Backburner - Barleywine Style Ale | Southern Tier Brewing Company

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BA SCORE
89
very good
509 Reviews
Backburner - Barleywine Style AleBackburner - Barleywine Style Ale
BEER INFO

Brewed by:
Southern Tier Brewing Company
New York, United States | website

Style: American Barleywine

Alcohol by volume (ABV): 10.50%

Availability: Rotating

Notes / Commercial Description:
Retired after 2015 - new recipe/beer coming out in 2016 with a new listing.

Added by BeerTruth on 04-02-2007

This beer is retired; no longer brewed.

BEER STATS
Reviews:
509
Ratings:
930
Avg:
4
pDev:
14%
 
 
Wants:
78
Gots:
130
For Trade:
7
User Reviews
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Reviews: 509 | Ratings: 930
Photo of lackenhauser
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Beautiful mahogany color with a fairly sizeable head in top. Very malty aroma with a good dose of hops up front. Big full malt flavor with a bevy of hops but not the explosion that other US barleywines offer. Very nice caramel flavors. Somewhat earthy and rich tasting. Great body-extremely full and satisfying. Very, very drinkable. I let this sit over a 2 hour period while working around the house and it just got better and better. Well worth enjoying on a regular basis.

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Photo of DrinkinBuddy
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Picked-up this bad boy at the Empty Pint. For those who don't know: that's Southern Tier's Bar. Gotta thank Cameron and Ryan for this one!! Poured a nice dark ruby/brown with a delicious off-white head(1 finger). Smells sweet and sultry. Taste is definately sweet malts with ripened dark fruits mixed and a bit of hop bite to match. A very refreshing and appealing barleywine. More enjoyable than Sierra Nevada's Bigfoot BW. Mouthfeel is moderate and slightly chewy. Not too thick. Drinkability, is pretty damn good due to the amazing covering of the 10.00 abv. A very nice BW. I can't wait to crack the one I've been storing for the last 2 years!

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Photo of jjayjaye
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Last one left from the case that i bought the day it was released. "FIRST BREW TWO THOUSAND & SEVEN".

Pours a caramel mahogany amber color with better than a full finger foamy, yet fairly stiff, light tan head that lingers nicely leaving sheets of Belgian lacing behind. The smell is classic and true to style. The aroma is sweet and malty, butterscotch and caramel. Lightly carbonated with a slight tang of alcohol and hops. The mouth feel is medium-full bodied and altogether creamy and smooth. Full flavored, the taste is sweet, and inviting with sweet notes of caramel and butterscotch. A real crowd pleaser. A really fine drinker...the 10% ABV has aged into oblivion. I think it's possible that a person could crack a couple of these open, given that they were close to an easy chair. Highly recommended!

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Photo of mattcrill
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle inspection:

Twist off bomber (pretty cool...never had a twist-off bomber before)
10% abv
23 Plato
85 IBU's
2 row pale malt
Light and dark carmel malts
Kettle hops: Chinook
Aroma hops: Willamette
Dry hops: Amarillo and Centennial

Now that's a heck of a label!! Thank you!

Aroma: Candied oranges, carmel notes, sweet bread, and pacific NW hops. No alcohol heat or off aromas. Smells great with sweet and bitterness well-knit together.

Appearance: Dirty ruby color with a batter-like off-white head.

Flavor: Big resiny hops, carmel backbone, more candied oranges, rasins, and plums. Again, the palate goes back and forth between the carmel malt sweetness and resiny, piney hops.

Mouthfeel: Medium to full-bodied with medium carbonation.

Overall impression: I dug this beer. Enough hops to satisfy and enough malt backbone to balance the assault on the palate. Another winner from Southern Tier. It's hard for me to find much fault with this brewery. Nicely done!

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Photo of number1bum
4.39/5  rDev +9.7%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle says this is 'first batch from 2008' so this is probably a full year or a little more old.

Pours a dark, dense reddish brown with about a finger of beige head. Doesn't keep much of a lace, just some bubbles around the rim and a splash of stick here and there.

Smell has a deep caramel aroma and a lot of fruit. Fruit seems to be a combination of hops and yeast esters. There is some citrus, cherries, apples, pears and dark fruits. Deep, complex sweet malts and the alcohol, shockingly for a ST beer, is well masked.

The nose was nice on this one but the taste is better. It's a bold, complex and flavorful combination of sweet malts and fruit. Lots of caramel malt and sticky sweet flavor, citrus, apples, passion fruit, and dark fruits. Just a ton of fruitiness, which again seems both hop and yeast in origin. There is some slightly earthy hop flavor and bitterness in the finish. Alcohol, like the smell, is well masked.

Mouthfeel is full and smooth, creamy with light carbonation, giving it a soft, smooth feel. For a barleywine this is extremely drinkable.

This is one of the best ST imperial beers I've had. It's well balanced and even restrained, which is often ST's problem imo. By restrained I mean it's not overly hoppy or boozy, it's just well put together. I like it. This is a barleywine I would come back to for sure. Good stuff.

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Photo of MattyG85
4.4/5  rDev +10%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured from a 22 oz. bottle into a Surly Darkness chalice glass.

Appearance: Pours a very deep copper with hints of ruby red. Moderate amount of bubbles. Big three finger off white head which slowly recedes into a thin creamy layer. Leaves a lot of lacing around the glass.

Smell: A big sweet malty caramel aroma with good hints of hops and oak. Toasted bready malts with big hints of sweet caramel, toffee, biscuit, grains, and yeast. Hints of oak chips and wood. Solid hop profile with earthy hints of grass, pine, and a floral perfume like scent. Hints of citrus orange and grapefruit. Also hints of apple along with dark cherry, fig, and raisin. Sweet burnt brown sugar is in the mix as well as soon booze. A pretty solid rich aroma.

Taste: Like the aroma previews, a big rich taste of caramel malt, oak, hops, dried fruits, and booze. Sweet toasted malts with notes of caramel, toffee, grains, bready biscuit, and yeast. Taste of oak and wood. Brown sugar sweetness. Big hop kick with notes of grass, pine, and a floral, herbal hop taste. Citrus taste of orange peel and grapefruit. Dried apple taste. Undertones of dark fruit with notes of dried cherry, raisin, and fig. Some alcohol is also noticeable in the taste. A very rich and good Barley Wine taste with a good balance.

Mouthfeel: Full bodied with a moderate amount of carbonation. Creamy, rich, and fairly chewy. Finishes dry. Alcohol heat is felt as expected but it isn't too hot.

Overall: A really good Barley Wine. Good bold mix of sweet malt, hops, oak, and fruit esters.

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Photo of bashiba
4.4/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Poured a very nice shade of copper with deep clear ruby highlights and a light off white head that lingered for quite a while with some light lacing.

The smell has a great big toasted and bready malt nose, slightly sweet with a hint of maple.

The flavor is very mild for a big barleywine. Sweet and mapley with some nice big sourdough bread flavors and some light molasses.

The mouthfeel is suprisingly light bodied for the size of the beer with light carbonation and just a touch of alcohol heat.

Very nice Barleywine, I think I generally prefer this big malty style version vs. some of the more common barely hop monsters.

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Photo of TheRougeBastard
4.4/5  rDev +10%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.75

Since I am a big fan of Barley Wine styles, I never pass one up and willing to try all entries! Southern Tier's "back burner" absolutely did itself proud! Consumed straight from the 22 ounce bomber during the Niner's big win over "not-so Hot-Lanta"! But I digress...everything about the "back burner" that matters was pleasing; smell, taste, etc, was well balanced and an enjoyable consumption! Very, VERY reminiscent (sp?) of the Horn Dog by the Flying Dog, one of the better samplings of the genre, IMO! Well worth a try!

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Photo of GbVDave
4.4/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured from a 22oz bomber into two pint glasses. Thanks to HeatherAnn for the assist!

A: Pours a dark rusty reddish-brown with a small and creamy light khaki-colored head. This head leaves sticky sheets of lace in the glass.

S: Big one-two punch of bitter citrus hops and toasted, caramel-y malt. Also along for the ride are some spice and grain.

T: Big citrus hops that gradually turn piney as it warms. Awesome toasted malt, spicy caramel, and peppery hops with a rather non-intrusive alcohol heat that adds rather than detracts.

M: Bitter and hoppy but at the same time restrained and not too raw. Peppery, spicy, and sweet and creamy. Very complex.

D: Excellent. Very balanced and drinkable for such a big barleywine. A pleasure to drink!

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Photo of Snow81
4.41/5  rDev +10.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 5

Appearance: Red glow, so clean, no haze, no maltyness

Smell: Roosted malts, sweet grass, caramel hops off the nose

Head: Very small but last the life of the beer, light tan in color

Taste: Caramel with a deep rich citric, no heat is shown in the beer so drink it up now

Weight: Malty, nice and heavy

Finish: Stick, Stick, Stick to my lips with a bit of a Dark citric bitter in there

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Photo of AdamBear
4.41/5  rDev +10.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A-dark cloudy chestnut brown with a thick cream colored head. the head stays and there's a good lacing that stays on the glass

S-really strong malts. small hint of caramel and grapes. this is a very strong scent.

T-mmm this is a good, complex beer. hits with a great amount of grainy caramel. then hits with a bomb of sweet malts. the after-taste is powerful and long lasting of caramel grains and some grapes. this beer is really good!

M-really good light to medium carbonation that is really creamy. finish is very smooth. its a thick beer but not too heavy for 10%

D-after my first few sips, i didn't think i'd be able to finish the bomber, not because of the taste but because of how thick the beer seemed. however, i found myself drinking this at quite a quick pace. the tastes toward the end do start to begin to fade together and it becomes less complex. Still at the end the bottle, i was very sad it was over

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Photo of GONZALOYANNA
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

1pt bottle.Snifter glass.Enjoyed on jun´11.Bright brownish copper color.Foggy.Yellowish beige crown.Fairly well retention.Intense sweet malt aromas involving fruity notes.Flavor: Esters give us a miscelaneous of berries,citrics & apricot,orange hues too.Dry sweet bitter mouthfeel.Full body,correct carbonation.Sweety aftertaste while kind warming alcohol lingers through it.Very well balanced beer.A pretty nice drinkability. A TOP ONE!

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Photo of DrDemento456
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Solid dark amber with just a half inch of foamy white head.

S - Smells like a nice dry hopped barleywine. Citrus rind with a sweet strong malt base and a bit of brown sugar goodness.

T - Wow who knew a little bit of dry hopping can make such a strong great tasting barleywine? Great hop presence of grapefruit and citrus along side of a great malt base. Sugar residue makes this beer have a sweet finish and hops strong enough to cover up the high ABV. Perfection.

M - Medium to heavy a definite sipper but easy sipper.

Overall it's a damn near perfect barleywine. Sweet, hoppy, and delicious. With an 8 dollar price tag it's not too expensive to enjoy on an occasion. Would recommend it to others.

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Photo of YankChef
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

22 oz. bomber poured into an oversized wine glass.

Appearance: Very, very dark brown almost a black/brown. Creamly slightly off-white head that dissipated quickly.Decent lacing

Smell: Very fruity. smelled of strawberries, peaces and cream, orange, bubble gum. Subtle smells of honey, brown sugar and a barely detecable odor of roasted malt.

Taste: Smell is misleading, this tastes like a barley wine not a fresh fruit tart! caramel and roasted malt upfront and certainly a bit of a hop punch from the 85 IBU's. Alcohol is certainly present in a pleasantly warming way, but in no way overpowering. Thiss beer tasted yong, could use some time.

Mouthfeel: Carbonation is certainly present but very mellow. Somewhat of a drying effect from the alcohol but not overwhelmingly so.

Overall: A very approachable barley wine. Not overly hoppy or alcoholic and very wel balanced. Certainly a sipper however. IF you like the style give this one a shot.

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Photo of oelergud
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Standard 1 pint 6oz brown glass bottle with a pry-off cap. The label shows what I'm assuming is a back burner.
Caramel colored body with a nice tan creamy head that leaves good lace and stays well.
The scent is a delicious caramel covered hop cone and spice.
Excellent flavor of caramel malts and spiced hops, very similar to the scent. Great aftertaste of spicy and sweet hops.
Medium body with plenty of residual sugars and good coating.
Great drinkability, easy to enjoy, complex and long lasting.

-Oelergud

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Photo of brentk56
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: Pours a caramel color with a very modest head that manages to dot the chalice with lace

Smell: Rich and deep aromatics, with fig and dates, treacle and a hint of piney hops

Taste: With a sweet treacle beginning, the dark fruits move to prominence by mid-palate, with a balancing earthy/piney bitterness as well; after the swallow, the flavors are nicely balanced and the finish is prolonged; almost like bread pudding in a bottle but with a bit of tobacco on the finish

Mouthfeel: Full bodied with low to moderate carbonation; some warmth in the gullet

Drinkability: A really fine, well-balanced barleywine

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Photo of BeerTruth
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

22 oz. bottle poured into a snifter.

Backburner pours a beautiful dark ruby with a generous head that dies down a bit slowly after pour. Lacing is very grainy with a medium stickiness. Smell is very hoppy which excites me when it comes to Barleywines. Very sharp citrus odor with a subtle malt undertone. You can definitely tell this is an American version. The taste of this barleywine is a powerful hop explosion of grapefruit/pine. A hint of malt in the aftertaste, just enough to make this very well balanced. Mouthfeel is a bit chewy but quite smooth. This goes down all too easy for a barleywine at 10% abv so take your time and enjoy this one. Definitely look forward to aging. Good work again Southern Tier, Keep it up.

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Photo of jmacdaddy2008
4.42/5  rDev +10.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Tried a couple of the Southern Tier beers last night and I really like their imperial line.

Their Barley wine has a nice color. Deep amber with a thick head when dissipated it leaves some big bubbles and film on the side.

Has a strong smell of spiced fruits and malty richness. Gets better when warmed in my snifter.

Good full bodied taste, almost creamy feel on the palate. More of the spiced fruits and typical flavors of a strong Barely wine. Definite sipper, has a slight burn from alcohol, but still well hidden

Overall, this beer will only get better with time, but found it hard to age because of the good drink ability.

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Photo of jwff
4.43/5  rDev +10.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Pours a glowing ruby/light brown with a nice white head. Great clarity. Pepper and fresh citrus stand out from the northwest hops with a hint of sweet malt and some caramel.

Hops and malt are incredibly balanced. A lot more mellow than I would have guessed at 85 IBUs. Grapefruit rind mixes with some light malt and caramel. Prickly hop flavor, but never bitter. The caramel is more pronounced than in the smell and gives it a nice balance. Peppery end with a little breadiness. All the flavors are extremely subtle and play off each other nicely. No trace of alcohol or heat anywhere in this beer. Sticky finish.

Rich mouthfeel that borders on thick but holds back just enough. Coats the mouth but without any slickness. Perfect for the size of this beer. This beer is fairly unique to me as an American barley wine. It has the IBUS, but it doesn't have the harsh bitter hops like Old Ruff, and doesn't have the boldness in ingredients like a Bigfoot. Just an extremely pleasant and light (for 10%) brew. Great offering from the North East.

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Photo of bgjohnston
4.44/5  rDev +11%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

While this looked like it would be an "o.k" beer, it turned out to be much better than expected. Bottle indicates it is a 2007, so about 2 years old as it passes into history.

My lowest mark for this beer is appearance. Has hardly any head and is a murky, cloudy brown. It nonetheless looks pretty much like a barleywine should, and has smooth, foamy carbonation with each sip.

The smell made me excited to sip it, and the taste delivered in a solid way. The aroma of sweetness and spice is true to the flavor. Maybe because it has some age on it, I actually would have pegged this as an English style barleywine if tasting blind, as there is no hop attack like a Bigfoot. Maybe it is a misconception on my part, but I expect American style barleywines to have more of a sharp hop bite. Maybe the age of this particular one made it into what it is now. There is just enough of a hop presence to spice up the sweetness of the malt, which has a very agreeable caramel/vanilla flavor to it.

Even if I wanted to, I couldn't mark it any lower for mouthfeel or drinkability. It is a 10% beer and a big bottle, to boot. That said, I could easily drink it way too fast, even with its full, satisfying mouthfeel.

I have previously been disappointed with other Southern Tier offerings, but they made good on all promises with this one.

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Photo of animalchin
4.45/5  rDev +11.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

22oz bottle with no date. Purchased from Wegmans 3/16/11.

A - A dark amber/slight beige body with a nice lingering tan head that turns into a thinner film. Haven't seen a barley wine this light in color before. A lot of light passes through, even in a darker environment (it's cloudy out today.)

S - Very strong esters upfront - very sweet. More plum and black cherry follows up with almost no alcohol apparent at all.

T - This may be one of the sweeter barley wines I have tasted. Some slight bitterness upfront, but then this breaks down into sweeter parts, once again with dark fruits in mix. Not a single sign of hops, but definitely picking up a robust malt character that clings to the fruitiness.

M - Served at a warmer temperature, the body is heavy and cream like. Thicker than expected - a big add on to the already robust nature of the brew.

O - Simply a wonderful work. The label says this is rarely made at the brewery, but I hope this is reconsidered. Certainly more than worth a try.

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Photo of jdhilt
4.45/5  rDev +11.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Pours a two finger light tan head that faded quickly to a thin layer leaving some lace. Hazy amber color. Good carbonation and medium bodied. Caramel nose. Flavor is caramel and some molasses and alcohol. $6.49 for a 22oz bottle from Manchester Wine and Liquors Manchester, CT.

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Photo of ThatWineGuy
4.45/5  rDev +11.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

This large bottle aged two years in biegaman's cellar, thanks for sharing. Pours a murky, caramel brown with tan head that settled in short order, wispy streaks remain with minor lacing and a ring. Sweet caramel-molasses nose, malts, a fleeting malty aroma interspersed with a hoppy backdrop yet present. Taste is sweet, bitter, sticky toffee with a long finishthat pleases. Smooth texture in the mouth, somewhat like a sherry but then a viscosity that says big time barley wine. This is not my favourite beer style but one I respect when it's done right and this is certainly one of the finer I've come across, exceedingly drinkable. The alcohol can't be denied yet it blends well and is not overpowering. The hops not yet faded, they flirt with the malty backdrop teasing your tastebuds with a complex structure that flirts with your palate. Barley wines are never to be rushed and while this is worth savoring, I found myself unalbe to put the glass down for very long. Well done, another winner from Southern Tier.

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Photo of gkatsoris
4.45/5  rDev +11.3%
look: 4 | smell: 4 | taste: 5 | feel: 3.5 | overall: 4.5

A: Deep brown in color w/ a reddish hue w/ no haze. Big foamy head that took over 5 min to dissolve. Not too much lacing left on the glass (tulip glass).

S: Lots of hops for a barleywine. Cherries. Raisins. Some alcohol is evident. Some wood too.

T: Holy Balanced! Perfect malts and hops (imo). Delicious. This is absolutely delicious. Cherries and vanilla. Raisins. Not too sweet or bitter. No alcohol taste (even though you can smell it right before you drink it). Again, lots of malts and hops and cherries.

M: Very thin. Not as chewy as I like my brews. Also a little high in the carbonation.

D: I could drink this year round, day or night. Very well crafted barleywine. Man have I been missing out.

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Photo of aerozeppl
4.45/5  rDev +11.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A: A very dark brown color with quite a bit of red highlights. An impressive half finger of slightly off white head as well. Excellent lacing that was the first indication of how hoppy this beer is.

S: Hops. Just a wonderfully pungent hop nose. You do get quite a bit of malt and even a hint of raisins and molasses but damn was this hoppy.

T: Just a nice hoppy American barley wine. Tons of piney citrus hops. The malt was interesting in that there was quite a bit of other elements besides just the sweetness. Some dark fruit towards the end. Really nice and complex.

M: Heavy side of medium bodied that was fairly heavy on the tongue.

D: Damn this was quite a bit better on tap than it was in the bottle. The hops really shone though. It is a damn shame that we cannot get more Southern Tier stuff on tap being in the same state.

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Backburner - Barleywine Style Ale from Southern Tier Brewing Company
89 out of 100 based on 509 ratings.
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