Snow
Tree House Brewing Company

 

 

 

 

I’m a huge fan of TH & have tried many, many beers they have brewed. This is top notch. Snow will rival any NEIPA on the market today & may possibly be 1 of the best products TH has put out. Without writing a long-winded review I will simply say it is exceptional on every level.

Snow from Tree House Brewing pours a hazy golden yellow with a fluffy white head that dissipates slowly, leaving behind lacing on the glass. The beer has a cloudy appearance, typical of an unfiltered IPA. The carbonation is visible but not too aggressive, making it easy to drink. Snow from Tree House Brewing has a pleasant appearance that is typical of the New England style IPA. The hazy appearance and fluffy head make it inviting to drink, and the visual appeal is sure to be a crowd-pleaser. The aroma of Snow is heavily dominated by fruity and floral notes, with a hint of pine in the background. The citrus and tropical fruit aromas are intense, with a strong presence of grapefruit, orange, mango, and pineapple. The floral notes are slightly sweet and herbal, adding complexity to the aroma. There are also hints of malt sweetness and a slightly bready scent, which is characteristic of the New England-style IPA. There’s also a subtle spiciness in the aroma. The first sip of Snow IPA is an explosion of flavor. The beer is sweet and juicy, with a strong citrusy taste dominated by grapefruit, lemon, and orange. The hops add a nice bitterness to the beer, which balances out the sweetness and adds a pleasant bite to the finish. The mouthfeel of Snow is soft and smooth, with a moderate carbonation that adds a refreshing quality to the beer. The beer is medium-bodied, making it easy to drink, and the flavors linger in the mouth for a while, making it a satisfying experience. Overall, Snow is an exceptional beer that is perfect for anyone who loves a juicy, citrusy IPA. The beer is complex, well-balanced, and incredibly flavorful. If you ever get a chance to try this beer, don't hesitate, as you won't be disappointed.

 

 

 

 

 

 

 

Gorgeous pour from the can, it’s orange color and looks like papaya juice with a whipped 2 finger thick off-white colored head that faded very slowly and left excellent foamy lacing coating the Teku glass. Ripe and pungent is the best way to describe the nose; tangerine, orange peel, grapefruit, pineapple, mango and lots of tropical fruit. The aroma is so hoppy that it comes off as unbalanced, which I’m totally fine with as this smells great with all it’s hops and the trailing creamsicle accents.

Tastes like it smells with fresh squeezed orange juice, grapefruit, tangerine, mango, pineapple, Razzles candy, lime, tropical fruit, biscuit, yeast, tea leaf, floral hops, vanilla, clementines and orange creamsicle. Very hoppy with a mild bitterness, a smooth creamy feel that almost seemed like a flat beer with minimal carbonation.

This was canned on 01/05/22, so it’s a month old and still outstanding overall.

 

This has the Tree House DIPA look, with a turbid pineapple colored body, perched beneath a creamy white head. Beautiful hazy. The nose has HUGE mango notes - when I popped the top on the can, it was like a ripe mango exploded in my kitchen - as well as ripe tangerine, pineapple, and a distinct coconut aroma (thank you, Sabro hops!).

The mango and tangerine are the dominant flavors, but that coconut note is what makes this beer for me, providing an exotic flavor to balance the citrus.

The mouthfeel is medium, a little creamy, and has some bite. Delicious stuff from a world class brewery.

 

 

 

Subdued yellow hazy body with a pearl white head, trace amounts of lacing. Huge aromas of citrus, namely lime, grapefruit and huge orange meet mild tropical fruits, mild hop bitters and wheat in the nose, very expressive. Taste is very juicy letting the orange, lime, lemon, grapefruit, mango and hint of coconut juice shine with a playful wheat backing, hop bitters are very faint. A juicy medium body that is so smooth is the hallmark of the mouthfeel, bright and refreshing, yet the wheat adds some backbone structure, hops are felt more than tasted.