Ola Dubh Special Reserve 18 | Harviestoun Brewery Ltd.
Brewed by:
Harviestoun Brewery Ltd.
Scotland, United Kingdom
harviestoun.com
Style: Old Ale
Alcohol by volume (ABV): 8.00%
Availability: Rotating
Notes / Commercial Description:
No notes at this time.
Added by Nickls on 01-29-2009
HISTOGRAM
View: Beers
Ratings: 469 | Reviews: 168
Reviews by olradetbalder:
More User Reviews:
4.47/5 rDev +6.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
Incredible complexity, masculinity and refinement oozes from the bottle of this regal elixir. Its backbone of Scottish Ale is expounded upon by 18-year scotch barrel aging and the quite calm of patient aging.
The dark ale pours dark tawny brown with mahogany low lights that provide a ribbon of dull light to pierce through its dark clarity. A creamy off-white shallow head slowly builds on top of the beer giving it a characteristically cask ale appearance. Light on retention, but the head regenerates after a gentle swirl of the snifter. Light on lace, sparse islands of foam cling to the sides but its pattern is quite random- preferring a more brandy-like type of legging.
Strong aromas start with black-strap molasses and layers of burnt toffee, caramel and malty sweetnesses. These weave into the alcohol notes to provide savory port, sherry, fresh-hung tobacco, vanilla, cured leather, chocolate and booze-soaked aged oak. Dark pitted fruits of plumb, dates, figs and raisin continue to build upon the unmistakable notes of peated earth and strong campfire.
Not as powerful as you'd think, its taste is rich with malty sweetness and barrel flavor but not as intimidating as these succulent aromas would suggest. As the molasses and other malt sweetness wraps around the tongue, the bulk of heavy sweetness seemingly floats effortlessly above the tongue, allowing the dark fruit and aged wine character to slip in between. Its finish of smoky chocolate, prune, and tobacco offers a type of complexity that port and sherry can only hope for.
Deliciously decadent, the ale surprisingly lifts from the palate shortly after the initial sip. Its wood aged powdery texture keeps the ale lightened somewhat and keeps its drinkability high. Wood spices offer a slight bite rather than relying on hop dryness for a semi-arid finish of scotch and umami.
The ale really hits home with the signature flavors that the Wee-ish of Heavies exude. Its a tremendous beer with impeccable balance and an arsenal of complexity that changes dramatically as the palate acclimates to its power and as the ale releases secret after secret as it warms.
2,139 characters
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
Incredible complexity, masculinity and refinement oozes from the bottle of this regal elixir. Its backbone of Scottish Ale is expounded upon by 18-year scotch barrel aging and the quite calm of patient aging.
The dark ale pours dark tawny brown with mahogany low lights that provide a ribbon of dull light to pierce through its dark clarity. A creamy off-white shallow head slowly builds on top of the beer giving it a characteristically cask ale appearance. Light on retention, but the head regenerates after a gentle swirl of the snifter. Light on lace, sparse islands of foam cling to the sides but its pattern is quite random- preferring a more brandy-like type of legging.
Strong aromas start with black-strap molasses and layers of burnt toffee, caramel and malty sweetnesses. These weave into the alcohol notes to provide savory port, sherry, fresh-hung tobacco, vanilla, cured leather, chocolate and booze-soaked aged oak. Dark pitted fruits of plumb, dates, figs and raisin continue to build upon the unmistakable notes of peated earth and strong campfire.
Not as powerful as you'd think, its taste is rich with malty sweetness and barrel flavor but not as intimidating as these succulent aromas would suggest. As the molasses and other malt sweetness wraps around the tongue, the bulk of heavy sweetness seemingly floats effortlessly above the tongue, allowing the dark fruit and aged wine character to slip in between. Its finish of smoky chocolate, prune, and tobacco offers a type of complexity that port and sherry can only hope for.
Deliciously decadent, the ale surprisingly lifts from the palate shortly after the initial sip. Its wood aged powdery texture keeps the ale lightened somewhat and keeps its drinkability high. Wood spices offer a slight bite rather than relying on hop dryness for a semi-arid finish of scotch and umami.
The ale really hits home with the signature flavors that the Wee-ish of Heavies exude. Its a tremendous beer with impeccable balance and an arsenal of complexity that changes dramatically as the palate acclimates to its power and as the ale releases secret after secret as it warms.
2,139 characters
4.43/5 rDev +5.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
Woody. chocolate-y. peat-y. smooth. very well balanced and super-easy to drink. this is a 2013 version and unfortunately i dont remember how it tasted three years ago, but this one sure is nice....
197 characters
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
Woody. chocolate-y. peat-y. smooth. very well balanced and super-easy to drink. this is a 2013 version and unfortunately i dont remember how it tasted three years ago, but this one sure is nice....
197 characters
4.29/5 rDev +2.4%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4.25
A: Very black showing a hint of deep garnet on the edges. The head is very thin but is long lasting and made of a fine medium brown bubbles.
S: Moderate whiskey and malt aromas that well balanced, the smoky and peaty scotch notes blend well with the beer although the light roast and bit of chocolate notes are more stout-like than old ale. There isn't much in the way of hops. There is a light note of stone fruit in there as well. Alcohol is evident and soft.
T: A smooth and palate coating beer with a moderate whisky flavor and a light malt sweetness. The malt has a slight raisin character along with bringing a touch of cocoa and little roast.There is a moderately-light hops bitterness. Some moderately-light oak character comes through as well. The balance is slightly bitter. The finish is medium and the aftertaste is a long lingering whisky flavor blended with a moderate alcohol.
M: Full bodied and slightly slick with moderately-light carbonation.
O: A heavy, sipping beer with layers of flavor and a great balanced whisky character.
BottleNo. 72188
& Date: July 2011
1,086 characters
look: 4 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4.25
A: Very black showing a hint of deep garnet on the edges. The head is very thin but is long lasting and made of a fine medium brown bubbles.
S: Moderate whiskey and malt aromas that well balanced, the smoky and peaty scotch notes blend well with the beer although the light roast and bit of chocolate notes are more stout-like than old ale. There isn't much in the way of hops. There is a light note of stone fruit in there as well. Alcohol is evident and soft.
T: A smooth and palate coating beer with a moderate whisky flavor and a light malt sweetness. The malt has a slight raisin character along with bringing a touch of cocoa and little roast.There is a moderately-light hops bitterness. Some moderately-light oak character comes through as well. The balance is slightly bitter. The finish is medium and the aftertaste is a long lingering whisky flavor blended with a moderate alcohol.
M: Full bodied and slightly slick with moderately-light carbonation.
O: A heavy, sipping beer with layers of flavor and a great balanced whisky character.
BottleNo. 72188
& Date: July 2011
1,086 characters
4.36/5 rDev +4.1%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5
4.2/5 rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Working my way up the ladder.
Bottle #05835
Bottled Feb 2009
Black color, tiny tan head.
Aroma of raisin bread and whiskey.
The whiskey aroma was more peaty in the taste. Still the raisin bread was there.
Pretty smooth and mellow.
Nice beer. Will drink more of these.
267 characters
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Working my way up the ladder.
Bottle #05835
Bottled Feb 2009
Black color, tiny tan head.
Aroma of raisin bread and whiskey.
The whiskey aroma was more peaty in the taste. Still the raisin bread was there.
Pretty smooth and mellow.
Nice beer. Will drink more of these.
267 characters
4.25/5 rDev +1.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
3.93/5 rDev -6.2%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 3.75
Pitch black pour with a very nice head and visible carbonation. Heavy smell of peat, with some cocoa and dark chocolate. Peat and smoke in the taste, on top of a very sweet malty backbone - too sweet for my taste. Not much complexion aside from that. Drinkable beer, but the taste is a let down, but I have never liked peated beers too much.
341 characters
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 3.75
Pitch black pour with a very nice head and visible carbonation. Heavy smell of peat, with some cocoa and dark chocolate. Peat and smoke in the taste, on top of a very sweet malty backbone - too sweet for my taste. Not much complexion aside from that. Drinkable beer, but the taste is a let down, but I have never liked peated beers too much.
341 characters
4.66/5 rDev +11.2%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.5
L: Pours nearly black with a quickly receding thin tan foam cap.
S: Rich malt and moderate scotch aromas, some fruit.
T: The Highland Park Scotch shows up stronger on the palate than on the nose supported by complex malt flavors, a light sweetness, hints of fruit and rich vanilla flavors.
F: Chewy with medium low carbonation, very smooth.
O: A wonderful old ale provides a rich base for fine whiskey flavors.
414 characters
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.5
L: Pours nearly black with a quickly receding thin tan foam cap.
S: Rich malt and moderate scotch aromas, some fruit.
T: The Highland Park Scotch shows up stronger on the palate than on the nose supported by complex malt flavors, a light sweetness, hints of fruit and rich vanilla flavors.
F: Chewy with medium low carbonation, very smooth.
O: A wonderful old ale provides a rich base for fine whiskey flavors.
414 characters
3.8/5 rDev -9.3%
look: 4.25 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75
look: 4.25 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75
4.5/5 rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
4.2/5 rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Had this at the Brick Store in Atlanta.
Pours completely black with a two-finger brown large-bubbled head that recedes quickly into a thin ring around the glass.
Smells of whiskey with hints of smoked/roasted malts. As it warms hints of chocolate come out.
Tastes similar to how it smells, although chocolate flavors have more of a presence. Whiskey flavors kick things off, and just before they seem overpowering give way to roasted malts and dark chocolate. There's a mildly bitter ending, then the whiskey flavors linger for a bit.
Mouthfeel is good. This was the second day the cask was tapped so there was almost no carbonation, but what little there was served its purpose.
Drinkability is good. I feel like I could drink a lot of these in a cigar-smoked filled room with my own in my hand, but in normal conditions one is enough.
Overall I thought there was a bit more whiskey influence on the 18 year than in the 12 year, but other than that they seemed very similar.
981 characters
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Had this at the Brick Store in Atlanta.
Pours completely black with a two-finger brown large-bubbled head that recedes quickly into a thin ring around the glass.
Smells of whiskey with hints of smoked/roasted malts. As it warms hints of chocolate come out.
Tastes similar to how it smells, although chocolate flavors have more of a presence. Whiskey flavors kick things off, and just before they seem overpowering give way to roasted malts and dark chocolate. There's a mildly bitter ending, then the whiskey flavors linger for a bit.
Mouthfeel is good. This was the second day the cask was tapped so there was almost no carbonation, but what little there was served its purpose.
Drinkability is good. I feel like I could drink a lot of these in a cigar-smoked filled room with my own in my hand, but in normal conditions one is enough.
Overall I thought there was a bit more whiskey influence on the 18 year than in the 12 year, but other than that they seemed very similar.
981 characters
Ola Dubh Special Reserve 18 from Harviestoun Brewery Ltd.
Beer rating:
4.19 out of
5 with
469 ratings
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