Samuel Adams American Kriek (Barrel Room Collection) | Boston Beer Company (Samuel Adams)

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Samuel Adams American Kriek (Barrel Room Collection)Samuel Adams American Kriek (Barrel Room Collection)

Brewed by:
Boston Beer Company (Samuel Adams)
Massachusetts, United States

Style: American Wild Ale

Alcohol by volume (ABV): 7.00%

Availability: Rotating

Notes / Commercial Description:
Ale aged w/ Balaton cherries in oak barrels; hand-bottled corked & caged; not bottled-conditioned. Blended w/ "Cosmic Mother Funk."

Added by Todd on 10-30-2009

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Reviews: 115 | Ratings: 298
Photo of UCLABrewN84
3.32/5  rDev -6.5%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Purchased from the Colorado Liquor Mart in Denver, CO.

Pours a murky cranberry color with a 1 inch whitish red head that fades to a film on the top of the beer. Small spots of lace form around the glass on the drink down. Smells of sour cherries, wood, and some funk/must. For being a wild ale the smell is not as potent as I was expecting. Taste is of slightly sour cherries, biscuits, and wood. There is an odd medicinal/herbal bitterness with each sip. This beer seems to have a low level of carbonation with a slightly thick mouthfeel. Overall, this is a pretty average wild ale. I bought this in CO since I have never seen this one in CA. I am glad I got to try it but I wouldn't get it again.

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Photo of StonedTrippin
3.77/5  rDev +6.2%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

so they apparently serve this on nitro now, how weird is that. a fruited wild on nitro, maybe the first one i have ever seen, had to try it. i never had the bottle version, so it will not be possible to make a comparison. its lovely though in the glass, deep ruby red and perfectly clear with one inch of white head on it thick as wedding cake frosting. it smells sweet and acidic at the same time, the fruit may be a little medicinal here, but it seems to work. what i dont get is the sourness in the flavor, there is acidity there, but not really funky and lactic like the best of them, this is a different type of kriek for sure, so dont go looking for the classics. it has a neat flavor though, lots of cherry, more natural tasting than it smells, but still with more residual sugar than i like. creamy feel from the nitro though, and i think i like this serving format for a beer like this. it helps integrate the flavors and make it feel bigger, maybe thats where the acidity is lost. too sweet to drink a lot of, more weird woody funk would really help it i think, but how can you not try this on a nitro tap? same beer i assume...

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Photo of Knapp85
3.55/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

The Kriek pours out as a red color with a fizzy pinkish white head. The smell has a faint sour aroma going on in it. There is also some cherry aromas too. The beer tastes a little tart not as sour as most Kriek's out there. The flavors are more refreshing and relaxed it seems. The pucker face factor on this brew isn't overly powerful. The mouthfeel is carbonated and fairly light.'not a bad brew, definitely a decent beer to try. Having all 3 was a real treat. I enjoyed the series and I'm looking very forward to trying the Stout they're working on!

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Photo of BEERchitect
3.65/5  rDev +2.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

American breweries are working very hard at how to make truly domestic lambics; figuring out which blend of indigionous wild yeasts to employ when considering Belgian-style sour ales. Sam Adam's American Kriek proves timid but formitable.

The beer opens with a mauve colored, soft haze with a delicate creme of foam. With good retention and a struggle to lace, the beer carries an authentic and classy appearance.

A mix of tart and sweet cherries dominate the nose, but not without the periphreal scents of lighter, sweeter breads, soft sweetness, and true malt character. A light note of vanilla and almond emits as the beer warms.

Cherry flavor continues dominance to taste- similar in fashion to Sam Adam's widely distributed Cherry Lambic. Medium tartness, but also with the pectin heavy flavors of cherry skins and pits. Soft confectioner's sugar sweetness is surpressed, allowing the tart cherry taste to command control. Light oak flavor further exacerbates the tanin flavor, but is softened by a background note of marzapan.

Medium bodied for a sour, the beer seems young and hasn't yet developed the fully attenuated dary tartness that's common in authentic Belgian sours. Fairly high in tanic astringency, and with more of a fruit derived acidity, the sides of the mouth really get a workout. Though clean and tart in finish, more intensity with true lactic and acetic sourness would be preferred.

I like to think of this beer as a sour with training wheels. Those looking to get into sour ales but find classic Belgian Lambics to be far too intense should acclimate with this variety where most of the sourness seems to come from the cherries and less from wild yeast.

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Photo of largadeer
2.37/5  rDev -33.2%
look: 4 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 2

Bottle shared by nickd717. Thanks, Nick.

Beautiful dark cherry red, the beer has stunning clarity but little in the way of head. The color is so exceptional that I can't really fault it for that.

It smells like...cherry cough syrup. Medicinal, sweet, faintly oaky. Pretty cloying, I can't say that I enjoy this.

Similar flavors. Syrupy and sweet with a natural but terribly cloying cherry flavor, it tastes like none of the sugars have fermented out of the cherry juice. There's a mild tartness but this is much more of a sweet fruit beer. Syrupy palate with a sweet finish. Not outright terrible, but really hard to completely enjoy due to the medicinal flavors and intense sweetness. Even taken as a fruit beer I really don't enjoy this, it's like a very clumsy and cloying version of New Glarus Belgian Red.

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Photo of jlindros
3.08/5  rDev -13.2%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

A: Bright cherry red color, semi clear, thick fuzzy 2 finger head.

N: Lots of bolotin cherry, sweet cherry syrup, light sour tangy cherry, slight light malts, some juiciness, slight creamy, touch of spices and saison like yeast. Did I mention the cherry?

T: Sweet, very much like chewing candied bolotin cherries. Fresh cherry juice, juicy fruit flavors, little sour tangy, very light malts, perhaps a hint of vanilla. I wouldn't even call this a beer rather than fermented cherry juicy with lots of leftover residual sugar.

M: Lighter with some syrup and lots of carbonation.

F: Long syrupy sweet taste, lots of cherry lingering, slight saison bready malt. Overall way too much cherry and way too sweet, and where the hell is the wild?!?!

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Photo of chinchill
3.64/5  rDev +2.5%
look: 3.25 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Special 500ml bottle served in a Belgian snifter.

A: Brownish black cherry juice. Foggy.

Feel: near medium body.

Aroma: Fairly strong cherry character. A bit more oak than I prefer.

Flavor: excellent sweet/tart balance ness from the cherries is balanced by a rich, malty character with toasted oak notes added from the barrel aging.

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Photo of TheManiacalOne
3.53/5  rDev -0.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a caged & corked 750ml bottle into a tulip glass.

A: The beer is a deep red color, with a large off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma contains cherries, caramelized malts, Belgian yeast and touch of hops.

T: The taste starts out with sweet flavors of cherries and caramel followed by a hearty malt character for the style and some Belgian yeast breadiness. There’s a little bit of sourness that creeps in along with a mild hops presence. The after-taste is slightly tart.

M: Crisp and a little smooth, medium body, medium carbonation, finish is slightly sticky.

D: A little tasty, goes down ok, not too filling, good kick, decent but seemingly toned down representation of style, it’s worth drinking for a while if you want a sour-style beer that isn’t as heavy on the sourness but overall it’s just an average beer.

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Photo of dbrauneis
3.53/5  rDev -0.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours a very slightly hazy dark garnet red in color with some hints of brown and significant amounts of visible carbonation. The beer has a two finger tall fizzy pink head that reduces to a very thin film covering the majority of the surface of the beer and a thin ring at the edges of the glass. Moderate amounts of lacing are observed.

S: Light to moderate aromas of tart and sweet cherries with an underlying hint of malts. There are some very light notes of vanilla and oak.

T: Similar to the smell, the taste is dominated by the flavors of cherries with both tartness and sweetness. There are also some light flavors of vanilla and oak. Not as much of the tartness as I would like.

M: Medium bodied with just slightly more than moderate amounts of carbonation.

O: Easy to drink and enjoyable but kind of immature for a sour/wild ale - it has not developed to have the complexity and sourness/tartness that I expect from the style. Not sure I would go out to find this one again but it was a good beer to have.

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Photo of Slatetank
3.27/5  rDev -7.9%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

This beer starts fine and dandy, but soon I became less than enchanted with what was in my glass, thankfully the bottle was shared with a few others at a recent sour ale tasting.

The color is deep red and berry colored with thick light beige cap the clarity is translucent, not bad so far. The smell is very pleasant, both oaky and sweet with a cherry fragrance that smells natural and like a cherry pie or turnover. The aroma has a slight sugary aspect but pretty pleasant in general. The feel turns me off, immediately I can tell it lacks complexity based on the sweet presence like cherry syrup with mild carbonation. Yeah there is a oak influence but it doesn't help much -the finish is semidry

The taste is slightly fruity/tangy with some mild sweet flavor that is indistinct -not really malty or sugary. The oak is present in the flavor but very mild with a light wheat(?) taste in the background. More sweet than fruity it is a lackluster combo. Overall A pretty poor wild ale, let alone fruit beer. This beer could use something-acidity would have helped or some more carbonation as I read in another review to balance the sweetness.

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Photo of smcolw
3.22/5  rDev -9.3%
look: 3 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

Cloudy, ruby red color. Good start to the head but it settles to a half covered film of minute bubbles. Thus, no real lace, just some spots.

Smells like a cross between a Sweettart sourness and a children's aspirin. Rather appealing, but certainly not conventional.

Harsher attack of dry sourness--right up front on the tongue. The alcohol is also up front and more powerful than anticipated. The cherry is very sour but quite muted. There's a surprisingly sweet finish with a very quick finish and nearly no aftertaste. Good body.

Overall, this is an unusual beer that is worth trying just to experience the unusual flavors.

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Photo of womencantsail
2.56/5  rDev -27.9%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 3.5 | overall: 2

Thanks to Jared for including this one as an extra in a trade. Finally got around to opening it at Saturday's tasting.

A: The pour is a nice pinkish-red color with some pink foam forming but falling quickly.

S: We're not off to a good start with the aroma: butter and cherry cough drops lead the way. A slight tartness, but still the aroma is overwhelmed by the artificial and medicinal cherry aroma.

T: Things do not seem to improve at all when it comes to the flavor. The nearly medicinal cherries are still there and the tartness is not all that noticeable.

M: A fairly light body with extreme carbonation, to the point of being over-carbonated.

D: Unfortunately, this one was just a pure miss. The Stony Brook Red was quite nice, so I had some real expectations for this one and it did not deliver.

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Photo of TMoney2591
4.2/5  rDev +18.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Served in a Sloeber tulip glass.

Big ups to connecticutpoet for this bottle!

Part III, the final leg of the Barrel Room Collection odyssey. We've gotten some. It pours a hazy ruby, highlighted in brown, topped by a finger or so of off-white micro-foam. The nose comprises a good amount of cherries (both red and black), oak, chocolate, nutmeg, walnut, and a touch of raspberry jam. The taste echoes the heavy cherry sentiment; everything else is forced into the background: oak, cinnamon, light cocoa, toffee, and some light dark wheat. The body is a relatively light medium, with a light moderate carbonation and a fairly dry finish. Overall, the best of the BRC, and a nice cherry-centric brew period.

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Photo of stakem
3.58/5  rDev +0.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Thanks to wishuwerebeer for sharing this on 12/27/10. Batch/bottle/whatever #760 appears on the back label.

Poured into a tasting glass this brew appears a clear ruby red color with a tan cap of foam. The bubbles hang around the perimeter of the glass with large sized bubbles that dissolves fairly fast but is revived with a swirl. Spotty lace clings to the glass.

The aroma of this brew is quite medicinal smelling of cherry cough syrup, sweet with some oak. It smells lightly woodsy with a character that turns towards vanilla but regains the sweetness of the cherry mid-scent that blends with an evident amount of alcohol.

The taste of this brew includes a strong medicinal cherry flavor that at times comes across with a more natural flavor through the back. However, when sips turn sweet it gets reminiscent of cough syrup and not all that natural tasting. It is somewhat dry with a lingering flavor of oak mixed with medicinal cherry that just doesn't blend all that well together. Once warm, it picks up a more earthy flavor, lightly funky and almost like over ripe to rotten cherries.

This is a medium bodied brew with a modest level of carbonation that is prickly on the tongue. It is fairly drinkable but the medicinal aspect I did not quite care for and it gets to me. It is tolerable in a small pour but not a bottle I would be able to tackle myself.

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Photo of johnnnniee
3.46/5  rDev -2.5%
look: 4 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5

Pours a crystal clear deep reddish brown with a long lasting fluffy off white head. Smells of caramel, sour cherries, a bit of yeasty funk and fruity esters. Hints of sweet brown sugar and a touch of balsamic round out the nose. The flavor is really a bit sweet for a wild ale if you asked me. There's a lot of brown sugary malt sweetness with enough sour cherries to make it a bit different. Medium body with a moderate level of carbonation and a sweet slick mouthfeel. I'm not sure what they were going for here, maybe a beginners wild ale? This was good, fairly tasty, but really needed some more tart or funk imho.

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Photo of jwc215
3.84/5  rDev +8.2%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours clouded cherry-wood color wirh a head that appears and vanishes quickly, leaving some spots.

The smell is tart - strong dark cherry - with vanilla.

The taste is mildly tart with some sweetness. It has a delicious dark cherry taste with a firm caramelish malty backing. The cherries, while in the forefront, allow a rich malty ale to support it. At first, there is a taste of cherry pits, but as it progresses, it brings on a character of cherry pie. Hints of vanilla and oak add to the complexity. It has a mild sweettart, dry-ish finish.

It leans towards full-bodied with carbonation that is towards effervescent. Alcohol is slightly noticeable, but not powerful. Smooth.

Although I wouldn't say it's a great example of a wild ale, it is an enjoyable, cherry beer "dessert" brew that is better than the typical American Fruit Ale.

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Photo of GarthDanielson
3.52/5  rDev -0.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

Poured from a bottle into a brandy snifter, the beer pours with a good deal of foam and lots of bubbles. The beer is a rose-tinted copper color, with a quickly settling head that rings in at a very thin film after the huge start. Increased carbonation stays present throughout the drinking. Very effervescent aromas, with light hints of malt sweetness and tart grape and cherry fruitiness. Oily slick in mouth, with wine characteristics. Flavors are wine-like, also, but with some notes similar to a cider, also. Cherry, dark and mild, throughout, with a lambic sourness balancing the sweet and tart characteristics. The aftertaste is syrupy slick, with dark cherry and tannins, and a quick and slick finish. More lambic and wine than anything, but overly mild nonetheless.

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Photo of Tone
3.53/5  rDev -0.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Pours a hazy, pink color. 1/4 inch head of an off-pink color. Good retention and decent lacing. Smells of cherry, hint of wood, hint of sugar, slight spice, and slight sweet malt. Fits the style of an American Wild Ale. Mouth feel is sharp and clean, with an average carbonation level. Tastes of cherry, slight wood, hint of sugar, slight spice, and sweet malt. Overall, decent, but the sugary sweetness is too strong and lacks complexity.

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Photo of WesWes
3.55/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

The beer pours a dark red color with a thin pink head that fades to lacing. The aroma is decent. It has a moderately fruity scent along with a weak sourness. It's definitely not as tart as most lambics. The taste is decent as well. The cherry flavor is very disappointing. It seems as though they used sweet cherries instead of the tart variety. It goes down easy and finishes with a light tart/sourness. The mouthfeel is fine. It is a medium bodied beer with adequate carbonation. This is a drinkable beer, but not a good version of a lambic. I did like it better than their Cranberry one.

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Photo of JohnGalt1
3.55/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3

received this one a while back from SMADMS.... thanks a ton Peter for an awesome trade... Opened this one a couple weekends ago and shared with the Boise and Utah peeps.

Crystal clear red.... even the head is pink.

Nose is like cherry cough syrup mixed with tonic water.... pie cherries ... no really "beer" components in my mind.

Flavor is a tad better ... hints of some oak... bits of pale malts.. nice sweetness and tartness but only the most basic real "wild" qualities... lite lemon and I could be imagining vanilla .... instead reminds me pretty well made fruit beer.

body is a solid medium with a a lighter than hoped for carbonation.

Thanks again Peter for all the brews.... I think the other bottle will stand to age for quite a while and hopefully dry out and develop a more wild character.


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Photo of rudzud
2.34/5  rDev -34.1%
look: 4.5 | smell: 3 | taste: 1.5 | feel: 2.5 | overall: 2.5

Picked up one of each of Sam Adams Barrel Room Collections. This one is the first that I am trying.

Poured a nice ruby/crimson red with roughly a 2 finger head with a pinkish hue. The head quickly dissapated though and left very minute lacing.

The smell was of cherries, though of an artificial kind. It was very pronounced and overpowered the nose.

The taste was somewhat forced, in the sense that it simply did not taste real. It tasted like cherry syrup, and not a good one at that. The aftertaste was a lingering cherry cough syrup. Very disappointing.

The mouthfeel was unimpressive. Lots of carbonation but again, that cherry syrup seemed to coat the mouth and lips in a sticky unpleasantness.

Drinkability is fine, in the sense that at this alcohol percentage one can drink it without problem. It would go down much easier if not for the cough syrup aftertaste.

I feel Sam Adams really dropped the ball on this one. Can only hope it gets better from here.

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Photo of jdhilt
3.47/5  rDev -2.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a two fingered white/pink head that quickly fades to a ring, leaving no lace. Good carbonation and medium bodied. Color is almost clear red/amber. Tart cherry nose. Flavor is tart cherry, some sweetness. Clean, dry finish. Pricey at $11.25 for a caged and corked, black, 750ml bottle (#1030) from Bert's Better Beers Hooksett, NH.

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Photo of jzeilinger
3.51/5  rDev -1.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

A - Pours a deep ruby red color with mild carbonation, a three finger thick head after the pour which dies down to a thin but even light cherry red layer.

S - Smells like ripe tart sour cherries and apples.

T - Very tart and mildly sour cherries, apples, pears, and white grapes. A little bit of puckering, very fruity, and delicate oak tannins.

M - Mild on the tongue with little carbonation, medium bodied and finishes wet with a little bit of puckering and leaving the mouth salivating for more.

D - Quite enjoyable.

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Photo of Bitterbill
3.16/5  rDev -11%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 2.5

I picked this up in Colorado.

Caged and corked 750ml bottle, the cork came out with no problem, some smoke escaping from the opening.

It pours a clear and bubbly reddish colour with a big head of foam that's still growing. Gotta sip it down a bit. Holding my glass up, I sincerely love the look of this beer.

The smell has a candy cherry nose to it that is sweet yet *kind* of tart. A very very light note coming from the oak peeks through. I could have easily missed it.

The taste starts off lightly tart from the cherries then slides into an almost funky state. That's gone sooner than later as it finishes on the sweeter side then the flavour seems to drop off. The oak influence is minimal; it's all about the cherries and I think, they were not done all that well in this beer.

Medium bodied with medium light to very light at times carbonation.

Drinkability? I guess it's a decent stab at an American Wild. That being said, I won't be seeking out another bottle. The flavours are lacking and now, I'm getting some light warming that slows down the drinking process even more.

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Photo of Haybeerman
3.43/5  rDev -3.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

A: Clear, deep ruby red color. Poured a half finger reddish-white head that dissipated to an even skim. Light spots of lace. Decanted continually.

S: Tart cherries followed by some sour yeast and wet wood.

T: Pretty much cherried followed by a soiur note that made the finish bery tart. That's really about it.

M: Light body. Medium carbonation. Very bright and active. Disguises the alcohol content very well.

D: Drinkable and enjoyable, but as memorable as a name brand juice drink.

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Samuel Adams American Kriek (Barrel Room Collection) from Boston Beer Company (Samuel Adams)
3.55 out of 5 based on 298 ratings.
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