Ayinger Ur-Weisse | Privatbrauerei Franz Inselkammer KG / Brauerei Aying

4.05/5  rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

Poured from a bottle into a weizen glass.

A - Pours a cloudy dark amber. Moderate pour yields an inch & half of pillowy white foam. Dissipates, leaving a nice ring at the top and a layer of bubbles as well.

S - A lot of banana on the nose, some malt, not much in the way of hops.

T - Similar to the nose - banana, bready malt, a touch honey. I also get a bit of spiceiness on the back end as well.

M - Medium bodied, but still crisp.

O - This is a nice beer - nothing mindblowing, but solid all the way through.

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4/5  rDev -1.2%

4.25/5  rDev +4.9%

4.75/5  rDev +17.3%

4.5/5  rDev +11.1%

4.25/5  rDev +4.9%

4.25/5  rDev +4.9%

4.5/5  rDev +11.1%

4/5  rDev -1.2%

4/5  rDev -1.2%

4/5  rDev -1.2%

3.5/5  rDev -13.6%

4.03/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Pours murky and turbid. Light brownish amber with gold hues around the edges and plenty of bubbles streaming up towards the mammoth creamy head of off white foam. That head sits atop this beer like it's gonna last forever. Leaves wet lace, refreshes as it drinks, and never falls off completely. Nice layer on top throughout the drink.

Nose is soft fruits. Light banana and a nice bit of clove. Some tart apple to perk it up and a good bread malt underneath it all. Taste follows the nose all the way. Soft and demure but with a little bit of moxy behind it too. Perky carbonation and a bread that is stronger in the drink than on the nose. Smooth banana and spicy clove combine with the tart apple for a heavenly, creamy drink with just the right amount of tartness. The finish lasts and is dry and has a bit of wheat to really accent all those flavors. Tiny bit peppery at the end but that too is soft and gentle.

The flavors on this one aren't sharp but the drink moves nicely over the palate with a gentle mouthfeel that highlights the tart apple so well. The malt in this just keeps bringing bread to the palate and I really like that. It is medium bodied, tasty and very refreshing.

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4.25/5  rDev +4.9%

3.25/5  rDev -19.8%

4.75/5  rDev +17.3%

4/5  rDev -1.2%

4.5/5  rDev +11.1%

4/5  rDev -1.2%

4/5  rDev -1.2%

3.5/5  rDev -13.6%

4.21/5  rDev +4%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.75 | overall: 4

A good beer! Very smooth and pleasant to drink. I get a lot of bread to the taste with some sort of fruit like an apple. It tastes great but in my opinion I rather have Ayinger's brau weisse. It is a different style of beer but I liked the taste a bit more.

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4/5  rDev -1.2%
look: 4.25 | smell: 3.5 | taste: 4.25 | feel: 3.5 | overall: 4.25

Pours a hazy amber with a huge white head that slowly dissipates to a very thin lace. Aromas are banana and clove, with a hint of butterscotch. Flavors are banana bread, spice, citrus and muted caramel with a bready, citrus finish. Rather high carbonation with a light and peppery mouthfeel. Overall, a very nice wheat beer. Delicious.

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4.5/5  rDev +11.1%

4.17/5  rDev +3%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

A: poured from a 500 ml bottle into a pint glass, dark yellow gray brown with a huge off white head that lingers leaving good lacing, cloudy

S: big banana and clove esters, sweet and bready, banana but bread

T: taste follows nose, sweet banana, clove, yeasty bread

M: light to medium body, higher carbonation

O: nice dark weizen, traditional German weizen flavors

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