Trappist Westvleteren 12 (XII) | Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren)

BA SCORE
100
world-class
6,344 Ratings
Trappist Westvleteren 12 (XII)Trappist Westvleteren 12 (XII)
BEER INFO

Brewed by:
Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren)
Belgium
sintsixtus.be

Style: Quadrupel (Quad)

Alcohol by volume (ABV): 10.20%

Availability: Year-round

Notes / Commercial Description:
(Yellow Cap)

Added by BeerAdvocate on 11-12-2001

BEER STATS
Ratings:
6,344
Reviews:
1,873
Avg:
4.61
pDev:
8.89%
 
 
Wants:
3,679
Gots:
2,209
For Trade:
154
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 6,344 |  Reviews: 1,873
Photo of gratefulbeerhead
4.75/5  rDev +3%

Photo of DruRho
4.5/5  rDev -2.4%

Photo of philaflava
4/5  rDev -13.2%

Photo of evbask1
5/5  rDev +8.5%

Photo of brheuer
5/5  rDev +8.5%

Photo of mportnoy
5/5  rDev +8.5%

Photo of PattyMelt
4.75/5  rDev +3%

Photo of owenmcm
4.25/5  rDev -7.8%

Photo of saeh
4.24/5  rDev -8%

Photo of Dodo2step
4.91/5  rDev +6.5%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.75 | overall: 4.75

P- Thanks to buddy Donn in Germany for this brew!

A- a fig/raisin like color that is soemwhat hazy. A nice 2 finger head that is fluffy and sticky. perfect!

S- dark fruits: plums, raisins and figs. subtle caramel malts that complement the brew nicely.

F- Wow, i can see why this brewery and its beers are highly revered. This has great flavor tones of figs and raisins mixed with the malts. I have nothing bad to say. I mean it was just like a big sigh. taseful and relaxing.

M- Slightly carabonated but very very smooth and creamy. It is like eating a plum with a lil bit of brown sugar and it slides all the way down.

O- best beer i have ever had to date. World class and i am grateful i could have it.

 709 characters

Photo of ThatCracker
5/5  rDev +8.5%

Photo of tastymug
5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Appearance: Pours hazy, barely opaque chestnut color. Minimal head in this particular pour but was sharing with a friend. It has very fine bubbles that retain around the edges of the glass.

Smell: Just the right hint of sweet with dark fruits, raisins, plums, maybe some cherry, caramel and subtle malts.

Taste: At first sip it is clear why this was a highly renowned beer. It is complex, but perfectly balanced with just the right combination of sweet flavors that taste of dark fruits like fig or plums. There is caramel, brown sugar and a very subtle hint of spiciness at the end. There’s a pleasant warmth from the alcohol as it’s consumed.

Mouthfeel: Moderate in body, very smooth and creamy on the palate, the oxidation sits on the tongue. The fine bubbles round out the mouth feel with perfectly balanced carbonation.

Overall: Most anyone should be able to taste why this is one of the top beers in the world. It is complex yet perfectly balanced, has excellent flavor, and overall is one of the best beers I’ve ever tried. The drinkability is off the charts and I really wish I could say I had more than just the one bottle that I tried. I think it’s absolutely worth every penny and if I ever make it over to Belgium I’ll be making my way over to the Abbey of Saint Sixtus.

 1,300 characters

Photo of TheLostGringo
4.75/5  rDev +3%

Photo of Cottzilla
4/5  rDev -13.2%

Photo of NoleDoc
5/5  rDev +8.5%

Photo of Gonzoillini
4.5/5  rDev -2.4%

Photo of CypherEnigma
4.5/5  rDev -2.4%

Photo of Abnrml
5/5  rDev +8.5%

Photo of Wantbeer
4.5/5  rDev -2.4%

Photo of Jonada
4.48/5  rDev -2.8%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 5 | overall: 4.5

Best by 11/29/2015. Served in a Chimay goblet

Appearance: Pours a murky brown color with some visible yeast sediment floating in the glass. There was slightly more than a finger of a frothy light tan head with good retention and lacing.

Smell: Rum soaked dark fruits. Raisin, fig, plum, caramel, brown sugar, belgian yeast

Taste: Similar to the nose. More booze soaked raisins, fig, cherry, sweet bread, apple, yeast spice

Mouthfeel: Lighter side of full bodied with medium carbonation. It has a soft, slightly creamy mouthfeel that's really nice. Alcohol is hidden incredibly well. Goes down so smooth.

Overall: There's no doubt this is a world class beer. I would rank this as my #1 quad. If you've never tried it, I would recommend seeking out a bottle, and maybe a couple extras to save for special occasions. With that being said, is it worth the extra money and effort it would take to obtain this on any type of semi regular basis? In my opinion, no (and I don't know that there's any beer out there that would be).

 1,028 characters

Photo of BrbnBarlAgdBil
4.75/5  rDev +3%

Photo of Rfunk
5/5  rDev +8.5%

Photo of Matagal
4.25/5  rDev -7.8%

Photo of mbs11
4.75/5  rDev +3%

Trappist Westvleteren 12 (XII) from Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren)
4.61 out of 5 based on 6,344 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.