Dark Fatha | Bent Brewstillery

BA SCORE
80
good
49 Ratings
THE BROS
-
no score
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BEER INFO

Brewed by:
Bent Brewstillery
Minnesota, United States
bentbrewstillery.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 12.50%

Availability: Fall

Notes / Commercial Description:
Dark Fatha’s 2016 verison is aged in bourbon and StormBringer Spiced Rum barrels for a very distinctive hybrid flavor. Big and booming, yet, with a delicately light soul, Dark Fatha is a deep, rich, and velvety strong stout-like drinking a whiskey soaked in chocolate cake.

ABV varies from year to year.

Added by BEERchitect on 11-05-2013

BEER STATS
Ratings:
49
Reviews:
21
Avg:
3.38
pDev:
27.81%
 
 
Wants:
2
Gots:
10
For Trade:
0
User Ratings & Reviews
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first ← prev | 1-25 | 26-50  | nextlast
Ratings: 49 |  Reviews: 21
Photo of tvenne
3.5/5  rDev +3.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of Dulahan
5/5  rDev +47.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Complex is how I would describe this one. Reading the description I see it was aged in Rum barrels, and you can definitely catch some hints of it once you sip it and let the flavors mature in your mouth. It is particularly interesting how it's paired with different foods I've had. Wonderful with a German sausage and spicy peppers. Excellent with a burger topped with some cajun sauce. Oddly, not as good with a bacon and barbecue sauce burger, though that only because it seemed to hide the various flavors somehow.

Either way, this is a great beer for someone who likes darks with a complicated palette.

 612 characters

Photo of ta_hagen
4.51/5  rDev +33.4%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4 | overall: 4.5

First off, I would like to give a shout out to Bent Brewstillery for tweaking their ingredients on this one. A sweet and roasty dark malt driven aroma with hints of chocolate and toast. Upfront dark roasted barley malts with hints of chocolate, coffee, burnt toast, biscuit, grains, oats, caramel, toffee, nuts, smoke, and yeast. Sweet scent of burnt molasses. Went from an 9.3% 2015 prior beers to 2016 Dark Fatha's 12.5% ABV. They also aged it in bourbon barrels and StormBringer Spiced Rum barrels. Big thanks to them on that. I would say this could be a nice entry level beer from a stout to a barrel-aged stout. The body is light but the ABV is their and hidden to almost nothing. Dark roasted barley malts with upfront notes of chocolate, dark coffee, burnt toast, oats, grains, biscuit, caramel, toffee, smoke, nuts, and yeast. Sweet taste of burnt molasses and a fruity dry finish. Overall, it's a nice entry level imperial stout. Will buy again!

 966 characters

Photo of NilocRellim
4.39/5  rDev +29.9%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

2016: Barrel-Aged Emperial Stout

Aged in bourbon and rum barrels. Pous a motor-oil black colour. Rum nose, vanilla, whiskey, milk chocolate and syrupy sweet. Big alcohol bourbon upfront, vanilla, milk chocolate body intermediary, with a rounded rum finish. For the style, no heavy mouth coat or sweet finish. Carbonation is peppery enough to cut the malt. Dry enough aftertaste.

 383 characters

Photo of nmann08
2.91/5  rDev -13.9%
look: 2 | smell: 3.5 | taste: 3 | feel: 2 | overall: 2.75

Photo of Hendrick24
3.41/5  rDev +0.9%
look: 3.75 | smell: 3.25 | taste: 3.5 | feel: 3 | overall: 3.5

Photo of DaveAnderson
3.58/5  rDev +5.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Photo of CraigP83
3.21/5  rDev -5%
look: 3.75 | smell: 3.25 | taste: 3 | feel: 3.5 | overall: 3.25

Almost pitch black, hold it up to the light and it's crimson around the edges. Smell is super boozy , but not bourbon or oak, almost white wine or a clear liquor. Coffee flavor, a bit thin bodied

 195 characters

Photo of millelacsmark
2.85/5  rDev -15.7%
look: 3.75 | smell: 3 | taste: 2.5 | feel: 3 | overall: 3

Photo of gregy55902
3.95/5  rDev +16.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

I got and drank this today. Sure it's not super meaty and thick, but that is really the only knock on this beer. Light bourbon notes with a heavy dose of vanilla beans or at least vanilla extract. Toffee and cocoa were also noticeable. It was a good offering from a young brewery - don't know why people drain-poured this. Maybe the 2014 version was wildly different? Anyway, good dessert beer! I like it.

 405 characters

Photo of vette2006c5r
3.44/5  rDev +1.8%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 2.75 | overall: 3.5

Dark Fatha pours a black color with a small but lacing white head. Weaker aroma, but nice notes of bourbon and wood. Taste has a nice bourbon flavor, good barrel notes too. Flavors are very light, and body is watery. Overall while it is a good beer, it a fuller body would make it excellent.

 295 characters

Photo of couchsitta
3.99/5  rDev +18%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of ovaltine
3.57/5  rDev +5.6%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

Photo of FrankieStanton
4.18/5  rDev +23.7%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Photo of TEdubbaD
3.85/5  rDev +13.9%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 4

Photo of Chrispy_Creams
3.51/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

Photo of Mdog
4.02/5  rDev +18.9%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Black, thick pour, good head.

Smell: Wood, vanilla, hint of cinnamon.

Taste: Dark fruit sweetness, cherry, vanilla from the barrel. A little bit of rye tang in the middle, more fruity in the finish.

Overall: Picked up a bottle to try of this local. The barrel influence is there but different than your standard bourbon-barrel aged beer, more straight wood and tanginess. The base beer also seems fruitier rather than roasty/chocolatey. Interesting and pretty tasty.

 489 characters

Photo of WMbeer
4.44/5  rDev +31.4%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 3.75 | overall: 4.5

Photo of plumcrazyfx
2.7/5  rDev -20.1%
look: 3.75 | smell: 3 | taste: 2.25 | feel: 3.5 | overall: 2.5

Photo of MangoCitrus
1.9/5  rDev -43.8%
look: 5 | smell: 2.5 | taste: 1 | feel: 3 | overall: 1.5

So I literally created a BA account because of this beer. Unfortunately that's not a good thing for Bent Brewstillery. I love supporting local beer and there are a ton to choose from. I was excited to try this one and the name and look are awesome and I always love trying new MN beers. I don't want to "hate" on a brewery or a beer but I think spending 8 bucks on a beer that is way subpar is unacceptable. I would advise not purchasing this beer until the brewery changes something, because this was just awful. It tastes iron-y like blood, and too much licorice and currant (or something herby and weird). It is not even close to the level of other Imp. Stouts. Sucks cause I want to support all the local breweries. Hopefully they can get it going in a better direction, but I would strongly advise putting your money toward a better Imp. Stout.

 858 characters

Photo of JohnSnowNW
2.93/5  rDev -13.3%
look: 4.5 | smell: 2.75 | taste: 2.75 | feel: 3.5 | overall: 2.75

I'm just going to post why I've given it a lower rating.

The nose is very bourbon forward, with some chocolate, but also has an underlying metallic smell.

Taste follows the nose, quite heavy on the bourbon/Rye/Scotch barrel, with light chocolate and a finish that I would liken to the metallic taste of blood. As though you were eating a rare steak. I like my steak rare, but I do not want it in my beer.

 408 characters

Photo of vikinghorn
4.25/5  rDev +25.7%

Photo of pat61
3.9/5  rDev +15.4%

Rich grain aromas remind me of the aromas around a malt house when the kiln is running and suggest the beer is very fresh. This precedes a big chocolate nose.
Pours pitch black with a 1/2" finely bubbled tan collar.
The palate is surprisingly light considering the rich black pour offering up a lot of graininess, lighter malt character and biscuit flavors with chocolate and a touch of roast. the darker malt and roast flavors work with rather than over whelming the grain flavors. A light astringency on the finish from the grain.
Very creamy smooth with a body just above medium and medium fine carbonation. Slightly warming but the alcohol is for the most part well hidden.

 678 characters

Photo of Bravak
2.5/5  rDev -26%

Boy, wasn't sure what to expect, but definitely different. Love the label design, and first aroma was candied molasses, sweet and bitter in a way. Then it just started foaming and tasted oxidized, with sherry and wet cardboard flavors and aromas taking over.

Seemed like this was old or something. Unfortunately I could not finish.

 334 characters

Photo of R1nzl3r
4.75/5  rDev +40.5%

Just had 2014 Dark Fatha. This year it is aged on bourbon barrels. Ill do a more detailed review later.

My initial impression is, this is a imperial stout age on bourbon barrels. Reminds me alot of the clown shoes line (Uni-dragons) with maybe a little less body. Then theres the bourbon taste, it almost has a cherry taste to it. Overall very good beer. I think this beer is a little "green" or "young" tasting. I think just sitting on the shelf for a month or two would really mellow it out and make it almost perfect.

I would give this beer a solid 87/100 as it stands, but in a month of mellowing, im guessing 89-90/100

This one will definitly be in my rotation.

 670 characters

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Dark Fatha from Bent Brewstillery
3.38 out of 5 based on 49 ratings.
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