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Trillium | Trillium Brewing Company

YOUR RATING = None |
BA SCORE
90
outstanding
55 Reviews
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TrilliumTrillium
BEER INFO

Brewed by:
Trillium Brewing Company
Massachusetts, United States | website

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 6.40%

Availability: Year-round

Notes / Commercial Description:
The simplicity of Trillium’s grist of barley and wheat delivers a wonderfully complex, yet approachable, American farmhouse ale. Our house farmhouse yeast blend, along with American hops, drive a distinctive character in this rustic, unfiltered ale. Trillium expresses a beautiful nose of peppery spice, coupled with flavors of fermentation-derived fruit and more pepper. Firm bitterness and effervescent carbonation combine with a satisfyingly smooth mouthfeel from the wheat.

MALT: Pilsner, White Wheat, Flaked Wheat

HOPS: US Goldings, Columbus

Added by Todd on 01-12-2013

BEER STATS
Reviews:
55
Ratings:
461
Avg:
4.06
pDev:
9.36%
 
 
Wants:
42
Gots:
65
For Trade:
4
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Reviews: 55 | Ratings: 461
Photo of StonedTrippin
4.14/5  rDev +2%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

this is the house saison and the namesake of this brewery, but frankly, as good as it is, its the least distinct and impressive of the beers I have had from these guys so far, or at least its the least distinct. that said, its elite level base saison, French in its yeast strain with some really interesting floral notes to it and a great mouthfeel. barely hazy at all, honey colored, paler maybe, and without a huge head but with a very lively feel. almost has an elderflower thing going on in the smell and taste between pollenated bitterness and mildly perfume centered hop aromatics on the back end. spice from the yeast is pretty cool though, lemongrass and white pepper come to mind, with a floral complexion from the hops its really cool. there is also some white grape fruitiness to it, although its very dry so that's way back. delicate overall, well flavored and well made, but it really doesn't stand for me above any other awesome saison with a real strong Belgian influence. I just was just so floored by the hoppy stuff maybe that this one stands a step back, but its really good and really drinkable. we crushed our growler pretty darn quickly

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Photo of brentk56
3.5/5  rDev -13.8%
look: 4.5 | smell: 3.25 | taste: 3.25 | feel: 4 | overall: 3.75

Appearance: Arrives with a goldenstraw color capped by a mighty impressive head; great stickage and lacing

Smell: Vague tones of banana, honey and white pepper

Taste: Opens bready, with banana, honey and floral tones; the peppery element arrives in the middle; after the swallow, there is a surprisingly hoppy finish

Mouthfeel: Medium body with moderate carbonation

Overall: There is a lot going on here and others have clearly enjoyed this; I just didn't particularly enjoy the range of flavors this beer presents

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Photo of jlindros
4.05/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

Like a band that self-titles their album, this brewery self-titled their beer, I really hope this lives up to it. Esp since I love a good farmhouse saison and can be quite critical.

Over carbonated pours 3 fingers of head and only 2 fingers of beer and forces a small pour, fades semi slowly too with splotty lacing bubbles, although a mostly clear lemony straw yellow color.

Nose is pretty nice though, a nice farmhouse aroma without a big funk, nice grassy aromas, straw like, fair lemony aromas, lemongrass, effervescent and pretty floral, mild appley fruit and tree fruits, a bit of a yeasty funk, and some decent grassy floral hops in there but not a lot, some mild esters, hints of phenols as well, and a bit of a grainy toasted malt like.

Taste brings nice grainy malts out front, lots of toasted malts, straw, a little toasted wheat like, straw malts, mild husky with a little syrupy like sweetness, and fairly grassy as well. A mild lemony cereal grain like touch in there, with a mild saison funk, farmhouse yeast flavors, even a touch of the yeast itself, with a mild funk note, some phenols that increase as it warms, cereal flavors, lemongrass, etc. A mild grassy floral hop note, with touch of lemon and citrus like notes, and mild to fair bitterness. Finish is dry, a little sticky note, more lemony flavors, mild farmhouse yeast lingering, more grassy floral hops lingering with mild bitterness, bit of straw and grainy malts lingering. The phenols get a little hot as it warms a bit more but still pretty nice, and starts to get more farmhouse funky like, and more like I wanted from it. Interesting...

Mouth is med to lighter bod, fluffy effervescent carb.

Overall not bad, nice farmhouse saison, not big funky but nice grainy wheaty toasty straw malt base with little dry bready yeasty funk and some lemony notes, little floral citrus hops, and effervescent carb. Tasty, fairly drinkable and enjoyable, although not as funky as I want in a typical saison but still nice as not all saisons can be crazy funk.

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Photo of TheManiacalOne
4.21/5  rDev +3.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Poured from a 750ml bottle into an imperial pint glass.

A: The beer is a light gold color with a short off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma contains Belgian yeast, wheat, citrus, bananas, light caramelized malts and a touch of hops.

T: The taste starts out bready with flavors of wheat, Belgian yeast and a hearty but not too heavy malt character. Then some sweet flavors of citrus, bananas and caramel come in. The hops presence is mild but complementary and brings a very good balance. The after-taste is slightly bready and slightly sweet.

M: Crisp and smooth, medium body, medium carbonation, finish is slightly sticky.

O: Very tasty, goes down quite easily, not too filling, decent kick, very good representation of style, this is a very solid beer to drink for a long time if you’re in the mood for the style.

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Photo of Rifugium
3.67/5  rDev -9.6%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Light amber color, hazy, with a finger of frothy white head that sank to a wispy layer, coating the glass with lace. In the nose, grassy funk, light fruity esters, peppery spice, pretty standard stuff for the style, all where it should be. The taste reflected the nose, notes of pear and banana, wet grass, moderate funk, peppery spice, with a crisp, herbal hop quality, and an earthy finish. Light-medium body, nice drinkability. There's nothing new and amazing going on here, but it's a very good bottled saison, and a good representation of the style overall.

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Photo of Slatetank
4.09/5  rDev +0.7%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Thanks to my brother for bringing this growler back from Trillium especially for our saison tasting at my house. Enjoyed this chilled from the growler in a willybecker.

The color is a beautiful hazed golden shade with a thin white head with fine bead. The smell is mild for the style yet there is a nice yeast scent with slight spice quality and mild herbal aroma. The feel is very good for the style relatively dry and decent high level of carbonation.

The taste is great, not especially intensely tropical or fruity yet there is a definite nod to the traditional Belgian style here with a cracker-like dry malt presence and light yeast spice with slight herbal hop that ends in a dry mild finish without any alcohol flavor to speak of. Overall I find this to be great for what it is -a more traditional take on the style refined and very enjoyable in every way.

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Photo of mdfb79
4.09/5  rDev +0.7%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

From 07/21/14 notes. Have had this a few times, all on draft, but now reviewing it out of a 22 oz. bottle thanks to jslot38; thanks Justin. Poured into a mini-snifter.

a - Pours a hazy bright yellow color with two inches of bright white head and moderate to high carbonation evident. Looks good.

s - Smells of Belgian yeast, sweet fruits, honeysuckle, grains, spice, floral hops, citrus hops, oranges, and apples and bananas.

t - Tastes of spices, pepper, Belgian yeast, floral hops, apple brandy, grains, wheat, and citrus hops.

m - Medium body and low carbonation, smooth and crazy easy to drink.

o - Overall great nose and very drinkable. Nose has a lot of fruit and good stuff going on, a very good house beer.

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Photo of Alieniloquium
3.43/5  rDev -15.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

750 mL bottle poured into a snifter.

Appearance - Hazy pale yellow body. Nice white head with nice clingy foam. Never settles out.

Smell - Lemon. Kinda herbal aroma. Very yeasty. Light doughy malt.

Taste - Immediate herbal hop flavor. Lemon hops second. Grassy in middle. Light doughy malts. Lingering bitterness.

Mouthfeel - High carbonation. Bitter. Medium body.

Overall - A little nondescript, but it's tasty.

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Photo of GarthDanielson
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bomber dated 8/8/15. Poured in a tulip, the beer is a bright, hazy, opaque, golden coloring with a frothy, filmy, clingy, bright white halo of head. Aromas of lemon, melon, grassy notes, cloves, cinnamon, and a bready backbone. The flavors are more herbal and medicinal forward, with a forward blend of lemon, clove, banana, and nutmeg, all on a bready backbone. Some highlights of grassy and peppery hops, with subtle yeast funk. The body is robust, but dry and crisp. The aftertaste is more of the spice blend than anything, with the fruity notes now transitioning to a highlighting role. The finish is crisp and dry, with an herbal linger. Good beer.

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Photo of puboflyons
3.95/5  rDev -2.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

From the 750 ml. bottle. Sampled on March 3, 2016. The real name of this beer is Trillium Trillium Farmhouse Ale.

The pour is a murky, foggy looking pale yellow-olive with a big white foamy head that settles back momentarily.

The aroma has an array of traditional Belgian characters such as a bold yeasty note, toasted bread, cracker, clove, pepper, apple, and pear.

Medium body.

The taste is at once traditional Belgian with a pleasant sweetness coupled with pepper, spice, apple, pear, and mildly bitter finish. Highly drinkable.

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Photo of GreesyFizeek
3.92/5  rDev -3.4%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75

Bottle purchased at Trillium Brewing Company in Boston, MA.

This one pours a hazy golden yellow, with 3 finger head, and a a good amount of foamy lacing. The head lasts until the last sip, giving me a big mouthful of foam.

This one smells quite yeasty, lots of clove, and indistinguishable spicing-, with some grassy hops and citrus.

This is more along the lines of the dry, spiced sort of saisons, where I tend to prefer the tart, rustic saisons, but this is still done fairly well. There's a lot of white pepper, clove and other spice coming through from the yeast, as well as some mild juicy citrus from the hops, and a bit of grassy hops as well. The yeast is the driver of flavor here, as the clove, pepper, and spice character are the most noticeable things here.

This has a very highly carbonated mouthfeel and body, a bit prickly. It's very drinkable.

Though this isn't my favorite style of saison, I still appreciated this one. Quite tasty.

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Photo of dar482
4.08/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4

The beer comes in a golden color.

The aroma has banana, Belgian spiciness, a bit of funk, some sweetness.

The flavor follows with a clean banana, lemon zest, orange, pepper spiciness and then a stiff bittering and drying. There's not much sweetness behind this one.

Very drinkable.

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Photo of VelvetExtract
3.83/5  rDev -5.7%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 3.75

A-Pours a cloudy golden color. Nice, tall head with mild lacing. Body glows.

S-Semi-soft on the nose. Mild yeast and butter. Some lingering hoppy notes too. Underlying sweetness with a hint of yeast-imparted fruitiness.

T-A well balanced Farmhouse Ale that isn't scared of the hops. Grassy hoppiness. Just as important is the crisp mixture of airy malt and Belgian yeast.

M-Rather light. Easy drinking. Moderate carbonation.

O/D-Their flagship beer is a well built brew that showcases it's three main ingredients. I really enjoy how the hops and yeast both complement and contrast one another.

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Photo of tigg924
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: 1/3 inch head, medium-high carbonation, gold in color, clear

Smell: sour apple apple, grass, and hay

Taste: sour apple apple, grass, Belgian spices, and hay

Mouthfeel: sweet start with funkiness and mild bitterness, light bodied and medium-high carbonation

Overall: A good saison. Very clean and it hits all of what I expect from the style. Well crafted and enough to keep me curious about this brewery.

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Photo of Resuin
3.89/5  rDev -4.2%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Poured from a 750 mL bottle into a snifter. I don't see a bottle date, but I picked this up at the brewery last week.

Appearance: Pours a slightly translucent medium amber/gold and leaves a couple fingers of fluffy white head, which take some time to fade to a small fluff, leaving plenty of lacing.

Smell: Big lemon zest, fresh peppercorn, slight hay funk, white grape skins, citrus rinds, some earthy tones.

Taste: Bready malts, peppercorn, some cloves, lemon rinds, lemon zest, citrus hops. The bready/yeast flavors are the most prominent, but there are some nice varieties of flavor in here.

Mouth-feel: Well carbonated with thin to medium body. Finishes crisp and a little bitter.

Overall: This is a nice, refreshing saison. Fairly straight forward but with some nice flavors to it. The aroma is really nice as well, with prominent lemon and pepper flavors. A good beer to kick back with on a nice, sunny day.

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Photo of mynie
4.5/5  rDev +10.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Titular beer from an insanely friendly, slightly buzzy brewery in Boston. When the friendly brewer heard that my traveling companion was a microbiologist, he allowed us to sample straight from the barrel some funk-aged concoction of this very beer. Accordingly, politeness dictated that I simply had to take home a growler.

The result... underwhelming, according to hyper-contemporary tastes. Meaning it's not soaked with grapefruit, brett, and/or crushed up Shock Tarts.

Granted, my first sip was a little bit of a letdown. But that's just because of my moronic expectations--it has nothing to do with the objective quality of the beer. Taking a few more sips, I realize this is a classic, dry saison. And that's saying something, because American normally capital-S suck at making dry saisons. Usually the back end of an American dry saison is like you've just poured a bunch of silica gel into your mouth. This--this is more like the sensation you get from drinking a nice Brut champagne, only it's better because it's beer instead of wine.

As it warms a bit, fruit nodes become more pronounced. Light prunes, light lemon zest, but mostly fresh bread, a nice brush of yeast spiciness and then a dry, yeasty finish. Very good.

Also, side note, why don't more breweries have titular beers? Repetition is cool as hell. One time I seen the video for the Black Sabbath song "Black Sabbath," which is from the album _Black Sabbath_. The title at the end of the video read

Black Sabbath
Black Sabbath
Black Sabbath

And that was cool as hell. Trillium, by Trillium, is the beer world's version of that.

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Photo of cosmicevan
4.81/5  rDev +18.5%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 5

bottle showed up today, big thanks to kcbaby for the bottle and matching glass. enjoyed from said artaic glass. bottled 5/19 (10 days ago)

a - brew pours a murky yellow orange more on the orange side. lace is sheets on the glass after the massive frothy ipa head starts to dissipate. opaque to the light.

s - wow. straight up juice. fresh squeezed oj, tangerine, nectarine...tropical burst. there are definite floral and honey notes but it comes across as fresh fruit juice. so much yum.

t/m/o - so good it is hard not to gulp it down in one sit. super refreshing and exactly as the nose suggests, juice. I can't believe this is a beer. homerun slam dunk, hope to have this again.

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Photo of Dope
3.9/5  rDev -3.9%

07/11/14 bottling date.

A: Hazy golden pour. Tall, frothy pure white head. Quite effervescent. Minimal lacing but perfect head retention.

S: Huh, swear I get ginger initially. Like a sweetened ginger. Lightly grassy.

T: Same taste up front. It's some kind of spice or herb that I can't quite identify. Definitely reminds me of ginger though. Like someone mixed ginger ale with my saison. Light bread dough for malt. Lightly grassy and gingery in the finish. Spicy, earthy finish. Very dry to boot.

M: Medium bodied, dry. Super dry in the finish. Almost annoyingly so.

O: Interestingly spiced saison. Can't describe it the way I want to but it's decidedly unique and non-traditional. Worth checking out, especially if you like ginger (or whatever the hell it is that I'm tasting)

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Photo of Florida9
4.14/5  rDev +2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

A: Very light pastel straw yellow in color. Slightly hazy. Forms a large foamy white head. Excellent retention and moderate lacing.

S: Aroma is mostly yeasty esters with lighter, brighter notes of lemon.

T: Taste is that classic Farmhouse taste. Light and effervescent with notes of lemon and white grapes. A hint of yeasty spice in background. No sweetness.

M: Lighter bodied. Heavier carbonation. Minimal bitterness, though there is a mild astringency to the beer. Dry.

O: A well made and accurate representation of the style. A quality flagship beer. and another very nice beer from Trillium.

 602 characters

Photo of Flounder57
3.85/5  rDev -5.2%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 3.75

Growler was poured into a tulip glass.

Appearance: This beer poured a one finger head that reduced to a thin layer. Nice lacing from reduced head too. It is a slightly hazy yellow with good vision of bubbles coming up through the glass.

Smell: Spicy, herbal, floral, yeasty, vanilla, bready, apple, pear, and a little citrus.

Taste: Spicy yeast, herbal hops, bitterness, bready pilsner malts, pale malt sweetness, apple, pear, citrus, and a little lingering bitterness.

Mouthfeel: A bit smooth, chewy, spicy, bitter, dry, light bodied, and medium to high carbonation.

Overall: A nice local farmhouse ale. A fine brew that can be enjoyed during the seasons.

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Photo of HattedClassic
4.05/5  rDev -0.2%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Appearance:
The beer pours a light head that dissipates quickly. The beer itself is a hazy pale straw.

Smell:
Earthy hops smell with a bit of lemon zest as well as some yeast.

Taste:
Very earthy hop taste with hints of yeast everywhere.

Mouthfeel:
Low carbonation and slightly medium-bodied but also slightly watery.

Overall:
A pretty decent Saison to drink. I'll probably get this in the future during the next heat wave.

 427 characters

Photo of SebD
4.14/5  rDev +2%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

Appearance: It has a nice hazy golden/yellow color to it. It has a nice white head that dies down moderately and leaves some nice lacing.

Smell: The aromas definitely give out hints of Belgian yeast, some peppery spices, citrus/lemon and some breadiness.

Taste: Like the aromas, it has a some yeast, breadiness, lemon, a touch of citrus and faint peppery spices.

Mouthfeel: It has a low carbonation with a nice overall balance and feel.

Drinkability: It's a very smooth drinkable beer accompanied with great flavors and aromas.

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Photo of PHBoiler
4.5/5  rDev +10.8%

The nose is absolutely fantastic. Hay, flowers in a field, stone fruits, and much more from what seems like Brett or at least a very interesting saison yeast. Finish is nice and dry while the carb is perfect. This is one of the best farmhouse ales I've had quite frankly. It's slightly more interesting and drier than a well aged Blvd Saison Brett. Really impressive beer.

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Photo of ScaryEd
4.54/5  rDev +11.8%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Pours a cloudy golden straw color with a small, fluffy white head. Pretty good lacing and excellent retention.

The aroma is very tart and earthy, with notes of lemon and sour apple. There's also a lot of wheat, and grass, as well as a doughy backbone that smells like fresh bread straight from the oven.

The flavor is wonderfully crisp and lightly floral, with notes of wheat bread, sour apple, and even bananas. There's also a subtle spicy pepper character that comes through on the back end.

The mouth is medium-light bodied with high carbonation. Slightly dry with a bit of lingering bitterness.

Overall, a fantastic saison. It's crisp, refreshing, and very tasty.

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Photo of Goblinmunkey7
3.72/5  rDev -8.4%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 4.25 | overall: 3.75

Appearance: Hazy dark yellow leaning toward fresh wheat. Head is mega fluffy, loose, bright-white and clingy. Moderate retention keeps a small clumpy cap at all times. Moderate to lively carbonation. Mega pillowy head. Rather delightful.

Smell: Esters. Fruity with a soft blanket of spice. A touch of clove. Banana, ripe banana. Clean pale malts add a touch of sweetness and a nice bready backbone. Powdery yeast with some hints of damp and musty basement. A touch of lemon and then funk. Yeast runs closer to Belgian than I would anticipate. A bit floral. A touch of pear and apple, but it's buried and only really comes out as it warms. Mild spice note, but it's directly from the yeast. Clean and lightly sweet. Really mellow and soft.

Taste: Fresh white bread and some mild fruity esters. A touch of apple, pear, lemon zest, and generic fruitiness. Malts are incredibly light and sweet with a soft toasted element. Some yeasty spice and ripe banana. Bready and light. Nicely floral, like dried petals. Almost perfume-like in the back. A push of wheat and something that almost comes across as rye. Mealy red apple. Runs relatively clean with a slight powdery yeast finish. Grass, a touch of damp basement, and a funky field flavor.

Mouthfeel: Medium leaning to light body with a moderate carbonation. Nicely dry with some astringency. Drinks easy.

Overall: You can do a lot worse.

A saison-Belgian hybrid. Yeast runs a bit heavy on the esters and pushes it out of firm saison territory. Nice and clean and easy to drink. Well worth trying and I imagine it's better at the source.

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Trillium from Trillium Brewing Company
90 out of 100 based on 55 ratings.
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