La Tache | The Ale Apothecary

BA SCORE
93
outstanding
34 Reviews
THE BROS
-
no score
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La TacheLa Tache
BEER INFO

Brewed by:
The Ale Apothecary
Oregon, United States
thealeapothecary.com

Style: American Wild Ale

Alcohol by volume (ABV): 8.50%

Availability: Rotating

Notes / Commercial Description:
The Beer Formerly Known as LA TACHE is the table sour produced year-round by The Ale Apothecary. (TBFKA) LA TACHE is made of malted barley & wheat and Goschie Farms Cascade Hops. The hops are used only for aroma as the balance of the beer comes from acid produced by our house lactobacillus culture. She spends up to one year in our barrels during a long, relaxed fermentation prior to a month-long dry-hopping (yes, in oak barrels!). Our sensory experience is lemon citrus & fermented orchard fruit nose over earthy undertones. The palate finishes with soft lactic acid balanced by the malt body.

Added by JohnGalt1 on 07-30-2012

BEER STATS
Reviews:
34
Ratings:
235
Avg:
4.28
pDev:
8.18%
 
 
Wants:
131
Gots:
38
For Trade:
7
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Reviews: 34 | Ratings: 235
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La Tache from The Ale Apothecary
4.28 out of 5 based on 235 ratings.
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