Beerlao Dark | Lao Brewery Co.

Beerlao DarkBeerlao Dark
BA SCORE
20.1%
Liked This Beer
3.31 w/ 169 Ratings
Beerlao DarkBeerlao Dark
BEER INFO

Brewed by:
Lao Brewery Co.
Laos
beerlao.la

Style: Euro Dark Lager

Alcohol by volume (ABV): 6.50%

Availability: Year-round

Notes / Commercial Description:
Beerlao Dark is an award winning beer brewed with the finest ingredients and roasted malt. A full-bodied tasted experience with a golden brown color.

Added by Jason on 12-31-2005

BEER STATS
Ranking:
#41,941
Reviews:
81
Ratings:
169
Liked:
34
Avg:
3.31/5
pDev:
15.71%
Alströms:
3.5
 
 
Wants:
4
Gots:
19
Trade:
0
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User Ratings & Reviews
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Ratings: 169 |  Reviews: 81
Photo of UCLABrewN84
3.32/5  rDev +0.3%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3.75 | overall: 3.25

Pours a clear brown with a foamy khaki head that settles to wisps of film on top of the beer. Thick swaths of lace form around the glass on the drink down. Smell is of toasted malt, caramel, and nut aromas. Taste is much the same with toast, caramel, and nut flavors on the finish. There is a mild amount of toast bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is an above average beer that is easy to drink and solid for the style.

Serving type: bottle.

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Photo of GRG1313
2.85/5  rDev -13.9%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 2 | overall: 2

Pours dark brown with a thick white head that dissipates quickly.

Bretanomyces nose (which I expect is not intentional) with an underlying vegetal character that is not unpleasant and which turns to burnt carmel when in the glass a few minutes.

Thin mouthfeel that thickens and improves. Flavors of burnt carmel and light coffee with a high acid character and a malty fruit mid palate and goes to coffee and cooked fruit in the back palate and initial finish.

Finish then "finishes" with long pleasant malt and hops. End palate and finish is strength of this beer. Not what I would call "drink" friendly.

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Photo of kjkinsey
3.75/5  rDev +13.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of metter98
3.13/5  rDev -5.4%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

A: The beer poured clear amber in color with a finger high off white head that has good retention properties. A moderate amount of carbonation is visible.
S: There are faint aromas of caramel and nutty malts in the nose, which is rather sweet.
T: The taste has a mix of light amounts of sweetness and bitterness. There are some notes of caramel and nuts in the flavors.
M: It feels light-bodied and a bit watery on the palate with a moderate amount of carbonation. There is a bit of dryness perceptible in the finish.
D: It's quite drinkable for a dark beer and is particularly suited for drinking during the summer months (or Southeast Asian climate).

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Photo of kojevergas
3.16/5  rDev -4.5%
look: 3 | smell: 3.25 | taste: 3.25 | feel: 3 | overall: 3

"Beerlao Dark Lager"

330ml brown glass bottle purchased at Cat Bar in Chiang Rai, Thailand for 240 baht. Manufacturing date: 12 JAN 2016. Best before: 12 JAN 2017.

6.50% ABV.

Sticky toffee, dark malts, amber or Vienna malts, prune. Sweetness is moderate. It's not imbalanced, but its simplicity and shallowness diminish that accomplishment.

Smooth, wet, medium-bodied, overcarbonated, and (perhaps oddly) it's somewhat refreshing.

Highly drinkable, which is perhaps uncommon for a dark lager. I'd likely pick this over any of the other beers commonly available in Thailand, and look forward to revisiting it in finer grain. That said, while it's good by regional standards, it won't impress the discerning drinker.

C+ / ABOVE AVERAGE

***
07.04.16

Colour is a cola-like brown black if some translucency; this isn't the robust opaque black one might expect. Head is a pale khaki which recedes fully inside the usual 2 minutes, leaving no lacing.

Dark malt taste. Malted milk balls/whoppers. Some roasted barley is desperately needed to elevate this brew, but as-is it's one of the better dark lagers I've tried in Southeast Asia.

Balance could be better dialed in, but it's not the sweet bread bomb most Southeast Asian attempts at dark lagers end up as.

Creamy and drinkable, with an easily approachable smooth wet texture and apt moderate carbonation. Not too thick nor too thin.

It's a nice little dark lager for those craving exactly that, but most will opt for a Beerlao (original) in the Southeast Asian heat. Definitely worth a go at Lao prices, even if it struggles to run with the big dogs from Germany and the Czech Republic.

Low C+ / ABOVE AVERAGE

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Photo of dmorgan310
3.15/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Photo of WillieThreebiers
3.08/5  rDev -6.9%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.25

Photo of Boone757
3.25/5  rDev -1.8%

Photo of NeroFiddled
3.15/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

BeerLao Dark pours a clear dark-chestnut body beneath a short cap of creamy white foam. The fact that the head is so light in contrast to the darkness of the body beneath says something. The head retention is fairly good, and it leaves some partial rings of thin, bubbly lacing as it goes.

In the nose it's fairly malty with a bit of nuttiness and caramel. That carries over into the flavor as well, but it's not nearly as malty or flavorful as you'd expect. It's backed by a harsh, somewhat acidic bitterness that cuts through what malt is there and takes you abruptly to the finish before you've even had a chance to swallow it. Fortunately, a sweet dollop of nutty and caramelish malt remains on the tip of your tongue as the back of your mouth is coated in acidic dryness.

Overall, this is much better than the standard BeerLao, and I guess if I was stranded there I'd go for this.

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Photo of chinchill
3.33/5  rDev +0.6%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

undated 330 ml bottle.
Pours clear dark brown with a large tan white head that has moderate duration.
Very sweet aroma of roasted malts, caramel and rice.
Also has a sweet and roasty flavor, but not nearly as sweet as the aroma suggests.

Medium body with medium carbonation.
O: Interesting and a little better than expected.

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Photo of dbrauneis
3.15/5  rDev -4.8%
look: 3.75 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

A: Pours a crystal clear deep brownish amber with light to moderate amounts of visible carbonation and some ruby red highlights. The beer has a three finger tall dense foamy beige head that slowly reduces to a quarter finger tall pillowy layer covering the entire surface of the beer with a slightly thicker ring at the edges of the glass. Significant amounts of lacing are observed.

S: Overall the aroma of this beer is fairly sweet with moderate notes of fruity and nutty malts

T: Upfront there is a moderate flavor of sweet nutty malts with hints of fruity yeast. There is a light amount of bitterness in the finish that fades very quickly.

M: Light bodied with moderate amounts of carbonation. Slightly thin/watery with hints of dryness in the finish.

O: This is a surprising easy to drink Euro Dark Lager with a slightly lighter body which makes it good for drinking in warm weather. Pairs well with intensely flavorful foods.

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Photo of ygtbsm94
2.5/5  rDev -24.5%

Photo of smithj4
3.5/5  rDev +5.7%

Photo of ChainGangGuy
3.22/5  rDev -2.7%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

Appearance: Pours a clear, reddish-brown body with a thin, wispy, off-white head.

Smell: Light toasty maltiness with maybe, just maybe, a faint touch of chocolate.

Taste: Lightly toasty malts and more of that world-famous Laotian rice with a slight sugary sweetness. Small hint of cocoa powder. Very light hop bitterness. Finishes relatively sweetish.

Mouthfeel: Light-bodied. Medium-high carbonation.

Drinkability: Delightfully tolerable! And here I was worried a tolerable beer from Laos would be as incredibly rare a find as the Laotian Rock Rat.

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Photo of Slatetank
3.57/5  rDev +7.9%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

I purchased this from Half Time, enjoyed the bottle chilled from a tulip

The color is practically black with almost opaque appearance and thick pale tan cap with very fine bead lace clings in rings. The smell is very malty with bready toasted aromas with mild sweetness and light creamy yeast esters. The feel is very good with moderately high carbonation and gentle sweetness with slight toastiness and mild bitterness with slight creamy yeasty feel mid palate and semi-sweet carbonated finish.

The flavor has a mild cereal and bready malt flavor which is mildly sweet essence with toastiness of lightly roasted malt and gentle yeast which has a tangy flavor but not over the top, just enough to notice as it finishes with a slight crisp bran-like taste with a mix of sweetness and earthy malt flavors with slight residual sweetness as it finishes with a slight dark brown sugar accent. Overall a pretty decent dark lager, not the best, but has a nice drinkability and was better than expected

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Photo of TMoney2591
3.45/5  rDev +4.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Served in a Budweiser pokal.

Apparently the easiest beer from Southeast Asia for me to acquire out here in NoVa. Huh. Anyway, it pours a clear dark tawny with about half a finger of light ecru mini-foam on top. The nose is dark wheat, cinnamon, and nutmeg; a helluva lot better than I was expecting (I blame Thailand and 'Nam for this). The taste doesn't deviate too far, with notes of dark malts, wheat, and a slight underlying sweetness. Honestly, this may be the best-tasting Euro Dark I've had in a long goddamn time. Who'da thunk it? The body is light, with a lightly moderate carbonation and a rather watery feel. Not an optimal feel, but a surprisingly highly drinkable brew nonetheless. Right on, Laos.

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Photo of Huhzubendah
3.17/5  rDev -4.2%
look: 4.5 | smell: 3 | taste: 3.25 | feel: 2.75 | overall: 3

First beer from Laos.

The appearance is dark mahogany with crimson highlights. Big soapy white head that hangs around for a long time. The aroma is pretty faint. Some lager yeast, dark fruits, brown bread. Prickly carbonation (too prickly actually) with some hop bitterness in the back. A tad sweet. Light to medium in body. Ok.

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Photo of tdm168
3.11/5  rDev -6%
look: 4 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

A - dark, translucent amber with a big, thick cap of brownish, off white head that has pretty good retention

S - sweet caramel

T - faint caramel, a slight bitterness; very, very light flavor profile

M - light to medium bodied, smooth, a bit sticky, well carbonated

This is a pretty simple, one-dimensional beer. If this were American it'd be a poorly put together amber lager. As a European lager I give it slightly more credit. Nonetheless, it's disappointing and forgettable.

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Photo of rolltide8425
3.5/5  rDev +5.7%

Photo of GreesyFizeek
2.09/5  rDev -36.9%
look: 4 | smell: 1.75 | taste: 1.75 | feel: 2.25 | overall: 2.5

Bottle purchased at Beers of the World in Henrietta, NY.

Pours a golden brown color, not all that dark, despite the title. It has a pretty long lasting 2 inch head, and a lot of lacing. The superlatives end here.

This smells musty and stale, like old bread. I have no idea how old this bottle is, but it can't be new.

This tastes musty and stale at all, with a bit of buttery diacetyl feel to it too. This is just simply not good. I'm against drain pouring, but I almost did throughout the whole session. I finished it, but it was hard. If I try really hard I can pull out weirdly sweet caramel. Meh, at best.

This is medium bodied, with a slick, oily, and gross mouthfeel. Really hard to get down. There's a medium amount of carbonation.

This is a big miss, in just about every way.

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Photo of tone77
3.5/5  rDev +5.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a brown 11.2 oz. bottle. Has a dark brown color with a small head. Smell is of caramel and malts. Taste is good, a bit nutty, malts are there as well as a hint of caramel. Feels medium bodied in the mouth and has good drinkability. Overall this is a good quality brew.

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Photo of flagmantho
3.68/5  rDev +11.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Poured from 330mL bottle into a pint glass.

Appearance: medium brown hue, not unlike a nut brown ale or an ESB. Body is clear and the head is a thick finger of frothy light-tan foam with a good lace. Not bad, actually.

Smell: sweet, caramelly malt aroma without much in the way of hops. Perhaps a bit sweet for my taste, but it is clean and free of flaws.

Taste: much like the aroma, it's a sweet, caramel malt-heavy beer. For that, the flavor seems more balanced than the aroma with a light but present bitterness toward the end. There also seems to be a very light but noticeable smokiness in the flavor which is appealing; perhaps they still kiln malt over wood fires in Laos.

Mouthfeel: quite good. Medium-light body with a massive carbonation which yields the creaminess I like. Perhaps not to-style, but it's certainly to my taste.

Overall: a decent and drinkable dark lager. I'm going to award some bonus points here for the light smokiness, which really is a treat here (again, if not to-style).

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Photo of outoffocus
3/5  rDev -9.4%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of WesWes
3.41/5  rDev +3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

The beer pours a translucent dark brown color with a thick frothy tan head that slowly fades to lacing. The aroma is average. It has a solid pilsner and caramel malt scent that's sweet to the nose, but also dry in the finish. There's also a metallic character as well that takes away from the aroma. The taste is decent. It has a smooth caramel malt flavor laid over a base of pilsner malts. It goes down easy with a velvety sweetness and mouthfeel and finishes dry with a slight metallic edge. The mouthfeel is fine. It is a medium/full bodied beer with good carbonation. This is a pretty solid dark lager. It's an easy drinker with good malt character.

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Photo of Georgiabeer
3.85/5  rDev +16.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured from a 12 oz single bought from my local Asian farmer's market for $1.49. This beer is surprisingly decent. Pours dark chestnut with an okay head that fades to a swirly cap. Smells grainy and malty with some notes of cocoa and cream as well as a touch of lager yeast. The taste is similar, with nice cocoa notes over a grainy, malty base that lacks the grainy sourness you sometimes find in these Euro lagers. Relatively clean in the mouth with a pleasantly creamy finish. Not bad at all.

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Beerlao Dark from Lao Brewery Co.
Beer rating: 20.1% out of 100 with 169 ratings
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