12oz poured into a 4 oz snifter. Pours like syrup and leaves a nice lace. Little to no head. Tons of dark fruit and tobacco with a smooth bourbon finish

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Photo of craytonic
4.8/5  rDev +6.7%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

Appearance: Near perfect for the style.

Smell: Deliciousness? Bourbon, cream, molasses, brown sugar, dates, figs. Perfect integration of bourbon and cream, typically it doesn't work out.

Taste: Bourbon, cream, dark sweet chocolate, sweet molasses, brown sugar, oak, vanilla, figs and dates. A bit of a hot chocolate element, also marshmallows, almost like a smore. Wow this is good stuff.

Mouthfeel: Incredibly creamy, rich and smooth.

Drinkability: Best imperial stout I have ever tasted. This one lives up to the hype. Wish I had a barrel of this. This stuff kills bourbon-barrel and vanilla-bean dark lord. Only a few minor imperfections with the malt keep this from being fives across the board. If you see how I rate other beers of this style you will realize how good this one really is.

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Photo of JohnnyHopps
4.42/5  rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Yes, this is that good. I sampled this stout at the Valpo Brewfest on 09/29/2012. Poured into my pint glass, the stout was a chocolatey black color with only the slightest hint of a head. The initial aroma was nicely boozy, making it apparent that the stout slept several months in bourbon barrels. The malt in the aroma was present, but was overwhelmed not the bourbon. The initial taste was a sour chocolate with vanilla note and bitter coffee. The booziness lays a pleasingly warm backbone amid the chaos of chocolate, vanilla and coffee notes. The mouthfeel is not quite motor oil, but it is fairly close. Thankfully, the taste lingered several minutes. The aftertaste left a warming sensation that was sticky enough to linger in the back of the throat for several minutes. As far as barrel aged stouts go, this is near the top of the list.

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Photo of pwoods
4.97/5  rDev +10.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Sampled at The Comet in Cincinnati during Hopnosis and at South Park Tavern in Dayton during their Bell's event. Notes from both.

Pours deep black with a touch thinner viscosity than I'd expect. Pretty short head, I'd assume from the barrels but it leaves nice wisps of lacing. Great barrel aroma. Vanilla is very present, accentuated by the double cream but not too sweet, very pleasant(the expo has definitely handled DC's sweetness). Woody and earthy notes in the back. The DC and barrel has rounded out the Expo's huge hop profile though it still lingers. Great mixture of the two beers. Very chocolately, just enough sweetness and hops, great bourbon snap with the fantastic barrel to round things out. Body is full but not thick or chewy. Carbonation is pretty low but still maintains a fantastic smoothness. This beer is too fucking tasty to not be drinkable. You could literally drink this until you passed out before you were sick of it. Stellar.

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Photo of PsilohsaiBiN
4.87/5  rDev +8.2%
look: 4 | smell: 5 | taste: 5 | feel: 4.75 | overall: 4.75

2012 bottle, much thanks to JerryM1984!

Appearance: Dark opaque with a small tan head that quickly recedes to the perimeter. Lots of little bubbles, nice.

Smell: Rich chocolate, vanilla, coconut, dark fruit, Bourbon. Amazing.

Taste: Wow, just wow. First, I get intense fudge brownie like chocolate richness with some coconut and Bourbon in the background. Afterwards in the middle of the drink, the Bourbon asserts itself more and overpowers the chocolate. In the end, the chocolate pops out again as the Bourbon subsides and leads into a smooth, balanced ending of chocolate and Bourbon. There's a background element of vanilla/coconut present throughout the whole drink.

I honestly can't find anything wrong with this; the booze is just hidden so well.

Mouthfeel: Velvety and silky smooth; just about perfect. Not as viscous as BCBS, yet definitely fuller in body than say KBS.

Overall: I don't know if I like this as much as BCBS, but it's damn close! There's just not much to dislike in this beer, even if you try to find things; this beer blew me away. Can't wait til' Bell's distro hits NY!

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Photo of pokesbeerdude
4.5/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle courtesy of waltersrj, shared with Bitterbill and mkorpal at the Library bar in Laramie, WY. Bottle #242 (short review)

Pours black with a nice tan head, nice lacing and legs are left behind on the swirl. Nose has a lot of caramel and chocolate, quite malty with some hints of oak. Not boozy. Taste is really wonderful, an excellent blend of two stouts with additional complexity from a barrel. Barrel note is not the sole feature of this beer, and that is the reason we all enjoyed it. An incredibly well done beer and worth trading. Smooth and very easy to drink given the heft.

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Photo of TwelveOunces
4.67/5  rDev +3.8%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.75

12 oz bottle poured into a snifter
2012 Vintage

A- As black as they come. A quarter finger of a khaki colored head. Impressive alcohol legs.

S- A roasted malt and a massive creamy caramel. A ton of bourbon and sour mash. A slight oak. Just soo smooth smelling I could smell this brew all day.

T- A slight sting of bitternes at first followed by a nice heap of roasted malt. The Bourbon takes over and dominates the palate. A big sour mash character. A slight alcohol feel and a charred oak flavor. There is a big caramel and underlying toffee note. Its rather well balanced and perfectly blended. This is a bourbon forward beer which is what I love.

M- Lots of alcohol feel. Drinkable and smooth. Thick and syrupy.

O- A fantastic Barrel aged stout, one of the best out there. I Barely got a hold of this beer. Hope the amp up the production of this brew. If I can get KBS and BCBS, I shouldn't have a problem getting a Bell's brew. Make more please Bells.

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Photo of AmitC
4.56/5  rDev +1.3%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Got this from Joe.. who brought it for me from some store. Almost $7 for a single bottle. Dated : 12/28/2012. This better be good.

Poured from the 12 oz bottle into a large snifter glass. About one finger thick dark tan almost shining brown colored head that settles slowly into a thin layer. Thick oily dark brown colored appearance while pouring. Darkest of black inside the glass. Truly is a black note. Calm inside the glass, heavy and viscous. Very good lacing on the sides with each sip.

Smell is fantastic. One of the best smelling Imperial Stout. A lot of chocolate and very apparent bourbon barrel aged notes. Some vanilla that is anticipated. No traces of alcohol. Extremely good burnt up malts and very slight amount of coffee. Too much bourbon heavy. Sweetness and maltiness is also present.

Taste is pretty much the reflection of the nose. Very smooth, lacking booze altogether. Typical Bourbon finish. Burnt up notes are low. Bourbon, wood, vanilla and chocolate in the flavor. Awesome taste overall. Low on the hops so bitterness is only mild. Dry and slightly burnt up finish.

Mouth feel is very much on the full and thick side. Drinks pretty easy, High on alcohol, but no real burning sensation or feel. No astringency of any kind. At 11.8% it drinks very smooth and won't let you feel anything. Provides good amount of warmth. Perfect for the snow season.

A lot of price for an excellent beer. Comes very near BCBS but does not quite deliver the extra value.

Style Rate: 4.5
Personal Rate: 4.5

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Photo of craftaholic
4.37/5  rDev -2.9%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Long awaited review. I've been seeking this bad boy out for years. It's surprisingly thin but it has a delicious bouquet of flavors! There's a lot of Bourbon on the nose from the barrels and the flavor profile is great. Unfortunately it didn't blow my mind but I'm glad I finally had it!

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Photo of BlissJunkie
4.75/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 5

Served at room temp. An aggressively poured head dies down to a thin foam across the beer rather quickly. Whats left reminds you of the sweet crema left atop a well drawn espresso in both the color and body of the dense bubbles of the remaining head. The beer is espresso dark as well.

Vanilla and candied brown sugar are the first things I smell which trail off to sweet bourbon. None of the smells are over powering any of the others. In searching for what sticks out the most, I smell sweet, fresh brewed coffee from a coffee house, not the kind you make at home.

Vanilla and candied brown sugar carry over immediately to the taste. Dark fruit and bourbon take the middle, front of your tongue while coffee and astringency take over the back. The bourbon is everyone but in a soft, well presented manor. It has a good woody flavor that goes along with the bourbon that I really enjoy, almost a smokey flavor.

The mouth feel is great! This beer embodies why I like BBA beers so much. None of the hot/harsh alcohols just smooth woody goodness that pairs great with those vanilla notes.

All in all, its a sweet but balanced beer. It has lots and lots of good qualities but I think I would like it much more with a year in the cellar. It's not as roasty as some of the beers it shares its company with but its better in the sweet department than they are. I try to limit giving fives but it's tempting with this one.

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Photo of RoamingGnome
4.52/5  rDev +0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.75

Bell's Black Note

Glad I finally get the chance to try this beer. Split a bottle amongst friends at my favorite bottle shop. Served lightly chilled.

A) Definitely black on the pour. There was not much had generated, maybe a half finger. It was dark tan in color, and settled quickly to a collar.

S) Needed to warm up a bit, but once it did the aroma really opened up, and was very pleasant. There is vanilla, bourbon, bit of roast, it's definitely got some of that oak barrel woody aroma to it. There's some chocolate too. The chocolate was more noticeable at near room temp.

T) Follows the nose nicely. Pleasantly chocolatey, vanilla sweetness, light roast, oak barrel, and bourbon. The 11.5 ABV is well hidden. The quality of this stout's aroma and taste is reminiscent of BCBS.

M) Medium bodied and lightly carbonated. This is very smooth, very supple, very soft, very easy to drink. No alcohol burn. Nice aftertaste.

O) Ranks right up there with any other barrel aged stout I have had the pleasure to drink. I certainly wish I could get a hold of a few more bottles. Glad to recommend.

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Photo of magictacosinus
4.75/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Very happy to have tried this at DLD near the FFF brewpub in Indiana. Poured into a 9oz plastic tumbler.

The appearance is a blackened, near opaque color coated with a half finger of bone white head at the top, with slight streaks of carbonation visible at the edges of the glass. Leaves behind excellent lacing, which is impressive given the serving vessel and ABV. Contains a viscous, liqueur-like feel with each swirl, and ranges from looking like a freshly made cup of espresso coffee to a glass of fortified dessert wine. The head never seems to vanish, which adds charm to the beer's look. Looks quite menacing, yet inviting overall.

The aroma is most definitely complex - right at the front, there are traces of roasted chocolate notes soaked in oak, followed by huge caramelized and creamy vanilla bean and brown sugar aromas. Having never had either of the base beers used to make this, I cannot say where or how both of these draw the line against each other. However, in this case, this holds so well on its own that I pretty much don't need to! (Although I would still love to know.) Dark fruits abound such as blackberries and blueberries (on the sweetened side, not tart), slight tinges of coffee, maybe some coconut, but it's really the chocolate and oak and vanilla creaminess that shine here. It's truly refined and strives for balance in ways I haven't seen a stout of this kind go towards.

With my first sip, I expected an explosion of various flavors melding and conflicting with one another, but it's surprisingly as wonderfully soothing and comforting as the aroma. Large notes of dark chocolate abound with dried, juicy fruity notes imparted by the oak, only to be followed by a massive vanilla, crème brûlée-like flavor that feels wholesome and decadent without being overwhelming. The blueberries are there as well full-fronted in a sense that I usually only get with dessert wines, but what's more surprising of all is how isn't that sweet at all, but rather just the right balance of sweetness from the cream stout balancing gloriously well with the roasted, semi-dark chocolate character and light coffee. It's really these flavors balanced with the well carbonated, creamy mouthfeel that this beer is such an instant classic. The wood has really refined the flavors and makes it a relaxing yet full-bodied drinking experience, to the point where it adds character and fruitiness to the chocolate and vanilla, and finishes off the beer in a wonderfully buttery aftertaste that goes on and on. I really wanted to munch on something like Whoppers while drinking this in order to keep the chocolate flavor going! This felt like it was melting each time in mouth the warmer and warmer it got. What a fantastic thing that is.

This beer, like so many of these barrel blended stouts across the country, has been romanticized to death, and I said all I could with the little yet fabulous pour I was able to get. I really want to track this down in the bottle and see how it compares to the tap version, but this does well for me (especially if I can find more pours of this size for $5). A glorious stout. Works for any occasion at any time of the day. Like The Abyss, not a chore to drink at all. Absolutely worth tracking down!

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Photo of aleigator
4.41/5  rDev -2%
look: 4.5 | smell: 4.75 | taste: 4.25 | feel: 4.5 | overall: 4.25

Pours a viscous, black color, with a decent mohagony, bubbly head. It leaves back a thick, still bubbly lacing at the edge of the glass.

The nose reveals an astonishing balance between molasses, toffee, coconut, prunes and sweet milk chocolate on the one hand, and wooden, accentuating, slightly hot barrel qualities. The barrel is easily noteable on itself, while it hits the spot by supporting the malty aromas as well, in an outstanding, intriguing way.

Tastes earthier than the aromas revealed, with toasted, bready malts, accompanied by bakers chocolate and a decent amount of whipped cream. That creamy foundation then gets extended by cane sugar, big time toffee and molasses, which blend very well into the burning, wooden alcohol. Boozy Bourbon gets replaced by big chunks of wood, very chewy, with matured coffee beans, creating a pleasant balance, preventing this successfully from becoming too sweet and boozy.

The warmer the beer gets, the more present turns the Bourbon. It provides coconut and a hint of vanilla during the opening, while it becomes quite dominant, as the sweet malt qualities hit the tastebuds. Finishes with ash, scorched malts, slightly dry, while it remains its smooth, chocolate defined mouthfeel.

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Photo of zoso1967
4.45/5  rDev -1.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Black Note pours a deep, dark and pretty much opaque blackish brown that is exactly what I had expected since this is supposedly a blend of Expedition and Double Cream. The head is a deep tan in color. The head retention and lacing are both quite nice.

The aroma is intoxicating with plenty of vanilla and bourbon notes mixed with super chocolaty and rich caramel aromas. The wood and bourbon really are the star of the show in the aroma though. (I had this again at the TC Winter Beer Fest and even out in the cold with bonfires all around I could really pick up on the barrel aged notes)

The flavor is very similar to the aroma but with a bit more chocolate and a slightly charred flavor. Vanilla also plays a big role in the flavor with the oak shining through well. I also must note that there is some serious tootsie roll character going on in this bad boy.

The mouthfeel is medium and a bit thinner than I would like, but that is a common problem I find in beers that have been barrel aged. The finish is sweet, roasty and enjoyable without being too taxing.

This brew is well regarded in the BA community and for good reason. In my opinion it does not quite rise to the heights of KBS or CBS, but it is a well crafted and aged BA stout that I will surly do my best to have a snifter or two of if I get the chance.

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Photo of wulfie85
3.57/5  rDev -20.7%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

Really nice and thick stout with excellent bourbon and vanilla flavors. Mouth feel was exactly the way I wanted it to be. The oak from the barrel came through excellently as well

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Photo of webmanspidey
4.77/5  rDev +6%
look: 4.5 | smell: 5 | taste: 4.75 | feel: 4.5 | overall: 4.75

This is a typical dark black color with medium head. The smell is really heavy on bourbon, with some other hints of vanilla and cherry. This smells like a really amazing fancy dessert. Taste has a nice blend of bourbon, buttery heavy cream, cherry, chocolate, and coffee. The alcohol isn't overbearing at all and it maintains a pretty easy drinkability.

This is very delicious and I think it definitely lives up to the immense hype surrounding it.

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Photo of JackieTH
4.6/5  rDev +2.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On draft at the 2012 Autumn Brew Review, from notes. We missed this at the 2011 ABR, so would not be foiled again.

2 ounce pour was oily black in appearance with a thin skein of mocha brown head. Smell was distinctly bourbon..vanilla, oak, subtle cherry, along with dark chocolate and subtle anise, toffee, dark fruit. Smells rich and delicious.

Taste follows the nose. Bourbon barrel, vanilla, figs, dark and sweet chocolates, coffee, dark fruits, blackstrap molasses, toffee. Booze. Bitter coffee, dark chocolate and hopping keeps some semblance of order in all the richness. Mildly warming. It's very, very good. Heavy creamy body as expected. Overall..The bourbon elements in Black Note aren't as over the top as other bourbon whiskey imperial stouts, it frames the dark chocolates and allows all the other flavor elements to really shine. Impressive.

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Photo of elgiacomo
4.29/5  rDev -4.7%
look: 3.75 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

12oz bottled December 28, 2012. Served at cellar temperature. Always been a huge fan of Expedition and this is one I’ve sought for many years, excited to have a chance to try it (and thanks to Bell’s for the 12oz package and distribution!)

Pours black with a two finger brown head that settles to a light swirly creamy cap and foamy ring, leaves short-lived lacing behind.

Aroma is a big blast of bourbon, rich dark chocolate, oak, vanilla, coffee, a bit of anise, hint of smoke. Good to very good strength.

Flavor is rich and delicious. Quite bourbon-forward, a lot of vanilla and serious chocolate, marshmallow, roasted malts, anise, some dark fruit, little caramel, rather sweet, minimal bitterness, decent alcohol bite, but fits for the style/size. Really good!

Mouthfeel is full bodied, very creamy, smooth, sticky, low to moderate carbonation.

Fantastic beer. Right up there with the big boys in the style. A real treat and worth seeking out.

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Photo of axeman9182
4.44/5  rDev -1.3%
look: 3.75 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

12 oz bottle, bottled on date of 12/28/12. Received this one from gpawned and tat2dhllblly. It was allowed to warm before being poured into my Brooklyn Brewery tulip.

Black Note pours jet black, with maybe half a finger of dark, mocha foam crowning the beer. Head retention is good, but the lacing left behind is minimal. The nose is spectacular, with aromas of vanilla, marshmallow, brown sugar, bourbon, and a dusting of dark chocolate all waft out of the glass. The only (minor) complaint I have is that the barrel characteristics are highlighted so much more so than that of the base beer. The flavor profile does have some more cocoa to it, as well as even just a little bit of espresso. It comes at the expense of the nuanced bourbon barrel profile. The marshmallow disappears completely, and vanilla and caramelized sugar fade. All are replaced by more of a straight off boozy bourbon flavor. It's great that more stout shines through, but the tradeoff isn't quite worth it. Still, the flavor's very good (just doesn't quite live up to the expectations set by the nose). The mouthfeel has a certain silky quality to it, and it's paired with an appropriately subdued carbonation. The body just isn't quite full enough to really be excellent though. I've had a couple of "hyped" beers that didn't quite measure up lately, but I'm happy to say that Black Note isn't one of them. Superb barrel aged stout from Bell's

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Photo of beerdrifter
4.34/5  rDev -3.6%
look: 3.75 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Picked up this 2012 vintage bottle in a great trade with Evan! Pitch black pour with a one finger caramel-colored head that fades quickly with minimal lacing. Bourbon and milk chocolate dominate the nose along with hints of licorice, oak, booze, and some subtle dark fruit. The taste really rich and is once again dominated by the bourbon and milk chocolate along with hints of fudge, licorice, vanilla, dark fruits, espresso, brown sugar, and oak. The mouthfeel is medium bodied and slightly syrupy with a smooth and subtly warming finish. Overall, this is right up there with my favorite BA Stouts. The ABV is well hidden and it's not as hot and boozy as most in this category. Highly recommended!

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Photo of dbossman
4.34/5  rDev -3.6%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

Another great beer shared with my tasting group; thanks again, guys

A: Near black with no head and just a film of lacing

S: Sweet and malty and bourbony; even a bit hoppy and spicy; man, this is oaky and boozy with just a touch of dark fruits--raisins, plums, etc.

T: Boozy and chocolatey and a touch thin but malty and nearly as sweet as it smells; the dark fruits play off the semi-sweet malts and bourbon quite well

F: A bit too thin for a big stout--much too thin (perhaps unfortunate that I tried this after a huge stout--GI Rare) but still fairly sticky which almost makes up for that

O: This is a great beer but I just wish it had more body; if it did it would truly be world class

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Photo of Fcolle2
4.66/5  rDev +3.6%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.5

2014 vintage

Pours viscus black in color with a kahiki head. Rich aromas of bakers chocolate, fudge and vanilla with hints of oak, and dark fruit. Taste has surprisingly just as much chocolate as the nose with an enhanced presence of rich vanilla and caramel, hints of oak dark stone fruit and bourbon. Nice thick velvety feel, alcohol is very well hidden. Incredibly balanced.

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Photo of ChugginOil
4.5/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Enjoyed at The Bavarian Lodge.

Pours a deep black color that shows no light. There is a thin layer of dark tan head. There is oily residue but no lace.

The nose is amazing. Toasted coconut, chocolate, molasses, light vanilla, and a touch of booze. Rich bourbon notes are married well together.

The flavors involve more toastes coconut, dry oak tannin, vanilla, light chocolate and molasses. The bourbon comes in again and smooths things out. Very tasty and actually quite similar to BCBS.

The mouthfeel is rich and creamy upfront and then transforms into a dry feel. Light carbonation.

Overall, Black Note is a great bourbon barrel stout that really doea live up to the outrageous hype. Great nose, awesome flavors, and velvet smooth. Great brew.

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Bell's Black Note Stout from Bell's Brewery, Inc.
4.5 out of 5 based on 4,028 ratings.
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