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Rumpkin | Avery Brewing Company

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BA SCORE
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outstanding
293 Reviews
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RumpkinRumpkin
BEER INFO

Brewed by:
Avery Brewing Company
Colorado, United States
averybrewing.com

Style: Pumpkin Ale

Alcohol by volume (ABV): 16.73%

Availability: Fall

Notes / Commercial Description:
We wondered what would happen if a monstrous pumpkin ale, plump full of spicy gourdiness, were aged in fine fresh rum barrels to add suggestions of delicate oak and candied molasses. Rumpkin is what happened! This first member of the Annual Barrel-Aged Series was brewed with roasted pumpkins from a local Boulder County farm, and spiced with nutmeg, cinnamon, and ginger.

Added by womencantsail on 10-09-2010

BEER STATS
Reviews:
293
Ratings:
1,338
Avg:
4.01
pDev:
29.68%
 
 
Wants:
339
Gots:
504
For Trade:
53
User Reviews
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Reviews: 293 | Ratings: 1,338
Photo of VashonGuy
4.23/5  rDev +5.5%
look: 4 | smell: 4.75 | taste: 4 | feel: 4 | overall: 4.25

2014 bottle into a snifter.

Avery says this is a porter, made with pumpkin, and aged in rum barrels.

I'd say it's more like a barleywine ... a very potent concoction, on the sweet side. The aroma is huge (and I know I don't have the most sensitive sniffer, so for me to really get knocked out by the aroma, it's got some oomph!).

Drinking this one year after bottling, the ABV was strong, but appropriately so. The 17.22% (who knew you could have 2 decimal places in an ABV?) is part and parcel of the overall barleywine effect, and fits in well with the other components of the ale.

The flavor is a well balanced blend of pumpkin (in the background), roasted notes, rum, typical spices, and some sweetness. I did not find it to be syrupy sweet.

I had one bottle, shared with 3 friends, so we each had just a small snifter. That was plenty, and it was very enjoyable. I wouldn't drink this often, but it is certainly memorable.

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Photo of TreyIsWilson
4.23/5  rDev +5.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A - Pours a clear dark amber with a one finger off white head. Light soapy lacing.

S - Aroma is pumpkin, nutmeg, cinnamon, all spice, brown sugar, vanilla and rum.

T - The taste follows there aroma. Pumpkin, cinnamon, nutmeg, all spice, vanilla, brown sugar, raisins and rum.

M - Medium bodied with medium carbonation. Soft syrupy mouthfeel with a dry finsih.

O - This is very tasty. The rum adds a nice touch depth to the pumpkin pie spices. Despite being 17.5% ABV this drinks really smooth.

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Photo of GregSVT
4.23/5  rDev +5.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

12oz bottle into a tulip

A: Pours a hazy dark orange, almost brown, with a small tan head that fades to a ring and leaves a tiny bit of lacing on the glass.

S: The nose is very heavy on the pumpkin along with some vanilla, rum, and spices. The alcohol isn't exactly in your face here but you can tell it's lurking in the background.

T: The taste is a huge blast of vanilla, rum, pumpkin, nutmeg, allspice, and more pumpkin. Much better than the nose led on and everything is very big.

M: The feel is on the thicker side of medium with a decent level of carbonation.

O: The tap version of this was so-so but this bottle is great stuff. I am sad I only have one more of these and definitely plan to get more during the next release.

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Photo of hmf05
4.22/5  rDev +5.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

The bottle says this is from Batch No. 1. Pours a deep orange/copper color. Pretty clear and tons of tiny bubbles rising to generate a fizzy two finger head that quickly dissipated. Aroma is intense! Brown sugar, vanilla, and spice hit first, but there is a nice overall pumpkin presence. Smells like pumpkin pie. Alcohol is definitely noticeable on the nose, but not offensive. The taste is exactly like the smell. The first thing I noticed was insane amounts of carbonation on my tongue. Starts out syrupy sweet, but the spices come in to help balance it out. It finishes with a semi-dry fresh pumpkin taste. Mouthfeel is somewhat thick, but the carbonation is very high. Overall, the most unique and intense pumpkin ale I have had to date. If there were such thing as a Double/Imperial Pumpkin Ale, this would fit the bill. There are definitely some flaws to the beer. The carbonation is just too much. There is also a definite burn from the alcohol. I know 15.9% abv is high, but Avery could have masked the alcohol taste more. With that said, this is an epic beer and one that I would definitely try again. The rum barrels add a very nice touch. This will definitely benefit from aging.

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Photo of wordemupg
4.22/5  rDev +5.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

355ml batch 5- Sept, 9, 2015 18% bottle poured into tulip 20/5/16 cheers billverstein for sending the long standing want

A tiny suspended particles in a copper body, lots of big bubbles much to my surprise, the two fingers of foam makes some noise as it quickly fizzles out, some thin legs on the glass and enough carbonation to make it look like a slow boil

S nutmeg, allspice, cinnamon, vanilla, roasted yams and pumpkin, candied ginger, lots of rum barrel, yes there's some booze but for 18% I'd say its fairly well hidden, molasses and hard toffee, more spice, more barrel, smells intense

T it mimics the smell but the booze is cranked up and more wood then rum, its still not drinking like a 18% monster but you definitely know its got some ABV, its like a rum spiked pumpkin beer and its pretty solid

M silky and hot, some tannin like grit, hard to judge mouth-feel when it hits your chest and head before anything, just a little sticky on my numb lips, spicy, woody heat just keep going

O what jacks you up more then steroids? this is a pumpkin beer on whatever that is and then some, powerful, subtle, harsh and gentle all at once, this shit could ruin anyone who let it

Hard to say if this is a little fresh for such a big boy, its drinking well but could probably benefit from a decade under the stairs. Intense all around and well rounded, different and jacked up in every way, seek this one out.

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Photo of cjgiant
4.22/5  rDev +5.2%
look: 3.75 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4

Bottle 9/22/2014:
Appears a sort if orange-amber, hazy to cloudy in clarity. Head is small bubbles that reduce to a foamy thick edge head, with some large bubbles in the mix. There is actually some lacing for tis high ABV beer.

Nose is obvious pumpkin, somewhat tart fruity nose. The spice is actually subdued (some nutmeg and ginger can be detected). As the beer warms, a rum sweetness can be noted. The power if the smell is nice, but the mix does have sonething weird about the mix that made me mark it diwn a notch.

Taste has a molasses sweetness to it at the beginning, but not dark or heavy. The pumpkin bitter/tart is as present as it is in the smell. The spice notes, especially ginger, come through in the beer and add a bite, which is accentuated but a rum-tinged alcohol burn. I get an impression of rum-soaked fruit bread (rum raisin maybe) in the taste. Feel is medium overall body, the sweetness up front seeming a bit heavy, but some carbonation and fruity ending lighten it a bit.

This is a sweeter beer, to be sure. It also shows its power a bit. If you are not a fan of a sweeter beer, you can save your money. If you like real pumpkin beers, and aren't dissuaded by the previous sentence, give this a try at least once. Beware, it's likely a slow sipper based on its ABV and sweetness.

Revisit 12/2015, tap:
Pours ruby/auburn with no head (full pour), and none forthcoming, even with agitation. Very clear.
Nose is boozy spice-nutmeg, cinnamon, maybe clove. A little sweet/tart apple/cranberry like note, and indistinct spirit barrel.
Taste follows nose, booze actually a bit stronger, spice has decent punch, and a caramel sweetness underlying it all.
Little hot, but expected at 18%.

Adjusted rating down a bit. Fortified wine-like beer that has decent flavors, once you get past the ABV.

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Photo of Barnoloid
4.21/5  rDev +5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A sticky, rum forward vegetable beer which definitely lives up to its billing. For one, if you don't like pumpkin beers or yammy type flavors then this isn't going to be for you. I split a year old bottle with a friend here, as there is little way I could finish a full one. Sweet and boozy, with a big burn in there as you sip away.

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Photo of riored4v
4.21/5  rDev +5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Poured in to a tulip. Dark amber color, clear. Very little head.

Aroma brown sugar, malt, vanilla, spices and pumpkin. Some mild barrel notes. Caramel aromas. Fair amount of booze.

Taste was big amounts of rum, brown sugar and vanilla. Lots of caramel, malt and pumpkin. Fair amount of spices. Big alcohol warmth.

Mouthfeel was heavy body, medium carb and a bit of a chewy finish. Definite alcohol warmth.

Overall this was great. Lots of complexity, big abv and very tasty. Can't wait to see what some aging does.

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Photo of brentk56
4.21/5  rDev +5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Batch 1 (bottled 10/5/11) and 3 (bottled 9/8/13) tasted side-by-side

Appearance: Pours a clear copper color and, of course, the younger beer has better head retention, at first, but both heads fritter away after about 30 seconds; not surprising, given the ABV

Smell: The rum is much more apparent in the younger version as is the spicing, but the older version has more depth of pumpkin aromatics

Taste: The pie spice, caramel sweetness and rum pounce on the tastebuds in the younger version but the older version is more mellow, bringing a complex melding of the spices, the rum and the pumpkin; a lot of warmth in the gullet from the younger version bursts forward and interrupts the flavor development while the complexity builds in its older sibling, with the warmth in that one settling deep in the belly

Mouthfeel: Full bodied with low carbonation and plenty of boozy warmth

Overall: Not sure why this beer has to have such a high ABV but it was very interesting to sample these two beers side by side; at first, I thought the younger version far superior as it forced itself upon the palate; after a few sips, I found myself returning again and again to the older version as it only revealed its complexity with the passage of time

Thanks, RuckusDu, for the 2013 version and I cannot recall the source of the older bottle but thanks go out to whomever shared it with me if indeed I got it from a trade

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Photo of Mar02x
4.2/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I was able to try this beer at a tasting organized by Jeffo and Doopiedoopiedoo. Read some more about the tasting on my review of The Brewery - Black Tuesday.

A - A beautiful cloudy ruby pour with a small off-white head. Head retracts almost instantly and there appears to be no lacing.

S - A near perfect smell of vanilla, caramel and some sweet sour-like scent.

T - Really sweet, boozy, caramel toffees and a bit sour.

M - Medium to low carbonation and no bitterness whatsoever.

O - A very nice and sweet pumpkin ale.

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Photo of Treyliff
4.2/5  rDev +4.7%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

12oz bottle, bottled September 9, 2015, 18% ABV, poured into a goblet

A- pours a clear deep amber color with a small fizzy white head that dissipates quickly, leaving nothing behind

S- big sweet aroma up front with notes of brown sugar, black molasses, pumpkin, cinnamon, nutmeg, rum barrel and lots of booze that burns the nose

T- big brown sugary sweetness hits the tongue immediately, followed by sweet rum and some barrel notes. A spicing emphasis of nutmeg and hints of cinnamon follow, with a boozy finish and linger of sweet rum

M- medium-thick body with low carbonation leads to a slightly foamy mouthfeel and a big warming finish

O- a mammoth of a beer, but the rum barrel works well with he spicing. Pumpkin ales are very hard to mask ABV, especially at 18%. This one definitely has some ABV burn, but it's not overbearing. A 12oz bottle would be plenty for two people

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Photo of raynmoon
4.2/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

big, boozy pumpkin pie flavors. Make no mistake, this is a pumpkin pie beer, but it's an 18% abv version. It's sweet, it's got lots of cinnamon, malt, and booze. very well crafted however.

Not worth the 12$ however.

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Photo of Viciousknishs
4.2/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A- pours a deep garnet deep amber color. Two fingers of almost brown offwhite head crowns the brew. Very good head retention considering the ABV.

S- starts off with big oak and rum aromas at first with a major vanilla and spice note. Aromas of pumpkin flesh and spices( nutmeg, spicy Ginger and savory cinnamon) lay under the rum blanket. Finishes with a warming boozey quality.

T- sweet molasses, oaky rum flavor and major caramel maltiness hits the palate at first. Roasted pumpkin and spice blends in giving some complexity and depth. Warming agressive alchohol gives some warmth and candied characteristics on the finish. Spicy oak and rum lasts long into the lingering aftertaste.

MF- slick full chewy mouthfeel with a full body and low fine unobtrusive carbonation.

D- very smooth and drinkable. High drinkability for the ABV.

Overall a very unique complex brew!

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Photo of Slatetank
4.19/5  rDev +4.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

I enjoyed this bottle courtesy of tenderbranson69, chilled in a teku...review from notes.

The color is ruby with light hazed appearance and thin light tan head with streamers of lace and visibly carbonated in the glass. The smell has lots of vegetal/pumpkin quality with mild woody and toasted odor with a slight spice scent and almost no alcohol in the nose. The feel is intense with a lot of spice and malt with mild sweetness and gentle toasted texture with medium high carbonation and dry alcohol on the palate with spice in the finish.

The taste is excellent with a nice pumpkin quality and slight clove-like spice and mild caramel intertwined with a subtle spicy cinnamon woodiness with the rum barrels mild molassess and toasted character with woody undertones and spicy presence of alcohol. There is a good amount of pumpkin sweetness and malt in the taste but pretty rum barrel dominant as it warms with spiced flavor and alcohol into the finish. Overall a great blend of a strong ale with spice and the pumpkin quality still noticeable in the taste with rum enjoyable as an enhancement to the base.

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Photo of flannelman808
4.19/5  rDev +4.5%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A: semi hazy light-medium brown with a yellow/orange almost golden tinge. A good amount of light shines through. retention is not an issue as their was only a thin fleeting film of large light tan bubbles. Not much lacing to speak of and frankly it smells sweet from 2 feet away... uh oh.

S: Upon further inspection the aroma is wonderful. It reminds me a bit of the strong barley wine "Big Worst". A variety of apples ranging from sweet red to tart green comes to mind as well as brown sugar and a slight suggestion of cinnamon strudel rum cake.

T: This is pretty darn great stuff... Flavors of roasted Macintosh and fresh Grannysmith apple sprinkled with autumn spices would suggest they have bathed in Rhum, all forming something not all that dissimilar from very hard cider. Pumpkin flavors find their way into the mix as this warms, but are more of an afterthought. Heat from the alcohol becomes present about halfway through a taste and lingers in a slightly offsetting and slightly appreciated numbing way.

M: Oily, smooth, with a late burn.

O: I'm impressed with this, it's tough to make an outstanding pumpkin beer amongst many others. The complexity of flavor and melding of flavors reminds me of a good belgian triple. While I can pick out a few which are good, they are not so easy to discern as a whole, everything working together harmoniously.

I don't know that pumpkin beers are very good for aging but I have a hunch that this one is going to get better over 2-6 years.

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Photo of Mongrel
4.18/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

I don't even know where to begin dissecting this big boozy beast. It almost has more in common with a port or liqueur than beer. And I say this as someone who is well acquainted with barrel aged brews.

The nose one this one is really spicy, with a lot of ginger. Tastes really sweet and bright up front, with notes of dark fruit, port and pumpkin spice. There's a genius convergence of rum-like sugar and spice, with your more typical pumpkin ale sugar and spice. Plenty of caramel holds things together, with vanilla in the background. Boozy, yes, but not in a raw ethanol sort of way. More like a really mellow 10-year rum booziness.

A little thinner in body than I expected, with no real head or lace to speak of. But there's a somewhat syrupy character that coats the palate and helps round out the feel. Nice oaky finish.

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Photo of jmarsh123
4.18/5  rDev +4.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours cloudy orange brown with a small tan head that fades into a wisp. Legs down the glass. Light retention, but pretty impressive given the high ABV.

Big sweet rum notes along with some pumpkin flesh and just a little earthy spice.

In general, I will have to say I'm amazed how close to tastes to pumpkin pie soaked in rum. Big pumpkin character up front which is refreshing since I hate "pumpkin" beers that are just overly spiced. The rum does a good job of lending some spiciness to complement, but not overpower the pumpkin. A decent amount of cinnamon with a little nutmeg on top of the rum spices. Not nearly as boozy as the nose although it is noticeable. My only complaint would be it's a touch on the sweet side.

Thick bodied with lower carbonation levels appropriate to the ABV level. Booze is noticeable, but hidden fairly well and I wouldn't have guessed it'd be this high.

Pumpkin beers aren't usually my thing, but this was an enjoyable over the top take on one. Would still prefer some other barrel aged things to this, but still very solid.

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Photo of clayrock81
4.18/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured a brownish orange body with minimal head and lace. What can I say other than booze and pumpkin spice (cinnamon, nutmeg) in the aroma? Overall, this is a thick dessert beer that takes time to drink and you better like booziness, particularly rum and a quasi-vanilla sweetness mixed with pumpkin spice like cinnamon, nutmeg and hint of spices. Thankfully I do like all that so I really enjoyed this beer and am glad that the high ABV didn't overpower the other aspects of this beer.

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Photo of BergBeer
4.17/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3 | overall: 4.25

12oz. bottled Sept 6 2013 Batch No. 3 18.53% ABV

A: Slightly cloudy orange-copper with a thin caramel head that just barely rims the glass. the head disappears after a few minutes but there is still a bit of carbonation throughout.

S: Potent! Tons of rum up front with a definite pumpkin body. Getting rum, pumpkin, cloe, cinnamon, booze, various spices you would find in a pumpkin pie, brown sugar, toffee, vanilla, hints of oak and barrel, and more rum. Sort of have to waft it because if you put your nose too close to the glass it stings the nostrils like a liquor!

T: This thing is a beast! Getting dark rum, toffee, caramel, pumpkin, cinnamon, almost a nutty pecan like taste, vanilla, spice, oak, raisin paste, more toffee, fig, dark rum, and graham crackers soaked in rum. Super complex flavors that feels like it is just toying with your tongue. Taste like pumpkin pie your uncle split his rum all over!

M: Easily one of the most full bodied beers i have ever had. It's sticky sweet and thick. Syrupy but not overly so. the closest thing i can compare it to is a barley wine. Like nothing i have really had. The booze is definitely there at the back of the throat but enjoyably so. Warms the whole body. Look up sipper in the dictionary and there is a picture of this beer.

O: One wild ride of a beer. It is thick, deep, and complex in every area. I have to give Avery some respect for making this so drinkable for how big this beer is. It is also pretty amazing just how much pumpkin and spice cuts through the booze and rum. Artfully done and like nothing else on the market. The taste is a bit muddled and maybe a bit overly sweet but with that being said I would not hesitate to pick another up for a special occasion like Thanksgiving dinner! Sit down strap in and let rumpkin take you on the outer bounds of what beer is!

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Photo of DarthKostrizer
4.17/5  rDev +4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap at Blue Palms

Look: Copper in color with a 1/2 inch head and decent retention

Smell: Lots of rum on the nose backed up by some pumpkin spice and cinnamon and some very present alcohol

Taste: Upfront is the expected pumpkin but then the rum takes over and brings a bit of warmth with it. Back end has some cinnamon and all spice

Mouthfeel: Medium body and medium to low carbonation and a bit sticky

Overall: This is probably the best pumpkin beer I have ever had but it is still a pumpkin beer so that is not saying much

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Photo of BeerImmediately
4.17/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.5

On draft at Capones in a 5.5oz glass

Purposely poured w/short head over an opaque dark orange body

Aromas are full of spices and lots of rum barrel with apple juice

Wow. Where to start? Super sweet, featuring caramelized pumpkin, allspice, cinnamon, apple pie, molasses, and some rum sweetness. Tasty but almost over-the-top sweetness

Mouthfeel is obviously rich, yet juicy (as if that makes sense). Goes down WAY too easily.

Dangerously drinkable beer. Good thing for 5.5 oz pours!

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Photo of larryi86
4.17/5  rDev +4%
look: 4 | smell: 3.75 | taste: 4.5 | feel: 3.75 | overall: 4.25

Thank you JBMSH for sending me both batch 1 and 2

2012-Batch 2 poured into a snifter 4.2
A- A nice deep ruby red with a very small off-white head that fade very quickly. 4

S- Rum, pumpkin, sweet caramel malts, cinnamon, nutmeg, brown sugar. 3.75

T- Holy shit! Pumpkin, brown sugar, nutmeg, cinnamon, oak, rum, think pumpkin pie made with rum, nice earthiness to balance the sweetness. Alcohol is present but it is not too hot or too much for 18.1%. ABV. 4.5

M- Full body, good carbonation, but the alcohol does get hot going down. 3.75

O- This is a great sipper and a lot more drinkable than I thought it was going to be. Rum adds a great flavor. Can't wait to try the 2011 bottle I have, really hope the alcohol has calmed down. 4.25

2011 Batch 1 poured into a snifter 4.14

A- A hazy dark ruby red with a two finger off-white that doesn't fade to nothing. 4

S- Sweet pumpkin, caramel malts, rum, some dark fruits, brown sugar, cinnamon, less alcohol than the 2012. 4

T- Pumpkin, cinnamon, brown sugar, dark fruits, some rum, oak, nutmeg, very sweet,really not much alcohol. 4.25

M- Smooth, full body, nice carbonation, almost no alcohol burn 4.25

O- Comprared to the 2012 this a look less boozy and easier to drink, it is sweeter which which I don't see as an improvement in taste. 4

Both years are great beers and enjoyable. I liked the earthiness of the fresher bottle and I feel it gave it better balance. I wish I could combine the flavor of the 2012 with the lack of booziness of the 2011.

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Photo of beerthulhu
4.16/5  rDev +3.7%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

-Rum barrel aged 18% Halloween night treat.

A: Beautiful murky ice tea coloring, slight bready beige capping. Minimal lacing speckle.

S: Strong rum-molasses notes on the nose with some brown sugar, and pumpkin spices of nutmeg and cinnamon. Surprisingly not much alcohol is detected here.

T: Nice spicy boozy rum-molasses and caramel sweetness combines with cinnamon spicing, nutmeg and deeply toasted malt. Nice abv%, with a big spicy bite and balance of spices, rum influence, and alcohol which never tastes near its 18%.

M: Sicky, syrupy mouthful. Thick, viscose and warming of pumpkin spice and glow on the inner cheeks. Nice hold.

O: One of the best pumpkin beers i can remember having. A real natural feel of pumpkin puree and balance of spicing which is not over done or obnoxious like pumpkin pie beers. Spicy rum influence but still drinks like a 7-8% rather an 18%. At $14 a bottle i would say this was worth it.

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Photo of agwalters
4.16/5  rDev +3.7%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 3.75 | overall: 4.5

Just need to weigh in on this beer. Poured from a bottle in to a Hill Farmstead stemmed snifter. I tried to be patient and let this bad boy warm on the cabinet for a while before cracking open. Should have waited a tad more, but wow. Even at a colder temp you could tell it was going places. As it warmed it began revealing amazing, boozy pumpkin pie flavors. I paired it with some extremely dark chocolate and was in heaven.

I first had this beer at FOBAB in 2012 and recalled adoring it. This was my first chance to revisit it and I'm hoping it becomes an annual thing. I can't recommend this beer enough if you're a fan of big, spicy-sweet yam and pumpkin beers. I do wish I'd enjoyed one at the height of the Autumn months. This would be an absolute gem on a crisp Autumn day.

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Photo of CharlieMurphy
4.16/5  rDev +3.7%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

'11

A: Orange dark amber with dusk finish. Little white head from a gentle pour.

S: Barrel Warmth.

All in subtle tertiary aromas - Roses, nutmeg, cinnamon, allspice, and even a minute amount of clove.

T: Sweet, which masks alcohol, and even some barrel. Still titloads of barrel warmth. Sweet smooth, balanced pumpkin pie (cookie) extract flavor. Has a note of beer bread flavor too. 15.9%? I wouldn't know. This has a slight candied yam flavor on the finish as this approaches room temp.

M: Smooth. Carbonation is not noticeable and it doesn't matter. A significant amount of residual sugar, but appropriate and enjoyable.

O: A wee hot after its gone down and sat a while but this is very enjoyable. Definitely one to split, sip, and savor.

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Rumpkin from Avery Brewing Company
4.01 out of 5 based on 1,338 ratings.
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