Dismiss Notice
Extreme Beer Fest:Los Angeles

Join us December 9th in Los Angeles for the ultimate throwdown of craft beer creativity!

Learn more...
Dismiss Notice
Introducing: Project Extreme Brewing (a Dogfish Head + BeerAdvocate project)

Farmhouse Classic Brett Lambicus Variant | Bellwoods Brewery

Your Rating: None

Want it   Got it 
Farmhouse Classic Brett Lambicus VariantFarmhouse Classic Brett Lambicus Variant
BA SCORE
4.02/5
Exceptional
9 Ratings
Farmhouse Classic Brett Lambicus VariantFarmhouse Classic Brett Lambicus Variant
BEER INFO

Brewed by:
Bellwoods Brewery
Ontario, Canada
bellwoodsbrewery.com

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 6.50%

Availability: Rotating

Notes / Commercial Description:
A special edition of our classic Farmhouse Saison that has undergone a secondary fermentation with Brett Lambicus and liberally dry-hopped with both Noble and American hop varieties. This edition of our Farmhouse Classic showcases plenty of Brett funk and floral hop aromas with more subtle notes of leather, mild pepper and lemongrass.

Added by MasterSki on 05-14-2013

BEER STATS
Ranking:
-
Reviews:
4
Ratings:
9
pDev:
2.49%
Bros Score:
0
 
 
Wants:
0
Gots:
0
Trade:
0
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 9 |  Reviews: 4
Reviews by yancot:
Photo of yancot
4/5  rDev -0.5%

More User Reviews:
Photo of biboergosum
4.07/5  rDev +1.2%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

500ml bottle, my first Bellwoods offering, kudos to hoppypocket for sending it my way.

This beer pours a hazy, medium muted golden straw colour, with a veritable teeming tower of fizzy, tightly foamy off-white head, which leaves some chunky swaths of low-lying cloud lace around the glass as it quite slowly abates.

It smells of lightly roasted pale, grainy malt, ephemeral yeast, aged lemon peel, a musty, dusty barnyard funk, a clove/coriander mixed spiciness, and further earthy, weedy, and leafy hop notes. The taste is much more malty up front - bready, somewhat caramelized pale malt, but in a strangely dry manner - hardly tongue scrape-worthy, but not nearly as sweet as one might expect - sweet coriander, tame black pepper aerosol, meaty Belgian yeast, a well-understated farmhouse funk, lemon zest, and laid-back earthy, weedy hops.

The carbonation is obviously quite ludicrous, what with the overwrought effervescence making pouring and drinking both initially a chore unto themselves, but once done, the bubbles, they be quite fine, the body a near medium weight, and actually rather smooth, nothing else here up for a pointless fight. It finishes off-dry, the semi-sweet pale malt, spices, and don't ask, don't tell alcohol calling the shots.

A pretty enjoyable, and well-rendered saison, even with the Brett - like all else, the funk is just another element, one to be swiftly integrated. Tasty, and a pleasant intro for me to this apparently venerable Ontario brewery.

 1,488 characters

Photo of Sammy
3.89/5  rDev -3.2%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

Photo of TheSevenDuffs
3.9/5  rDev -3%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Bottled on 3/12/12. Poured in to tulip.

A - Cloudy golden yellow with two big fingers of bright white head.

S - Belgian yeast, clove, peppery spice and a lemony tartness with light fruit esters in the background.

T - Extremely dry. Bready malt sweetness, clove, yeast esters, pepper and some lemon zest. The brett is very restrained with only the slightest bit of funk coming through.

M - Very dry. Light body with moderate carbonation.

 442 characters

Photo of byronic
4.04/5  rDev +0.5%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Photo of jrenihan
4.04/5  rDev +0.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Bottled March 12, 2013. Let this one sit for a few months to see if the brett would develop more strongly.

Beer is clear golden, and the pour results in large white head. Good retention, some nice lace.

Nose contains apple, yeast, some spice and, yes, some brett. The brett is not heavy but it is there.

Flavour is like the scent. Yeast, light fruit and very light spicing. The brett is pretty restrained, but there is an earthy flavour that gives it away, particularly in the finish. Finish is quite dry.

Medium bodied and moderately carbonated. Soft and a bit creamy. The carbonation level is just right, avoids the heavy bubbles of many saisons.

Overall, really quite tasty. I think this is a slight improvement over their regular saison, and expect it would improve a bit more with some more time.

 809 characters

Photo of spycow
4.25/5  rDev +5.7%

Photo of MasterSki
4/5  rDev -0.5%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

Bottle shared by Adrial. Served in a taster glass.

A - Generous white foam settles to a thick cap, leaving behind specks of lacing. Lightly hazed, pale straw body.

S - Very dry, with toasted grains, peppery yeast, light lemon, and a touch of dirty brett. As it warms a mild medicinal note and perhaps a hint of plastic sneaks in. Highly attenuated and low in sweetness, which I appreciate.

T - The taste is a tiny bit sweeter, with some stone fruit malts, and more of a tropical funkiness to it. Still, it's heavy on toasted grains and peppery Belgian yeast. I had the regular version a few days earlier and this seemed a bit less sweet, but it's not particularly wild at this stage.

M - Dry, medium body. Pleasant carbonation, soft texture, and no discernible alcohol. On-point for the style.

D - A solid American saison, but perhaps it needs a bit of age to become more divergent from the base beer. I think this was brett bruxellensis, and think that perhaps clausenii might have worked better. Still, we had no problems finishing the bottle.

 1,050 characters

Photo of peensteen
4/5  rDev -0.5%

Farmhouse Classic Brett Lambicus Variant from Bellwoods Brewery
Beer rating: 4.02 out of 5 with 9 ratings
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.