Uncle Jacob's Stout | Avery Brewing Company

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Uncle Jacob's StoutUncle Jacob's Stout
BEER INFO

Brewed by:
Avery Brewing Company
Colorado, United States
averybrewing.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 17.10%

Availability: Rotating

Notes / Commercial Description:
In the quest to create a collection of barrel-aged beers to be reproduced annually, Avery Brewing Company is releasing Uncle Jacob’s Stout, the second member of its Annual Barrel Series. The collection began with Rumpkin rum barrel-aged pumpkin ale in the fall of 2011, and now continues with this 17.4% ABV stout that was aged in first-use Bourbon barrels for 6 months. While the Avery Barrel-Aged Series features one-time-only batches, such as the recent Muscat d’Amour and Récolte Sauvage, the Annual Barrel Series features a selection of cellarable barrel-aged beers that fans can return to and get to know every year.

Added by emmasdad on 04-08-2012

BEER STATS
Reviews:
403
Ratings:
2,599
Avg:
4.37
pDev:
8.47%
 
 
Wants:
581
Gots:
1,125
For Trade:
148
User Reviews
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Reviews: 403 | Ratings: 2,599
Photo of MattyG85
4.61/5  rDev +5.5%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.75

Poured from a 12 oz. bottle into a chalice. Batch #4 Bottled on FEB 13, 2015.

Appearance: Pours midnight black with a moderate amount of bubbles. Solid finger of creamy tan head that actually holds up pretty well.

Smell: A sweet, roasty, and boozy dark malt driven aroma with a big scent of bourbon, chocolate, and coffee. Upfront barrel presence with a scent of bourbon whiskey, sweet vanilla, oak, and wood. Dark roasted barley malt with big hints of dark chocolate, coffee, toast, oats, biscuit, smoke, caramel, and yeast. Sweet hints of molasses along with some black licorice. Also some dark fruit hints of cherry, raisin, fig, and plum. A really good rich aroma.

Taste: Like the smell indicates, a huge roasty, boozy, and sweet dark malt driven taste with big notes of bourbon, chocolate, and coffee. Upfront boozy barrel notes of bourbon whiskey, vanilla, oak, and wood. Dark roasted barley malt with notes of dark chocolate, coffee, oats, caramel, smoke, biscuit, toast, and yeast. Big sweet notes of molasses. Also some notes of black licorice along with dark fruit undertones of raisin, cherry, fig, and plum. A really great rich taste.

Mouthfeel: Very full bodied with a moderate level of carbonation. Rich, creamy, and slick. Considerable alcohol heat is felt as expected but it’s not as hot as you would expect from 17%.

Overall: A really great Barrel Aged Imperial Stout. Huge rich taste and body with some nice bourbon and chocolate malt flavors. A sipper for sure but a really great one.

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Photo of thagr81us
4.12/5  rDev -5.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Big thanks goes out to funkydelic for sharing this one at our Labor Day tasting! Served from bottle into a Mikkeller taster flute. Poured pitch black with a half finger brown head that subsided to a minimal amount quickly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, dark chocolate, dark fruit, alcohol, and wood. The flavor was of sweet malt, alcohol, dark chocolate, roasted malt, wood, and subtle dark fruit. It had a heavy feel on the palate with medium carbonation. Overall this was a pretty good brew. First off, if you are wanting to drink a few beers and not get drunk, this beer is not for you. This thing is a beast and lets you know it straight out of the gate with huge notes of alcohol upon first inspection. It is a little more subdued as the sip sits on the palate by becoming more roasty with a hint of dark fruit. A really well done brew, but drinker beware about the alcohol. It will truly put you in your place if you aren’t careful.

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Photo of Dope
4.5/5  rDev +3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Pours pitch black with a medium sized dense brown head. Leaves a solid wall of lacing as it slowly fades away.

S: I can smell the bourbon from across the room after I pour it. Strong toffee, caramel, brown sugar and vanilla. There is roasted malt hiding behind it with some char and chocolate mainly.

T: Up front is stinging bourbon with again, toffee, brown sugar and caramel. Light vanilla is present throughout the beer. Smooths out surprisingly quickly after the initial bourbon hit. Big chocolate and caramel in the middle. Fades into a vanilla oakiness with hints of chocolate and a little char. Vanilla lingers nicely in the aftertaste.

M: Thick, heavy, and syrupy. Surprisingly smooth.

O: My first impression is that this reminds me a lot of Black Tuesday. This has a bit stronger bourbon hit up front, but with less molasses than BT. This is a delicious exercise in extreme barrel aged stouts.

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Photo of DoubleSimcoe
3.65/5  rDev -16.5%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

Harsh, tart, boozy, sweet, unbalanced... not something I would go back to...

Had on tap hoping it'd be better/more interesting- to no avail. Again unbalanced, too sweet, too chocolaty. If you are a fan of TGI Friday's syrupy-sweet desserts, then you will dig this.

But at thirteen dollars a snifter, no thanks. I'll give it props for having pretty good drinkability, though.

I will take Mephistopheles any single day.

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Photo of birchstick
3.82/5  rDev -12.6%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 3.5

Pours big black in color without a head. Nose has sweet hot dog bun, oak, vanilla, bourbon, and chocolates. Taste is dark chocolates, sweet molasses, vanilla, burnt oak. Nice complexity. Mouth is thin and a little watery. This. Ould use some time as it is still hot. Recommended, but also recommended a couple years down the road.

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Photo of Jeffo
3.12/5  rDev -28.6%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Got this one from Doodler in a surprise box a while back. Very generous man. Much appreciated.

From a bottle into a snifter
Batch 2
27 June 2013
848 cases produced

Apparently the brewer's 6th great uncle Jacob was the first to call his whisky "bourbon."

APPEARANCE: A nice black pour yields a one finger, slightly thinner, foamy tan head with lousy retention. Head fades quickly to a splotchy wisp and ring. Black body with no carbonation evident. Head fades very quickly to a ring only. Ring remains all the way leaving no lacing down the grass. Black beer, but mediocre head.

SMELL: Bourbon, oak, with vanilla, light grapes or red wine as well. Interesting and different. Touches of milk chocolate as well. A bit of port.

TASTE: Quite boozy. Bourbon, oak and port wine up front. Some spicy alcohol through the middle into a big and lingering finish of bourbon, red wine, alcohol, vanilla notes and some dark chocolate too. Quite boozy with lots of alcohol and port flavors.

PALATE: Lighter body, thinner, with higher levels of carbonation. A bit prickly on the palate, goes down okay and finishes somewhat sticky on the palate. Some decent heat lingers. Spicy alcohol lingers.

OVERALL: This is okay, but it's a bit too boozy for my liking. Body is a bit thinner than I'd like for the style as well. Lots of wine and alcohol at the expense of the stout qualities. Would actually like to to try the base stout on its own. Thanks again for the treats Doodler!

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Photo of cjgiant
4.52/5  rDev +3.4%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: black with deep tan head that rises from depths, covers the surface, then collects at sides, leaving decent lacing. Swirls of carbonation stay on the surface throughout the pour.

S: alcohol essence over roasted chocolate smell, with the barrel woodiness also coming through. The smell has a more tart, fruity nature than if expect.

T/M: starts a little sweet (like BCBS) and a little chocolatey, but transforms into a dark-cherry/chocolate taste, with a bit of tartness that would come with a cherry taste. As the beer warms, this taste difference isn't quite as strong, and does portray a more classic bourbon barrel taste. A slightly resinous bitterness comes in when the beer is cooler, but is more subdued as it warms.

O: a very strong offering. My first few tastes I was thinking it might top my favorite BBS, but it doesn't quite reach that level. It's cost might prohibit me from buying it again, however.

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Photo of stephenjmoore
4.5/5  rDev +3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Pitch black body, foamy tan head that stays around for a unexpectedly long time.

S- Huge sweet bourbon, caramel, sweet sugary syrup, hints of oak, roasted malts.

T- Big bourbon sweetness, very sugary, big caramel notes, just enough wood presence, some chocolate. Absolutely huge flavor.

M- Full bodied, medium carbonation, lingering bourbon sweetness left behind in the mouth.

O- Just a huge, robust, thick bourbon stout that dominates the taste buds. Reminds me of BCBS with the huge flavor.

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Photo of arizcards
4.51/5  rDev +3.2%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

Picked up a single from Tempe Bevmo in mid-April for $12.49. Bottled on Feb 19, 2016.

Beer poured black as night with a decent tan head that is hanging around.

Nose is bourbon forward with chocolate, roasted malts, and vanilla.

Taste is heavy chocolate and bourbon, some oak and vanilla. Very complex and melds well. First sips were very hot and now are warming.

Mouthfeel is near perfection, love chewing on my imperial stouts!

Overall a very awesome brewing job by Avery. Definitely a spendy price point but definitely worthy of trying once if you enjoy this style.

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Photo of Treyliff
4.68/5  rDev +7.1%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

12oz bottle poured into a snifter, bottled Fed 2013

A- pours a opaque black color with a small creamy dark tan head that eventually reduces to a thick ring around the edge, leaving no lacing behind

S- strong and rich aromas of nutty chocolate fudge, espresso, charred malt, chocolate cake batter, bourbon alcohol, caramelized brown sugar & a hint of vanilla

T- there's a big whipping cream sweetness that hits the palate initially, notes of dark chocolate follow and mimic flavors of chocolate cake batter. More sweet notes of molasses and burnt brown sugar kick in, followed by rich espresso, sherry & smoked wood. The bourbon flavors carry through to the finish, adding some caramel and vanilla flavors. Some alcohol on the linger with more rich dark chocolate

M- heavy viscous body with low carbonation leads to a thick and oily mouthfeel that coats the mouth and lasts long after the finish

O- this drinks remarkably easy for nearly 17% ABV. There's a sweetness to it that seems to balance out any harsh alcohol notes, and compliments the bourbon and chocolate nearly perfectly

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Photo of notchucknorris
4.63/5  rDev +5.9%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.75

A: Pours motor oil thick with a pretty nice 1/2 finger mocha colored head. I was surprised there was any head here given the ABV, but there was and it actually stuck around for a while.

S: It's been a while since I've had BCBS, but I think this may be right up there with it smell-wise. Big, deep, dark and inviting smell. Tons of barrel, wet wood, bourbon, toffee, toasted oak, molasses, caramel and some booze.

T: Given the high alcohol, this is ridiculously drinkable. Lots of molasses and milk chocolate soaked raisins upfront. Caramel, tons of fig, burnt marshmallow, toasted coconut, burnt caramel and a finish of bourbon, charred wood and just a slight kick of heat. The mouthfeel is slick and heavy, bordering on syrupy, but there's enough dryness from the alcohol on the finish to hold it back a bit. A fantastic barrel aged stout.

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Photo of beergoot
4.43/5  rDev +1.4%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Review from notes dated 12/7/13 during the 1st annual BA Winter Warmer Pub Crawl: Denver Style. Todd split a 12 oz bottle between eight of us at the Lucky Pie in LoDo. I lucked out and had two small pours...

Opaque brown body with a thin brown head. Aroma of chocolate, molasses, oak, dates. Flavors mirror the aroma with the addition of a big booze note and sharp hop bitterness. Rich, thick, heavy mouthfeel with lots of residual sugars.

An eye-opening, big beer. A must have for the adventurous lovers of large, complex dark beers.

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Photo of Holland
4.3/5  rDev -1.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

A: jet black with a thin brown head with great retention. Thick looking.

S: bourbon, sweetness, dark fruit, huge smell

T: sweetness is huge with a slight bitterness, big bourbon and alcohol flavor along with huge roasted malt stout flavors and some old ale like dark fruit (fig, date) flavors. Only part that brings it down is the noticeable alcohol.

M: huge body with impressive carbonation for the body.

O: great beer, but the sweetness can be overwhelming, and the bitterness and bourbon does not quite cover it. $10 to $16 per bottle and still worth it.

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Photo of FosterJM
4.17/5  rDev -4.6%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

1803rd Review on BA
Bottle to Avery Snifter
12oz

2014 Release

App- This right out of the gate was one of the more dense and black stouts I have seen. A lush pour with a creamy look behind it with a dark brown head that was a bit ringed. The edges were dark brown and the inside was a lighter tan.

Smell- This had a lot going on in the nose. A big chocolate bomb with a good amount of oak, vanilla and some oats with a big amount of whispy booze.

Taste- A very sweet drinking stout. A big amount of molasses and bourbon with some sweeter vanilla on the first sip. To me this was a bigger and sweeter version of Mephistopheles. This was a bit one dimensional to me and over the top with booze vs. layered.

Mouth- A good medium body. A bit thin for the ABV and size of this beer. A fairly creamy almost thin medium carbonation. A good amount of sweet dark fruits remain on the finish.

Drink- Good beer, wanted and expected more of this one. As I mentioned. A bit one dimensional with more bourbon and molasses vs a backing flavor.

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Photo of KYGunner
4.49/5  rDev +2.7%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Holy crap this pours with unbelievable viscosity! Thick, rich and incredibly dark this stout is like a syrup capped with an equally thick brown head.

The aroma has immense character with rich and creamy qualities. Molasses, caramel, deep chocolate, coconut, vanilla, oak bourbon, slight toffee, marshmallow and tinges of Graham cracker malt all make appearances in the nose.

The flavors are thick and full with a full complement of oak and creamy chocolate. Light bourbon, vanilla, coconut and caramel follow at mid palate. This finishes with a tangy dark fruit, prune and raisin, with just a little alcohol.

The feel is super thick, very creamy but there is a quarter point lose on the tangy alcohol finish that hangs on to the tongue.

I had huge expectation and Damn I'm impressed. This really was fantastic.

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Photo of EgadBananas
3.48/5  rDev -20.4%
look: 4 | smell: 4 | taste: 3 | feel: 3.75 | overall: 3.5

Appearance: inky black, dark brown fing head, dissipates to a frothy ring.

Aroma: vanilla, bourbon, chocolate, buttery, caramel, charred wood.

Taste: buttery, bourbon, wood, vanilla, caramel, toffee, booze. Burns the throat.

Mouthfeel: thick and chewy, full bodied.

Overall: nice flavors and aromas, but its hot. I split the bottle, don't think I could have put away the whole thing.

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Photo of Sabtos
3.17/5  rDev -27.5%
look: 4 | smell: 3.75 | taste: 2.75 | feel: 2.75 | overall: 3.25

Solid matte black with large tan foam head that persists as a blanket throughout. There is also the ominous sign of clear legs aplenty--wine ain't got shit on these.

Smell is nutty chocolate, woody oak, bourbony raisin, and chocolate wafer.

Intense richness of flavor starts off with tangy, nutty Raisinettes, but that is quickly overtaken by hot, oaky bourbon--very hot.

Surprising heft for a high ABV Avery brew, frothy, and semi-dry. It thins out as it sits in the glass though, and it is just so damn hot.

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Photo of Morey
4.64/5  rDev +6.2%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

Appearance: Pours black with about one finger of brown head, which settled quickly to a thin and spotty layer. Plenty of alcohol legs on the sides on my glass as I tilt my snifter back and forth. There's some head retention after each sip, but it falls back into the beer in a hurry.

Aroma: Dark Fruits (figs, dates, & raisins) , Chocolate Covered Cherries, Bourbon, Licorice, Caramel, and faint Butterscotch.

Taste: ....follows the nose. I'm getting figs and dates up front. I'm also getting a nice dark chocolate sweetness towards the middle, as well as some caramel. Thankfully, there's also a roasted quality near the back-end helping to balance things out. There's some heat from the alcohol and more dark chocolate on the finish.

Mouthfeel: Medium-full body with a slick feel. Low level of carbonation.

Morey's Bottom Line: WOW! Alcohol is really well hidden for a whopping 17.42%! Don't get me wrong, it warms you, and you can feel a buzz coming on after your 2nd sip, but this beer is ready to drink now. Reminds me a lot of Mephistopheles with a nice Bourbon character added. Great stuff! I need more.

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Photo of CHickman
4.63/5  rDev +5.9%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.75

Bottled 2/13/2015 - Batch. No. 4: Pours a black as night with a 1-2 finger foamy light brown head that was full of bubbles that were popping as it dissipated, dropping slowly and settling into a thick layer of foam on top that stuck around for quite a long time. Nice lacing coated the sides and left rings as it went down. I didn't expect much of a head or looks in general from a 16.9% ABV brew, but Uncle Jacob brought his "A" game and looked great for such a big beer.

Smells of bourbon, molasses, brown sugar, rum, red wine, oak, peat moss, caramel, bakers/dark chocolate, espresso, brownie batter, toffee, piney hops, sherry, cocoa powder and soy sauce. It seems like it should be too sweet with that list of aroma's, but it works perfectly as the barrel aging seems to have blended and mellowed everything so they work in harmony - a very impressive feat with only 6 months of aging.

Tastes like it smells with sweet bourbon, molasses, brown sugar and toffee up front, followed by rum, red wine, oak barrels, peat moss, caramel, Hershey's dark chocolate, espresso, maple syrup, toffee, piney hops, sherry, cocoa powder, charred wood, black licorice, tobacco and soy sauce. The bourbon and candied sugar aspects are bordering on too sweet and yet manage to tame the heat which hits with the first sip and make this extremely complex and flavorful. It's like an amped up BCBS where the volume goes to 11; very similar in most ways, but the heat and ABV are more extreme with Uncle Jacob's Stout but not over the top and offensive. The smoky, tobacco flavors that linger remind me of a fine Cuban cigar dipped in cognac.

Besides the heat that is always present, this beer is smooth - a slick, creamy feels that slides across your tongue, a medium body that is chewy and viscous, almost cloying sweetness that fades at the right time to let the malty and sugary sweetness kick in and counter the bourbon and oak barrel influence. This is very dynamic and extremely flavorful, by far the best Avery beer that I've had to date. A high recommendation, drink this if you can get your hands on a bottle, it was outstanding.

3/31/2016: Bottle aged 1 year+ from Batch. No. 4, Bottled 2/13/2015: looks just as good as it did a year ago and for a 16.9% ABV beer, this had excellent staying power as the head dissipated very slowly and looked great. Smells of intense bourbon, vanilla, molasses, espresso and oaky notes. There are boozy notes in the mix, but the complexities of the aroma and taste are even richer than as stated above. The flavor manages to slide down with a minimal burn that gets washed away by the combo of bourbon, molasses, brown sugar, chicory, soy sauce, dark rum, merlot, oak barrels, vanilla, peat moss, dark chocolate, espresso, maple syrup, toffee, light piney hops, cocoa powder, charred wood, black licorice, raisin, a mix of dark fruit and tobacco. It's sweet and boozy, but the age managed to bring it together more and keep it just as complex as it was 6 months ago. Really bold in every way, this was very tasty and an excellent beer for such a heavy hitter at around 17% ABV.

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Photo of ONovoMexicano
4.3/5  rDev -1.6%
look: 5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

June 2013 bottle poured into a snifter.

Dark viscous liquid pours from the bottle and swirls into the snifter. The head on this is tremendous, only a finger and a half thick, but frothy and thick as a milk shake. It hardly dissipates with time, sitting triumphantly above the liquid. The dark khaki color resembles the foam of a cappuccino. 5

Jaysus. I fill immersed in a barrel of booze just smelling this. Oak, vanilla, spice and a dank tobacco aroma will punch you in your little sissy face with this. Caramel and chocolate play a distant second fiddle here. I can't help but me reminded of a chocolate shake with the aroma too, the more I search beyond the barrel properties. 4.25

I didn't expect anything less than an oaken, tobacco-heavy flavor and this brew pulls no punches. Bourbon flavors of spice and subtle solvent/booze offer some kick to the flavor. I wasn't expecting any coffee, as I don't recall that being a component of this beer and it didn't assert itself on the nose, but there's a definite dark roast coffee flavor that works well with the caramel and vanilla. Spicy hops hit at the finish. 4.25

Thick, creamy and low-carbonated, I'd classify this as syrupy for the most part. Thankfully the spice and slight booze keep it from being a cloying mess. The finish is roasty, sweet, and liqueur-like. 4.25

Quite a tasty beast. Like Tweak, this bears many similarities with Bourbon County and it's coffee variant, but again, it's the pricier version.

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Photo of JamesStreet
4.24/5  rDev -3%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Look - poured viscous, motor oil black with a thick, tightly-packed bubbled, khaki head. Awesome retention. One inch head sat for five minutes. Moderate on the lace.
Smell - what you would expect. Chocolate, dark fruits, nuts, caramel, booze, wood
Taste - follows the nose with a bitter chocolate-burnt coffee grounds bitterness lingering. Sweet, but not cloying. Heat's there but not obnoxious.
Feel - big-bodied beer with a very thick, coating presence.
Overall - I've heard folks say overhyped for this one, but I thoroughly enjoyed this one.

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Photo of Beaver13
4.24/5  rDev -3%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

12 oz bottle, bottled on 2/4/2014. Pours dark brown black with a smallish creamy brown head that quickly goes to a thin film that leaves a little lacing.

The aroma is sweet fudgy chocolate malts, grains, dark fruit, bourbon and a little black licorice. A lot going on!

The flavor is sweet sugary chocolate malts, roasted grain, dark fruits and some hot bourbon alcohol with a little black licorice and a bitter roast alcohol finish. The mouthfeel is medium to full bodied with soft carbonation.

Overall, nice stout with a lot going on. A bit sweet and hot on the alcohol for me, but not as hot as remembered (maybe the 2 years aging helped). Becomes a bit harsh and cloying as it warms.

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Photo of Flounder57
4.46/5  rDev +2.1%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

For my 1200th review a 2013 version 12 oz bottle was poured into a snifter. 6/27/13 bottle date and 16.53%.

Appearance: This beer poured a one finger mocha head was poured that reduced to a thin layer. It is pitch black color with no vision of anything. Spotty lacing down the glass as the beer was drank.

Smell: Bourbon, oak, vanilla, char, molasses, toffee, caramel, milk chocolate. raisins, roasted, and other dark fruits.

Taste: Imagine everything above blended together. That's how I define this beer. Got better with every sip and as it warmed up. So tasty and delicious. Wish I had more than this 12 oz bottle.

Mouthfeel: Super smooth, full bodied, warming alcohol, medium carbonation, and quite the sipper.

Overall: To think that beer was brewed 2 years ago, then aged in a barrel for 6 months, and then in my pantry for another year and a half is spectacular. This beer will only get better with age. Here is to getting more bottles and holding on to them a bit longer.

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Photo of 57md
4.12/5  rDev -5.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.25

Batch No. 3 - Bottled on February 4, 2014

Pours a dark brown to black color with at least a finger of tan head that enjoyed some lengthy retention. The nose has notes of bourbon. The body is full-bodied, sticky and creamy. The flavor profile leads off with a modest sweetness that is reminiscent of molasses. This initial blast is followed by wholesome roasted bitterness. The alcohol is a bit hot on this offering; this is definitely the type of beer that would be suitable for aging.

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Photo of HattedClassic
4.45/5  rDev +1.8%
look: 4 | smell: 4 | taste: 4.75 | feel: 4.5 | overall: 4.5

The beer pours almost no head and what little might have come out is a brown color. The beer itself is an opaque black with hints of brown to it. The beer isn't interesting to look at. It basically looks like your typical super powered Russian Imperial Stout.

The beer smell is interesting. The beer certainly has a strong bourbon note to it. The bourbon note is accompanied by the vanilla note from the cask. Other than the notes from the aging, the beer also has a deep and sweet dark chocolate note. The smell is fairly sweet with a roasted note that his heavy but not very strong. There is also a bit of oatmeal.

The beer taste is nothing short of divine. The bourbon and vanilla notes are delicious when combined with the other notes. The other notes include nice dark chocolate with a bit of syrup chocolate flavor as well. The barley and oat flavor also come out a little bit and balances the flavor a little bit.

The mouthfeel is just as divine as the taste. The beer is extremely heavy bodied with very little carbonation but does not feel flat. Rather, the beer is extremely smooth and creamy. The feel is wonderful to the touch and goes down smooth.

Overall, this is a fantastic beer and worth getting when you can. The beer is well made and the barrel well chosen that this is a fantastic beer. Not only do I recommend that you buy one, but that you get a few to age and share.

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Uncle Jacob's Stout from Avery Brewing Company
4.37 out of 5 based on 2,599 ratings.
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