Arctic Devil Barley Wine | Midnight Sun Brewing Co.

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Arctic Devil Barley WineArctic Devil Barley Wine
BEER INFO

Brewed by:
Midnight Sun Brewing Co.
Alaska, United States | website

Style: English Barleywine

Alcohol by volume (ABV): 13.20%

Availability: Fall

Notes / Commercial Description:
Arctic Devil Barley Wine, aptly named after the ferocious wolverine of the north, is an English-style (meaning malt-inclined) barley wine. Though the recipe and process for Arctic Devil have evolved over the years, it is brewed once a year then aged in oak barrels for several months before the entire batch is blended, bottled and released.

In its youth, Arctic Devil gnarls and snarls its way across the palate. Containing this beast of a beer for long periods in oak barrels--some having previously aged port, wine or whiskey--tames the unleashed malt and fierce hop flavors, melding and mellowing this powerful liquid into an incredible elixir worthy of a brewer's table.

Each annual batch of Arctic Devil Barley Wine represents the brewers' resolve to create an intriguing and sought-after barley wine by precisely brewing to well-designed specifications, carefully selecting the type and combination of barrels to use for aging, and meticulously checking the beer as it ages. Distinct nuance and complexity are contributed by the wood's previous tenants, resulting in unique flavor profiles in each batch that continue to change over time. We invite you to savor Arctic Devil Barley Wine upon its release then cellar some for future enjoyment.

20 IBU

Added by Todd on 03-24-2005

BEER STATS
Reviews:
366
Ratings:
1,309
Avg:
4.35
pDev:
15.4%
 
 
Wants:
986
Gots:
307
For Trade:
33
User Reviews
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Reviews: 366 | Ratings: 1,309
Photo of barleywinefiend
4/5  rDev -8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2005 Batch(yep, marked 11/05 on side of bottle, 1st bottled):
A: Poured a golden copper color hybrid with almost a small white cap.

S: Nose is toffee, some bourbon, toffee and caramel

T: Earthy and woody with light caramel and toffee. I felt some of the darker fruits faded, booze was still a bit sharp

M: Mouthfeel is big bodied, lower carbonation

O: Good
///
2007 Batch:
Poured a sluggish copper color with almost no head at all. Nose is caramel, dried fruits, brown sugar candied fruits, vanilla and a very light hint of oak and bourbon. Yeah..all of this from the nose. Taste followed suit. Taste is biiig malts up front. Lots of brown sugar, candied fruit, fruits, with vanilla, oak and bourbon on the finish. Mouthfeel is nice, thick and coating. Sooo drinkable and the mouthfeel is great.
///
2010 batch. Not amongst the best. Demoted this year due to thinner mouthfeel, cardboard smell on nose and less flavor than I recall.

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Photo of GreesyFizeek
4.58/5  rDev +5.3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 5 | overall: 4.5

Bottle purchased at The Beer Belly in Albany, NY.

This one pours a slightly murky dark brown, with a small head, and not a whole lot of lacing.

This smells like a huge blast of malty goodness. Lots of caramel, toffee, brown sugar, bourbon, vanilla, and oak- a combination of aromas that make a great BA barleywine, just even more amplified than usual.

The flavors here are so strong and almost concentrated, clearly some high quality malt was used here. Tons of toffee and vanilla, with a good amount of bourbon, caramel, and raw brown sugar. There's a nice vanilla creaminess that's not usually present in barleywines that I certainly dig.

This has a really nicely creamy mouthfeel- don't usually get this level of creaminess out of a barleywine, so it's nice to see here. There's a lower level of carbonation.

One of the better barrel-aged barleywines I've ever had. Awesome, awesome, awesome.

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Photo of rudzud
4.15/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Received in a trade 2011 Vintage.

A - Poured into my Duvel tulip a nice crystal clear deep coppery mahogany hue with a nice one finger off white head that fades to leave a nice thin blanket.

S - Nice sweet (but not too sweet) malts and soft oak with good whiskey notes. Quite faint throughout.

T - Slightly hot, but to be expected. Softer, sweet malts light caramel and toffee, gentle oak and whiskey. Some nice intermingling but again its all rather light with some alcohol in the background.

M - Mouthfeel is spot on. Nicely carbonated here with those prickly bubbles keeping it up off the tongue. As it warms though it gets a bit thin.

O - Overall this was a good barleywine. Not great, just good. Slightly disappointed here, for the trouble it is to get Anchorage brews I had higher expectations for this one. There are readily available barleywines on the market I can get at a fraction.

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Photo of jbaker67
4.34/5  rDev -0.2%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Pours a nice dark copper color with a beige head. Aroma is of filled with dark fruits, oak, vanilla, bourbon soaked raisins, cherries, caramel, toffee and earthy notes. The flavor follows the nose with nice amounts of barrel character, again lots of oak and vanilla, bourbon soaked raisins, caramel, toffee, earthy notes, cherries and nice sweet notes. The body is full with a silky and slightly sticky mouth feel.

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Photo of akorsak
4.4/5  rDev +1.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to beerbeing for this 650 mL bomber (a long ago trade).

A: The barleywine is a dark red-brown collaboration, murky with ruddy creek water hues. Of course it is opaque. A small head, never more than a 1/3 of a finger, left a pretty impressive patch of lace behind.

S: Crazy malty! This one just smells thick. A delicious blend of bread and dark fruits. There is some evidence of a barrel, a touch of oak and vanilla. Stunning aroma.

T: Oak is lingering around the front of each sip, sturdy and woody. Behind it, the barleywine comes through with a vengeance. Hints of cinnamon mix with an excess of booze, a sweet nightcap. The barleywine is malt-driven but a heavy dose of hops and the barrel aging really take the edge off. Yeah, this is really, really good.

M: The mouthfeel is full, starting off with the oak and finishing with the super malts. The barrel especially stands out for the smoothness that it adds.

D: At 10% (or thereabouts), this is a sipping beer at best. One and done for this sleepytime cowboy.

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Photo of Rhettroactive
3.47/5  rDev -20.2%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

From 22oz bomber to Portsmouth glass on 3/10/12
*From notes

-- Thanks as always, John --

Vintage 2008

A: Splatter-ass brown in color. To call this beer ugly is a bit of an understatement. A gentle pour yields an ivory .25 finger head that fades quickly. A small white collar rims the glass.

S: Graham cracker and malt. I'm not getting a whole lot of bourbon or spirit quality on the bouquet.

T: Mellow is a good way of putting it. Again, there's not a whole lot of wood, tannin or any type of spirit quality to this properly cellared barleywine. Instead, I get a generous amount of oatmeal cookie and earth. About as low key as you could expect out of a bigger beer like this.

M: Meh. It's doesn't feel bad, per se, it's just not really memorable, either. The carbonation is surprisingly lively for it's old age, and helps to add a bit of complexity to the beer.

O: I don't feel that age has helped Midnight Sun's Arctic Devil, as I can't imagine this is what the brewer intended. If it is, then I must question the hype, as this is about as middle of the road a barleywine as I've ever come across.

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Photo of dar482
4.72/5  rDev +8.5%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.75

The beer comes in a dark reddish copper brown.

The beer has sweet bourbon, lots of caramel and toffee, a hint of nuttiness, some vanilla. The middle has cherry skin There is some tobacco, oak, woodiness, earthy, and bourbon on the finish.

The mouthfeel is silky smooth without being syrupy. It's chewy and gorgeous. The alcohol is very hidden and tastes more towards at 10% beer.

Absolutely delicious barrel aged barleywine. One of the best I've had.

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Photo of Bitterbill
4.48/5  rDev +3%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4

Poured from bottle(room temp) a dark red/gold with about a 1" head of foam that shrinks to about a 1/4" layer that stays for the duration.

The smell is all malt, a very sweet caramel air permeates my nose.

The taste at first is very malty, hugely malty, caramelly malty with a fruitiness that adds to the sweetness but also takes some of the sweetness away. I can detect some hop character mid way through and in the finish but for this brew, that's all that's needed....it's all about the malt! Yummm..this is definitely a very authentic English style BW, like a vintage JW Lees Harvest which I love. I'm going to store the other bottle away for as long as my will is willing and see what happens. :^)

Note to self: self....I'm sure glad that my palate has evolved enough to enjoy BWSAs as sweet as an Arctic Devil and as hoppy as a Bigfoot and hold both in equally high esteem.

Bottom line: This is a Great *English* style Barley Wine style ale!
If you see some in your neck of the woods, grab some!!!

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Photo of ppoitras
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bottle from weefisheads via trade. Thanks for the opportunity. Bottled Nov05.

Poured into an imperial pint glass, formed a 1/4" light brown head above the clear burgundy brew. Head holds on nicely, with heavy, slow-to-fall lace. Aroma is sweetness, dark fruit, and alcohol, all well proportioned. Taste is creamy maltiness upfront, dark fruit and touch of tanned leather in the middle, and massaging alcohol warmth to close. Mouthfeel is wow smooth, and drinkability is scary dangerous for the abv. Seek this one out.

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Photo of Davepoolesque
4.26/5  rDev -2.1%
look: 3.5 | smell: 4.25 | taste: 4.5 | feel: 3.75 | overall: 4.25

American BA Barleywine. Definitely has some traditional English Barleywine flavors but less sweet. Toffee, brown sugar, figs, vanilla and white oak. Bitter, dry, long finish. Medium light mouthfeel. Solid brew.

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Photo of Immortale25
4.74/5  rDev +9%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Poured into a Due South Brewing Co. snifter. No freshness date.

A- Pours a fully opaque black color with a 1/2 inch light brown head that retains quite well before slowly dropping to a thick ring around the edge of the glass and a half sheet of sheer surface foam. Semi-resilient lacing trickles down the glass leaving a thick ring behind.

S- Sweet aroma of roasted malt that's abound with complexities of cocoa, molasses, caramel, vanilla and coffee cake. Very lovely with a surprisingly small amount of alcohol fume.

T- Dark roast hits first then comes the sweetness of brown sugar, chocolate, toffee and more molasses. Very tasty as there's a slight hop bitterness that balances things perfectly. The alcohol is insanely well masked as more and more sips are easily taken. Slight note of black licorice. The only thing I'm missing is a lot of oak presence but that's easily excused since it's delicious enough without it.

M- Very creamy and decadent. Medium carbonation and the fullest of bodies.

O- Good God, this beer is incredible. Probably my favorite barleywine bar none.

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Photo of sweemzander
4.75/5  rDev +9.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

22oz. bottle poured into a snifter. 2008 Vintage. Huge thanks to beerwolf77 for sharing this one! Been a longtime want for me personally.

(A)- Pours a deep dark burnt caramel color that produced a good tan colored head for the ABV that dissipated down to froth.

(S)- A nice rich caramel sweetness. Hints at fig, raisin, and brown sugar. Honey subtle sweetness; toffee too.

(T)- So smooth! Rich and sweet with very similar characters from the smell; caramel and toffee with fig, honey, and brown sugar. Has a very subtle yet sexy dry oak finish.

(M)- A nice mellow carbonation level. Very sweet and rich, but so smooth and easy on the palate despite the huge 13.4% ABV.

(D)- A fantastic Barleywine. Sweet and rich but so smooth for how boozy this is SUPPOSED to be, but is the opposite. Being around 3 years old, this has even more life left in it for the future. Just amazing stuff that is drinking very well currently.

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Photo of 4DAloveofSTOUT
4.35/5  rDev 0%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

poured into snifter glass.

reviewed from notes taken on friday 4/14/12.

vintage 2011.

Appearance: brillant copper / gold bodied beer with a solid finger worth of white head. nice lloking beer.

Smell: nice caramel and toffee notes. Barrels notes of vanilla, oak and bourbon are easily detected. Smells delighful.

Taste: Big and sweet malty caramel notes lead this beer off. The barrels are right behind the malt profile. Vanilla, oak, and bourbon are all lingering around, without being overbearing. Just a hinting of hops, this is very malt forward english barleywine.

Mouthfeel: full bodied beer that drinks like its a medium bodied beer. Carbonation is on the low end of moderate. really smooth beer that drink like its are easy beer to drink. No booze burn or harshness from this beer.

Overall: This beer is ready to be drank fresh. Its in my top 3 favorite BA barleywines. Really solid beer from Midnight Sun Brewing! I recommend drinking this slightly higher than room temperature.

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Photo of DefenCorps
4.59/5  rDev +5.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I got a couple of bottles of this, one from joe1510 in the LNBA BIF, and mhewes, as an extra of all things. Both bottles are the 2007 vintage, clocking in at 10%.

Deep reddish brown with a dense, light brown head that recedes to a disk, leaving a little lace. Reddish brown highlights are present. The nose is excellent. I didn't really know this was as barrel aged as it was. Bourbon is present and quite noticeable, along with some booze. The malt character is excellent. Mild tart fruits with dates and raisins, a mild nutty aroma, a little creamy cocoa, almost. Rich leather, tobacco and molasses (shisha ). The dark fruit character is excellent and quite unique, the dates, brown sugar, raisins and palm sugar, and works quite brilliantly with the leather. As it warms up, it makes me think of orange peel dipped in chocolate.

Opening with a blend of brown sugar, toffee, palm sugar, dates and leather . The bourbon is a little more reserved on the palate, with an almost vinous boozy character. In fact, the fruitiness and the booze coupled with the malt base makes this more vinous than bourbon. Hops have faded, they just aren't noticeable here. The mid-palate has some caramel and toffee, and leather appears too. The leather and the tannins work really well, lingering on into the finish. Medium in body with soft carbonation, this feels excellent on the palate. The finish is wonderful, earthy, leathery, tannic and mildly fruity. The tannins also do have a mild walnut character. Despite the booziness, the alcohol is very well hidden. Drinking this 22oz bottle is going to be no problem. In some ways, it makes me think of the Brandy Old Stock. Easily among the top 3 barleywines I've had, beautifully structured

**Edit 4 July 2013**

Yes, it's summer, but here in Oregon, it's 60F outside right now. This is the 08 vintage, 10% ABV.

Earth, tobacco, raisin and some bourbon are present on the nose. Moderately vinous with a definite grape skin tannin character present. The palate is smooth and glorious (in feel, at least), with a nice blend of sweetness, earth, tobacco and some sherry. Oxidation is starting to kick in, with a slight dullness present. Moderately nutty (walnut, in particular), along with some umami flavors (black olives, strange as that may sound). Wonderful body, full, smooth, creamy and supple, this is softly carbonated and is very delicious. I do wish I drank this about 18 months back, though.
4/4/4.75

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Photo of Viggo
4.62/5  rDev +6.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Big thanks to googzoid10 for sending this my way a while back.

Pours a lightly cloudy rusted red, some dark brown highlights as well, thick tan head forms, settles down to a thick ring, some lacing on the glass, real neat. Smell is insane good, sherry and port, toffee, some alcohol, tons of raisin and date, brown sugar, treacle, dark fruit, plums, very rich, very complex. Taste is similar, very intense sweet caramel and raisin, brown sugar, prunes, some alcohol, very earthy, lots of fruit, dates, port, lightly grapey, nicely balanced in the finish, incredibly complex and drinkable. Mouthfeel is medium to full bodied with low carbonation, some warmth going down. Wow is this stuff good, like a more complex Hardy's, almost as good as the J.W Lee's 97. Amazing, need to get some more! Thanks Greg!

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Photo of HuskyinPDX
4.3/5  rDev -1.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2011 bottle opened on 6.2.12.

A - Pours a dark copper brown with a fluffy light tan head that slowly fades.

S - Woody, subtle booze and carmel.

T - Sharp wood, then some carmel, toffee, vanilla, and strong booze.

D - Good carbonation and an average medium body.

O - Sweet and carmel and toffee that try and hide the beast of an ABV. A bit hot, but Great!

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Photo of Bung
4.55/5  rDev +4.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

22 oz. Cloudy orange/amber pour. Nearly no head, just some swirling cream bubbles. Sticks to the glass. Just looking at this one you know it's going to be full of malty goodness. Brown sugar, malt, toffee, raisin and a fair amount of booze in the aroma. Also hints of piney hops. Taste has an abundance of malt, caramel, vanilla, yellow raisins. Little hop presence, but it is faintly there. Solid sticky body. Gets a little warm as it warms, but the flavors also pop as it warms. This is a meal, not sure how much of this I want to drink, but you could polish off the bomber before you realize it. Top notch Barleywine that has some hints of Old Ale. Unfortunate that so many are going to the hop bomb American style, this is a must try for those who like a barleywine the old English way.

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Photo of claspada
4.47/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Adding 2011 version sampled early Spring 2012. Aromas is definitely more whiskey forward but by no means boozy or as spirit forward as I have sampled in the past. Flavor is also quite similar but still much more barrel flavor than the aged version. Really well integrated and still the top Barleywine on the planet for my money.

2007 Vintage, ABV listed at 10.0%.

Pours a murky and muddy chestnut brown; one finger tan head which recedes quite rapidly leaving minimal lacing. Cannot see light through this big boy like I could with Mirror Mirror last night.

The aromas begin lots or dark rich caramel maltiness and dark fruitiness (cherries and figs mainly). No hops what-so-ever but after 5 years what do you expect. As it warms you get some darker chocolate and roasted toffee and a little honey sweetness and a note of alcohol but it's a barleywine so it's acceptable.

The tastes begin with chewy caramel candy sweet malts and lesser but still prevalent toffee and milk chocolate. Reminds me a little of a piece of Werther's Original candy actually. Wow this is super complex. As it warms you can detect a little of the dark fruit which I noted in the aroma (dates and figs) but as soon as you pick them out the caramelized malts take over again and then some toffee and more milk chocolate and honey sweet flavors. Now I am getting some strong maple flavors, crazy! I am glad I had this as my first beer of the night because I can truly appreciate it's beauty and greatness. Although there was a slight booziness on the nose, there is zero in the taste. Also not much barrel, but it was blended with non-barreled beer, plus the age, no I deduct no points for that, in fact I am giving more credit. Some many flavors from the blended/different barrels used, wow... just wow.

Mouthfeel is stupidly full and heavy but somehow not syrupy at all which is amazing given the minimal carbonation (which I usually hate but it works for this beer). Decadent is the word that comes to mind as I am drinking this; definitely a sipper to be enjoyed (I didn't say you have to share it, I have no intention to, just quaff and enjoy). Silky smooth and somehow finishes dry despite all the sweet and delicious maltiness. Only with the last sip can I detect a little booziness, but it's really warm at this point because I enjoyed/savored this over a long period of time.

Overall I have had two of the best barleywines in my life back-to-back nights (last night was Mirror Mirror 2009, uninfected version) but I think, no I know, this tops it. Wow, so so so highly recommended and worth trading for.

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Photo of jrallen34
4.12/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

I drank this 2008 vintage from a 22oz bottle into my Rochefort chalice.

The beer pours a dark brown with a little tan head, not much head, retention or lacing.

The aroma has tons of malts, very sweet. Vanilla dominates with a little bourbon, and wood. Its very subtle which makes it very easy to smell.

The taste is a little rougher than the aroma, bringing a lot of wood to the front with a little vanilla at the end. It has a pretty smooth finish with lots of wood

The feel is good, drinkability pretty good.

Overall, this is a pretty good bw, one of my favs. Better than most but remotely as good as the perfect storm, and probably not a top 100 beer.

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Photo of Jwale73
4.45/5  rDev +2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Pours the color of cola with a frothy, loose, tan-colored head that slowly dissipates into a soapy slick. Nose reveals toffee, figs, and burnt sugar. Taste consistent with nose with a light, residual ethanol presence that cuts the sweetness. Mouthfeel is light-medium with an even carbonation. This has been a long-time want of mine and I was not disappointed. Top notch - wish I had more.

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Photo of cbutova
4.55/5  rDev +4.6%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4.25 | overall: 4.75

Notes taken live at our huge Barleywine tasting last weekend. So glad I randomly found this in NYC last year. 2012 bottle drank in December 2013. (~1.25 years or so old).

A- Somewhat hazy dark amber bodied, bordering on ruby red with a small frothy and creamy off-white head. Falls fairly quickly to a creamy ring around the edges. Lacing is spotty but there are a good deal of those spots and lots of legs after each sip.

S- Super smoothed out Bourbon barrels atop a big old syrup laden Barleywine. Almost semi-tart dark red fruits come to mind as well as spiced raisin. Nice oak, vanilla and caramel.

T- Bourbon comes to life a bit more here but still kept in check by the huge malty Barleywine base brew. Peppery Bourbon is nice and the barrels give off nice oak and vanilla dessert notes. Toffee, raisins, caramel, spicy yeast, dark fruits from the English yeast. The complexity between the yeast, malts and barrels is balanced and intense.

MF- Moderately high carbonation for the style but it works out nicely and reminds me of some Stouts carbonation level. Good heat from the alcohol but not even close to 13.4% (in flavor and feel). Thick bodied with a good creaminess with agitation.

This beer is pretty unique to me after having more than a few Bourbon barrel Barleywines. The bourbon flavor is unique, it has a peppery feel but only mixes and does not dominate the flavor. The English yeast only makes it all the better with a great raisiny dark fruit spiced feel.

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Photo of glid02
4.67/5  rDev +7.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Bottle shared by Joe - judging by the bottle it's a 2007 vintage and has only a sub-10% ABV.

Pours a hazy honey-copper color with a half-finger cream-colored head. The head recedes into a wispy layer on top leaving decent lacing.

Smells of smooth caramel malts with light toffee and vanilla aromas. Also present are slight amounts of milk chocolate and dry honey.

Tastes similar to how it smells, yet somehow even more complex. Moderately sweet caramel malt flavors kick things off and are joined quickly by equal parts butterscotch and toffee flavors. Midway through the sip light vanilla and slight bourbon flavors make an appearance. Finally, hints of oak smooth things out near the end of the sip, carrying through to a mildly bitter ending.

Mouthfeel is very good. It's got a smooth thickness with grainy carbonation.

Drinkability is also very good. I finished my glass very quickly and could easily have a few more.

Overall I was a huge fan of this beer, something I normally can't say about aged barleywines. An amazing beer that is very much worth a shot. Also worth setting one down for a few years if you're lucky enough to have multiples. As a quick note that was tasted side-by-side with Mother of all Storms and came out on top. Both fantastic beers but it really wasn't even a competition to decide my favorite.

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Photo of trxxpaxxs
4.5/5  rDev +3.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

22oz. blinded bomber, thanks to stupac2, poured into a Crux snifter, thanks to libbey...

A: Pours pitch black with minimal dark khaki colored head. The foam settles quickly atop the beer, leaving a tiny ring of bubbles along the edges of the glass. The beer has a bit of legs and almost no lacing as it drinks.

S: The nose is roasty and sweet. I get burnt toast, raisin, caramel, black licorice, and booze.I'd venture that this has definitely seen the inside of a barrel.

T: The beer starts off sweet and coating. I get sweet malt, and mild roast up front. The raisin notes and caramel really come to life after the initial hit. The beer is spicy in the back end as the barrel brings the alcohol to the forefront. The finish is a solid mix of plums, dates, raisins, roast, caramel, and booze. Solid.

M: Full bodied beer. It's sweet and coating up front, smooth in the middle as it coats the palate, and finishes velvety until the boozy heat and spice tighten it up in the finish.

O: This is a really excellent BA beer. I loves the soft roast in the start and the smooth and sweet feel throughout. The finish is pretty darn near perfect. Super enjoyable.

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Photo of maximum12
3.67/5  rDev -15.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Thanks to WriterLJBerg for hooking me up with this barleywine in a great summertime trade. Now that the weather is, at least theoretically, turning colder here on the Frigid Plain, time to bust this one out. Although I'd happily have barleywines in June, too. Opened, poured, & split with my lovely wife.

Poured into our wide-screen Free The Hops snifters, looks like red-tinged Mississippi River mud (minus the condom wrappers & empty Mountain Dew bottles). Smell is as expected, good chits of bourbon, malts, caramel, a little oak & fruits. Nice.

Artic Devil follows the path blazed by the odors. Big caramel's been hitting the gym, with the whiskey spotting it. Malts lend an otherworldly sweetness underneath. There's vanilla, oak, raisin brand crunch. Terrifically thick & chewy, like a big piece of beer-soaked oak. But there's an earthiness to the finish that limits how high this one goes for me, washing out the flavors & making them less sharp, distinct.

Overall? Like this, good beer. Without the dirtiness, this one would rise to a whole 'nuther level for me. So close.

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Photo of dirtylou
4.47/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bomber

appearance: served in oversized snifter - rich garnet body with a creamy beige head. nice looking beer

smell: rich and sweet - oak, vanilla, whiskey, dark fruits

taste: really awesome - at 13+% abv, i expected a sticky and excruciatingly sweet beer which was fortunately not the case. sweet brown sugar, dark fruits, oak, whiskey, vanilla, tannic notes, maple. Really good stuff

mouthfeel: creamy and quite smooth, light bitterness

overall: great barleywine

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Arctic Devil Barley Wine from Midnight Sun Brewing Co.
96 out of 100 based on 366 ratings.
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