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Mokah | Southern Tier Brewing Company

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BA SCORE
93
outstanding
742 Reviews
MokahMokah
BEER INFO

Brewed by:
Southern Tier Brewing Company
New York, United States
southerntierbrewing.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
As scientists, our brewers utilize their materials to exacting standards. As artists, they couldn’t resist the temptation to combine two of our highly acclaimed Blackwater Series Imperial Stouts: Jahva and Choklat. Alone each is perfect, but together as Mokah they are an inimitable expression of two of the world’s most sought after flavors. Enjoy Mokah stout with – or as – your favorite dessert!

Added by DrinkinBuddy on 04-20-2009

BEER STATS
Reviews:
742
Ratings:
2,309
Avg:
4.17
pDev:
10.55%
 
 
Wants:
238
Gots:
514
For Trade:
13
User Reviews
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Reviews: 742 | Ratings: 2,309
Photo of oline73
4.2/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured from a bottle into a goblet.

Appearance: Pours a pitch black with finger of tan head that goes away and just leaves a ring.

Smell: Quite sweet with lots of chocolate up front. I do pick up some roast and coffee, but it's not as strong as the chocolate.

Taste: More roast and coffee here than in the smell. Sweet but there is a good balance of roasty bitterness. A bit creamy, and I can definitely taste the chocolate. Hardly taste the alcohol at all.

Mouthfeel: Thick with a good amount of smooth carbonation. Sticks to your mouth long after the sip is done.

Overall: I had this in the cellar for a year, and it was really smooth. This is one of the better coffee stouts I've had. Really nice.

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Photo of Thorpe429
4.3/5  rDev +3.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Reviewed from notes.

Pours jet black with a nice light mocha head. Good retention and a bit of lacing on the way down. Great coloring. Nose brings loads and loads of chocolate as well as a strong amount of coffee. The taste is all about the chocolate and coffee, but can get a tad bit sweet, as there is some roasted malt, but not enough to balance out the sweetness. Feel is fairly heavy with a bit of alcohol. Drinks really well and I prefer it to Choklat.

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Photo of nickfl
4.57/5  rDev +9.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

A - Pours with one finger of tan foam on top of an opaque, black body with absolutely no light showing through. The foam settles down pretty quickly and leaves only light lace on the glass.

S - Slightly acrid roasted malt with a hint of coffee and sweet, rich chocolate. Medium caramel notes come out in the background with a hint of spicy molasses and perhaps some pine hops.

T - Sugary malt up front with notes of caramel and mild chocolate. Spicy hop notes appear in the middle with some herbal, chicory like coffee flavors. Finishes with sweet milk chocolate richness and some blacker roasted coffee character. Lingering acidic roasted notes with a hint of smoke and more of the spicy chicory flavor that appears earlier.

M - A thick, slightly oily body, moderate carbonation, and a fairly sweet finish.

D - Big, sweet, thick and surprisingly well balanced considering the divergent points of the flavor compass that it hits. The aroma is somewhat subdued, with a subtle spicy chocolate note as its most prominent aspect. Nonetheless, while it may be a somewhat one dimensional aroma, being simply the aroma of chocolate, it is still enticing as it is the aroma of very good chocolate. The beer only really comes alive once it hits the tongue with a combination of rich, creamy chocolate and intriguingly spicy coffee that melds flawlessly. There is a lot of caramel in the background, which works nicely with the chocolate character and seems to highlight the chocolate's richness in particular. I an inclined to think that the national origin of the chocolate used in a beer would be of little consequence, but whether it is real or just a placebo effect, I can't help but think that the chocolate character in this beer has a smooth, buttery richness that I would normally associate with Belgian chocolates in particular. The coffee is quite interesting as well. I don't know if it is a varietal characteristic or something from the malt bill, but the coffee notes are unusually spicy and chicory like, which plays nicely off of the subtle pine hop character and acts as a contrast to the creamy thickness of the chocolate. I am usually of the opinion that chocolate and coffee are wasted in most stouts as they rarely achieve flavors that malt, if used skillfully, could not by itself, but this beer is a stunning exception. This is the best Southern Tier brew that I have tried thus far, and it is a unique and very well executed interpretation of the style.

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Photo of oberon
3.93/5  rDev -5.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Poured into a imperial pint glass a deep as an oil slick with no light showing thru when held up to the light,a thinner almond colored head atop.Heavy roast in the nose along with notes of vanilla and bitter chocolate,some sweet alcohol came out as it warrmed a little as well.Much sweeter on the palate than the nose,caramel/vanilla flavors mixed with some dark fruit and chocolate stand out most,the roast keeps it from becoming to sweet.Another impressive beer from ST,the sweetness is pretty big though.

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Photo of wethorseblanket
4.17/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A: Pours black with dark brown highlights. Somewhat thin (1/8th inch) mocha head which fades to the rim leaving clingy lace.

N: Sweet dark chocolate, earthy, roasted coffee, slight vanilla notes.

T: Oaky roast blast followed immediately with semi-sweet chocolate nibs. Close behind is roasted coffee with a slight acidity. Faint char and nuttiness. With warming the vanilla and toasted oak increases along with the alcohol.

M: Rich, creamy and sweet. Slick and oily. Cloying. Full bodied and mild carbonation.

O: Simply dessert in a glass. Wonderful.

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Photo of superspak
4.32/5  rDev +3.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

22 ounce bottle into snifter, bottled on 5/26/2011. Pours pitch black color with a 1 finger dense tan head with good retention, that reduces to a thin lace cap that lingers. Light spotty lacing clings on the glass with some alcohol legs. Aromas of huge milk chocolate, cocoa, fudge, toffee, cream, vanilla, roasted malt, caramel, light coffee, toast, and roasted earthiness. Fantastic complexity and balance of chocolate, dark/roasted malt, and light coffee notes; with great strength. Taste of big milk chocolate, cocoa, fudge, toffee, caramel, toast, vanilla, cream, coffee, roasted malt, and roasted earthiness. Light roasted bitterness on the finish; with lingering notes of milk chocolate, cocoa, fudge, caramel, toast, toffee, vanilla, cream, coffee, and roasted malt on the finish for a while. Incredible complexity and balance of chocolate and dark/roasted malt flavors with moderate coffee presence; with big robustness and zero cloying sweetness after the finish. Light-medium carbonation and full bodied; with a creamy, slick, and lightly chalky mouthfeel that is nice. Alcohol is very well hidden with only a slight warming present after the finish. Overall this is a fantastic chocolate/coffee imperial stout! Even with the significant age of it. All around awesome complexity, balance, and robustness of chocolate, dark/roasted malt, and light coffee flavors; and very smooth to sip on for the big ABV. A highly enjoyable offering.

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Photo of chinchill
4.06/5  rDev -2.6%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Near black with a modest but lasting tan head; mahogany highlights at the edges.

Well concealed ABV, particularly in the tasting.

Plenty of coffee and sweet chocolate in the aroma and in the flavor. The sweetness in the aroma is fine but there's a little too much in the taste. Started fine, but soon became cloying. A more recent tasting in June 2012 found the sweet level acceptable. The 'extra' sweetness did make for a notably nice coffee finish without much of the bitterness.

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Photo of NeroFiddled
4.32/5  rDev +3.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

As impressed as I was with the creme brulee, I think this one tops it! It immediately reminded me of tiramisu and coffee after a good meal. What a dessert beer!

The body is a dark black-brown with deep mahogany highlights at the base of the glass and just under the creamy head along the rim of the glass. The creamy tan head holds well, and it leaves nice splatters and spots of lacing behind.

Caramel, chocolate, cocoa, nuts, and coffee greet you in the nose. It's a bit sweetish to be sure, and that carries over into the flavor...

..where coffee appears first, followed by some alcohol (it's reminiscent of Kahlua) and then notes of chocolate, vanilla, cream, caramel, nuts and coffee. A solid bitterness backs it, and in conjunction with the dark malt acidity and a hint of grassy hops, they lead it to a focused, less-sweet finish. The depth of flavor is stunning, and only the note of alcohol holds it back from being exceptional. As you progress through the glass your palate will single out certain flavors at certain times, but I find it always seems to end with a kind of roasted, almost smokey, coffee note.

Really nice! A stunning dessert beer!

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Photo of TheManiacalOne
4.17/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Poured from a 22oz bottle into an imperial pint glass.

A: The beer is a deep dark brown color, with a thin brown head that fades slowly and leaves a thick lace on the glass.

S: The aroma contains milk chocolate, coffee, roasted malts and a very faint touch of hops.

T: The taste starts out with a very hearty roasted malt character that is quickly followed by sweet and creamy flavors of milk chocolate and black coffee. There is a touch of an alcohol sting that tries to poke its way through the malts and the hops presence is very mild but where it should be for the style. The after-taste is slightly sweet.

M: Crisp and very smooth, medium body, medium carbonation, finish is slightly sticky.

D: Very tasty, goes down quite easily, slightly filling, strong kick, very good representation of style, this is a very nice big creamy stout worth drinking for a while if you're in the mood for the style.

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Photo of ChainGangGuy
4.37/5  rDev +4.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

22 ounce bottle - $8.99 at Total Wine & More in Kennesaw, Georgia.

Appearance: Pours out an onyx black body with a tan head surging forth but sputtering to a halt and disappearing with a couple minutes' time.

Smell: Well, with the strong scents of chocolate and coffee, it lives up to it's poorly spelled namesake. As the sweet embellishments to the nose kick in, it takes on the scent of a chocolate frosted Dunkin' Donut.

Taste: Bittersweet combination of chocolate and coffee roastiness, though the malt pendulum is certainly swinging hard towards the sweet side of things. Some caramel, too. Bucked gently by some bitterness, roast astringency, and alcohol, but it remains fairly sweet. Smooth, warming finish.

Mouthfeel: Medium-full body. Medium-light carbonation. Smooth, malty mouthfeel.

Overall: Good stuff, this. It's big and sweet, so have a friend handy. Proudly follows in the footsteps of Southern Tier's previous jacked up stouts in their Blackwater series.

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Photo of BuckeyeNation
4.12/5  rDev -1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Charred black walnut with surprisingly generous highlights of scarlet and orange. In fact, the beer rides the razor's edge between opacity and lucency, which is almost a crime for an American double stout. The khaki colored crown looks pretty good, as does a decent amount of sea foam lace. The fact that this beer isn't a stunner in the looks department is... a stunner.

Mokah is a mixture of Choklat and Jahva. They both smell outstanding, and this big stout does too. It smells more like bittersweet Belgian chocolate than Jamaican roasted coffee, which is fine by me. Here's hoping it's at least as delicious and drinkable as the beers that created it.

Mokah is not as amazing as expected, but it's still damn good beer. It would hard to equal the excellence of Choklat and Jahva since I gave each of them the ultimate flavor score. Part of the problem is that there isn't a huge amount of malt. Almost one year in the bottle shouldn't have taken that much of a toll on an 11.0% ale.

The other problem is that the flavors work incredibly well on their own, but don't seem to jibe completely when combined. That doesn't make total sense because I've had several stouts that used both chocolate and coffee and were incredible. Those two flavors are present in roughly equal measure and creme caramel makes a cameo as well. American hops (Chinook, Willamette, Cascade and Columbus) add balancing bitterness and little flavor.

Body/mouthfeel is the biggest puzzler. It was obvious when sunlight was *almost* visible behind the glass that this wouldn't be a thick and chewy brew. It's too light for the style, although it does gain enough creaminess by the bottom of the bottle to barely grab the 4.0 rung of the ladder.

It's hard to figure out why the combination of two out-of-this-universe American double stouts wouldn't lead to something better than this. Don't get me wrong, Mokah is good stuff and is worth a purchase. That said, Southern Tier could eliminate it from the lineup and I would not shed a tear.

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Photo of Rifugium
4.19/5  rDev +0.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

On tap at Pinocchio's.

Of course I've seen this beer around everywhere, but as far as ST goes, I got into the habit of brushing them off as uninteresting, because I really didn't find many of their beers to be that good. But recently, either they just started "clicking" with me, or they've made some serious improvements. I'm going to have to revisit some of their other offerings after having Mokah on tap.

Obsidian black pour into a mini snifter, topped with a small cap of mocha head that fell to a ring and held there; tiny dots of lacing on the glass. The aroma was understandably big on roast, roasty coffee, roasty malts, hints of dark chocolate. Lots of robust flavor, dark coffee, dark chocolate, dark molasses...that's about it, and with a name like "Mokah," what else do you really want? There was enough sweetness in this hearty brew to keep the intense roast at bay. Full body, smooth, velvety mouthfeel, despite the higher ABV. Yep, I'll go back for more of this one.

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Photo of mikesgroove
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This is my kind of drink right here. Coffee and chocolate, what more could I asked for. Served in a 10 oz pour on tap, this was a nice way to start an evening.



The pour was as dark as night with a rich head of dark brown on the top. Smooth settle here left nice amounts of lace on the sides and a really fine little layer across the top. Very well done here indeed. Tons of aroma here, coffee and chocolate that were blended together perfectly. Rich, smooth, seductive, this was dessert in a glass. A rich velvet like feel to it and smooth, almost like sorbet as it coats the tongue. Light hint of the ABV but the chocolate just washed it straight away. One of the biggest feels I have seen in a while as this one had to be sipped, it was just too huge not to be. It would creep on you fast, I could see a bomber between two, but any more would be rough.



Overall very good and just what I expected it would be like. I love the tow originals so this was a natural progression. I would buy this again.

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Photo of dbrauneis
4.21/5  rDev +1%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4

A: Pours an opaque jet black in color with light amounts of gentle carbonation along the edges of the glass and hints of dark cola brown highlights. The beer has a two finger tall foamy tan head that slowly reduce to a mottled thick film covering the entire surface of the beer and a medium thick ring at the edges of the glass. Significant amounts of lacing are observed.

S: Moderate to strong aromas of sweet milk chocolate with light aromas of freshly brewed coffee and hints of roasted malts.

T: Upfront there is a strong flavor of sweet milk chocolate which is followed by moderate flavors of roasted malts and roasted coffee. Overall the beer is pretty sweet with a light amount of bitterness in the finish which fades quickly.

M: Medium to full bodied with moderate amounts of carbonation. Slick upfront with some light amounts of dryness and alcohol warming in the finish.

O: This beer is fairly sweet and pairs really nicely with dessert - in my case leftover 1st birthday cake from my daughter's birthday party over the weekend (vanilla cake with vanilla frosting). The alcohol is pretty well hidden but due to the sweetness, this is a sipping beer. Quite enjoyable.

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Photo of Slatetank
4.15/5  rDev -0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to tenderbranson69 for sharing this, poured from the 22oz brown bottle into a double walled tumbler

A - Deep black w/ a garnet acccent and 1 finger of light tan, the translucent clarity w/ a quickly settling tan that clings as a sheet to the glass and has an ultra fine bead.

S - Like chocolate milk - sweet and bitter aromas of belgian chocolate w/ a gentle hop accent but the chocolate overwhelms w/ both sweet and roasted notes

M - Creamy rich sweet and strong w/ alcohol warmth and bitter cocoa/hop finish w/ a high residual sweetness in the feel and mild fruitiness

T - Right of the bat the chocolate/vanilla taste and dark malt blend w/ subtle roast sweet coffee but the chocolate overtakes the jamaican blue's subtleties. Candy and cocoa lik a yoohoo w/ class. The taste is followed by a citrusy chinook/columbus combo and plum fruitiness stand up to support all the dessert like malt and chocolate saturated taste. The mix of dark malt citrus and alcohol lasts until the last sip.

D - Not the most drinkable but high on flavor a bit too sweet w/ less actual mocha taste - too little java taste. It is a real dessert, a rich beer best shared at 11%. I would probably prefer 10oz or less and would like it in cooler weather

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Photo of womencantsail
4.11/5  rDev -1.4%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A: The pour is a viscous dark brown with a finger's worth of mocha colored foam.

S: The nose was pretty on par for what I expected. A nice blend of chocolate and coffee, but certainly on the sweet side. That's usual for these Soutern Tier beers, though.

T: The coffee really dominated the flavor which I wasn't expecting from the nose. The chocolate adds a sweetness to balance out the bitterness from the coffee which worked very well.

M: This has a real creamy feel on the tongue which is quite appropriate, given the name of the beer.

D: I was surprised by how easy to drink this was given some of the other Southern Tier beers. While it's certainly high in alcohol, the flavor is not cloying.

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Photo of russpowell
4.61/5  rDev +10.6%
look: 3 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Thanks to koopa for this one, cheers Dennis!

Pours an effervescent mahogany with 2 fingers of, well mocha colored head. Above average lacing & a trace of head retention

S: Cream, cocoa & coffee, plus grinds, fades a bit a the end, pus a touch of booze

T: Roasty malt, cocoa, chicory, along with dryness & dark chcolate up front. As this warms, I get juicy, singed grain, coffee grinds & dark chocolate, plus a touch of iron & booze. Finishes warming, choclately, with juicy grain, charred grain & vanilla & toffee

MF: Smooth, semi-chewy, skews sweet, but is working for me

Drinks a touch slow between the ABV & heft. I am loving this for what it is, not for everyone I'm sure, but in my wheelhouse! Maybe my ultimate dessert/breakfast beer??? Nah, but close

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Photo of smcolw
3.65/5  rDev -12.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Deep, dark ruby brown color where only the minimal level of light can pass. Beige head that is predictable for stout, leaving stringy lace while maintaining a thin layer of bubbles after settling completely.

The smell is all mocha--no false advertising here. It leans slightly to the cocoa side, like a freshly opened Hersey's Cocoa.

Lots of cocoa to the tongue from the initial sip to long after the swallow. Interestingly, there's no indication to the high level of alcohol present. Lowly carbonated, given this beer a thick oily mouthfeel.

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Photo of TMoney2591
4.22/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Served in a Dogfish Head snifter.

During the pour, this brew appears a bit thinner than it ought. In the bowl, though, it sits starkly opaque, a cool obsidian in color, with a finger of foamy, light khaki head. Like ST's Creme Brulee, this pool of darkness gives off a scent most desserts would kill for. Luscious chocolate syrup tops a blonde vanilla cake, while an aromatic cup o' joe sitz steaming nearby, waiting to provide a pleasant bit o' liquid accompaniment to the baked goods at hand. Digging in, the coffee takes more of a lead, and it is evidently a darker roast than initially figured. The chocolate syrup has hardened into a brick of bitter dark chocolate, and it is clear that the cake is composed primarily of darker grains, malted and roasted. A small vein of vanilla still slices through, but quite thinly. Though not as alluring as the nose, I would order this tasty dessert every time I found myself at this particular eatery. Just as suspected, the body is thinner than usual, but only slightly so. This, coupled with a low-lying carbonation and a sweetly moderate coating of the mouth, makes for a rather drinkable sweet stout.

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Photo of mdaschaf
4.09/5  rDev -1.9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: Pours black with a small khaki head on top, about a finger in height when poured. Not much retention, reducing to a thin ring. Minimal lacing.

S: Lots of chocolate and mocha, but not really much in the way of coffee, which for me is fine.

T: Similar to the aroma with lots of chocolate and some mocha, with very little coffee. Slightly sweet, but not over the top like other beers in this series.

M: Medium to full bodied with moderate carbonation. Smooth.

O: Really like this beer, more than the others I have had in the series, except choklat, because it is not over the top sweet.

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Photo of billab914
4.07/5  rDev -2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 3.5

Poured from a 22oz bottle into my Southern Tier pint glass. Pours black with a thin tan frothy covering. Good lacing on the glass.

Aroma has a lot of sweet chocolate, it reminds me of Hershey's chocolate syrup. Maybe a slight hint of coffee but way more chocolate then anything else. Very appealing and strong aroma though.

Taste is very chocolaty as well. Dark chocolate dominates the taste with some bitter coffee and roasted grains coming through as well. The bitterness and coffee come through more on the finish then anyplace else.

Mouthfeel is thick and creamy with moderate carbonation. Drinkability is OK, one glass is good of this but I wouldn't want to consume the entire bomber. A little too sweet to drink that much of.

Overall a pretty good chocolate coffee beer but more on the chocolate side. A good choice for a desert beer but not something I would have very often.

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Photo of mdfb79
4.54/5  rDev +8.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a 22 oz. bottle into my Duvel tulip. Bottle from 2009.

a - Pours a dark brown color with one inch of tan head and light carbonation.

s - Smells of sweet rich chocolate, almost like Hershey's syrup. Also smells of vanilla, roasted malts, and only hints of coffee. Perfect smell to me.

t - Taste is smooth rich chocolate, vanilla, roasted malts, hints of coffee, and hints of alcohol. Very nice.

m - Full bodied and low carbonation. Thick and smooth.

d - I've been holding into this one for about 7 months or so and finally drank it and thought it was amazing. I'm a big fan of ST's Choklat & Creme Brulee and this is right up their with them. Amazing chocolate smell and taste and will definitely try again.

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Photo of woodychandler
4.37/5  rDev +4.8%
look: 4.5 | smell: 5 | taste: 4 | feel: 5 | overall: 4

It was served with a finger of mocha-brown head with good retention. The nose was like an Arby's Jamocha milkshake - heavy on the chocolate, underlain with coffee. The color was a Stygian black. The mouthfeel was thick, full, and chewy. It really was like a milkshake, but a quality one, not one of those watery messes that they foist on us now. Lots and lots of dark, rich chocolate on the tongue. Man, I hovered on the brink of diabetes with each sip. The finish was equally intensely sweet. As a hophead, this would not normally be my first choice, but in this case, it was a rare opportunity on draft.

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Photo of WVbeergeek
3.65/5  rDev -12.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Jah-Vah plus Choklat equals Mokah...at least in Southern Tier's beery little world. Poured on tap at Trivia Pub in moon, thanks god only a 10-12 oz pour. Tasty dessert beer that really hits you with the Hershey's sweet chocolate syrup with a touch of toffee. Pitch black pour with a deep toffee colored brown head, minimal scattered lace with the booze well hidden among the chocolate candy sweetness. Flavor is great but the roasted coffee beans were overshadowed by the layers of chocolate I already descrbed. I'm glad I tried this, mouthfeel was thick and syrupy with moderated slow bubbling carbonation pretty much chewy in nature. Drinkability overall is great in moderation, one of those beers that are great when you get a sweet tooth but not for my everyday imbibing. I had Choklat and JahVah in the past my heart lies with the Jahvah.

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Photo of stakem
4.37/5  rDev +4.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Als in Enola.

Poured without a head into a pint. Color is black and No lacing at all.

Smell and taste are spot on with the name of mokah. Strong alcohol taste is present but hard to believe it's 11%.

Easy drinking and enjoyable but way over the top with the chocolate coffee taste.

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Mokah from Southern Tier Brewing Company
4.17 out of 5 based on 2,309 ratings.
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