Trappist Westvleteren 12 (XII)
Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren)

Trappist Westvleteren 12 (XII)Trappist Westvleteren 12 (XII)
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Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren)
Quadrupel (Quad)
Ranked #1
Ranked #51
4.61 | pDev: 8.03%
Yesterday at 01:59 AM
Nov 12, 2001
Trappist Westvleteren 12 (XII)Trappist Westvleteren 12 (XII)
Notes: The heaviest of the Westvleteren beers, the 12 is a quadrupel style beer, which can be recognized by its yellow cap. Like the other Westvleteren beers, the bottle does not have a label, and the cap therefore has all the required information.

The Westvleteren 12 has always been rated high on beer reviews, and is by some considered to be the best beer in the world.

Just as the other Westvleteren beers, it can only legally be purchased at the monestary (on appointment) or in the bar across the street. However, it often finds its way on the grey market where it's sold at high prices.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
4.46 by folkstar from Rhode Island on Yesterday at 01:59 AM
4.83 by Affinity from Missouri on May 01, 2022
Photo of draheim
4.68/5  rDev +1.5%
look: 4 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75
by draheim from Washington

Re-reviewing 4/7/2022, the second time I’ve enjoyed this beer.

330mL (best by 10/13/2019, so bottled 10/13/2016) into a Westmalle chalice.

Pours a clean deep reddish-brown mahogany with minimal white head, slow steady carbonation rising from the bottom of the glass. Evenly distributed particulates of yeasty sediment in suspension throughout the liquid are illuminated by overhead light.

Aroma is bready and sweet, dryly fruity. Dates and figs, cinnamon and other spices, brown sugar/caramel, light tobacco—so many smells intermingle like wafting smoke, constantly changing. Not strong or powerful, just wonderfully complex and deep.

Taste is likewise sweet and sugary, with so many layers of flavor to pick apart. Brown sugar; rum-soaked dates, figs, and prunes; candi sugar; warm yeasty bread; smoky leather/pipe tobacco. Just a touch of warming alcohol as it goes down—given the high ABV it’s well hidden.

Mouthfeel is wonderfully deep and full, with gently prickly carbonation that allows the beer to dance on the palate without ever getting heavy or syrupy. Finishes semi-dry and clean. Just right.

Overall just an outstanding beer, obviously one of the best within its style if not overall one of the best beers in production. World class.

Below is my previous review from 10/6/2011, for posterity:

Rating 4.52/5 (look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5)

330mL bottle (best by 8/29/2010 on the cap) poured into a St. Bernardus chalice. Mahogany brown color with a thin fizzy head that dissipates quickly - nice carbonation continues to rise to the surface.

Aroma is dark fruits, figs, dates, brown sugar, spice, rum, and a hint of molasses. Smells exquisite.

Taste is rich and complex. Sweet dark caramel malt, spice, booze, figs, and raisins. Super smooth, chewy mouthfeel. Fills every taste bud with a complex blend of flavors.

This beer totally lives up to the hype. The only thing I'm disappointed with is the head - but this beer is also 4+ years old, which may account for that. If I try another one I'll make sure to get it fresh.

(Note: This tasting was done side-by-side with Rochefort 10 and I found this beer just ever so slightly more impressive on the aroma and mouthfeel. Otherwise they were very close.)

Apr 07, 2022
Photo of misteil
4.44/5  rDev -3.7%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
by misteil from Ireland

been holding on to this one for a while now, been finding the right excuse to have it, and i was ireland lose to belgium in the football, i decided now was as good a time as ever to have this most legendary of beers, a beer like this can never live up to its reputation, but to be fair it is damn nice, it has a complexity to it that the other two great belgian quads (sb12 and tr10) dont have so much, black bread, dark chocolate, and raisins and plum combined with almost saison-esque leathery flavours, oaky, earthy, little bit of vanilla, spice, liquorice, medium bitterness on the finish, delicate body with high levels of carbonation, little bit of warming from the alcohol, dryness on the finish, fruity flavours and spice linger, maybe not the best beer in the world, but it really is quite good, an essential for any beer enthusiast, glad i finally got to try it

Mar 26, 2022
Photo of ThreeFloyds
4.93/5  rDev +6.9%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5
by ThreeFloyds from Minnesota

Bought by appointment at the monastery, a crate each of 12, 8 and blonde. The 12 is a monster. Tried many tripels/quads from St. Bernardus, Chimay, La Trappe and others (mostly on tap) the same week, but the depth and complexity of this one is a step above. Pours dark, light head without much density, not a huge nose. Creamy mouthfeel. Not malt-forward, heavy but balanced, with background flavors of raisin, leather, brown sugar, ginger and clove, and a surprisingly short finish and just a bit of bite. Small sips provide revelation after revelation. If you can ignore the hype and the crazy prices on the secondary market, this is 100% worthy of all the praise.

Mar 24, 2022
4.08 by ADG2995 from Missouri on Mar 12, 2022
Photo of Snowcrash000
4.43/5  rDev -3.9%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
by Snowcrash000 from Germany

Pours a deep, dark mahogany coloration with a ruby red hue when held up against the light and a medium, fluffy head. Smells of bready, caramel malt, dark fruit and estery fruit and spice, with notes of raisin, banana clove and allspice, as well as just a hint of brown sugar. Taste is an excellent balance of bready, caramel malt and dark, estery fruit and spice, with notes of raisin, banana, clove and allspice, as well as hints of chocolate, brown sugar and licorice. Finishes with a medium sweetness and some estery fruit and spice lingering in the aftertaste. Full mouthfeel with a rich body and low/medium carbonation.

While I didn't want to admit it, simply due to the ridiculous secondary price, this certainly is one of the finest Quads that I've ever had. I still don't think that it's worth 5 times the price of Rochefort or Bernadus Quadruple, but from memory it does stand just slightly above these simply due to balance and body/mouthfeel. The balance of sweet and spicy notes really is excellent here, with a very rich estery character, body and mouthfeel. Overall, this makes for a very rich and well-balanced Quad that may not be worth its secondary price, but still stands on it's own incredibly well, with the ABV hardly being noticeable at all. I think that it's the richness, smoothness and balance which makes this stand just slightly above similar offerings, but from a value-for-money standpoint I'd still rather have a Rochefort 10.

Jan 29, 2022
4.43 by not2quick from Missouri on Jan 19, 2022
Photo of HoppyBastard
4.24/5  rDev -8%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
by HoppyBastard from Nebraska

Poured from a 11.2 ounce bottle with no label and a gold cap into a chalice glass. I purchased six bottles dated "12.10.24" which I understand to mean they were bottled on October 12, 2021 and the "best by" date is three years after bottling or October 12, 2024. I also received a bottle dated "19.01.14" which means it was bottled on January 19, 2011 and the "best by" date is January 19, 2014. I purchased these bottles online on December 10, 2021 at for $228.70 USD (Beer $149.00, Shipping $72.99, tax $6.71). The scores will be for the new bottle but I will include a review after for the old bottle just for fun complete with scores.

APPEARANCE: pours a dark, brown color with two fingers tan head that slowly dissipated until only a ring of small bubbles remained around the rim of glass, I swirled the bottle before final pour so there are larger bits of sediment that fell to bottom of glass, surprisingly the beer is not highly carbonated, it's not flat but maybe less than average carbonation, there is light lacing on the glass.

SMELL: dark fruits like fig and raisin, there is some black licorice and chocolate, bread, the 10.2% alcohol is clearly present.

TASTE: the taste follows the nose, initially bread, figs and raisins, black licorice and chocolate, the alcohol is also present, less sweet than some other beers in this style.

PALATE: lower carbonation gave this a more creamy mouthfeel.

OVERALL: to me this is not the "best beer in the world", it's not even the best Quad, it's a good beer don't misunderstand, I enjoyed this beer immensely and would be pleased to have it again if I'm ever in Belgium but I will never pay $228.70 USD to drink this again, I can think of two Quads I like better, Rochefort 10 and St Bernardus and they are way more affordable, my opinion is that the scarcity and high cost of this beer has created an undeserved amount of hype and influenced people to score it higher that it deserves, I do not regret buying this beer, I can always make more money, I would recommend to anyone in Belgium but would not recommend anyone pay $228.70 to obtain this good not great beer.

Look 3.5 Smell 3.75 Taste 4 Feel 3.50 Overall 4

APPEARANCE: pours a dark brown color with very little head that dissipated quickly until there was no head remaining, I swirled the bottle on the last pour, there was very little sediment in the bottom, lower carbonation but it's still present after almost 11 years, no lacing on the glass.

SMELL: initially sweet brown sugar and an earthy note of figs and raisins, I can't perceive the alcohol at all, not as complex on the nose as a more recent bottle.

TASTE: the taste follows the nose, initially sweet brown sugar, the earthy note is dominant but there are figs and raisins, less complex than a more recent bottle.

PALATE: very low carbonation and creamy mouthfeel.

OVERALL: I would not recommend aging any beer as long as 11 years, the biggest issue is carbonation will begin to fail, the complexity is degraded, the alcohol was less noticeable but the pleasant aspects of the taste are diminished as well, I would not recommend aging, I know you can but, it's not as good, I would drink this beer as soon as possible.

Jan 16, 2022
4.98 by Piffler from Massachusetts on Dec 30, 2021
Photo of Whyteboar
4.84/5  rDev +5%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 5
by Whyteboar from Michigan

Received as part of NBW BIF #13 and just now getting to it. BB date was 12/22 so I am guessing it was about 4 years old.
Poured the color of cold brew coffee and sports a manilla color head which leaves copious lacing.
The aroma was stone fruit and malts, I tried to find spices but failed. Still, excellent aroma.
The taste, wow; while it pretty much followed the aroma, the layers and power of flavors is impressive. Stone fruit mingling with biscuit like malts and they made an excellent pair.
The feel was very good, way too easy to drink. I expected something more viscous but this really works.
OA, excellent beer and so glad I got to try it!

Dec 26, 2021
Photo of 5toutman75
4.73/5  rDev +2.6%
look: 5 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.75
by 5toutman75 from Illinois

I don’t know how old the bottle is, but purchased relatively recently and shipped from Belgium to me in Chicago. First off I think this is the coolest bottle I’ve ever had. Who else could get away with no label?! I don’t get a ton off of the nose, but I can tell it’s a quad and I’m liking it. It’s a gorgeous looking beer when poured too. It has an impressive full mouthfeel with the perfect carbonation. There’s a bit of a tart dry finish that I really like as well. Overall this is worth the hype and I hope the style doesn’t lose its popularity anytime soon.

Dec 18, 2021
Photo of BlanBarry
5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
by BlanBarry from Oklahoma

Even looking at the no label bottle with the engraved circle is somewhat imposing. This one had rested for about 5 years. It poured a dark plum to prune color with still a good level of carbonation. The aroma was wonderful stone fruit. The complex character was true to form as still to me the best beer in the world. It made the perfect Thanksgiving beer and made me appreciate the good things in the world. Cheers.

Dec 07, 2021
Photo of BBThunderbolt
4.63/5  rDev +0.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 5
by BBThunderbolt from Kiribati

Thanks to Coronaeus for this, probably my biggest 'Want' ever. This 330ml bottle, part of a limited, labeled, North American release a few years ago, had a best before date that I couldn't read. Poured into 12oz tulip. Poured the expected and anticipated very deep chestnut of the style, with about a half-inch tan head that dissipated at a moderate pace and left no lacing.

The aroma had all the big stone fruit scents one expects, solid, earthy grains, and a touch of yeast spice and esters. Maybe, just maybe, a touch of alcohol heat as well.

On the tongue, all those aspects were apparent, just amplified. The fruitiness was bolder, the malts stronger, the yeast had more bite, and there was certainly a bit of alcohol heat at the back end.

The body, while full, was a bit lighter than I was expecting, making the beer float over the palate rather than flooding it. The finish wasn't nearly as sweet as I would have thought, and dried out quickly.

Drinkability was awesome, you could easily drink a couple of these without getting bored.

Overall, a truly great beer, worthy of all its multitude of praises. A must try for any beer lover.

Dec 05, 2021
Photo of jb_4226
4.9/5  rDev +6.3%
look: 5 | smell: 5 | taste: 5 | feel: 4 | overall: 5
by jb_4226 from Texas

#89, delicious!

Nov 29, 2021
Photo of Wendehorn
5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
by Wendehorn

I'm not gonna get all fucking scientific or anything... I won't be describing 20 different fruits, tastes or 20 different feelings... it's just a good beer! The taste of alcohol doesn't smack your ass down hard at all... it just happens to be perfectly balanced and that's it... St. Bernardus or Rochefort will hit you straight in the face... I can't taste the plums, cherries, orange peels and shit... all I can taste is a strong ass beer that has been done right... take it or leave it...

Oct 14, 2021
5 by beermanben from Wisconsin on Oct 05, 2021
4.75 by JBowenGeorgia from Georgia on Sep 30, 2021
Photo of JohnFred4
4.48/5  rDev -2.8%
look: 5 | smell: 5 | taste: 4.5 | feel: 3.75 | overall: 4
by JohnFred4 from New York

Look: it looks like it's a light brown, with touches of orange, it LOOKS like light should be able to penetrate through it, but it absolutely does not

Smell: wet, damp wheat, heavy fruits, raisin bread

Taste: figs, figs, and figs. dates, a very moist cinnamon, fruit, and raisin cake, brown sugar, wood

Feel: smooth, a bit of heat, suprising as everyone says you can't detect the alcohol at all

Overall: the big question: is it the best beer ever? not as far as I can tell. it is fantastic, but it does have a bit of alcohol tang/bitterness/heat. a fantastic quad, but i'd probably take st. bernadus most days, especially because it's so much easier to get (this bottle was $39.99). no regrets, happy to cross it off the list, but i won't be seeking it out...unless I'm in belgium

Sep 17, 2021
Photo of beerhobbynl
5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
by beerhobbynl

I am lucky that I live in a acceptable range to get the Westvleteren 12 bottles.
I always drink this beer after work or after cycling and I don't eat any sugar drinks or food before so I will taste it maximum.
This is for me the best tasting beer in the world.
Smell and taste is 5!

Sep 13, 2021
Photo of Heady
5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
by Heady from Nebraska

Obviously the product of divine intervention.

Sep 07, 2021
Photo of RaulMondesi
4.29/5  rDev -6.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25
by RaulMondesi from California

Out of the bottle at Westvletern, Belgium.

It has happened: man has landed on the moon, Lindbergh flew around the world, and Raul has finally had Westvleteren 12. It feels like I have committed a crime but won’t be caught. Something unearthly is happening here… Like Shawn Kemp using a rubber or something.

I’m gone and I may not want to be found.

Aug 10, 2021
Photo of JonnoWillsteed
4.29/5  rDev -6.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25
by JonnoWillsteed from England

Usually I blind-taste beers but I've read so much about this one over the years I certainly know of it's reputation. That said beyond being a monastic Quad I do not presently recall any specific points/features of this beer and have not read any reviews below (yet!)... I don't know what to expect, am I 100% honestly going to find this a 'Score:100' beer?
This is my 2,000th beer rating/review so it had to something with the prospect of wowing me; fingers crossed...
L- Dark chestnut red-brown. Pours with minor haze with some sediment left in the bottle. Head forms swiftly, take the pour slowly. 3Cm pale tan head. [email protected]+10mins a patch of bubbles holds the whole way down.
S- Quite malty with a light hint of spice.
T- Woah!! Ok, well THAT got my attention. Instantly deep and roasty-rich, notable ABV% brushing my palate and a good balancing hoppy-bitter aspect into the finish.
F- Big, rich + 'visible' ABV% but well balanced by hops.
O- Made for slow-sipping. Lovely, complex and big yet mostly refined. The ABV% is unusually loud for 10.2% and that surprises me. (I had an 18.1% yesterday less shouty on the palate than this one). FWIW I'm tasting this on a clean palate. My wife tried it after eating chocolate and didn't get the ABV-zing. Nice. Would I drink it again? Yes if I could drive to the brewery and buy it for peanuts. Worth the after-market price? Certainly once...
Review/scoring all done, now the reveal, I get to read the bottle lables to see what I missed!
330ml bottle BB: [xx]-01-2026 Euro16-00 Bought from [xx shop]/Belgium as part of a large pick-your own consignment to London. The xx's being to anonymise people who perhaps have breached their required agreement with the brewery not to resell this beer.

Aug 07, 2021
Photo of micada
5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
by micada from New York

Thought I’d never score one…much less three…thanks Michele!

Poured cold to a champagne coup…closest to a chalice I have. Nose is light floral, with a strong funky bready yeast. Thin effervescent head that maintains throughout. Color is a dark amber, with a few floaters. Taste is a solid crackery malt, with a constant hit of funkiness. Mouthfeel is crisp, with an earthy heaviness, and a ton of carbonation. As it warms, there is a stone fruit vibe that really overtakes the tongue. Alcohol doesn’t bite, but brings on some warming fairly quickly. I’d say it’s a great representation of the style, but hell, isn’t this that misleading? This is OG for the style, from which others should compare. I should let the next half of the title warm, as that seems to really bring out more complexity. The flavor lingering is really satisfying.

The wife asked if it was worth $50 a bottle? Is any beer “worth” $50 a bottle. Yes. Plus it’s a story of history, with a present day support of a simpler lifestyle and dedication to higher purpose.

Aug 01, 2021
4.42 by ImbibingBaptist from Texas on Jul 16, 2021
4.58 by paresis from Massachusetts on Jul 11, 2021
Photo of jcastro002
4.27/5  rDev -7.4%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
by jcastro002 from New Jersey

Had this in Aruba …. Reputedly best beer in the world at the time. It was damn good…. Best beer in the world good?… it was good…. Not worth the 30-50 bucks I paid for it though

Jun 30, 2021
4.5 by Rkitchen from Michigan on Jun 19, 2021
4.32 by relynnjr from North Carolina on Jun 15, 2021
4.83 by BH08 from California on Jun 15, 2021
4.63 by dafla67 from Pennsylvania on May 25, 2021
Photo of OfficerKramitz
4.65/5  rDev +0.9%
look: 5 | smell: 4.25 | taste: 4.75 | feel: 4.75 | overall: 4.75
by OfficerKramitz from Pennsylvania

P: Deep light brown. Large head which half dissipates

A: Never much. Slight bread and a sweetness.

T: Sweet bread. Raisins. Melted Molasses

M: A little thin, but thickens up at the smooth as shit. backend. As it warms fills out and where the good stuff happens. Sweet brown carmalized sugar.

O: Always a great beer and a pleasure to drink. It’s hard to compete with a classic Belgian style with all the specialty malt usage nowadays. Will be forever be a great beer

May 23, 2021
Photo of Mjtucci
4.87/5  rDev +5.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.75
by Mjtucci from Oklahoma

Big light brown head
Dark brown/ruby color.
Fruity smell
Sweet, floral taste true to the style

Apr 25, 2021
Photo of DanfromVan
4.99/5  rDev +8.2%
look: 4.75 | smell: 5 | taste: 5 | feel: 5 | overall: 5
by DanfromVan from Canada (BC)

Took me about three years to get a six pac into my cellar. Fortunately, I have relatives who fly to Belgium once every 4 years or so. I'm down to my last 2 remaining .
Read a lot about it, finally got it in hand and it was and is quite glorious. I like almost all of it , just the ABV is a real kicker.
Look is superb, the head is quick to dissipate, scent is complex and rich, sweeter than I thought.
Flavour is rich and deep and changes pretty dramatically as it warms. Lot of figs and molasses, I think they might have currants and apricots in there too.
Nice to sip and say these are some of the great moments in life. It's a rarity and should be enjoyed. Bucket list is to go to the Abbey and maybe go for 3 glasses on tap and taxi back to the hotel, drunk and happy.

Mar 28, 2021
Photo of rpmcfadden
4.22/5  rDev -8.5%
look: 4.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
by rpmcfadden from Wisconsin

was lucky enough to have this in Bruges. A fine beer, but I may have set my expectations too high to enjoy fully.

Mar 18, 2021
Photo of PapaGoose03
4.75/5  rDev +3%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
by PapaGoose03 from Michigan

(2015 vintage) I'm not a lover of the dark fruits character that tends to result in aged dark beers but that's what i got. Suffice to say, the taste was the most mellow that I've ever experienced. Like a fine wine, it did keep some of its Belgian Quad character and it was outstanding.

Mar 15, 2021
Trappist Westvleteren 12 (XII) from Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren)
Beer rating: 100 out of 100 with 6793 ratings